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The Artesian Restaurant

3.4 (151 reviews)
Closed • 7:30 am - 10:30 AM, 12:00 pm - 3:00 PM, 5:00 PM - 9:00 PM

THE ARTESIAN RESTAURANT · YELP ASSISTANT

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The Artesian Restaurant Photos

THE ARTESIAN RESTAURANT ATMOSPHERE

What's the vibe?
Moderate noise
Casual
Good for groups
Outdoor seating

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Recommended Reviews - The Artesian Restaurant

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Pomedora pasta

We had such a wonderful experience at the Artesian Restaurant at Ojo Caliente, and a huge part of that was our exceptional server, Ivan. From the moment we arrived until the very end of our meal, Ivan was attentive, welcoming, professional, and genuinely kind. He made us feel taken care of without ever being intrusive, and his service was truly outstanding. You could tell that he takes pride in what he does and genuinely wants his guests to have a wonderful experience. The food and atmosphere were wonderful, but Ivan truly made our evening special. Exceptional service like this deserves to be recognized! Thank you, Ivan, for making our experience at Ojo Caliente even more memorable. We will definitely remember your kindness and wonderful service!

Ingrid S.

This is the restaurant that is attached with Ojo Caliente Spa Resort. We came here after soaking for a few hours for lunch. It's very rustic and quaint. Prices weren't as ludicrous as we were envisioning. I ended up getting a local cider that tasted like a watermelon jolly rancher. Being a little bit tired out of Mexican food I went with the Turkey Wrap. Which came with applewood smoked bacon, ham, greens, asadero cheese, tomatoes, and a chipotle aioli along with a side of what I opted for of sweet potato fries. The aioli on the side as a dipping sauce was also delightful. It was a really refreshing and delicious fresh, tasty lunch. I'm pretty sure they use only local and organic fresh ingredients in their menu. Since I had been to their brother/sister restaurant at the Santa Fe, Ojo location a few years ago. It was definitely worth the splurge. They have some great local beer and wine worth checking out as well.

Entrance
Makiko N.

The restaurant was great.. not sure why some people didn't think it was. Had lunch and dinner here - staff was always friendly too! Things tried: - blue corn muffins: these complimentary bite size muffins are so yummy! I wish I had more! - Chile relleno: loved the farm to table vibe of this dish! I do wish there was a bit more cheese, but really like the assortment of veggies that accompanied the dish. - poblano fries: this comes with a vinegar based dip that takes some getting used to, but was really good! Perfect dish to share. - tortilla soup: soup was nice and thick and full of flavor. Highly recommend this dish. - chicken mole: so this dish is ginormous. Literally enough to feed 2-3 people. Flavors were good, just the portion was a bit overwhelming. All in all it's a great restaurant option for anyone with a day pass or staying at Ojo Caliente. Appreciate the variety of dish options and friendly staff.

Bison burger + sweet potato fries
Alicia W.

After soaking in the pools we had a very filling lunch. The dining areas were busy on a weekday which was a solid sign. The staff were attentive, especially Ivan our waiter. The meals were as expected. Try the poblano fries! The dipping sauce was the high point for me.

The Artesian Restaurant.  The overworked hostess.
John S.

Juneteenth. Monday, June 19, 2023. Visited here with my wife for lunch. We were taking a break from the nearby hotsprings. The hostess seated us within ten minutes. She sat people, brought them menus, and even refilled water. I told her she needed a raise. We watched as customers seated after us received their orders before us. It took twenty minutes for our order to come. I ordered a cup ($6) of the Tortilla soup. This came with multi-colored tortilla strips and a thick, flavorful broth. Quite hearty. See attached photo. My main dish was the grilled baby gem salad ($14). This featured baby romaine hearts, fried kale, shaved manchego cheese, and lemon-oregano vinaigrette. I paired this with sesame crusted ahi tuna ($8). The tuna had been cooked to perfection and the light texture melted in my mouth. The cheese cubes perfectly complemented the fried kale. A nice light dish after the heavy tortilla soup. This restaurant serves good food, but I wish the service had been faster. Giving three stars because of the lackluster service.

New Years' Eve dinner
Jim T.

Happy New Year as Tom Neiman and Jim Tritten return with an exciting new report from a number of fine eating establishments in Northern New Mexico. Join Jim and Jasmine Tritten as they stop in Espanola, then a three-night stay at Ojo Caliente, where we dined at The Artesian Restaurant, and finally return to Corrales to a new restaurant. Three different places for your viewing pleasure. Just click on the following YouTube link and enjoy. The bulk of this review is at Ojo Caliente with multiple videos of the excellent service, food, and the setting - wonderful. https://youtu.be/EaFkNibIOBg?si=CKx4UXXzJYoNBaAP

Burger with green chile (supposedly medium)
Elizabeth H.

The restaurant is convenient when you're Ojo and get hungry and you can wear your robe unless it's dinner. I enjoyed sitting by the window, watching the snow. The service was mediocre - even though there were few full tables initially, it took a long time for the server to come over and he rarely came by throughout the time I was there. I ordered a burger done medium. It came out incredibly rare. No one came by to check how it was.

Avocado Toast

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2 years ago

Good food. Love that it's part of Ojo Caliente! Very convenient. Great customer service!

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5 years ago

The fish tacos are to die for! Explosion of delicious flavors. Could eat them every day!

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3 years ago

The food is not very good, has zero flavor and overall just mediocre. Don't waste your money or time here.

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Ask the Community - The Artesian Restaurant

NOSA Restaurant And Inn

NOSA Restaurant And Inn

4.9(50 reviews)
12.3 mi

We went to NOSA on 10/31 and enjoyed this menu. It was incredible. The courses were genius. Each…read moreone beautifully complemented the one before. I find it hard to describe how delicious everything was. I felt I could have eaten the first course of chicken liver and pickled vegetables and gone home happy. But then the soup came. The combination of flavors was so harmonious. So, OK, I could eat the soup all night. I thought the Belgian endive salad might be like Waldorf salad, and I'm not that fond of it. But, no, it was a perfect palate cleanser. It may be the first time I wanted to lick the salad plate. But, ooh la la, the star was the cassoulet. All the components were perfect. The sausages, yum; lamb shoulder, meltingly delicious; pork belly, and crunchy pork crackling crust had me happily abandoning some health advice that I avoid pork products; duck confit brought it all together; and, of course, the humble beans. The cherry clafouti was, I'll use the word again, the perfect light ending, If I were a Michelin inspector, with this menu NOSA would have definitely been on their list of restaurants, and, in this case, possibly awarded a star. And the topper is that I slept really well and felt great today (11/1). That's important when you get to be an old geezer, or more appropriately, little, old lady. chicken liver mousse huckleberries + pickled local beets + carrots fennel- potato leek soup creme fraiche, fennel pollen + kaluga caviar belgian endive blue cheese, apples, watercress, walnuts + dijon-tarragon dressing cassoulet lamb shoulder, duck confit, toulouse-style sausage, pork belly + pork crackling crust preserved black cherry clafouti goat's milk custard

What an amazing place. Up a dirt road with only small signs. Nestled in a beautiful setting…read more Beautiful interior. Limited seating as chef Graham cooks everything, limited prix fixe menu posted on Tuesday for the weekend. Awesome meal. Each course was excellent. A small but interesting wine list. Service professional but friendly. LOVED IT!!! Will be back.

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NOSA Restaurant And Inn - Desert flowers

Desert flowers

NOSA Restaurant And Inn
NOSA Restaurant And Inn - Black mesa room

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Black mesa room

Black Mesa Winery

Black Mesa Winery

4.3(64 reviews)
9.8 mi
•$$

We enjoyed our time at Black Mesa Winery. We did a flight of 5 wine tastings and had the…read morecharcuterie board with toast, jelly, cheese and pecans. It was delicious! My favorite tasting was the Criadera. I love the indoor and outdoor dining options. The staff was great and even offered a free rubber duck when we told her we were celebrating our wedding anniversary here. We purchased the Honey cider and Bite Me cherry cider to go. They were both great!This was a wonderful experience!

So we did a day of wine tasting recently to hit a couple old favorites (Vivac and La Chiripada) and…read moredecided we'd give Black Mesa a shot again (didn't remember it as spectacular, but had the extra time with heading up that way from staying in Santa Fe). It kind of lived up to what I remembered for better or worse. Some of the dessert wines are pretty decent, but otherwise I find their standard wine to be unremarkable. Nothing quite tasted as anticipated based on the varietals and I also noticed a lot of their wine was bottled a remarkably long time ago (tasting and selling vintages that were in some cases almost 10 years old). Everything my wife and I tried other than their red chili dessert wine was just kind of "meh." Their cider is alright, but in my opinion slightly overpriced in cans (too much good craft cider you can get for about half the price they are asking). Honestly, I feel like the place is only as popular as it is due to the fact there are really only about 4 or 5 wineries in this area and this one kind of appeals to sweet wine drinkers and has a fun and funky vibe to it. If you enjoy solid dry red wine, spend more time hanging out at Vivac or La Chiripada and consider giving this one a pass. I don't think we'll be back.

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Black Mesa Winery - Outside

Outside

Black Mesa Winery
Black Mesa Winery

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Barra Vino - Help yourself water

Barra Vino

4.9(14 reviews)
27.4 mi

This wine bar reflects Taos' unique style of artsy-ness. According to the man upfront who kindly…read moregave me a little taste of all the reds displayed at the bar, the shop opened about 3-4 years ago. Despite its cuteness however, it doesn't look like it's been visited by many based on the number of photos uploaded as of April 18, 2026. It might be its location as it's tucked in a quieter area from the center of Taos (it's still very much walkable from it though.) Well, I shall (thus) contribute to it. Great selection of whites and reds. Unfortunately however, none of the reds I got to sample didn't strikingly impress me and yet the Rioja was the best one out of the 7 displayed upfront. I hence went with a glass of it. Despite the beautiful weather on a Saturday at around 5:25pm, nobody was there. The live band for the night had just gotten to it where they were doing a little rehearsal. There was a good hour to the start of the show. The food menu also had a good selection of small bites from charcuterie board to hummus plate to meatballs to dumplings to flatbread etc. And the prices of them were mostly $10 to $15 (except the boards.) I had stopped at a different wine bar earlier where I had gotten me a few food for me to eat at the hotel so I didn't get anything at this place. Maybe next time. It's a great place for girls' night out, a date night or a solo dining as well. As I have mentioned already, live music every night. You can sit close to the band or a bit away from it near the entrance. Wherever you sit you'll be surrounded by the great ambiance. I enjoyed it tremendously.

Barra Vino has the coziest living room vibes - the kind of place where you instantly feel at home…read more Ben, the host, is fantastic and makes the experience even better with his warmth and knowledge. The bison chili is absolutely delicious and pairs perfectly with a glass of Cab. Whether you're looking for a casual night out or somewhere to unwind, Barra Vino delivers. Can't wait to come back!

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Barra Vino - My Rioja wine and food menus

My Rioja wine and food menus

Barra Vino - I got to taste all these reds!

I got to taste all these reds!

Barra Vino - A little glimpse into the wine bar

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A little glimpse into the wine bar

Parcht Bottleshop + Bites - Mixed green salad (with bresaola and vecchio piave) was a decent portion

Parcht Bottleshop + Bites

4.8(97 reviews)
27.6 mi
•$$

This is such a great little spot for charcuterie and wine. The selection is always on point and the…read moreatmosphere is cozy and welcoming. It's the kind of place where you can just sit back, relax, and enjoy catching up with a friend over a good glass of wine. The staff was awesome. When our server found out we were celebrating the end of my cancer treatment and being cancer free, he surprised us by paying for our appetizer. That small gesture meant so much and made the night extra special. I'll definitely be coming back here.

Whereas I didn't feel super welcomed by the gentleman upfront, my experience with this wine bar…read morethat has so much potential was okay-ish. I pondered if a 2-star rating would be appropriate but he was a lot nicer when I was leaving (he said a firm thanks) and extra stat was added to the whole rating. During my visit in Taos, I had a chance to go to a few different wine places and none of them did "flights". Whereas the other place was generous enough to let me taste more than a handful of their reds this place only gave me one of them (which I didn't care for.) I didn't want to be an entitled customer so I (out of politeness) refrained from asking me for a few more samples. I hence opted out on ordering a full glass for something I might not enjoy as all I could get were the descriptions of several other reds he said. I sure was hungry though so I ordered the mixed green salad and the rotating dessert (some sponge spice cake with date in it.) Both of them (when I ate them later in my hotel room) were okay to decent but I wasn't nowhere near "impressed". Will I go back here when I am in town again? Maybe but I can simply go to the other one I liked more or some vineyards that are 20-30 minutes from the center of Taos. It appears that some other people experienced the same questionable customer service experience (based on their reviews) when I felt "unwelcome" or even "being dismissed" I know that it wasn't personal. Yup, 3-star is good enough for this place for now.

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Parcht Bottleshop + Bites - Overlooking the wine bar

Overlooking the wine bar

Parcht Bottleshop + Bites - Entrance

Entrance

Parcht Bottleshop + Bites - Wine rack

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Wine rack

Pizanos - Create Your Own Pizza

Pizanos

3.9(199 reviews)
27.7 mi
•$$

Pizanos is a great place for Italian food. My wife and I have eaten there twice in our visit here…read morein Taos. The food is excellent and portion sizes are not skimpy. We had, upon our visites, two different pizzas; the rio grand and the other was white feather. For the two of us we had halve a small pizza left over. For reference the small size would be equal to Dominos Large. For an appetizer we had cheesy garlic bread with sauces. The soda drinks are served by the 12 oz can and you can get lemonade or raspberry tea with a refill. The total bill came out to $45 with tax. The service was excellent but to qualify this: The facility is very popular, the seating is limited, and getting your food after placing your order takes considerable time, as the kitchen does carry out orders too. It's worth the wait but if you're short on time, you'll probably get antsy. The ambiance is a happy atmosphere, and is a bit on the noisy side to be expected with the place being under sized for the crowd popularity for Pizanos. 5 stars all the way!

When we arrived, there were only two other tables occupied, and we were seated at a table for four…read moreafter a short wait. Our waitress came by shortly afterward to take our order. Not long after that, several more parties arrived, and the restaurant quickly filled up with what appeared to be a dinner rush. We understand that things can get busy, and we were patient as we waited for our food. However, it ultimately took an hour and a half for our meal to arrive. What stood out the most, though, was the behavior of the male host as new customers continued to walk in. My family and I were genuinely surprised by how unwelcoming he was. He never smiled, showed very little warmth, and seemed almost irritated by the arrival of additional customers. He repeatedly told people they would have to wait an hour and a half to an hour and 45 minutes, and the way he delivered the message made it feel as though he was trying to discourage them from staying rather than welcoming their business. We understand that long wait times are sometimes unavoidable during a busy dinner rush, but there is a difference between communicating a wait time and making customers feel like an inconvenience. A friendly attitude and a little courtesy go a long way, especially for someone who is the first point of contact for the restaurant. When our food finally arrived, it was good, but honestly, it wasn't good enough to make up for the hour-and-a-half wait and the unwelcoming experience at the door. Unfortunately, the host's attitude left a lasting impression and took away from what could have been an enjoyable family dinner.

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Pizanos - Somebody's a dead head

Somebody's a dead head

Pizanos - Chicken or Eggplant Parmesan Tunnel, Caesar Salad, Bread Sticks

Chicken or Eggplant Parmesan Tunnel, Caesar Salad, Bread Sticks

Pizanos - Create Your Own Pizza

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Create Your Own Pizza

The Artesian Restaurant - wine_bars - Updated November 2026

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