The food tastes like the food that always eat in California from Chinese restaurants. The…read morerestaurant was clean and well maintained

We were in the mood for Chinese food and were in the Stonecrest area.  We did a quick search and…read morefound Grand China.  We pulled into the shared parking lot, entered and quickly reviewed the menu.  Wifey and I ordered a Spare Rib Tips meal with Veggie fried rice, to share.  She didn't want the rice, so we added a side order of fries.  Additionally, we ordered the Sesame chicken with fries for my daughter.  The food was ready quickly.  We packed it up and headed home.  My 1st comment on the rib tips was that they were overcooked. Some pieces were too hard and crunchy. Wifey appreciated the crunch more than I did.  My daughter commented that the Sesame chicken was not her "Fav" and the chicken almost did not taste like chicken. Unfortunately, we were not impressed with our visit to Grand China. 2.5

Haven't had in awhile and did not disappoint Great service…read moreand atmosphere The food was good

Ok, so I'm definitely gonna give them another chance, I wasn't vastly dissatisfied with this first…read moretime, I just wasn't wowed. I've literally waited 20 years to try this place (known if it never went) until my buddy spoke highly of their Basil Duck. On the day I tried it, I didn't have a whole lot of time, so I ordered a to -go Pad Si Ew with beef. It came a few minutes after the stated "10 minutes", (15 minutes, but that is 50 % longer than promised) however it came out piping hot, bagged and ready to go with a nice side of a coconut mushroom soup that I did not expect. Inside was nicely decorated and in keeping with what I consider to be traditional. The outside is nice and neat, very clean, and in a convenient outdoor shopping area with convenient parking. 5 stars. Value here is more of a 2 stars situation. Lunch was listed as $15.95 (including the beef option). I always tip at least 10% on a carry out, but shame on me, the had already added that but didn't say anything, nor did I read it anywhere, but I tipped on top of that and should not have. So basically with entree, tax, tip,.....and tip, I was at $20 for a lunch. To go. 3 stars on my food. The food quality was good, though I did not care for the soup. It was so seaweed heavy, funky, different, that I poured it out. The Pad Si Ew was good, but needed Soy sauce. There was none to be found in the bag. None on the counter to pack. Oh well. I'll go try the Basil Duck next time. And probably sit down for a more in depth look.

Their food.\nIs consistent?I can say that much for them and it's good.I make alterations like…read moregenerally adding things to it like maybe more vegetables or extra egg, but that's me, not them. Good stuff!

Its a no for me. 3 small spring rolls (smaller than a reg spring roll) for 5 dollars is crazy. If…read morethere are two ppl now we have to play rock paper scissors for the 3rd one lol. I wouldn't call the dish l recieved Pad Thai, it had no bean sprouts, no cilantro, no peanuts and like little crumbs of egg. It was dry, I asked for additional sauce and the lady at the register did not help. Most of the dinning area is being used for storage so its not ideal to sit and eat there. Also, they charge you to pay with card. I would not go back for a 2nd visit.

I have a new obsession ‍. The menu is so extensive so I've been trying a few things, but I'm stuck…read moreon the Mongolian beef and the Hot and Spicy Beef! Soooo good. The Singapore noodles were okay. I love whatever meat they have in it. I'll be back to try their lo mein.... Possibly tomorrow . I also tried the house sweet tea.... The initial taste is delicious, and then it tastes like tap water immediately after . Anyway, definitely give this place a go! I'm glad I stopped in and I look forward to trying more things on the menu!

My daughters birthday was today and she wanted take out from here. She has had before and likes it,…read moreso we gave it a try. My daughter had the General Tsoas tofu and she said it was fine. My wife had the sweet and sour shrimp and it was terrible. The shrimp was heavily battered in a thick soft crust and had zero flavor. It went straight in the trash. We paid extra so she could have fried rice and it was gummy and bland. Again in the trash. I have the chicken lo mein and shrimp fried rice combo and it was barely OK. I have the hot and sour soup with it and it was nothing like it should have been and was also terrible. We had the crab Rangoon for an appetizer and they were fine. I also ordered a sweet tea for my daughter and they left that off the order as well. Not even worth trying to get my $2 back for the missed sweet tea. This will be the last time we eat here. There are a lot better places nearby.

Doesn't look like much from the outside but inside is cheerful and vibrant. Good parking lot. Our…read moreparty was large and we took up half the tables. The staff was really running to manage all of us, and they did well. My table of four had one hibachi dish and the Unsinkable 1 sushi boat, which had a variety of sushi, some sashimi, two tempura shrimp, and curly radish noodles on leafs. It was very attractive and satisfying. I had hot tea, which was nothing special: just a tea bag of green tea in a plastic mug. The restaurant could improve the presentation on that. One tv was showing music videos with the sound off. Another tv was playing anime with English subtitles. The walls were covered in hand painted sushi art and posters of many kinds. I enjoyed looking at the collection of ramen bowls lined up on the bar. The food was great and service was great. I'd eat here again.

Cute restaurant but the food wasn't great. I ordered the Dirty Vegan Ramen and Spring Rolls…read more The Spring Rolls were good and you get four. B+ The Dirty Vegan Ramen was a huge let down. The broth was very salty and the spinach tasted odd. I am still perplexed as to why they call it vegan but it comes with an egg, maybe that's the Dirty part. I did love the thick soba noodles and nori. C Overall, I would not return as my partner was not impressed with his food either. Only the soup that comes with his meal was memorable.

So as a New Orleans native I was certainly skeptical of this seafood because it isn't Cajun or…read moreCreole at all. The place seemingly doubles as a stock trading and training post somehow (you have to see it to understand). Needless to say my expectations were very low...I've never been more surprised by a place. While not exactly Cajun, it is seriously amazing. The shrimp are THE best shrimp I've tasted outside of the Gulf Coast. The catfish was crispy and fresh throughout. The hush puppies were cooked at the edge of crisp but maintain moisture more like cornbread than I'm used to and now that may be the only way I want them. The broccoli was fresh and buttery. Also the egg rolls are one of the best deals on the Eastside. I believe I've taste every seafood place on the Eastside and this place has the best FRIED seafood for sure. My wife and I split a (2) Fish and 5 Shrimp plate and we were both too full. The pieces they use are colossal! Only drawback is they use FROZEN crawfish, as many do when it's out of season, but it makes me question if they ever use fresh crawfish when crawfish is in season. Overall this is the best place for miles, and light years better than generic places like "Juicy Crab."

The small hole in the wall place was very clean and the service was amazing. I ordered the food and…read moreit came out and it tasted so good. It was some of the best seafood I've ever had.

I've been craving some good Chinese food for awhile. After finding a lot of mixed reviews, for…read moredifferent restaurants, I decided to try a restaurant that I've driven past a lot. Buffalo China is located off of Hairston Rd. It's extremely easy to find. Upon walking in, you'll noticed that it's setup like your typical carry out restaurant. There are two long benches on both sides of the counter, where you can sit and wait for your food. There are also some tables available for dining in. Before I go any further, let me say that I'm fairly new to Atlanta (originally from the Midwest). Our typical fried rice back home has green onions, eggs, and bean sprouts. Most of the fried rice that I've tried since I've been here hasn't really been "fried" and they've always had peas and carrots. I was advised by a friend, who is also from the Midwest, to request that the fried rice is "fried dark" when ordering. I ordered using this bit of advice, but didn't really expect much. I had a medium beef fried rice and a pork egg roll. When I opened it, I was extremely surprised to see green onions and bean sprouts, with no peas and carrots in sight! I was also surprised at how much rice comes in a medium. At $5.49, the fried rice was a great deal. There was also plenty of meat in the rice. It looked so much like the fried rice I'm used to eating. After tasting the rice, there was something that was a bit different about it. Not good, not bad, just different. As of now, it's the best fried rice that I've had since I've moved here. The egg roll was just your average egg roll. I'm looking forward to trying more of their menu items in the future.

Food was great!!!! Definitely going back. Got the lemon pepper wings with fries, and a side of…read morehouse fried rice ! The other picture was the next day and it still tasted great

There are some reviews that I am so excited to write and Kawa 18 Ramen is one of those!…read more For close to a decade as someone who lives below 1-20 , I have been driving forty minutes to an hour for good ramen. I have actually tried over a dozen and a half different ramen restaurants in the Atlanta metro area and actually gave up, because none of them were able to have the flavor full broth that i'm used to from new york city based japanese restaurants and traditional izakayas. For safety and consistent flavor I generally only go to Jinya ramen but one evening after a long day of work and a long walk , I just decided to randomly see if there were any ramen places below I 20 and I found this place and decided to take a chance. I thank the almighty God in the heavens for that idea.l! Because I have found somewhere that I will be definitely going back to again and again. The fried chicken wings were so crispy and so perfect. I had to ask myself if I was eating at home or if this really was a restaurant. A nice crisp, slightly salty NO BREADING fried chicken is hard to come by. I had the Tonkatsu red ramen with pork chasu and all the toppings, except for mushrooms, and it was one of the best ramen that I have had in a really long time. Made with a thin noodle, the flavor of the broth was just on point! the right level of spice, the right level of salt. It was so savory. All the ingredients seemed to be fresh. And the serving was MASSIVE. I highly recommend Kawa 18 ramen to anyone looking for a satisfying hot bowl of ramen. The lone server was handling all orders both take out and dine in and she was attentive, quick and so sweet.

Kawa 18 ramen was a cute stop on my recent trip to the area! My friends and I knew we wanted to get…read moreramen, and found this place online. We were super ecstatic about it! I split the chicken karaage with a friend, and we were delighted at how generous the portion size was. It was well-seasoned, tender, and delicious as well. I also got a thai iced tea (yum!) and the Shoyu Udon. I was really craving udon and this was a great option with plenty of food. The noodles were perfect, and the soft boiled egg, chicken, corn, and other toppings were all great. I unfortunately don't live in the area but otherwise would absolutely be back more often!