Second time there and honestly, the crunchy French toast is what brought us back. Its to die for…read more Espresso martinis were excellent. The first time I was there I had the avocado toast, which was great. My friend had their breakfast burrito which he thought was soggy and fell apart but hey it happens. Food delivery was very slow the first time, but our server was nice and the drinks were flowing so it was fine. Our table all has 20+ years each in the service industry, we get it. Today once again the crunchy French toast was amazing. We got it for the table to share and everybody couldn't get enough. The service was just really weird. It was like she really didn't want us to be there. And she didn't want to be there. She wasn't really rude, but she was pretty indifferent and took a long time to come back to the table. A second round of drinks was obviously off putting to her. Then I needed a change for a 20 so I could just leave cash for the check and hadn't seen her for a while so I asked another server who just walked by and said I'm not your server without even making eye contact with me. When I got the change, she was a little bit rude with me about it. It was 1 o'clock, they were past the brunch rush. It was just an odd experience with the server. I get having a bad day, but you shouldn't make it so obvious that you wished that you didn't have to be there.

Great breakfast, brunch, and lunch! This place offers two experiences. The first is a cool coffee…read moreshop, with a market and to-go food options. There are baked items everywhere along with gift shop inventory. A few seats line the shop for a quick bite and sip before heading back on the road. The second is a dine-in restaurant with a diverse menu and great service. The space is cozy and there are two spaces. The bar area and the dining room. Both areas have ample seating and invite you to stay and relax a bit. I opted for the chicken and waffles. A+ The breakfast burrito was good, but was not the typical flavor profile of what I've had previously. People next to us ordered the Hangover Hash and it looked plentiful and enough to feed two! Amazing overall with lightning fast service. The receipt has a QR code allowing you to pay with you phone. Very convenient. We ate here twice in four days and hope to visit again the next time we're in town.

We had such a great day here! Good food, good beers, we could bring the dog, and walking the fields…read morewas a blast. We were a multigenerational group and everyone had a great time.

Wow! I am so astonished with my experience here. I didn't try out the pick-your-own, but I will…read moredefinitely take advantage of that during my next trip here. We started with a trip to the country store where they had a large array of freshly picked fruits and veggies. We ended up choosing a large container of blackberries and they were fantastic. As someone that is not normally a fan of the tart fruit, these were perfectly tart with a tinge of sweetness at the end. They also tasted as if they had just been picked, so I knew food from the restaurant would be a treat. We ended up choosing the fish and chips. SO UNBELIEVABLE! This was absolutely the best fish and chips I have ever tasted! The fish was perfectly crisped yet warm and flaky on the inside. The fries were also crispy and delicious. The goats outside were also such a treat to see. I haven't left a place in so long with such a large smile, can't wait to return again!

This had a "pizza farm vibe" without being in the middle of the countryside - charming, rustic, and…read morewarm. It's also very popular, and rightly so. I love when local eateries are well-loved because they deserve it. 9 Miles East Farm certainly does! A lot of the folks who came in for dinner wanted to sit on the terrace to bask in the last couple of hours of sun, but being from Florida I get overdosed with that and sat inside. I'm glad I did, the playlist reminded me of a Sunday picnic without being either. However, the atmosphere felt like that, even indoors. The owner was super personable, and the server was just the right amount of attentive. I ordered the chicken piri piri, and it presented beautifully. I felt comforted by the food. The tender grilled chicken parted from the bone with a twist of my fork and the mashed sweet potato was a great partner to the savory, citrusy, and slightly spicy piri piri. Im not even a chicken thigh person, but this dish changed me. I actually felt tended to and taken care of by the food! Does that even make sense??? It did when I was eating because that's how I felt. And the crazy thing is, I've been here once before. I loved what I ate, but it didn't feel like this. It's been a rough couple of months, but after this meal and listening to the carefree, but intentional music, it lit up my mood and my spirit. This will definitely be one of my go-to's when I visit Saratoga Springs, and I highly recommend 9 Miles East Farm to anyone. I think that a lot of people feel like they're visiting a friend's place when they come here. I definitely did.

Lively yet peaceful ambiance with outdoor seating. High-quality, locally sourced ingredients…read more Friendly workers and timely service. Recommend.

The best experience! Lots of space inside, very warm ambiance. There are ample benches and seats by…read morefirepits outside and an area with food trucks and to apple pick yourself. The apple cider donut stand was absolutely amazing. Theyre making them fresh right there! We got a couple fresh apples as well and they were phenomenal. Service was nice and they're busy! Highly recommend going here for an city escape, especially in the fall.

Had a brief visit here that was sadly affected by a torrential downpour (that came with a tornado…read morewarning). We had fun plucking zennias ($.50 each) and wanted to see the sunflowers but did not get a chance to since we saw lightning. Within ten minutes of seeing lightning, a heavy thunderstorm began, which we waited out in the cidery, which is in a large barn. There were three bathrooms and a shared sink. There were also lots of snacks, ciders and spirits available for purchase. You could even buy crackers / cheeses / meats to make your own charcuterie board! It looked like there was a private event while we were there as well as another private event in the evening. I only tried the Kitchen Sink cider which I honestly didn't like at all, but at least the packaging was nice! I also have to give a shout out to the people working at the stand near the parking lot for giving me a free sunflower stem since I didn't get a chance to pick one!

Very classy restaurant everything was top notch. We went Thursday night for the pasta and salad…read morespecial and it was out of this world. The salad was arugula, endive, radlcchio, red wine vinaigrette and parmigiano reggiano. Nice light salad. The pasta was tagliatelle with pork sausage, San marzano tomato, cream and parmigiano reggiano. The pasta was so light and the bowl was the perfect size. If it could not get any better we had the Zeppole Di San Giuseppe for dessert so fresh and delicious! Our server was outstanding and the staff were very friendly. This place is worth trying.

I will admit we have high standards when it comes to food. We expected exceptional and got ordinary…read moreat best. The service and ambiance were fine. We both had a green salad "Bill's Lettuces" to start, it was only OK. Lettuce and a few cukes with some "herb" dressing. I had the "Syrian Spiced Cauliflower" -- unimpressive. The muhumara it was resting on was good (and I usually don't like red peppers), the rest was not. My wife had the dry "Square Roots Farm Chicken" -- not much more to say. She liked the braised arrowhead cabbage. The presentation of all the dishes was nothing special. My desert, the Chocolate Pistachio Budino, was somewhere between a pot de creme and a flour-less torte. meh. My wife's "Sour Cream Cake" wouldn't win the Bake Off. We dined the night before at The Four Chimneys in Bennington. The bill was almost identical, but the food at The Four Chimneys was much much better.

One of the best dinners I've had this year! The restaurant is very rustic and cozy. The staff was…read moregreat and the food was amazing in every way. We started with the short ribs, and I could have eaten those all night! They had a large list of specials including the veal parm my husband ordered, he was very pleased with it. The bolognese I got was delicious and very flavorful. Our drinks were also very good. We were on our honeymoon and they gave us a free dessert which was so nice of them! We got the apple bread pudding. It was the perfect end to dinner with an espresso martini.

I went to Jessie's for the first time on my birthday and it was an incredible experience. We…read morestarted off dinner with a bottle of wine which we had questions about and the server went right to the bartender who was very knowledgeable about the flavor profiles of each wine we were inquiring about. We had the octopus dish and wedge salad as our appetizers which were an absolute hit. The chorizo complimented the octopus perfectly and the bacon was perfectly tender and crispy on the wedge. For our mains, we had the chicken teriyaki and the wild boar bolognese. The chicken teriyaki could have used one more element like a chili oil/crisp but otherwise it was amazing. The wild boar bolognese needed a bit of salt but otherwise paired beautifully with the pasta. We ended with an espresso martini and the star of the night, the coconut bread pudding. When I tell you this may have been the best dessert I've ever had, I'm not kidding! Cute and cozy place and a great meal for a special occasion or a just because!

I used to visit here annually when I lived in NY. I have very fond memories of Indian Ladder Farms…read moreas a child and it was a very special treat to sample their warm apple cider and devour a bag of fresh cider donuts. Many years later they have so much more to offer - several varieties of fresh coffee, fresh warm pies, a huge selection of jarred items such as honey, pickles, olives, jams and jellies, a variety of craft beers and ciders made on site, Danishes, cookies, and other pastries for purchase, clothing and other merchandise, a large produce area with some of the most beautiful fruits and veggies available, a separate building dedicated to just apple varieties, and a large event hall at the back end of the property near their brewery. This place is pretty awesome. Something else to note is that when we arrived, they were setting up for Oktoberfest, so if you don't have any plans for Oktoberfest next year this would be an exceptional venue to share in the celebration. I have to say that it is a little pricy, much more expensive than I remember but we are living in different times now. We purchased one of the warm peach pies and it was exquisite. I even had a piece with my breakfast the next morning, I couldn't get enough, but it was about $25. Three donuts and two coffees cost us $17.55, which is a bit overkill but we wanted to enjoy in the moment. We also purchased a jar of peach jelly Togo and that was about $8. This is a great place to take a friend or date in the afternoon or for an event. There are several walking trails available and the property is gorgeous as you have a great view of the Catskill Mountains. There are several places where you can just sit around and chat for a while and they have their own pub and eatery under the main store. Additionally, there are some livestock chilling on the property and a small petting area where the kids can feed goats, chickens and any other creature wandering around. All-in-all, we had a great time while visiting and would definitely come back next time we are in NY.

Can't believe I've never been here before. I made up for it by picking up some awesome produce,…read morecider (hard and regular/sparkling and not)...and a bunch of other goodies. (Ice cream and cider donuts, anyone?) Nice staff-super helpful. Oh, the sweet potatoes that I got here were gigantic and some of the best I've ever cooked.

Saturday was there for breakfast and got a excellent quesadilla. Enough for 2 meals. Called Sunday…read moreand asked for one to go and I was giving a breakfast wrap. Nothing close to what I had the day before. I didn't look inside the bag before I left. 30 minute drive.

Let me start this out with the corn chowder, that was the best soup I've ever had and I don't mess…read morearound with soup. I could've cried it was so delicious. Now I scarfed that down, and then came my home fries with hollandaise sauce and bacon, it came out piping hot and fresh. Potatoes were cooked to perfection with a good crisp and the sauce was great. I was so full from the soup, I wish I could have fit more of the home fries. The sausage gravy and biscuits were really good and so was the sandwich. When you walk in your able to seat yourself, which is nice. It's cozy and quiet. Definitely a great spot, I'll be back. Service was quick.

I thought I was done with maple weekend 2026. I had five maples on Saturday alone! But my wonderful…read morepassenger pointed out, as I headed south through Massachusetts - "oh, I think that's another maple event?" "Where?" So I looked around and saw the cars parked behind me. U-turn. Pack into the gravel lot. And... go pet the cows. Yup, this is truly a farm. The barn smells like animals and you can pet the goats. All the staff is friendly and there to explain maple, farming, whatever you'd like. For maple weekend? Excellent. We went into the Calf-a (sound that out) and there was a fairly long waitlist, but passed the time in the maple steam room with free samples! and perhaps the most interesting samples of all. Maple mustard. Various maple dips. And while they were not cheap, the staff did work together to get me some Grade B maple, which is so hard to find nowadays. It's now in my fridge. Once our names were called, we found a great variety on the menu for a very reasonable price. I got two pecan pancakes, fresh made, and my lady got one maple cranberry, made with the cranberries that were used to infuse the cranberry maple syrup. Our table got an entire pitcher of maple to pour as we pleased - yes, I do please. I took a pair of maple donuts to go, and they do not taste like cider donuts. The maple stands out. Fresh made and soft. I know maple is March, but this farm seems like a winner any time of the year you're passing by.

Went there on a Sunday for syrup and breakfast. There were 5 total(3 adults and 2 kids) Ordered…read morebreakfast, 2 out of 5 received their breakfast. When someone came over to check on us (not our server) we said we were still waiting for 3 orders. About 15 minutes went by, no food. Was offered corn muffins ( which we don't eat). About 10 more minutes food arrived. Got it to go since others had finished long ago. Was told there was a mix up, take it as a learning experience and have a good day. No discount, come back again on us, etc. The bill was 71.00.