Hubby and stayed nearby overnight. We asked in our hotel for a recommendation and they said this…read moreplace was fairly new, but was getting good comments. The place is right on Lac Leman, and in the nice weather you can sit outside. They have a great menu and everything looks like they know how to prepare it. Hubby and I shared a tomahawk steak. It was enough to feed us and the couple next to us! Loved the spices they use to prepare it, and the sauces. Service was also great... however, they did not explain that while we shared the tomahawk steak, we get charged for two. It was a bit of a shock when we got the bill. We had a lovely evening and took a stroll afterwards along the lake.

If you are looking for a great grill with great service in Lausanne, definitely go there. Their…read moresteak is pretty good, (abit over cooked my steak but not too terrible) variety of very tasty sauce you can choose from, comes with a side of salad and French fries. But my most recommended dish is lobster! That was just heavenly. Strongly seasoned, perfectly cooked( so that lobster meat is bouncing in your mouth!). At last but not the least, their service is great. Friendly and very helpful. I came back there two nights in a row! Will def go back there next time.

Hands down the best steak house we had the pleasure to eat at. The butcher gave us excellent…read morerecommendations on cuts and temperature to cook each steak at. Some we never would have ordered, like the popcorn pork chops, but was amazing to our surprise. Prime Rib was the favorite of the evening even over the Filet. So tender and flavorful, perfectly caramelized. This is a must try if in Bern looking for a great steak dinner.

Amazing place and an amazing steakhouse. The interiors are very cool and I love how the place…read morecombines a store, an actual butcher's stand where you pick out the meats and place an order for them, and a nice restaurant all-together! We had steak and fries and the food was very tasty. The staff was very nice and happy to help! A much go for steak enthusiasts in Europe!

Too bad the atmosphere is poor because the steak definitely deserves a 5-stars for the price you…read morepay! Atmosphere 2/5: Let's be real, you're in a PMU which is usually a Bar where you gamble in different lotteries. The atmosphere is cold and modern. Not really the type of place I would call romantic, the place doesn't have any originality. Food 5/5: A 250gr Entrecôte de Cheval for 24 CHF is an unbeatable price in Lausanne! The meat is tender and juicy but I would doubt you'd be able to finnish 250gr. I think I will order next time the 150gr for 18 CHF with fries and small side of salad next to the entrée. For the entrecôte, you have the choice of 3 sauces, I chose Mushroom sauce but I was kind of disappointed by the taste. It was tasteless to be honest. The café de Paris seemed to be the best option. The place is usually packed between 12pm-1pm so make sure to reserve your table if you're planning to go within those hours. The restaurant serves now non-stop cuisine from 11.30am - 10pm. Service 4/5: Service was great. The place was packed when I arrived but the waitress made sure to move an outside table and place it inside so our party of 2 can seat. She did a great job at serving us. I'm giving 4/5 because we waited for 30-35 min for our main entrée. NB: Couple things you before heading there, - Reserve your table if you plan to go between 12-1pm - Bring cash, they do not accept credits cards - Glass of tap water is charged $2 - Might encounter some delay between 12-1pm Enjoy!

What a great experience on our first night! Steak was perfect and the salad dressing was…read morephenomenal!! Highly recommend this dining experience

Fantastic experience! Chez John was an amazing host & chef. We had an absolutely wonderful…read moreexperience. It was our last night in Switzerland and a terrific way to end our dream trip!

Excellent place. They really know their beef (the only kind of meat served here!); the menu sports…read moreabout 5-6 very carefully chosen kinds of steaks, from different origins, with a selection of both grain-fed and corn fed varieties. There is a decent choice of wine, and the beef tar-tar appetizer was truly outstanding. The is also a choice of classic sides to go with your steak; the vegetable medley was particularly delicious. The Modern, stylish decor was quite pleasant, and the service was very friendly, quick and efficient, with out waiter speaking excellent English. The place is not cheap, but the experience is worth the price.

No frites, no sauce, nary a veg; just deeply pondered, aged and prepared meat. Come hungry, come…read morewealthy and prepare to sample steaks so tender that the knives seem redundant. A sublime new entry to the Geneva dining scene. Go there with good friends, order the côte de bœuf (Aberdeen was lovely, but the Polish option is well regarded as well) and a ruddy Malbec, and you will live off the scented memories for weeks.

Excellent Tartare steak…read more This American style bar you will find delicious dishes of meat. I had a Tartare steak of horse meat, lovely. The staff is nice and very kind. They also have a nice little wine list.

From the owner: Spécialités de viandes sur ardoise ou sur assiette, sauces maison, pommes de terre au four, épis de…read moremaïs, etc. Hamburger boeuf hérens et Suisse Spécialités de rösti Plats Valaisans Salades diverses Galettes et crêpes Glaces ....

Went during lunch and it wasn't very busy. Staff went way above and beyond to give us fantastic…read moreservice and recommendations. Gave us a great walk through on fondue and other Swiss cuisine. 10/10 spot highly recommend a visit!

Very poor service. I ordered lack of lamb medium rare. It came uncooked. The waiter s…read moresystematically were bringing wrong orders to the tables around us and we were not an exception when our food initially arrived not what we ordered. They were servicing large tourist group when we came and were overwhelmed. I wish I could say it was a great meal experience, but it wasn't.

We were looking for dinner off the main tourist trap road in Interlaken and found this place. It…read morejust opened at the end of March so everything was new. The menu had so many delicious options including classic fondue. We went with the meat platter which had 2 portions each of chicken, veal, and steak. It also came with Roti and corn at under 40f per person which is good for this city. They also have surf and turf platters. The service was attentive and friendly and they had a toblerone brownie but we didn't try it because we were so full! This place is great value in an expensive country/city and one of our best meals of our 2 weeks in Switzerland.

A swiss morrocan took me here to hang out with the locals. The food was amazing!! Cannot wait to…read morecome back!

From the owner: Viandes grillées, Fondues, Crevettesread more