I left a review elsewhere, but Ekatrina's Catering was sooo good I wanted to leave a review here as…read morewell. We had lasagna, salad and garlic bread. It was amazing, to say the least. The food was great, and the clean up was easy. Also the owner delivered it herself and was so pleasant. If you are in the Conroe area I would recommend giving her a call for your catering needs.

The Thanksgiving meal was awesome and fresh!! They took our…read moreorder at the lat minute! Food was delivered on time!!!! I recommend this business and we are ordering our Christmas meal too!!!!

OK, be forewarned! The food is delicious and the servings are generous! Every month our club meets…read morefor lunch at a local restaurant, we started after Covid as a way to support the community and so many places that were struggling. Four years on and we still enjoy doing it. This month was back to an old favorite, Fire Craft BBQ. Owner and head pit master, David Welch puts his heart and soul into the products his restaurant turns out. Not only that, there is a lot of variety and specialty dishes on the menu that most other BBQ places don't serve. We had 14 in our group and were able to pull together some tables and chairs in the large additional dining room they added not long after opening. The room is clean and well lit, big ceiling fans keep the air moving. Our group ordered a variety of things; I had the brisket hamburger with a side of the very southern yellow squash casserole. My wife had the chopped beef sandwich with fries and another friend had the chicken plate with beans and coleslaw. Others had their tocos and other sandwiches, one had the ribs. We were all full and happy when we finished. What 's nice is David came by to check on us and make sure everyone was happy, not many owners take that kind of personal attention.

Flew into Houston from California and landed hungry! You cannot go to Texas and not have some good…read moreBBQ so loaded up Yelp as soon as I got off the plane and settled for Fire Craft BBQ.. The employees were helpful on answering my questions and I ended up ordering a brisket sandwich with mustard potato salad. In the dining area there was BBQ sauce which had a great flavor. The meal came out quickly and was what PERFECT smoked brisket should taste like. I was in Heaven! Often when you ask for lean you get a dry meat and this was not only very lean but also not dry whatsoever. It was nice and tender. The smoke flavor was perfect as well. I ate some plain and some with the BBQ sauce on it and honestly it was great both ways. Service was also great. An employee came by regularly to make sure we did not need anything and then a man who I'm pretty sure is the owner came by as well to make sure we were happy with our meal... which we were. I will be back in Houston in February and I know exactly where I will be eating when I get off that plane! Thanks for an amazing dinner.

Very good food! We ordered the fajita plate, chicken and beef. It came with plenty of rice and…read morebeans, cheese, sour cream and yummy guacamole! My favorite is the salsa! It tastes so fresh. We also got a little cup of super spicy roasted pico...also very yummy. He delivers to Roman Forest which, most places do not so, Mr. Roy's is a solid 5 stars in my book!

From the owner: Mr. Roys Food is a catering/delivery specializing in Mexican food. Our company operates out of…read morePorter, TX. Our main goal is to introduce our community, Porter TX and surrounding areas, to authentic Mexican cuisine. Each plate is cooked using over 40 years of Mexican food knowledge, and we would like for you to get a taste!

We absolutely loved our breakfast options for our baby sprinkle! We chose to do chicken & waffles…read moreand biscuits & gravy. They both were the focal point of our party and everyone loved them. Not only did they set up very fast and efficiently, but this food tasted amazing as well. Very fresh and local ingredients. Overall we would recommend Chef B to everyone we know. From booking their services to drop off, we were so happy with everything!!!

Excellent company. Very professional and helpful with the menu requested. I have used them two…read moretimes for events and will continue to book with this company. Highly recommend.

One word AMAZING!! The food was delicious and the service was great. Best fajitas and queso ever!!…read moreAs a planner you never know how things will go with someone you haven't worked with before. I would definitely recommend and I hope to work with you in the future!!

Not sure if these guys are even still in business. Phone calls, and inquiries on the website go…read moreunanswered. Don't waste your time.

This Mother's Day, I wanted to do something truly special for the four most important women in my…read morelife -- my wife, my mom, my sister, and my aunt. I didn't want to just take them out to dinner -- I wanted them to feel celebrated, appreciated, and completely pampered at home. Chef Kane with Taste of the Sophisticated (TOTS) brought that vision to life with elegance and soul. From the moment she arrived, Chef Kane was completely locked in. You could see the passion in her eyes and the confidence in every step she took in our kitchen. She worked with a quiet intensity and grace, and watching her create was like watching an artist in her element. Every dish that came out was more than food -- it was a moment. The evening started with Truffle Macaroni Bites, perfectly crisp and paired with roasted tomato-garlic coulis and truffle aioli -- a rich and flavorful opener. The French Onion Soup, topped with golden gruyère and comté over toasted brioche croutons, was the best I've ever had -- bold, warming, and luxurious. Then came the Chicken Velouté, a velvety, refined dish with crème fraîche, fresh tarragon, and smoked sea salt. The Truffle Caesar Salad was a sophisticated take on a classic -- pancetta and parmesan crisps added the perfect punch. The main courses were stunning: Baked Salmon with citrus beurre blanc, roasted heirloom carrots, and fingerling potatoes -- light, bright, and beautifully balanced. Spinach-Stuffed Chicken in white wine garlic sauce with truffle mashed potatoes and wild mushrooms -- rich, earthy, and comforting. And the crown jewel: an 8 oz Filet Mignon, flawlessly cooked, served with creamy truffle butter, roasted Brussels sprouts, and silky mashed potatoes. Dessert was a celebration in itself: A Molten Lava Cake made with Valrhona dark chocolate and topped with 24K gold leaf -- decadent and unforgettable. And a delicate Madagascar Vanilla Bean Cupcake with strawberry coulis -- light, fragrant, and a perfect final note. What struck me most was not just the exceptional food -- it was how Chef Kane made every woman at that table feel seen and celebrated. Her presence, care, and artistry elevated the night far beyond any restaurant or typical catering experience. If you're looking to turn a meaningful occasion into a luxurious and heartfelt experience, Chef Kane and TOTS are who you need. I can't thank her enough for making this Mother's Day unforgettable.

Tatiana was so accommodating and did a wonderful job. The food was awesome, everyone commented on…read morethe charcuterie and lasagna especially. We had a great experience with her bartending the event as well. Couldn't recommend her enough and we will be using her again!

Super friendly and professional on the booking process. Reassured me on a smooth event and I got…read moreexactly that! Super simple instructions to enter and access the venue as well as parking. Truly recommend the space for your next event.

Amazing service and communication!! The team setup and trained our employees so the event would run…read moresmoothly. We will book them for the next event. Thank you!

Everything is good delicious recommend 100% ven y prueba todo sbp 1 meat plate 2 meat plates 3 meat…read moreplates todo delicious

This is not the place it says it is. Not sure if they sold to a new owner or what, but it's not…read moreSmoke'n J's! The pulled pork was alright, but it was just big chucks of meat that u have to breakdown for ur sandwich. The potato salad was not good. Just tasted like sour cream on potatoes. I was expecting 4 1/2 stars and got maybe 3. The inside was cute and service was friendly but not my cup of tea. All in all, I would only go back for the meat by the pound, that's if u want to do the extra work and break it down.