This place is always a wonderful place to eat! Always great food and a down home country feel! I…read morelove that they have the 10 Commandments on their shirts and napkins! So not only do they serve people, but they serve our Lord Jesus Christ! Such great hospitality! Doesn't matter when you go, breakfast, lunch or dinner!

Pretty cool idea. Cafeteria style plates, charged for each item. This means you can get a load of,…read moresay, hash browns, small or large, same price. Cool of you dont necessarily want to eat a lot. Staff was super nice and helpful. Would come again!

My wife and I have lived in Gainesville for over six years, and we have probably driven past…read moreQuillians Grill & Catering Co. hundreds of times on our way toward Cleveland. Every time we'd say, "One day we need to stop there." Well, we finally did, and we were so glad we did! For some reason, we always assumed this was mainly a steakhouse. It's definitely not. They have a big menu with plenty of different choices, plus daily specials that give you even more options. We started with the buffalo chicken tender bites with ranch. These were some of the most tender and juicy chicken tenders I've had. The buffalo sauce had a little kick without being overly spicy. My wife thought it had a little too much vinegar flavor, but I personally really enjoyed it, especially dipped in the ranch. Either way, that plate disappeared quickly. We also tried the fried ravioli. We order fried ravioli fairly often, and one of my complaints at some restaurants is that you get a lot of fried dough and very little filling. Not here. These actually had a good amount of cheese filling inside, and they were great dipped in the marinara sauce. For my meal, I ordered the prime rib cooked medium with cheese grits and mac & cheese. It also came with a roll and au jus. The prime rib was excellent. One of the things I really appreciated was how much actual meat I got. I've ordered prime rib at other places where a huge portion ends up being fat. This one had a little fat, of course, but most of that big piece was delicious, tender meat. I poured the au jus all over it and went to work. The cheese grits and mac & cheese were both great sides as well. My wife ordered the chicken and dressing platter with squash and potato salad, along with cornbread. It was a big plate of classic comfort food and she really enjoyed it. Then came dessert. My wife ordered the chocolate chip pumpkin cheesecake, and I ordered the lemon curd cheesecake. When I say that lemon curd cheesecake was one of the best cheesecakes I've had, I'm not exaggerating. It was fantastic. The lemon curd on top paired perfectly with the cheesecake. We also got to meet the owner, Denise, who was walking around checking on everyone. When she found out it was our first visit, she was genuinely excited to hear what we thought and made sure we had everything we needed. While talking about how good the desserts were, she told us that her daughter is behind all of the baked goodies up front. They had cheesecakes, cakes, brownies, cobblers, cookies and all kinds of other desserts that looked amazing. That's going to be dangerous on future visits! Our waitress, Olivia, was awesome as well. She was friendly, kept our drinks filled and checked on us throughout the meal without overdoing it. Great service from beginning to end, and plenty of Coca-Cola refills! The restaurant itself is much larger than it looks from the road. There are two indoor seating areas with comfortable tables and chairs, plus a very large outdoor patio. The inside has an older, rustic feel with lots of wood and darker lighting, which fits the building well. Good food, big portions, fair prices and a genuinely friendly team. After driving past Quillians for more than six years saying we'd eventually stop, we've officially corrected that mistake. Now we need to come back and start working our way through those daily specials. Definitely a GO for us, and we'll be back!

Food was great, service great ad well. They have amazing desserts. Very nice environment.read more

First watch (in my humble opinion) is similar wherever you go. This one's a pretty decent one!…read moreThe place is pretty standard, high ceiling brunch spot. The service was great! We had no issues and the food was decent. Overall not a bad bite to eat! Try their signature mocktails. Very delicious.

My wife and I enjoy dining here . It is relaxing and the food is delicious . The staff is friendly…read moreand courteous . The interior is beautiful and classy

We were greeted by three people the moment we walked into Luna's. But wait, we were greeted even…read morebefore we entered the building by a woman wearing a black Luna's uniform. She reminded me of an airline hostess with her hair perfectly coiffed and her uniform perfectly pressed. So we were impressed from then on. The tables were tastefully designed. The ladies were given handbag stools so their purses wouldn't touch the floor. WOW. That was a first for me! We ordered something we had had before but was not on the evening menu. We asked and they delivered exactly as requested. There were 4 people in our party and there were no issues or complaints all evening. Only complements. That's rare. We enjoyed the server and owner's pleasantries . We will be going back soon. I give Luna's 5 out of 5 stars. I recommend it to you wholeheartedl. By the way, diners sat at every table. I'd recommend making reservations!

This is a review for the Easter brunch only…read more I'm sure my grandparents would've loved this place if they were still around. You got your white tablecloths, rooms full of retirees, and a vibe that hasn't changed much since the Reagan administration. Unfortunately, there was none of that live music that this place is known for. My family and I came for the Easter brunch buffet @ $55/person. The menu looked great: herb crusted prime rib at the carving station, shrimp and grits, Belgian waffles, deviled eggs, bourbon glazed carrots, cheesecake dessert squares. But the reality was that it's more like an upscale hotel breakfast. Safe, mostly bland, and probably exactly what the "usual" crowd there was looking for. The bacon was overcooked and shriveled. The deviled eggs didn't even have any paprika. And who puts a giant vat of syrup BEFORE the waffles? And their signature strawberry punch would've tasted way better chilled or iced instead of being kept at room temperature. The prime rib was what made it all worth it. It was tender, juicy, cooked just right, and the horseradish took care of their seasoning problem. That carving station is what saves the day along with the fantastic staff. Even the manager was great to talk to. I just wish the rest of the food was better than "meh." A couple of tips: call for reservations, there's no online booking. Parking is annoying because of the app. If you don't have a walker, just use the giant free public lot one block over on Main Street. Also, the "Order" button on their website goes nowhere. Maybe just replace it with "Menu," Luna. Looks like Mother's Day is getting the breakfast buffet brunch encore, so if you want to experience what I did, go for it. I probably won't be back even though the regular menu looks interesting.

Good ol' home cookin'!…read more I sure enjoyed the sausage and gravy! Great folks who run it!

The vegetable in the salad was very fresh and good quality, definitely succeeded my expectations of…read moresuch a small restaurant. I ordered the pork chops, and it was the best pork chops I have ever had. I mean, I have ordered it from the fancy and the hidden gems all over the world; this joint made the best pork chops. Normally I don't eat carbs, but the gentleman suggested I try their Mac and cheese; I smoked that bowl in no time. Hahaha The restaurant was busy with family and locals, their phone orders were non stop. Huge parking in the front and safely located next to a police station. Amazing all around, it should be the top 1 Southern cooking in and near Atlanta; and well worth some driving to get to it.

5 stars is a rare rating for me to give, this place is a true neighborhood gem. we love this place…read moreand visited Caroline's on Friday at 930 for brunch. Ava helped us and was absolutely awesome and friendly throughout our visit. We started with beinets that had a lemon curd smear on the serving plate. The beinets were perfect, airy, light, hot, and covered in powdered sugar. They were awesome without the lemon curd but, when you added it to the beinet, a very tasty addition. We also ordered coffee and a cappuccino with vanilla, both fresh, hot, and tasty. We then ordered the she had the Avacado toast with crispy potatoes and I had the fried chicken and bourbon waffle. She really enjoyed the avacado toast as it is her favorite place to have this meal. The chicken was fried perfectly, with the right amount of heat in flavor, the bacon jam and maple syrup, what a great depth of flavors, I absolutely loved this dish. I had some of her crispy potatoes, they were awesome, the salting was spot on perfect and added so much flavor. We love this place, a great morning date, or a place to bring the kids, it is charming, vibrant pink color with gold accents throughout makes it a special place. We will of course keep coming back.

Since moving to Georgia from New Jersey about 2 1/2 years ago, I've found that this area is lacking…read morein breakfast spots with a good variety of options, especially outside the chain restaurants. I was thrilled to try Caroline's on Main! I've been twice now and love the authentic downtown feel, light pink interior, and fun, feminine atmosphere. Our waitress was friendly, and the breakfast was great! **Pros:** Charming atmosphere, friendly service, and a great homemade breakfast. **Cons:** The breakfast/brunch menu is a little limited. I'd love to see a few more options to choose from! Overall, I'm happy to have found this spot and will definitely be back. I hope the menu continues to grow because I'd love to see more variety!

I stopped by NoFo Brew Co, and was happy to as they had partnered with Vendetti's for food. I'd…read morenever visited either, but it's nice to be able to get a meal when at a new brewery. The Reuben was great, and the food was delivered extremely fast - less than 10 minutes after placing an order online!

Our group of 5 went in for a late lunch on Saturday afternoon. We were greeted right away and…read moreseated. When we arrived it was fairly empty but later several tables filled up. Open, lots of natural light and nice decor. Bryanna out server came right over and took drink orders while we decided on appetizers. We opted for the fried calamari and the spinach/artichoke dip. Calamari was perfectly cooked. The dip was not as thick as I normally see but both items very tasty. Entrees were also well made. These are lunch portions pictured which no one was able to finish. lol. Dishes were well seasoned, pasta al dente and delicious overall. Service was great. Bryanna checked on us often, was very efficient and offered dessert even though we were unable to partake. We all had leftovers to take home. Check out this local spot if you're in the area.

Go there quite often. Awesome people there, clean, good food and very fair pricing. Highly…read morerecommend. Country dining at its best.

The burger was good, but I think it's absolutely ridiculous that the Mac and cheese is an upcharged…read more"premium side" and I was brought out LITERAL Kraft mac and cheese. Nobody wants to pay a "premium" price for mac and cheese, nor is anyone wanting Kraft when they go out to eat.