Cute spot right along the water in Sechelt…read more I often get my ice cream in a cup with the cone inverted on top - at e.b.'s they call this "party hat style" and I'd never heard that! I will call it that from now on. They allow sampling and are very nice. There was a short line at 5pm on a Wednesday in July. The waffle cone is good (costs a little extra for that). * Earl grey honey - 4.5 stars Lovely, subtle, and well balanced *Blackberry sage - 4 stars Tart and less sweet, pairs well with the Earl grey but almost too tart. * Cotton candy I won't rate this as I found it intensely sweet, but my daughter chose this one and really liked it.

H and I were in downtown Sechelts near the Harbour. I really felt like ice cream and have decided…read moreto stop by at E.B's Ice Cream Shop. They serve Rocky Points ice cream. I always love visiting the Rocky Point in Port Moody. I am glad that people of Sechelts are able to get Rocky Points ice cream without going to the Port Moody or Coquitlam. I got the mint flake ice cream and that was delicious. It was a nice to have on a hot day. Very refreshing.

Gourmet Girl has a really cool vibe...I loved the eclectic, welcoming space and browsing through…read morethe shelves of gourmet goods while we waited. The service was incredibly kind and attentive, and the coffee was great. That said, the food fell short for us. The Hangover Cure was essentially a large bowl of potato wedges...not quite what we expected from the name. The taco salad had a beautiful presentation, but didn't fully deliver on flavor. The chilaquiles were basically dry nachos with very little sauce, and didn't capture the richness or texture I usually associate with the dish. We also ordered the breakfast burger without bacon, and were surprised to find there wasn't any sort of patty or protein substitute...it was just eggs and veggies. It would've been helpful if that had been made clear when ordering. Overall, I really wanted to love this spot because the energy and staff were lovely, but the food didn't quite match the atmosphere. Still worth checking out for coffee, snacks, and the fun shop section!

What more can you ask for? I got a breakfast bowl with poached eggs and a ton of good stuff,…read morethey've got fresh squeezed OJ, and it's just across the road from the beach, so major beachfront vibes. Can't wait to return!

Pies are always yummy and a great deal.... We buy them often a few at a time. We are so lucky to…read morehave these guys in our community.

Needs a little bit of loving for a small, and I do mean small, local business…read more It operates in a compact space inside the Nanoose Bay Community Centre at the side of the building. Enter and there is space for 3 people max. Indicate what you want and he'll bring it out for you. Credit cards taken. Seems like everything is made from scratch. See my pics. Super friendly owner. He used to live in Vancouver in the Kits neighbourhood. He gave me a free pack of butter tarts because I was a first time visitor. $15 value. If there was one critique I'd give, the meat pies are slightly under seasoned. A little salt and you're good to go. The quality is definitely there, no question. Pies are frozen, so take out only. Major CC's accepted.

We bought a few things from this little bakery and unfortunately, most of the items were a bit…read moredisappointing either because they weren't what we expected or were sweeter than we liked. We got the Key Lime Tart which was too heavy on the cream cheese with not enough citrus flavour making it taste more like a cheesecake than a tart. The almond apple tart had a lot of frangipane and a good tart crust but the apple part was missing. The carrot cake slice didnt have enough tang in the cream cheese frosting and the flavours of the cake fell flat. Their other baked goods were a bit better with the berry muffin being not too oily or sweet but a bit dry, the texture of the jalapeño and cheddar scone was fluffy and light but I could hardly taste any cheese. The veggie puff was the favourite being flavourful and light. We also grabbed a bag of their white chocolate chip macadamia nut cookies (gf) and molasses cookies because they were day olds and half off and these were some of the better treats we tried from here. Overall, we had high expectations and were unfortunately let down by the treats at Sandy's.

If you're walking through Lower Gibsons, you have to stop by Sandy's Bake Shoppe. It's a staple --…read moreeverything's homemade, always fresh, and totally hits the spot. We grabbed the feta spinach croissant and a gooey cinnamon bun. It was the best treat to share as we explored the village.

The outrageous price charged for what couldn't even constitute food, resulted in the most offensive…read moreand disappointing culinary experience of my life. I had to resist the urge to slash the tires of the staff's car as I was leaving. A visceral response to the foul taste left in my mouth, from the tainted potato monstrosity. Avoid at all costs. Unless you're an exorcist, and coming to move energy.

Stopped for full breakfast on the way to the ferry. Food was delicious and fast, coffee and baked…read moregoods were amazing and staff was welcoming and friendly. Could not recommend this cafe enough, it was sheer bliss!

This place was recommended by Yelper C. She said the coffee here is really good. B is a coffee guy…read moreand so we did get a regular coffee for him to try and he said it was good. I got the Basted Baker Hash with Salmon added to it. B got the beef roll. B said the beef roll was super tasty and flavorful. I really liked my Based Baker Hash. It was a very big bowl with potato hash, spinach, onion, mushroom, pepper, avocado, salmon and a poach egg. The place makes its own ketchup in house. They also sell their ketchup in a bottle for take home. The restaurant looks small but they do have a patio area in the back. Plenty of free parking on the street or at the back.

Quick service, yummy carrot cake, great brekkie options in a casual cafe setting…read more Sweet or savoury, basted baker's got your back. Ordered the pulled pork benny and carrot cake. Benny butter biscuit was delish, but pulled pork and the sauce was a bit too heavy on the sour notes (bbq flavours) for my liking. Poached eggs without sauce had a noticeable hint of vinegar as well, but reasonable enough considering the nice texture of eggs. Carrot cake was a perfect texture mix of carrot shreds and nuttiness. Paired with a generous piping of cream cheese icing was a perfect way to end brunch and fuel my day. I'm a fan!

Made an order online. Received helpful customer service on the phone. Birthday cake delivered on…read moretime and to the delight of my kid! Thank you!!

Their cakes are delicious. They are friendly and accommodating about allergies! The BEST!read more

Service was fast despite the sea of people wanting ice cream on a beautiful sunny day in Squamish…read more Parking lot seems small but there's constantly people leaving so it was easy to get a spot. I asked for the coconut base and got blueberry with raspberry - perfection. Lots of tables and benches to sit at in the little plaza.

Lovely staff, quick regardless of the lines and great concept. Fun to have your flavour choice…read morewhipped together infront of you and awesome to be able to blend flavours. A yummy yogurt, a less guilt treat, but you can taste a bit of the frost bite on the fresh berries.

Ocean Club Bistro seemed like one of the more upscale restaurants in Sechelt. They have a dog…read morefriendly patio and free underground parking. We had the salmon chowder, Thai mussels, soy dijon salmon, short rib, and seafood pasta. Everything tasted great, but some of the seafood was slightly overcooked. The focaccia that came with the soup and mussels were a crowd favorite. It felt like a ciabatta bread, but seasoned like a focaccia. The short rib was tender and the vegetables tasted amazing. I loved the gravy that came with the dish. The soy dijon salmon was overcooked, but still tasted good. The sauce was so flavorful and I couldn't get enough of it. The seafood pasta was cooked al dente and felt refreshing. They gave a generous portion of seafood. I personally would have liked a tiny bit more lemon, but otherwise I would order this dish again. Our server Michael provided excellent customer service. We mentioned that we would be sharing the appies and without us having to ask, he split the soup into 3 individual portions. He was super friendly and went above and beyond for us.

Dropped in for lunch early March '24: very stormy day. Wonderful shelter from the storm; it's right…read moreon the beach so we had a fantastic view of the storm over the ocean. Good quick service from friendly staff. Reasonably quick delivery of our orders (Thai soup, curried lentil wraps). Good, price-friendly dessert choice. So: good service, good food, fantastic view. And in season their outdoor terrace will open and it will offer a lovely seaside experience. If I have one complaint: loud. It's not their fault - the hard surfaces, as with most restaurants these days, tend to bounce noise and clatter around. But the good things easily outweigh that.