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The 808 Bistro

3.8 (228 reviews)
Closed • 12:00 pm - 9:00 PM
Updated 1 month ago

Order The 808 Bistro Takeout or Delivery

The 808 Bistro Photos

THE 808 BISTRO ATMOSPHERE

What's the vibe?
Intimate
Moderate noise
Good for groups
Outdoor seating

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Recommended Reviews - The 808 Bistro

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Reviews With Photos

Birthday party menu
Angelica C.

Came to eat at this establishment for a birthday buy out party. The menu was extensive (not sure if that's how it was for all buy outs but I love how many options were available). I am also not sure if the menu is available during regular hours but after my meal I certainly hope so! I myself for my first course ordered the soup of the day which was butternut squash soup. It was so velvety and creamy and with squash being in season, the perfect amount of sweetness. For my second course I ordered the pumpkin gnocchi with cognac cream sauce. I loveee gnocchi and the texture of it. It's like chewy clouds of pasta. I love how sauces coat the gnocchi and this sauce was amazing!!! Pumpkin makes for a great pasta sauce! For dessert I got the chocolate brownie. You can never go wrong with a warm brownie. I have yet to meet a brownie I didn't like. My mother got the mixed green salad, the branzino and the apple strudel. I got a nibble of each (for sake of my review). The salad had all the perfect components of a salad. Sweetness from the cranberries, creaminess from the goat cheese, nuttiness from the pecans, the caramelized sweetness from the squash and of course the tartness from the dressing. As for the branzino, the skin on the fish was nice and crispy and perfectly cooked and seasoned well. The veggies were perfect as well. As for the dessert as I always say a warm dessert is always the best option! I can't wait to come back during regular business hours and try other things on their menu!

One of our 2 long tables for our celebratory dinner.
K O.

We have been coming to 808 since it opened 15+ years ago. Chef Sal never disappoints. They are super accommodating with special requests and their menu is extensive, but thoughtful, so you know every dish will be as delicious as the next. We recently hosted a dinner party there for nearly 30 people from 8-80 years of age. They gave us half the restaurant (it's small-ish but well laid out) and the service was outstanding. Every one of our guests was literally RAVING about the food. The kids had "kid friendly" options as well as the "adult" choices available to them. We had spills, late arrivals, and picky eaters. Every one of them was pleased and STUFFED! Truly a seamless and stress free event for us as the hosts. Cannot recommend 808 Bistro enough. Ample street parking. Check meters or signs for parking times and prices-- they do ticket frequently on that road. Thank you to Sal and team! A neighborhood gem that's a privilege to enjoy! You would swear you're in NYC with decor, service and most importantly, the amazing food.

Pappardelle bolognese
Marc K.

The restaurant has a very old New England feel to it. When you walk up it looks like a house and the inside feels like you are in an old English tavern--but a very classy and upscale one. The place is fairly dim and you would need a bright torch to see the menu BUT FOR the menu being on iPads that they hand you. Can anyone say cool beans? Well it was very cool. Also, too, sort of required given the spartan lumens cast by the in-house lights. Although the piped in music was subdued and did not seem too loud to me-- i really could not hear or be heard altogether well. I had to repeat myself numerous times over the course of dinner. In fact, once or twice, had to repeat myself more than twice to the point where i decided it would be better for all involved if i just didn't bother to go for the trifecta. The wait staff was extremely pleasant and professional--maybe a hair slow--but dutiful, diligent and attentive. They never asked if we wanted our diet sodas refilled. NOTE THAT YOU HAVE TO ASK FOR BREAD a/t menu. The chicken thigh and apple appetizer was very delicious. The chicken was not dry, the cranberry sauce was delish and silt smooth. The applies were cosmopolitan but fine. Overall was very good. The Chicken Scarpariello dish was well-prepared, with tender pieces of chicken on the bones (half a chicken) paired with flavorful sausage, spicy peppers, and a tangy sauce with a kick. Proportions of chicken, sausage potatoes and peppers were just right--albeit i thought the relative amount of peppers was a little light and-- for some, might be considered parsimonious. The chicken was slightly dry but not unpleasantly so. The potatoes were a perfect 10 and cooked to perfection. The sausage might have been a little more tender but it was just fine as it was. Peppers were a perfectly cooked. Anyways, the place is small so make sure you make reservations, and try the chicken thigh appetizer and/or Chicken Scarpariello..they both were rather good. Note that some of the pictures were from a previous visit.

Kathleen L.

Street parking and plenty if it so awesome on nice weather you can eat outside which is a lovely option. The bar was cute and cozy the restaurant intimate. Food and service wise bar none our favorite restaurant week. Everything we had was delicious the staff was excellent. Thank you for a lovely evening.

Chicken
Novella N.

For a small restaurant, this place is still comfy and cozy! I've never had a meal here I didn't like. Been here for brunch, dinner, and even a few bridal and baby showers. The pasta is always a good choice!

Eggplant rollotini

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3 months ago

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Salvatore C.

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10 months ago

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11 months ago

808 Bistro is the best kept secret in Scarsdale..food, service, ambiance all stellar.

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3 years ago

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4 years ago

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11 months ago

family value dinner with skirt steak is wonderful! So is everything else! Excellent food and lovely staff.

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2 years ago

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1 year ago

Exceptional food bursting with flavor, attentive service that made us feel pampered, and a warm, inviting atmosphere. Highly recommend!

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2 years ago

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2 years ago

Visited with a friend for restaurant week. Ordered the branzino that was very good. Enjoyed the food and evening. Great evening.

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7 years ago

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1 year ago

It's charming and the food is so very good. It's just like being in an intimate dinner party.

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2 years ago

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8 years ago

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Salvatore C.

Thanks, Jason ! We appreciate the review and hope to see you soon!

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Page 1 of 6

Ask the Community - The 808 Bistro

Is it handicapped accessible?

We are handicapped accessible. Yes!

Do they host bridal showers?

Yes, they do. I had a baby and bridal shower there that went very well. ☺️

Can you bring your own bottle?

Monday evenings no corking fee.

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Aperiti - Seared duck

Aperiti

5.0(5 reviews)
0.2 mi

Stopped in this little gem in Scarsdale. We got there at 6 PM. A bottle of tapwater was brought to…read moreour table with menus and bread. Umia our server asked for our drink order. I opted for water as my grandson did and his fiancé order a glass of white wine. It was Sauvignon Blanc, and she found very satisfying. For an appetizer, we shared a truffle pizza. It was a different flavor that I never had before, but very tasty. For entrees they ordered a sliced steak and chicken parm. I went for the seared duck with mushroom gravy. I never had duck served this way. I really really enjoyed it. No one wanted a dessert so my grandson ordered espresso and I ordered a cappuccino. The waitress brought us thin slices of powdered sugar biscotti as a compliment. The ambience is quiet and cozy and dimly lit with an electric light on each table. On the menu it mentions like this restaurant is a sister location of Cafe Alia, also in Scarsdale. This was an excellent choice for Thursday night. You won't be disappointed.Sal E. New Rochelle

I've been coming here since they opened a couple of years ago. The menu has changed from a tapas…read morestyle and meal place to more of an entree style trattoria. The service is always stellar with a good wine menu. The ambiance is peaceful and cozy always with the Garth Road locals who are such wonderful people. But I actually came here twice this week because of their personal pizzas. The manager told me to try it and I fell in love with it, in addition to their mouth watering paella. I even stopped by there yesterday just to have a couple of glasses of wine. Knowing myself, I'll be back there this weekend or next week.

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Augustine's Salumeria - Fluffy Pancake

Augustine's Salumeria

4.4(99 reviews)
4.4 mi

AUGUSTINE'S SALUMERIA HAS A TOP CHEF WITH HIGH QUALITY SKILLS AND SOME UNREAL FOOD! A WESTCHESTER…read moreGEM! I make my own reservations and pay my own bills when I dine out. A little place across from Mamaroneck train station, but a great find. It's that perfect little place for good conversation, great food and a great dining experience. If I lived in Westchester, i would be here often.  PROS: The chef is great (we met him), and the standout dishes are some of the best I've had. Delicious food overall. CONS: You have to pick your dishes carefully. A couple of items didn't measure up. Look at the Specials of the Day.  PROTIP: Order the Smoked Short Rib and the Hamachi Crudo. Skip the Fish and Chips and the tartar. PRICING: A little expensive, so order carefully.  SERVICE: Great - not too overpowering, but attentive. The specials list that night was long and the server explained it well. So many specials!  We had a really enjoyable dinner at Augustine's Salumeria, and meeting the chef was a highlight. You can taste that he cares about what comes out of the kitchen. We shared everything. Here's how it went:Fish and Chips - Our most disappointing dish. Skip it and order another pasta or crudo instead. Hamachi Crudo - UNREAL! So good. BEST DISH OF THE NIGHT (tied with the short rib). Fig Crostini - Very good. A nice way to start. I probably would not order this again.  Steak Tartare - Good, but not great. Fine, but it didn't stand out. Needs more flavor.S pecial Flat Rigatoni in Meat Sauce - Delicious. Hearty, well made, and a great pasta. Smoked Short Rib - A work of art. Order this. It's the reason to go. The highs were very high. The crudo, the short rib, and the pasta were all excellent, and they more than made up for the fish and chips and a steak tartare that was just good. Do your research and order wisely, and you'll have a great meal.I'd go back to Augustine's, especially for the short rib and that crudo. Bravo, Chef!

My sister and I were the first ones in the restaurant. There were 4 servers and the manager and…read moreowner were sitting at the bar, so I thought it'd be a good experience. My sister and I ordered food, before anyone else came into the restaurant. My latte came in a soup bowl. I could barely pick it up. We ordered the pancakes and eggs. My entire plate was meat and I had two very small eggs. The bread was very stale and hard. It also took over 45 minutes to come out. Save your money. There are much better restaurants around here.

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The 808 Bistro - newamerican - Updated October 2026

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