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    TGO Falafel Bar

    5.0 (9 reviews)
    Closed • 12:00 pm - 9:00 PM

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    Two House burgers (one is GF), GF brownie
    Chelsea W.

    Delicious vegan food in Galway! I'm GF as well and they were super accommodating. They also grilled my burger instead of frying it which was nice. The House burger (GF) was incredible and the GF brownie was good (though a bit dry). Wish I had time to go back here on my trip. Definitely check it out if you find yourself in Galway! (IG: @lawfullyvegan)

    Credit photo to: http://galwaymarket.weebly.com/food.html

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    5 years ago

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    The Kitchen - meatloaf with potatoes and salad.

    The Kitchen

    4.4(16 reviews)
    0.5 km
    •€€

    The Kitchen…read more I tried some of the sparking berry lemon drink, which was perfectly sweetened and delicious! It was beautiful in color and the fresh lemon in it made it look even better. It was extremely refreshing and would pair well with nearly any drink. I ordered the veggie plate, see picture below. I asked for it to be made vegan of course! I unfortunately can't remember the exact name of the dish because i can't find a full menu online. This dish was extremely delicious! All of the vegetables were fresh and nothing was too salty. If anything it tasted a little on the bland side in terms of saltiness. But I loved it!!!! This dish truly made me feel as if I was nourishing my body with wholesome pure foods. See pictured a wrap as well, which I also don't know the name to. However, I didn't try this dish. So I can't speak of the taste of it. I recommend checking out the museum attached to this restaurant because it's FREE and has great history of Ireland! I loved this entire center center and am so happy with the plethora of vegan options all around!

    My first meal in Galway and it's a winner, big time…read more I had the crispy curried chicken salad - roasted and fried chicken that comes with a crispy potato skin salad, pickled courgette with Moroccan harissa... enough said ;-) Oh, let me attach a picture of the best salad ever, you know... just to invoke feelings of jealous among other Yelpers. And it only cost €9.70... I rest my case. Service was excellent too - they did bring out a chicken wrap by mistake but rectified it very quickly with plenty of apologies. If you manage to nab a table outside, you'll have a fine view of the Spanish Arch and the Corrib River - and then walk your meal off at the adjoining fantastic Galway museum!

    Photos
    The Kitchen - Superfood salad

    Superfood salad

    The Kitchen - Brunch bowl on the specials menu

    Brunch bowl on the specials menu

    The Kitchen - Inside

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    Inside

    Mixgreens - Inside

    Mixgreens

    4.6(8 reviews)
    0.7 km
    •€€

    Craved something healthy so I ordered delivery through Deliveroo & was delivered on time & in-tact…read more Ordered the beet salad with apples, nuts & goat cheese. The salad was large enough to feed two people, & there was only one of me! Loved the flavor & felt good eating it! Goat cheese & produce were incredibly fresh. Came with bread/butter on the side - as an American it looked like banana bread - however it was NOT (sad face); it was a plain loaf. Bread was okay; if it's made in-house, then I'll give em more credit! -1 star because I wish there was more crunch (nuts + apples).

    The food here was fantastic and very reasonably priced at the same time! For anyone who likes…read morehealthy food, salads or who has certain diet restrictions (vegetarian, vegan, paleo etc), then I'd really recommend this place! For salads and sandwiches you can choose from the menu or make your own by selecting ingredients from the deli. They have a bigger choice than regular deli to include things like roast and smoked salmon, chickpeas, beetroot, cherry tomatoes in addition to the usual stuff. You can also choose between a lettuce or pasta base if ordering salad. They also have a nice breakfast and brunch menu, as well as hot mains like noodles, quesadilla, stews and soup. Prices are overall pretty cheap, you can eat here for less than €10. The staff were pretty nice, not much to say there, and the cafe itself was fairly clean with nice seating. However it does get full at lunch time on weekdays since it's near the hospital, but they do take aways as well.

    Photos
    Mixgreens
    Mixgreens
    Mixgreens - Custom mixed salad! Only 7.90!

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    Custom mixed salad! Only 7.90!

    Kai Cafè + Restaurant

    Kai Cafè + Restaurant

    4.7(104 reviews)
    0.8 km
    •€€

    Had a delicious dinner last night at Kai. 8:30pm reservation and the place was quite busy still…read more Service was terrific, glad we took a taxi from town Centre as it wasn't clear where one would park otherwise. Cozy and interesting interior and noise level fine for conversation. The food was fabulous, especially after several nights of pub food. - Hapi bread and butter - 5/5 three kinds of bread all delicious and it is true, hard not to eat it all and get full before the very large main dishes arrive! - sole with samphire and cherry tomatoes - 5/5 outstanding fish on the bone, delicate flavors and a HUGE portion that I could not finish - strip steak - 5/5 my partner thoroughly enjoyed his steak - Steve's leaves - 5/5 this was a very delicious collection of slightly dill cucumber pieces, lettuce leaves, pomegranate seeds, cherry tomatoes, fennel, dill with a light dressing - refreshing! - side potatoes - 4/5 solid offering but nothing special - coconut and apricot sorbet with black and white sesame brittle - 5/5 a light and tasty way to finish off a very filling meal! Had to take the sesame brittle to go Kai just came out with their cookbook this year which is a very good read. I highly recommend both Kai when in Galway and the cookbook for when you're not!

    After several nights of pub food, we were ready for something special, and Kai absolutely…read moredelivered. Opened in 2011 by chef Jess Murphy and her husband, Dave, Kai has become one of Galway's most celebrated restaurants. While it doesn't have a Michelin star for fine dining, it has earned a Michelin Bib Gourmand and Ireland's only Michelin Green Star, recognizing both its outstanding food and commitment to local, sustainable ingredients. What impressed me most wasn't just how delicious everything tasted. Every plate looked like it belonged in an art gallery. We started with the Kelly oysters and Kai's signature Cupla Crab. The crab looked more like a modern sculpture than dinner, and the flavors were every bit as impressive as the presentation. The rainbow carrots may have been the best carrots I've ever eaten. And when a restaurant serves bread as good as Kai's Hapi Bakery loaf with incredible butter, it's easy to fill up before the entrées even arrive. For the mains, Brady's Strip Steak was perfectly charred and incredibly tender, while the signature Black Sole was outstanding. The Andarl pork chop was the only dish that didn't quite reach the same level, as we found it just a touch dry. The oregano potatoes made a hearty side for the table. Dessert finished the evening on a high note. Mum's Pavlova was almost too beautiful to eat, and my Smokey Teeling Whiskey Fudge & Espresso was the perfect ending.

    Photos
    Kai Cafè + Restaurant - Dining room - note chef's names by kitchen windows

    Dining room - note chef's names by kitchen windows

    Kai Cafè + Restaurant - Mum's Pavlova

    Mum's Pavlova

    Kai Cafè + Restaurant

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    TGO Falafel Bar - mideastern - Updated October 2026

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