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Thai Ocha

4.0 (512 reviews)
ModerateThai
Open • 11:00 am - 9:30 pm

About Thai Ocha

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Order Thai Ocha Takeout or Delivery

Thai Ocha Photos

THAI OCHA ATMOSPHERE

What's the vibe?
Moderate noise
Casual
Outdoor seating
Good for groups

Recommended Reviews - Thai Ocha

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Reviews With Photos

KP6. Kow Pad Kratiem
Joy G.

The garlic fried rice with shrimp was absolutely delicious, and the portion sizes are huge! We also tried the drunken noodles, which were just as good. They even brought out some complimentary shrimp chips, which was a really nice touch. We came in on a busy Friday night without a reservation, but the staff was quick to seat us. The service was fantastic throughout the meal - they made sure our water glasses stayed full and that we had everything we needed. Would definitely come back again!

N2. Pad Thai Curry with Shrimp
Mj J.

This place is fantastic! We both felt the need for a little spice in our life so we decided to try Thai Ocha. OMG....I can't say enough about the quality of the food. I ordered the Pad Thai Curry with shrimp!!!! It was fabulous! It was made perfectly and with the correct amount of heat. We will most certainly be back!

Fantastic, Homemade Prik Nam Som (Thai Chili Dip Condiment)!  Love The Variation Of Adding Sugar To Balance The Acidity.
Andrew M.

I wanted to update my review. This place does not disappoint! Great food, service, and large menu. And very clean. In my opinion, they have the most authentic Thai food in the area. They also carry Thai dishes that are hard to find at other establishments. I have been a loyal customer for months now. I always ask for prik nam pla, prik nam som, and prik pong ("roasted ground chili") to finish my entrees with additional chilis. Although one can find prik pong at other Thai restaurants, it is very difficult to find the nam priks which make a big difference in the eating experience. Great place!

Green curry
Tejaswini R.

Food - Ordered spring rolls and green curry. Spring rolls tasted good but was oily. Green curry tasted okay 3/5 Service - 4/5 Ambiance - 3/5 Parking - Available

TS5. Papaya Salad
Hannah M.

I have finally come to the conclusion after four separate orders that I do not like this place. What I DO like on a positive note: the service is super nice, they have reasonably priced ($13) lunch specials, and it's open incredibly late in a town that's not exactly a bustling metropolis. My most recent order was for delivery and I got the drunken noodles and a papaya salad. The latter was WAY overpriced but I love papaya salad and it's not on every Thai restaurant's menu so I figured I would try it. Both were ordered at the spiciest level and I would say they were a medium/medium plus at best. I've had several other dishes as well (cucumber salad, pad Thai, green curry, etc) and have been disappointed with all of them. The one redeeming quality of the green curry is that it was chock full of veggies/meat because the curry itself was watery and not super flavorful. Outside of the lunch specials, I think their pricing is way too high. Granted the portions are large but it's not a super fancy place by any means. My search for a Thai restaurant in Plymouth continues because I have just given up on Ocha.

Pad Kap Rao/ Thai Basil Chicken
Michael M.

Food was topnoched. The city have an ongoing arts festival. Thai Ocha restaurant is just around the corner. Service was phenomenal and feels like home away from home.

N4. Drunken Noodle
Kari A.

I've heard so many recommendations for this place so I was definitely excited to try it out! Our service was pretty quick, and it seemed like whoever noticed we needed water or anything would help out, not only our specific waiter, which was nice and definitely speeded things along. The food was good, but I'm sad to say it didn't amaze me like I was expecting. The crab rangoons were good, but the breading was too thick. Not a major fan. Then we got Pad Cashew Nut, which was...okay. Nothing amazing. I wish there was more taste in the sauce? Like maybe if it was thicker? I don't know, I was definitely not impressed with it. The Drunken noodles were pretty good though and definitely redeemed the meal. I could see myself going back but probably sticking to noodle or fried rice dishes.

KP5. Kow Pad Pineapple (pineapple fried rice)
Malisa R.

Still my favorite Thai place in town. Typically get takeout versus dine in. Most authentic Thai restaurant in the area. Ordering via phone is easy. You can find them on uber eats too. If you haven't been here and love Thai food, gotta give it a try!

eggrolls

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2 months ago

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5 months ago

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6 months ago

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28 days ago

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4 months ago

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3 days ago

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6 months ago

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11 months ago

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1 year ago

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25 days ago

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3 months ago

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9 months ago

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2 years ago

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11 months ago

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23 days ago

Fresh rolls are wonderful. Always prompt service. You can request sliced chicken rather than ground.

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1 year ago

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1 year ago

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11 months ago

Take out. Love the Drunken Noodles! Pad Thai is good but too sweet for me. Great fried rice and pork egg rolls.

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4 months ago

This place is nasty. Nasty food and nasty service. I hardly see people there anymore anyway

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1 year ago

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2 months ago

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2 months ago

Service was pleasant and efficient. Ambience was pleasant. Food was excellent. I had drunken noodles. Husband had pad Thai.

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1 year ago

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2 years ago

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6 months ago

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5 months ago

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2 years ago

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10 months ago

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10 months ago

One of the best, if not flat out the best, Thai food places I have had outside of Thailand.

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8 months ago

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1 year ago

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2 years ago

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2 years ago

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3 years ago

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7 months ago

Delicious food and large portions! We have ordered from Thai ocha for a while and have never been disappointed

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8 months ago

The food is great, the atmosphere was good for talking. The portions were amazing. Love that they are open late on weekends

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Ask the Community - Thai Ocha

Do they use MSG?

no idea. ask them!

Going through Yelp the prices seem to be 50% higher than looking at the Thai Ocha website - which prices are more accurate?

The website prices are what I've been charged when I call in for a carry out. When I order online through another app, the prices are a little higher. The restaurant pays a fee through the online order 3rd parties.

Was it always called Thai Ocha or is that a new name with new owners?

Used to be called Thai Cafe on Main. They've expanded the dining hall into the shop that used to be next door. Same menu, same staff, same quality of food.

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New Bangkok Cuisine - Curry fried rice

New Bangkok Cuisine

3.8(106 reviews)
4.2 mi
•$$

I've been coming to New Bangkok Cuisine for years! I've only tried the fresh rolls and noodle…read moredishes but the food here never misses and comes in generous portions. My favorite things to get: - Fresh rolls with shrimp: the peanut sauce is to die for. - Pad see ew: so saucy and flavorful. I love the egg in this dish - Thai curry noodles: this is basically a curry pad Thai. Love how creamy the sauce is and the zesty flavor!

They have their own parking lot, not too bad…read more The restaurant looks like it took over a bank or some office based business. Not what I would expect for a Thai restaurant. One waiter running the entire restaurant and one food runner. Ordered chicken fresh roll, crab cheese, tom yum chicken, gai tom ka with chicken, pad Thai with chicken, steamed tofu and veggies, Thai hot, pad prik with chicken and steam tofu, medium+. $76.07 They do charge more for using CC here. :( Their scallop and crab meat are imitation. Scallops as imitation, that's a first. They give you a complimentary salad to start. Dressing is interesting, tastes fishy, maybe some fish sauce to the sauce. It's meh. The crab cheese is good, good flavor, not much crab to them. Wonton is super crunchy. The fresh rolls are good, rather slim, but at least they put a decent slice of chicken breast meat in the roll. The peanut sauce is okay, added some chili to it to give it some flavor and kick. The rolls are good. The Tom Yum is okay, thought there would be more lemongrass flavoring to it. I have heard from 3 pick-up customers that this place is closing. I asked a staffer, they close in two weeks. Building was purchased and they have to move. They are still trying to find a new place to relocate to, yet. The pad Thai was okay. They use the dried chili peppers for the heat. The pad pak was pretty good. Lots of green peppers and onions though. I think there was all of two red peppers in the dish, more would have been good. Service is good.

Photos
New Bangkok Cuisine - Pad tai

Pad tai

New Bangkok Cuisine - Potato yellow curry

Potato yellow curry

New Bangkok Cuisine

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Royal Thai Cuisine - Pad Thai

Royal Thai Cuisine

4.4(62 reviews)
13.3 mi

Ordered takeout from here, and it might just be my new favorite Thai spot! Their yellow curry is my…read moreabsolute favorite, and they prepare it to perfection. The prices are very reasonable, and the staff is super friendly. I love that they offer so many different spice levels - you can definitely get it as spicy as you want! If you don't like spicy food, though, I'd suggest sticking to medium or below. Highly recommended!

Thai food is always a favorite, which is why I noticed this restaurant soon after it opened. The…read morerestaurant is located in the parking lot of an office park, convenient on weekdays but empty on the weekends, at least for lunch. There was some take-out activity, though. The restaurant looked appealing: comfortable booths along the wall of windows, large tables throughout, and giant drum lights. The menu was equally appealing, featuring a variety of dishes including several appetizers (spring rolls, crab rangoons, chicken satay), noodles (Pad Thai, Pad Se Ew, Drunken Noodles), curries (red and green), house specials, soups, and desserts (mango sticky rice). I was glad to see Thai iced tea and duck on the menu, so I ordered both. I started with the crab rangoons, crab and cheese dumplings deep-fried and served with a sweet chili sauce. This version had more crab than the others that I've had, which I appreciated. Additionally, I liked the wrapper - it was thin and crispy. The duck curry was a treat. Nicely crispy and meaty, the duck was served with red bell peppers, carrots, and pineapple chunks in a coconut milk curry that had just the right level of spice. Although I don't typically eat a lot of rice, I did order the mango sticky rice for dessert. Fresh mango is served with a sweet coconut-milk sauce on sticky rice. All the components of this dessert were incredible: the mango was lovely and perfectly ripe, the coconut milk was fragrant, and the sticky rice tasted spot on. Service was helpful and professional.

Photos
Royal Thai Cuisine - Inside

Inside

Royal Thai Cuisine - Papaya Salad

Papaya Salad

Royal Thai Cuisine - Drunken noodles

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Drunken noodles

Thai Ocha - thai - Updated October 2026

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