Amazing place and an amazing steakhouse. The interiors are very cool and I love how the place…read morecombines a store, an actual butcher's stand where you pick out the meats and place an order for them, and a nice restaurant all-together! We had steak and fries and the food was very tasty. The staff was very nice and happy to help! A much go for steak enthusiasts in Europe!

I have had beef from Chicago, Montana and Japan. This was one of the best filet I have had. Cooked…read moreto perfection with great temperature and taste.

We were looking for dinner off the main tourist trap road in Interlaken and found this place. It…read morejust opened at the end of March so everything was new. The menu had so many delicious options including classic fondue. We went with the meat platter which had 2 portions each of chicken, veal, and steak. It also came with Roti and corn at under 40f per person which is good for this city. They also have surf and turf platters. The service was attentive and friendly and they had a toblerone brownie but we didn't try it because we were so full! This place is great value in an expensive country/city and one of our best meals of our 2 weeks in Switzerland.

Outstanding meat grilled right there on the open fire. The smokiness is deliciously present but…read moresubtle. The chef has mastered his trade ! The selection includes lamb, bison, beef, pork, veal. The service is incredibly efficient with just the lady of the house handling things. Too bad I don't live in Valais !

I get the Rib eye steak and it was Outstanding food, the service was great and the ambiance was…read morevery good, I was very pleased.

Fantastic experience! Chez John was an amazing host & chef. We had an absolutely wonderful…read moreexperience. It was our last night in Switzerland and a terrific way to end our dream trip!

Absolutely best meal and fantastic service-…read more Family owned. Good priced compared to the touristy section. All bottled wine $28

Excellent place. They really know their beef (the only kind of meat served here!); the menu sports…read moreabout 5-6 very carefully chosen kinds of steaks, from different origins, with a selection of both grain-fed and corn fed varieties. There is a decent choice of wine, and the beef tar-tar appetizer was truly outstanding. The is also a choice of classic sides to go with your steak; the vegetable medley was particularly delicious. The Modern, stylish decor was quite pleasant, and the service was very friendly, quick and efficient, with out waiter speaking excellent English. The place is not cheap, but the experience is worth the price.

No frites, no sauce, nary a veg; just deeply pondered, aged and prepared meat. Come hungry, come…read morewealthy and prepare to sample steaks so tender that the knives seem redundant. A sublime new entry to the Geneva dining scene. Go there with good friends, order the côte de bœuf (Aberdeen was lovely, but the Polish option is well regarded as well) and a ruddy Malbec, and you will live off the scented memories for weeks.

If you were looking for a steakhouse in Lausanne, this is the place you want to try for sure. The…read morerestaurant-café located in Prilly has fresh meat from the butchery next door. They have huge selection of meats going from Pork, Horse, Beef but you also have some Seafood and Pasta selection. Atmosphere 3/5: This is a typical café restaurant Swiss style. Nothing over the top or fancy, this place is more a stop and go for the truck drivers as well. The place is a clean place to eat tho. They have a bar section as well and a terrasse outside. Food 5/5: I think this is one of the prime spot for Steakhouse lovers. The meat served are quiet big as you can see on the pictures and they serve it with 3 different kind of sauces; Café de Paris, Pepper sauce or Mushroom sauce. I read that if you ask for a sample of all 3 of them, they would bring it with no extra charge. The fries are good as well. The salad is alright, nothing over the top but you can feel that everything is fresh there. Service 3/5: The service was alright. They were nice to accept us at 1.45pm on a Saturday but we sometimes had some trouble to get in touch with our waitress. The service was fast tho, we were served food quickly and everything went smoothly. In conclusion, if you're a steak lover, give it a shot! The price isn't excessive at all and the price/quality is pretty good for what you're getting. A horse entrecôte is 24 CHF which includes a Green salad as well.

Looks not very fancy, but what a terrific meat! Good choice…read moreof wines. You won't regret visiting this restaurant.

A quick search revealed this place as a top steak restaurant in the Zurich area so we decided to…read moregive it a try. Glad we did. We came here on a Friday evening around 7:30pm and got seated right away. The interior of the restaurant was warm and inviting and gave us an upscale impression such that we knew we were in for something special. We began with the creamy mushroom soup as a starter. It was really good with great creamy texture and flavor. Perfect portion size and served at just the right temperature. For the main entree, I chose the 300g New York steak at a medium temperature. I also chose a side of mashed potatoes. The steak was cooked to perfection and just the right amount of sear markings. The dessert menu had lots of great choices. I decided to go with the homemade apple tart with vanilla ice cream. It was paired perfectly with a nice hot cup of americana coffee. Really great restaurant. The only thing holding back from a 5-star rating was the time it took to receive the main entree. There was definitely a wait, enough for the server to apologize and explain how there was a large party that was ahead of us and that caused a slight delay in the kitchen, While this is certainly understandable, it shouldn't take away from my ability to receive my entree in a satisfactory timeframe. Nonetheless, this place is still very worthy of the 4-star rating and worthy of a return visit someday.

Highly recommend (especially at Christmas time which is when we went-Twice in one week!) as it's so…read morecozy and decorated so lovely. The staff is so welcoming and kind and attentive to our wishes and sweet to our son. Large portion salads, incredibly tasty steaks (New York is better than the filet) and the ice cream is the best I've ever had! We love it here. Will definitely return when we are back in Zurich!

I would not recommend this place to anyone…read more The service was very poor and the food tasted awful. The horsesteak was unbearable, it actually tasted sour. I was shocked. I rarely leave reviews like this but in this case it needs to be shared. Especially considering how many wonderful restaurants there are in Interlaken -- this is not one of them. We sat for 10 minutes before someone came to ask us for drinks and we waited another 15 just to get the water. The food experience was low quality and NOT worth the price. We had to ask 3 different people for the check so we could leave, that's how chaotic the service was.

Very poor service. I ordered lack of lamb medium rare. It came uncooked. The waiter s…read moresystematically were bringing wrong orders to the tables around us and we were not an exception when our food initially arrived not what we ordered. They were servicing large tourist group when we came and were overwhelmed. I wish I could say it was a great meal experience, but it wasn't.

Not what we expected!…read more The name, to us, implied a Brazilian steak house, and we were hungry. What we found was something completely different and absolutely amazing. Intimate, beautiful and serene is how I would describe this place on the inside there is outside seating but it was wet and cold. We didn't have reservations, but they did have a seating right then, so we took it It appears they did Sushi and specialty meats served by the smallest portion at a not so small price. It was expensive, but I will tell you, absolutely with every penny. We started with sushi and a carpachio roll both were amazing beef sushi, who knew?! I'd do that again in a heartbeat. I had the lamb, and normally lamb has a slight gamey flavor, it's unique. This lamb, I don't know what they did to it, but it was NOT at all gamey, it was perfect in every way. Succulent! This place is amazing. The white tablecloth service too, is to be commended.

Walked in without a reservation and we were told that every table has been taken and has been…read morereserved. We were then given the menu perhaps to see if we can afford their prices. We were then given a table at the very back of the restaurant, perhaps the smoking area since it was open air. We ordered from the menu and was amazed by the food and taste of the steak. We had the nikesei sharing menu.. service was good. Price like every thing else is expensive.

Good selection of meat, nice view from the hill to on the surroundings. Where there for lunch.read more