The family brunch I organized here is one of my favorite family memories. I made a reservation on…read moreOpenTable, and I ended up needing to increase the number of people to 8 a few days before the reservation. Accommodating our party was no problem. My mom, who usually scoffs at fancy restaurants and their fancy prices, absolutely loved her $10 ginger sunrise juice drink (I made her get it) and said that her sweet corn eggs benedict ($19) was one of the best things she's ever eaten. Our server Julie did an amazing job taking care of our party, some of whom arrived on time and some of whom didn't. The 20% large party gratuity was well-earned. I loved that the restaurant being connected to the hotel meant that the lobby was a beautiful space for those of us who got there early to gather and for us to all chat before we went our separate ways. Many of us were enthralled by the Moët & Chandon vending machine in the lobby, as well as the super cool "fire in a glass box" art piece. I had the $19 chicken philly skillet, which was tasty, but my family members who got the $29 steak and eggs knew what they were doing. My husband, who is incredibly picky about bacon, thought his $6 side of bacon with his $18 buttermilk pancakes was perfectly cooked and not overly seasoned. Thinking about this family meal makes my heart smile. Thanks to the Corinne staff for making it delightful.

My boyfriend and I ate at Corrine for lunch Wednesday, September 30th while visiting Denver from…read moreCalifornia for a concert. Corrine was selected based on the reviews and menu. When we arrived, it was busy due to an education conference at the convention center. We were told the wait would be 20-30 minutes (as someone with hosting & serving experience, you should always quote a slightly longer wait than the actual time) so we put our name down and sat in the lobby expecting to have a 20 minute wait. After 30 minutes, we checked our place on the waitlist and saw we were still 6th in line, after 45 minutes, 4th, after an hour, we noticed while longer had access to see the waitlist as the link had expired. I went up to the host stand to check about our table and she cleared one for us to sit at immediately. We noticed while it was busy, tables were not being bussed and turned over in a timely manner. At least 1/3 of the tables stayed dirty for our entire wait and meal. We wondered if we could have received a table earlier had we asked and if we ever would have been sat if we would not have asked. After waiting an hour, we were very hungry, so we put in our food and drink order right away. After we were sat, we noticed there was no longer a wait and other guests were being sat right away. After about 30 minutes, all of the tables who had been sat after us were also receiving their food before we did. After about 45 minutes, our server apologized and informed us that our "ticket had been lost" and that it would be out shortly. After an hour, we received our food. It had been 2 hours since putting our name on the waitlist. The food was okay, but definitely not worth a 2 hour wait. The server gave us a percentage off of our bill, but a table touch was never performed by a manager, even though we believed there were 2 different ones working since we were there long enough for a shift change. On top of the wait, we were in town for the one cold day of the week. We were sat at a table in front of the door and despite a sign on the door saying "please use revolving door" guests continuously used the regular door and left it open. My boyfriend and I both left our table multiple times to close the door to keep the breeze from coming in. Although there was plenty of staff around to see us do this, even walking through the open door and making eye contact with us when we closed the door, none of them made any point to ensure the door stayed closed. After about 5 trips closing the door, we decided to sit with our jackets on instead of bothering to get up. As we were paying, a large party was sat next to us with a server who had just started their shift (man, bald, taller, slender build) and one of the first things he mentioned to the table was the door (it was open). He asked if that was okay with them and they said yes. After sitting at our table for 1.5 hours, this was the first staff member to acknowledge the door. I have experience working at restaurants like Corrine and was expecting a good experience. However, it seemed like they were understaffed, under-trained, and lacked the attention to detail that creates a good guest experience.

Great place! 9 times out of 10 if you visit an…read moreestablishment fairly regularly, something will be a little off. Sometimes a server might be in a bad mood, cook isn't quite feeling it that day, etc... This place hasn't let me down yet! Every time I visit, it's great!

We sat on the patio and the view was beautiful. Our waitress was very friendly, and the coffee was…read moredelicious. Unfortunately, my eggs were extremely overcooked. They were scorched and rubbery to the point that I couldn't eat them. It was disappointing because everything else about the experience was enjoyable. Based on this visit, I'd come back for the atmosphere and coffee, but I hope the kitchen is more consistent in the future.

Great value authentic feel downtown diner. Good friendly…read moreservice coffee refilled frequently.

i eat there every time i am in Denver for years .. most recently for breakfast, healthy chicken…read morebreast meal, i loved how they seasoned it. Very lovely blonde waitress, didn't get her name, was totally on top of it, and when one of my many ice teas got low a new refill instantly showed up. i love diners and this is one of the best !

Great spot to grab dinner and a drink when in town. Stopped…read morein here dinner as it's conveniently close to the convention center. The staff was super friendly and helpful despite being overwhelmed by a very large party while I was there. They take their time making the drink because they clearly want you to enjoy them. The Mac and cheese was some of the best I've had at a restaurant. I really enjoyed the lollipop chicken. Not overcooked and sauced nicely. It seems like it could be a quiet spot for a meal and/or cocktail whenever there is not a convention in town.

Well, I have visited this restaurant 3 times. All 3 times have been for a holiday brunch or…read moredinner. Location (4 stars) This restaurant is downtown near the convention center. parking is pricy if you valet park at the hotel. Last year it was around $40. Parking in the lot across the street for $25 dollars Easter Sunday. If you use a walker, I would not recommend the parking lot across the street. Food (3 Stars) The Thanksgiving buffet is the best one. I would rate that buffet a (4). The Christmas and Easter buffet are pretty low key. There is a carving station (ham and prime rib). There is an omelet station. Dessert bar is decorative. Cheesecake was delicious. The warming station with potatoes, sausage etc. leaves much to be desired. The charcuterie station is sparse. They offer unlimited mimosas for an additional $25. Service (5 stars) Staff are extremely friendly. Cleanliness (2 stars) My only complaint, I saw a tabletop being cleaned off with a rag used to clean the chairs and then under the table on the floor and on to the next tabletop. I'm just a little picky about that. Especially since folks these days go commando and wear short attire, and you know their parts are on the chair and now spread to tabletops. Wiping up the crumbs off the floor with same rag simply through me over the edge. Atmosphere (4 stars) Spacious uncrowded environment. Nice decor. Bright with large windows.

The food, the service, the atmosphere was amazing! Portions were great. Our server was very…read moreattentive and knowledgeable. I am already recommending this place to others who live in the area. You will not be disappointed! I had the Huevos Rancheros with a side of Brioche French Toast and my friend had the Denver omelet with a side of their green chili sauce. Phenomenal. I did not think I was that hungry and crushed it all! We both recommended the potatoes vs the hash browns. Sorry, no pictures as I ate it too quickly.

Great location, excellent service, and respectable portions…read more I dropped by for a quick brunch, and ordered the smoked salmon Benedict with the house potatoes. The eggs were cooked well and the sauce was good. I was expecting the salmon to have more of a smoky feel, but it was like lox, which left me slightly underwhelmed. The potatoes were crispy and the (extra) side of green chili complimented the dish well. An iced coffee completed the brunch, and fit well with the outdoor seating ambiance of the weekend. I look forward to returning and trying their French toasts and other sweet entrees.

Great options on heathy food. Service - easy as usual -…read moreorder and they deliver 2 your table Ambiance bright . Got a lemongrass tuna on 10/2/26. Great mix of seared tuna (but cold). Avocado, pickled red onions, jalapeño slices, with Tasty rice, green goddess dressing, and more dressing of your choice. Just like in Kansas City (Overland Park). Now they also have spindrift and ollipop (in limited flavors) too!!!!

I ate here for the first time tonight and had such a great experience. My friend ordered a bowl…read morewith chicken and loved it and I am Vegan and Gluten Free and Emma was awesome helping me find items that would work for me. I ordered GF pizza with V cheese and it was really good! The crust is Banza and it was tasty. More like a flatbread but still very yummy. I also ordered a side of broccoli and potatoes and both were very good. This is a great find, highly recommend!

Just updating that I still find this place to be great even while not imbibing in alcohol. I tried…read morea NA wine and cocktail and both were delicious. I love the decor and vines of their lovely bar and lobby. I wanted to shout out how spectacular their service is though. Not only was my waitress

Amazing service Amazing wine and vibe…read more I was on the fence about which wine to get and they worked with me for a flight! Amazing service got there at 3:30 so no wait but def get a reservation!

Fluid Coffee Bar is located on the corner of 17th and Stout in the heart of downtown. I find myself…read morein this area often for customer meetings and this is a great place to stop by to get a caffeine boost. Prices are typical and they have matcha which is not listed on their menu. There is plenty of seating but not for bigger parties (3+ will be difficult). It is much more chill and easy going than some of the other coffee shops in the area. Music is a bit loud.

Small place on a corner. One man show on a Monday morning but he was getting the job done…read more Food is all wrapped except for the pastries. Didn't look appetizing enough to try. Coffee was good. Worth the stop just for this.

Excellent brunch in LoHi. One of the better brunches I've had in Denver. Great location, service,…read moreand ambiance. The food was really good. Was in a big group so split a bunch of appetizers - the hash brown, muffin, and strawberry rhubarb French toast. The star of the show was the French toast. The strawberry rhubarb spread was to die for, with icing on top - I would get this every time I came here and never switch it up. The hash brown was good too, but probably wasn't a great value for how much food you're getting. I got the Foxy burrito. This thing was huge, and was loaded. Lots of meat and potatoes in there, and wasn't too heavy on eggs, which is how I like my breakfast burritos. The sauce had a good kick to it that had spice, but wasn't too hot, and didn't linger. I thought it was excellent. Would definitely return and recommend for brunch and the area.

I've always wanted to try this place because of how packed I always see it to be when we drive…read morepast. And I also hear so many people like it so we were so excited to finally get to sit down to try it over the last weekend. A tip is to get on the waitlist as soon as you can because of how fast the place gets crowded! Also don't expect a quiet dining experience because you will be surrounded by people inside and out. Once we were seated, I took one look at the menu to realize why it was so popular. Imagine everything you would expect to see from a diner, except twisted into something so unique! I never had an animal styled hash brown until that day. The server was also very friendly and attentive. So the food itself had really good flavor flavors, but I felt like everything was overly too chewy. So as fun as it was to eat, the hash brown covered in animal style sauce, it was nearly impossible to cut with a knife. I also thought pieces of my burrito were overly chewy, and it was almost better as leftovers once it softened up from the microwave. But it was very delicious and filled me up for the following morning. The fall style French toast was also unique and tasted just like the name so it was perfect for fall lovers like me! So overall, it was a fun experience, but we were just not used to the way everything was cooked. But the flavors were amazing!

This is one of the best restaurant layouts I've been to. You order up front then seat yourself, and…read moreeverything is self service enough to keep the staff so incredibly organized that they serve your drinks and food promptly. Staff has a professional vibe to them and this location is old school artistic interior. There is even a couch and a tall chair seating area at the front so you never have to awkwardly stand around. Very impressed. The food is phenomenal. I always get the bacon fried rice and Viet coffee. They have great deals on DoorDash too!

Was looking for a good brunch spot around the area and so glad I found this place! It's chic,…read moreclassy, and clean, with a unique mix of Asian and Mexican French flavors. I tried the Breakfast Burrito with added duck. It had a generous amount of potatoes, but was very tasty and filling. I also tried the Huevos Rancheros with added carne asada, which was also hearty and flavorful. The Vietnamese coffee was nice and strong with condensed milk, but I did notice a slightly artificial sweetness, almost like an added sweetener or sugar substitute. Not sure exactly what it was.