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    Thai Bistro

    3.4 (466 reviews)
    ModerateThai, Asian Fusion
    Open 11:00 am - 9:00 pm
    Updated over 3 months ago

    Order Thai Bistro Takeout or Delivery

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    THAI BISTRO ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Good for groups
    Good for kids

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    Recommended Reviews - Thai Bistro

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    Pad Thai, dry, stale, and the chicken was like jerky it so so overcooked it crumbled.
    John O.

    I've ordered here several times the past. Always was great food, but overpriced (are noodles, sauce and a TINY bit of chicken worth $30?). This time it was $78 for two Pad Thais, some curry sauce and some lettuce roles for delivery. It was stale, noodles, dry chicken and gritty something... Absolutely awful. I received a partial refund because the Pad Thai wasn't edible. I absolutely CANNOT go there to pickup because the wait staff is rude and surely. So I end up using Uber Eats but never again. And I have been going there and ordering take out since 2017. DONE!

    Eggplant tofu
    Dan D.

    Really flavorful and textured eats, presented with pride by a wait staff that's confident. My family dined in on Christmas Day. I wish they had set up some portable heaters, or avoided seating us by the constantly opening front door, which let in cold air every time. There were only 2-3 occupied tables, so there were open tables by the kitchen. I would say the food was tasty, but a little out of balance. The Thai iced tea was too sweet; my lemongrass chicken was strongly flavored and needed herbaciousness. That said, all the proteins were cooked right, and well salted (but short of saltiness).

    e v.

    Food is consistently good, as well as service! The place is well maintained, clean, and comfortable. Lamb parang, pork belly, and chicken padthai...deliciously scrumptious.

    Mango Fried Rice
    Peter M.

    Came here for the first time visiting Seattle with a family member who used to come here frequently. We tried Potstickers, Mango Fried Rice and Chicken Pad Thai. Potstickers: Came five to an order on a square plate with lettuce garnish and a small amount of soy sauce for dipping. They were OK, but nothing you couldn't also get from HMart. 3/5 Mango Fried Rice: Outstanding, good amount of shrimp in a tasty sauce with egg, mango, peas, carrots, cashews, and a few other things. Big portion, we had leftovers. 5/5 Chicken Pad Thai: Big dish with large chunks of chicken. 4/5 Dining experience: Greeted promptly and sat near the kitchen. Not too noisy. Friendly wait staff. Appetizer was fairly quick. Payment was also quick once done. Huge menu, just be aware entree dishes do not come with rice or noodles, those must be ordered on the side. Parking: Easy in a shared lot near Starbucks and Bartell Drugs. Return: Yes, we would.

    Fried spring rolls
    Jiaxin G.

    Food is good here, I like how my pad kee mao 有鑊氣, like I can taste the wok and flame in it. Even the broccoli absorbed the sauces and tasted so good. The flavorful noodles were soft and glutinous. It was savory with a tiny hint of spiciness, and the basils brought an extra fragrant to the dish. One thing I can think of to complain is that the beef was a bit over cooked and kind of chewy and dry. Other than that, it was a perfect pad kee mao. My partner ordered the pad Thai with extra egg because he's vegetarian and he didn't feel like to have tofu again. Pad Thai was good as we expected. I used to love pad Thai but now they seem a bit sweet to me so I go for pad kee mao/pad see ew/ba me hang. Fried spring rolls were also tasty. It was dense, stuffed with shredded cabbage and carrots, it was a good appetizer and snack. I like how they put some black pepper in the stuffing, it made the spring rolls tasted good even without dipping sauce. The staffs were friendly as well. It was a cute restaurant that I'd come in to enjoy a simple but delicious meal at weekends.

    Yellow Curry

    Pad see ew was "ok" according to gf and my yellow curry noodle was abhorrent. Curry consistency was that of saliva and the color was doo doo brown. Ive had yellow curry from several different thai places and its never looked or tasted like it does here. Most disappointing was the chicken. Gf got thin cuts in her pad see ew but i got chicken giblets. Little chicken giblets. Which means... if i wanted to absorb all the protein from my 17.95 dollar meal, i gotta slurp down a bowl full of soggy noodles sitting in spit-adjacent brown goo because the giblets are too small to pick out. Never ordering from here again

    Ocean Pot
    Jessica S.

    My coworkers always order food from here, and I personally never really tried their food besides sampling off theirs (eheheh). Each time I've tried the food, they were reallly goood. But maybe it's because it was food that wasn't mine? LOL. But I finally got a full taste of one of their entrees during one work shift! The location that we go to is located across of Bartell Drugs and next to Starbucks at the back of the Gateway Plaza in Shoreline. There's a huge parking lot with ample parking. I got their Khao Soi with chicken, one of the street food dishes. It was a curry noodle dish which was more of a stew than a soup. But it also wasn't fully a curry. A hybrid of the two. The portions were HUGE. Sooo much food in the one plate. And the price wasn't too bad at all! The food was good! There was a lot of vegetables and protein that I thought there wasn't enough of the noodles LOL. Something that doesn't bother me as the curry helped supplement as the "base" with the noodles. It was a tad watery and the flavor was lacking a bit but overall great for the price and portions! I've tried many other things such as their Pad Thai, Ocean Pot, and Thai Basil Beef Salad from my coworkers, and they were all delicious! Especially the Ocean Pot. Super unique and almost like a seafood bake but not really. I definitely would be getting this next time! The restaurant has a VERY extensive menu and could get very overwhelming with all the different choices. The food is pretty good with HUGE portions that could be two meals rather than just one. Definitely would love to try their other dishes!

    Lychee Thai Ice Tea ‍
    Shimakazi S.

    ‍ Lychee Thai Ice Tea‍ -subtle -not too sweet -not too sour -good price -good size ‍Appetizer Combo‍ -crunchy -hot & juicy -good portion -light bater -splendid texture ‍Crab Curry‍ -real crab meat (not imitation crab) -soft & tender veggies -creamy -right amount of kick Overall 4.5/5 Fast service Friendly waiter Fresh Clean Lighting not too dim/bright Slightly pricey Dessert slightly melted (so no photo loll)

    Rama tofu with brown rice and pad Thai. So good!

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    7 months ago

    Love the Thai food here and they are always quick and friendly with service. It's our go to spot.

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    2 years ago

    Food is fresh, very tasty and worth every penny. Great place to go for lunch or dinner. Absolutely delicious

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    3 years ago

    Fast service! Huge portions! Food was great! Wish the Phad thai had more peanut flavor!

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    Page 1 of 12

    Ask the Community - Thai Bistro

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    Spring Bistro

    Spring Bistro

    4.4
    (86 reviews)
    6.3 mi

    Food is really good, servers are knowledgeable and kind, ambiance is classy. Glad we found this…read moreplace. We will be back to try other dishes :) -Balsamic pork rib: Ribs were tasty, a little sweeter than traditional. Comes with roasted mochi and sesame. -Beef Chow Mein: Best chow mein we've had so far in the PNW. -Pork XLB: The wrapper is a little thicker than usual but still good if you're craving it.

    TL;DR: Immaculate attention to detail. High price point. Pumpkin Crisp now or die…read more Parking: Absolutely terrible but it's not their fault. There is this weird little strip along side the street that is two rows of parallel parking and then there is this tiny garage with a limited number of retail parking spots. May the odd ever be in your favor. Atmosphere: Very open dining area, the food seems much more upscale than the place itself, though the interior is still very modern and very cleanly. The floor is interesting: it seems to be comprised of large sand granules so it appears very porous. Lots of windows so the area is filled with natural light during the day. Service: EXCELLENT attention to detail. Before we stepped foot in the building, the table was already being set up for us, high chair, kid's dining sets and all because we were seen walking towards the entrance through the windows. We also observed another table's high chair from a previous party being meticulously wiped down and inspected by a server--this NEVER happens at restaurants to this level of detail. I was very impressed. I also appreciated the fact that the utensils included in the napkin consisted of: spoon, knife, fork AND chopsticks. It's rare to have a place offer you the full selection of utensils let alone a fork and chopsticks together--usually it's one or the other! Service: wait to be seated, you will be watered, scan the QR code at your table for the menu, order at the table, check brought to you. Kid Friendliness: plastic cups (open cups, no lids or straw) and bowls; disposable plastic utensils. Clean high chairs. Menu: item names, descriptions and some photos via digital menu with QR code scanned at your table. In case anyone is wondering, the coke served here is Mexican coke (the best kind). But it's strange no soft drinks are listed on their menu at all. Pumpkin Crisp: this is so addicting. It's like upscale bougie sweet potato fries. There is a gentle crisp of the salted egg that compliments the soft fluff of the pumpkin. I highly recommend it. Chicken Xiao Long Bao: They were sadly out of the pork when we went. Not as soupy as I was expecting it to be but each one is PACKED with meat, leaving little room for soup. It's not a baggy sack of meat, it's a meaty bag! Corn Rib: corn on the cob that has been cut into quarters lengthwise and covered with cheese (we requested non-spicy so we had a cheese option). A novel way to have corn cut and eaten this way for us. It was tasty nonetheless and not overly salty. Stir Fried Green Beans: your typical garlic salted plant noodles, haha. Not overly salty and is a great compliment to protein dishes. Cooked just right and not overly dry or chewy -- just the right amount of snappiness to each bite. Gold Medal Stir-fried Beef: Wow this is so good. The beef is thinly cut and tender. It is a little on the salty side so best paired with rice or a neutral dish. I love the crunch the celery and onions give -- I ended up packing every last piece as leftovers so I can mix it with rice later.

    Photos
    Spring Bistro
    Kimchi udon
    Kimchi udon
    Chrysanthemum tea

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    Chrysanthemum tea
    A Ma Chicken Rice

    A Ma Chicken Rice

    4.3
    (273 reviews)
    12.4 mi
    $$

    A Ma Chicken puts out a really solid Hainan Chicken Rice. If you are familiar with the dish, you…read moreknow the chicken quality makes or breaks it, and theirs delivers. The chicken is incredibly tender and there are some nice fatty pieces in there that add a lot of richness and flavor. Exactly what you want from a proper Hainan chicken. It comes with two sauces and both are delicious. I personally felt like it was missing a soy sauce component, but then again the ginger sauce does a great job of tying everything together so I get why they went that route. Small thing overall. I did takeout and the whole process was quick and painless. The soup that came with it was really flavorful and had just the right amount of salted elements to help cut through the richness of the chicken. A nice touch that rounded out the meal. One thing worth mentioning is that I noticed it was available on DoorDash for a bit cheaper, so if you are ordering in, that might be the move. But if you are picking up in person the experience is smooth either way. Will definitely be ordering from here again. Very solid, especially coming from an LA Native

    I really liked this spot! I didn't realize it was so popular too. I came for lunch on a long…read moreweekend and we had to put our name on the waitlist. The inside isn't too big but there are plenty of tables, and we waited around 15 minutes before getting seated. I got the combo chicken rice plate, which came with half poached chicken and half fried along with rice, soup, and some veggies. The poached chicken was absolutely perfect - it was so tender, soft, and juicy. I don't know how they got it that texture but it's amazing! The crispy chicken was also good, but a tad on the drier side. I also enjoyed the sauces they came with. The soup was comforting and clean and the rice was fragrant as well. Overall, highly recommend if you're craving hainese chicken rice!

    Photos
    A Ma Chicken Rice
    Combo Chicken Rice
    Combo Chicken Rice
    Combo Chicken and Rice Set | IG: minnieecravings

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    Combo Chicken and Rice Set | IG: minnieecravings
    Revel

    Revel

    3.7
    (1.5k reviews)
    7.6 mi
    $$$

    Revel is a great spot for a unique dining experience for modern Korean food. The service was…read morewonderful, and we enjoyed the dishes we ordered. We got the short rib wontons, kimchi pancake, Dungeness crab noodle, and Korean fried chicken. My favorites were the short rib wontons and Korean fried chicken! The wontons were in a delicious chili sauce, and the fried chicken was crisp and marinated well. Personally I felt like the Dungeness crab noodle was just okay, I wish there were more crab pieces. Portions for the dishes overall are pretty small, so the restaurant is pretty pricey overall. For dessert we ordered the basque hojicha cheesecake and really liked it! The cheesecake had a nutty flavor and good texture with the crust. Our server kindly provided us an extra dessert, the panna cotta. This dessert was really light and refreshing - a perfect complement. Overall I really enjoyed the experience at revel. There's a couple standout dishes and service was great. The menu is a bit pricy, but I'm interested in checking out the Sunday night dinner pre fixe meal.

    Food: Everything was slightly sweet but had good flavor. My favorite was the Napa cabbage, it had a…read moreslightly smoky taste. The Dungeness crab noodles were the most disappointing because the whole dish was too sweet and the minimal amount of crab was too salty. The lemonade was too sour. Service: The service was great and everyone was attentive. Ambiance: The restaurant is very hipster and invites a younger crowd.

    Photos
    Open kitchen
    Open kitchen
    Kimchi Cheese with Buns
    Kimchi Cheese with Buns
    Jaengban Noodle

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    Jaengban Noodle
    Sahm Gook Jih Palace

    Sahm Gook Jih Palace

    4.3
    (378 reviews)
    2.9 mi
    $

    Love this place! Coming to eat here feels like everything is cooked with care and love. Like a home…read moremade dinner. Portions are huge. A family style type of vibe, you will be able to share with whoever you go with. Barley tea on tap and homemade kimchee with a meal you get. The kimchee is bomb. The food is bomb. The Jajangmyeon is delicious. The sweet and sour pork is phenomenal (sauce isn't too sweet nor tangy) the batter on it is crunchy and flavorful. Mobu tofu is yummy too. We've never had Mobu tofu with big pieces of tofu and no meat and it honestly made me prefer it more. 10/10. She treated our kids with such kindness and that'll always make me come back. My son doesn't prefer sauce on his sweet and sour pork & she made extra for him to enjoy. She didn't have to but she did. It's a cute hole in the wall type of place. The service to the food is 10/10. Definitely recommend!!

    Please support locally owned small businesses like this one! The food here is Korean Chinese…read morecomfort food. It won't blow you away, but is extremely great value and the portions are huge! The lady that runs this place is warm and inviting and tries to ensure each customer is happy and satisfied when they leave. Definitely order the Black Bean Noodles! Sweet & Sour chicken was nice and crispy, as was the gyoza. The honey walnut shrimp was tasty, but had too much sauce for my liking. Can't beat the price, and overall great value. The restaurant is no frills, but clean and worth a try of you're in the area!

    Photos
    Sahm Gook Jih Palace
    Sweet and Sour Chicken
    Sweet and Sour Chicken
    Beef Fried Rice kimchi

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    Beef Fried Rice kimchi
    Di Fiora

    Di Fiora

    4.3
    (766 reviews)
    10.4 mi
    $$

    Cute little corner spot tucked into a residential area of Capitol Hill with an Asian-Italian fusion…read moremenu. We started with shrimp ceviche, fried calamari, and salmon tartare. The calamari was good, the salmon tartare was delicious and left me wanting more, and the shrimp ceviche was absolutely outstanding--one of the best I've had (chef's kiss). For mains, we had the stir-fried cabbage (very nice), pumpkin curry salmon (great flavor combo), basil roasted duck, and the signature carbonara. While the mains were good, they didn't quite live up to how impressive the appetizers were--the duck was just okay, and the carbonara didn't really stand out. Overall, I really enjoyed Di Fiora and would definitely come back to try more dishes. Highly recommend.

    Great ambiance, but the food didn't quite deliver…read more The restaurant is beautifully decorated and has an exotic vibe. In fact, the interior is so unique that you wouldn't immediately guess it's an Asian restaurant. The staff were friendly, though service was a bit inattentive; I found myself waiting longer than expected for basic things. Interestingly, when I ordered noodles and asked for chopsticks, they told me they didn't have any. It was quite a surprise to find an Asian restaurant serving noodles without chopsticks. As for the food, it was fine, but nothing memorable for the price. I've had better Asian food elsewhere in Seattle for less. If you're after a stylish, brunch-aesthetic spot to try Asian-inspired dishes, Di Fiora fits the bill. But if you're going purely for the flavors, you may leave underwhelmed.

    Photos
    Bar setting
    Bar setting
    Lobster Spaghetti
    Lobster Spaghetti
    Lychee Martini

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