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    Thai Bistro

    3.4 (466 reviews)
    ModerateThai, Asian Fusion
    Open 11:00 am - 10:00 pm
    Updated over 3 months ago

    Order Thai Bistro Takeout or Delivery

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    THAI BISTRO ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Good for groups
    Good for kids

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    Recommended Reviews - Thai Bistro

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    Pad Thai, dry, stale, and the chicken was like jerky it so so overcooked it crumbled.
    John O.

    I've ordered here several times the past. Always was great food, but overpriced (are noodles, sauce and a TINY bit of chicken worth $30?). This time it was $78 for two Pad Thais, some curry sauce and some lettuce roles for delivery. It was stale, noodles, dry chicken and gritty something... Absolutely awful. I received a partial refund because the Pad Thai wasn't edible. I absolutely CANNOT go there to pickup because the wait staff is rude and surely. So I end up using Uber Eats but never again. And I have been going there and ordering take out since 2017. DONE!

    Eggplant tofu
    Dan D.

    Really flavorful and textured eats, presented with pride by a wait staff that's confident. My family dined in on Christmas Day. I wish they had set up some portable heaters, or avoided seating us by the constantly opening front door, which let in cold air every time. There were only 2-3 occupied tables, so there were open tables by the kitchen. I would say the food was tasty, but a little out of balance. The Thai iced tea was too sweet; my lemongrass chicken was strongly flavored and needed herbaciousness. That said, all the proteins were cooked right, and well salted (but short of saltiness).

    e v.

    Food is consistently good, as well as service! The place is well maintained, clean, and comfortable. Lamb parang, pork belly, and chicken padthai...deliciously scrumptious.

    Yellow Curry

    Pad see ew was "ok" according to gf and my yellow curry noodle was abhorrent. Curry consistency was that of saliva and the color was doo doo brown. Ive had yellow curry from several different thai places and its never looked or tasted like it does here. Most disappointing was the chicken. Gf got thin cuts in her pad see ew but i got chicken giblets. Little chicken giblets. Which means... if i wanted to absorb all the protein from my 17.95 dollar meal, i gotta slurp down a bowl full of soggy noodles sitting in spit-adjacent brown goo because the giblets are too small to pick out. Never ordering from here again

    Mango Fried Rice
    Peter M.

    Came here for the first time visiting Seattle with a family member who used to come here frequently. We tried Potstickers, Mango Fried Rice and Chicken Pad Thai. Potstickers: Came five to an order on a square plate with lettuce garnish and a small amount of soy sauce for dipping. They were OK, but nothing you couldn't also get from HMart. 3/5 Mango Fried Rice: Outstanding, good amount of shrimp in a tasty sauce with egg, mango, peas, carrots, cashews, and a few other things. Big portion, we had leftovers. 5/5 Chicken Pad Thai: Big dish with large chunks of chicken. 4/5 Dining experience: Greeted promptly and sat near the kitchen. Not too noisy. Friendly wait staff. Appetizer was fairly quick. Payment was also quick once done. Huge menu, just be aware entree dishes do not come with rice or noodles, those must be ordered on the side. Parking: Easy in a shared lot near Starbucks and Bartell Drugs. Return: Yes, we would.

    Fried spring rolls
    Jiaxin G.

    Food is good here, I like how my pad kee mao 有鑊氣, like I can taste the wok and flame in it. Even the broccoli absorbed the sauces and tasted so good. The flavorful noodles were soft and glutinous. It was savory with a tiny hint of spiciness, and the basils brought an extra fragrant to the dish. One thing I can think of to complain is that the beef was a bit over cooked and kind of chewy and dry. Other than that, it was a perfect pad kee mao. My partner ordered the pad Thai with extra egg because he's vegetarian and he didn't feel like to have tofu again. Pad Thai was good as we expected. I used to love pad Thai but now they seem a bit sweet to me so I go for pad kee mao/pad see ew/ba me hang. Fried spring rolls were also tasty. It was dense, stuffed with shredded cabbage and carrots, it was a good appetizer and snack. I like how they put some black pepper in the stuffing, it made the spring rolls tasted good even without dipping sauce. The staffs were friendly as well. It was a cute restaurant that I'd come in to enjoy a simple but delicious meal at weekends.

    Ocean Pot
    Jessica S.

    My coworkers always order food from here, and I personally never really tried their food besides sampling off theirs (eheheh). Each time I've tried the food, they were reallly goood. But maybe it's because it was food that wasn't mine? LOL. But I finally got a full taste of one of their entrees during one work shift! The location that we go to is located across of Bartell Drugs and next to Starbucks at the back of the Gateway Plaza in Shoreline. There's a huge parking lot with ample parking. I got their Khao Soi with chicken, one of the street food dishes. It was a curry noodle dish which was more of a stew than a soup. But it also wasn't fully a curry. A hybrid of the two. The portions were HUGE. Sooo much food in the one plate. And the price wasn't too bad at all! The food was good! There was a lot of vegetables and protein that I thought there wasn't enough of the noodles LOL. Something that doesn't bother me as the curry helped supplement as the "base" with the noodles. It was a tad watery and the flavor was lacking a bit but overall great for the price and portions! I've tried many other things such as their Pad Thai, Ocean Pot, and Thai Basil Beef Salad from my coworkers, and they were all delicious! Especially the Ocean Pot. Super unique and almost like a seafood bake but not really. I definitely would be getting this next time! The restaurant has a VERY extensive menu and could get very overwhelming with all the different choices. The food is pretty good with HUGE portions that could be two meals rather than just one. Definitely would love to try their other dishes!

    Lychee Thai Ice Tea ‍
    Shimakazi S.

    ‍ Lychee Thai Ice Tea‍ -subtle -not too sweet -not too sour -good price -good size ‍Appetizer Combo‍ -crunchy -hot & juicy -good portion -light bater -splendid texture ‍Crab Curry‍ -real crab meat (not imitation crab) -soft & tender veggies -creamy -right amount of kick Overall 4.5/5 Fast service Friendly waiter Fresh Clean Lighting not too dim/bright Slightly pricey Dessert slightly melted (so no photo loll)

    Rama tofu with brown rice and pad Thai. So good!

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    5 months ago

    Love the Thai food here and they are always quick and friendly with service. It's our go to spot.

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    2 years ago

    Food is fresh, very tasty and worth every penny. Great place to go for lunch or dinner. Absolutely delicious

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    3 years ago

    Fast service! Huge portions! Food was great! Wish the Phad thai had more peanut flavor!

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    Page 1 of 12

    Ask the Community - Thai Bistro

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    Aroy Mak Thai Food - Aroy Mak Chicken with Jasmine rice!

    Aroy Mak Thai Food

    4.9(360 reviews)
    2.1 miBroadview
    $$

    This spot is a gem! Delicious Thai food and friendly warm service. We are vegan so we get the…read moregarlic tofu, the pad Thai made vegan is also really delicious as well. It's a cute, lively, little restaurant, almost always await, but the service again is excellent and they have special dishes and serving more for kids, which is thoughtful.

    I have been searching for a hainanese chicken / khao man gai that would blow my socks off and after…read moresome enthusiastic recommendations for Aroy from my friends and the general internet, I finally made my way out to Shoreline to try this place out. Even though I really wanted to love this place, this place was definitely overhyped; I'd say it's about the same level as A Ma's, which I also didn't enjoy. It might be because the place has gone super viral as we ended up waiting 80 minutes on a Saturday night, so quality control might be more difficult at this point. Tip: the iPad will say the wait is 30 minutes, do not trust the iPad. Hainan Chicken was tasteless and overcooked. The texture was way too chewy and was my least favorite preparation of the night. Gai Tod (fried) was better with a crispy outside, but still a tad overcooked. Gai Yang (grilled) was definitely the best version of chicken and is solid enough if you live nearby, but definitely not driving out of your way or waiting for. Rice wasn't super fluffy and I just prefer garlic rice over ginger. The chicken stock is probably the best part of the rice plates. Upside is the joint is definitely family owned and they do their best to provide good service in spite of the chaos. They'll take your order before you get seated, so the food comes out fast and are generally very sweet when checking in.

    Photos
    Aroy Mak Thai Food - Other condiments (9/15/24)

    Other condiments (9/15/24)

    Aroy Mak Thai Food - Nearby colorful teapots (8/6/25)

    Nearby colorful teapots (8/6/25)

    Aroy Mak Thai Food - A portion of the monthly special, Fresh Lime Tom Yum Noodles (1/22/25)

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    A portion of the monthly special, Fresh Lime Tom Yum Noodles (1/22/25)

    Gatiem Thai Cuisine - Prik Khing

    Gatiem Thai Cuisine

    4.8(39 reviews)
    2.4 mi

    Wow! I don't give out too many five stars, but this place deserves it. From the ambiance, to the…read morefood, to the service, everything was top notch. Started off with some VERY crispy wings, topped with fried shallots and garlic, could use a stronger flavor on the wing itself, but goes great with the sweet chili sauce and "secret" plum sauce, squeeze that lemon on there too! Thai Tea was as good as it gets. I got the green curry with Chicken, vegatables tasted so clean and fresh with clean chunks of sliced chicken breast. The curry itself was so rich, aromatic and savory. I also got the Cashew Chicken wok stir fry, love the subtle wok flavor with the mildy sweet and umami/soy flavor of the sauce. The veggies with a nice crisp and chicken goes perfect. They do spice level 1-5 and I chose 3, perfect amount of spice, not overpowering and you still get the nice kick! The service was great, my server was very attentive, helpful with the menu, and friendly. The lady at the register is so nice and was explaining to me some of the popular dishes. You can tell these two love what they do. Some of the better Thai food I've had, hearty, clean and flavorful, I WILL BE BACK! Ps: ask for the spices, and add it to everything, so bomb.

    It's a fun, casual restaurant to visit. There's lots of house plants and cute figurines decorating…read morethe place with small tables for seating. The lunchtime crowd was moderately busy on a weekday. The owners are kept busy so service can be a little slower with fewer staff running the restaurant. The pad se ew had a stronger soy flavor which was a nice surprise. Also, the fried tofu was extra crispy with a smoky taste. The plate was a little on the smaller side, and the veggies were not quite as flavorful but overall, I enjoyed the dish!

    Photos
    Gatiem Thai Cuisine
    Gatiem Thai Cuisine - Basil Fried Rice with Chicken

    Basil Fried Rice with Chicken

    Gatiem Thai Cuisine - Outside

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    Outside

    Amorn Thai Cuisine - Pad Kee Mao Burnt !

    Amorn Thai Cuisine

    4.1(295 reviews)
    2.6 mi
    $$

    Lost a star for too expensive add-ons & desserts. Food, service, relaxing ambiance (slow, soft…read morejazz) were really great! The family is friendly. But my friend & I had the same "surprise" with the bill as Peter G. had 7 mos. ago. We were actually shocked, & disappointed, at the price of the add-ons. The sticky rice & mango dessert price was not on the menu - instead it said "when in season" - - it was almost the same as my entrée (delish eggplant) ~$16. The added soft tofu - the best I've ever had - was $9!, more than half the price of my entrée. Like Peter G., we also saw the itemized bill only at the register, not at the table, and we had to ask to see it, after first seeing the unitemized, total bill. 2 entrées, 2 sides of rice, 2 desserts with tax was over $90. Mine alone was $50 before tip - way more than I'm used to paying for a Thai dinner. So, I encourage going for the food, service, & ambiance, but do ask the prices of anything extra, add-ons, or anything requested that's not listed on the menu to avoid sticker shock, (unless money is no object).

    An unassuming, welcoming, friendly service restaurant with amazing food. Not much else more to ask…read morefor! Been here twice so far and foresee many more visits. Surprising location, ample parking, just see the pictures. Only possible with a wok used with a very large fire, I would venture. The noodle dishes are just ... glorious on the tastebuds. Well cooked, tasty, some char on the noodles add to the deliciousness, spice levels are tolerant and yummy at a 3. Will have to try all items over time :)

    Photos
    Amorn Thai Cuisine - Dried treats to go.

    Dried treats to go.

    Amorn Thai Cuisine - No thanks

    No thanks

    Amorn Thai Cuisine - Raw chicken.. in a beef pad thai.

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    Raw chicken.. in a beef pad thai.

    Buddha Bruddah - Fried Chicken Mochiko :D

    Buddha Bruddah

    4.1(151 reviews)
    3.8 mi

    I've come here a lot with my family and really love trying new menu items I haven't tried before…read more This is my second review and really want to emphasize the spice levels. I love the self serve sauces and the sambal is really balanced. It wasn't super hot and it gave the food a nice kick. It tasted house made and it wasn't sweet like the sambal bottle with the rooster. I love the mahi mahi and it's my go to. I enjoy the grill in the fish and the best part is the garlic and oil mixture that soaks in the rice. The beef is generous and we always have left overs. The cut is lean and the marinate is nice and sweet but not overly sweet where I'm feeling like I'm eating a teriyaki Oberto jerky. The slaw is always balanced and there is a unique ingredient which I can't pinpoint which makes it savory and unlike other slaw I've had which is super creamy and mayonaisy. The shrimp is always perfect and can't believe how generous the portions are. The best part is the fried garlic which are crispy and really enjoyable to eat after the shrimp. It's like the icing on the cake. The pad se ew was ok. I liked the balance of the sauce and the spice level. The chicken was a little overcooked in the stir fry. I felt the fried rice was bland and both the noodle and the rice seemed more like sides as opposed to the fish and meats which are the stars. No complaints and just observations. The service is always great and I appreciate the consistency each time, hard work, and community love that I see from customers, and take out orders. If I could suggest one thing. I would love a n/an option to pair with the food. I think the Athletic and craft beers infused with fruit or hop water would pair nicely with the food.

    We shared egg rolls which were very good and very different. There is a huge variety of sauces for…read moreyour food. All were tasty but none were very spicy. The chocolate coconut pie was outstanding. Service is from a counter

    Photos
    Buddha Bruddah - Front area

    Front area

    Buddha Bruddah - Spicy sesame chicken, rice, mac salad, slaw

    Spicy sesame chicken, rice, mac salad, slaw

    Buddha Bruddah - Garlic Basil Fried Chicken - fried chicken thigh, Mochiko battered and topped with tamarind glaze, fried garlic and fried basil

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    Garlic Basil Fried Chicken - fried chicken thigh, Mochiko battered and topped with tamarind glaze, fried garlic and fried basil

    Xiaolongbao House - Chicken and Corn Soup

    Xiaolongbao House

    4.3(170 reviews)
    1.8 mi
    $$

    We came here on a lark, being a little over a mile away after morning appointment. We read the…read morereviews, Chinese food sounded good, so we came by. We were not disappointed. Definitely a no frills place, but it's family run and the food is good. We arrived around 12:45 on a Sunday, at the end of the lunch rush wave. Worked out really well: our server Frank sat us right away, we ordered, and were eating our first dishes within minutes. Perfect! Because we were starving! I had a hankering for pork bao, which I hadn't had in a long time. They were decent. My girlfriend is vegetarian, so all other dishes were vegetarian: dry-fried string beans, general Tso's tofu, and hot and sour food. More than enough for the two of us, and very good and satisfying. Note: General Tso's is usually made with chicken and we asked if it could be made with tofu instead. They had no problem with the request. Portions are ginormous, so bring your appetite!

    Came here on a weekday night. This is a little hole in the wall place, no frills, family owned,…read morenothing fancy but good food. Given that this is called xiaolongbao house, we should have tried the soup dumplings, but since there were two of us, we got the stir fried green beans and spicy boiled fish (shuijiuyu) as well as some white rice. The spicy boiled fish was DELICIOUS: so spicy, flavorful, with generous portions. The green beans had good flavor but I wish they were crispier. We had a ton of leftovers. We will definitely be back for the other menu items.

    Photos
    Xiaolongbao House - Interior. Filled up within the hour we were onsite (12/13/23)

    Interior. Filled up within the hour we were onsite (12/13/23)

    Xiaolongbao House - Sichuan Dan Dan Noodles

    Sichuan Dan Dan Noodles

    Xiaolongbao House - Fried Fish Fillet with Spicy Salt

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    Fried Fish Fillet with Spicy Salt

    Thai Bistro - thai - Updated May 2026

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