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    Texas Roadhouse

    3.2 (196 reviews)
    Open 11:00 am - 10:00 pm
    Updated 1 month ago

    Texas Roadhouse Photos

    TEXAS ROADHOUSE ATMOSPHERE

    What's the vibe?
    Loud
    Casual
    Dogs allowed

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    Steak kabobs over rice with chili
    Rob M.

    Wife and I came here for lunch. We shared an appetizer platter, she got the mushroom chicken sandwich, and I got steak kabobs. Everything was good, except for the chili, which had too much of a cumin spice profile. My wife had one spoon and couldn't eat any more. I tried it and she was correct, it was bad. My steak kabobs were overcooked more than the medium I ordered, but we're very tender and tasted great. The pre-meal warm rolls and cinnamon butter are hard to top!

    Carlos N.

    best food ever leaves me super fullll !! get your steak smothered in everything our server kevin was the best too, he made sure we got everything we needed

    12oz Ribeye Shrimp With loaded mash potato's Fresh Steamed Vegetables
    Christopher C.

    Yummy food, Great service is great nice atmosphere . I always look forward to Texas Roadhouse don't forget they have the vest bread with the cinnamon butter, freshly baked.

    Allou U.

    The food quality is good & the steak was perfectly cooked. Thank you Gracie for the service. She's very friendly & very patience with our orders. You made our experience a good one.

    Ribeye with loaded baked potato and house salad.
    Frances V.

    Went with the family. I like that they have a waitlist online to make for easy check in. About a 15 min wait. They no longer serve peanuts unless you ask. Had to ask twice to get those for my daughter. I had a free app and that wasn't taken off the bill when we received it. Overall, large food portions. Able to make 2 meals out of my 1. Ribeye steak with loaded potato and house salad. I enjoy that their house salad comes with hard boiled eggs. You don't see that anywhere else. Favorite app is the rattlesnake bites. Husband had ribs, mash potatoes and chili. The chili was a little too salty for him. Kids had the kids steak and a huge burger.

    Kham P.

    First time trying this new location in Turlock. Like that they have different waiting list options to add your name anytime anywhere on the phone app, website, or call in without having to be there directly in person. Customer service was good and music not too loud (at least on the day I came). I ordered 16oz prime rib "medium" (which according to the menu means "pink center") - but what I got looks more like "well-done" and dryish looking. Sadly, I am NOT satisfy with my prime rib...

    Loaded baked potato
    Zach T.

    Just so so restaurant and definitely not a go-to bbq place. My family and I go here sometimes and I stress "sometimes." What do we love? The appetizers, the bread and that delicious butter. The ribs were burned. We sent them back. I literally haven't sent food back in about 20 years. They were that burned. Everyone agreed including the server they were burned. My question is if you're a bbq restaurant that has 35-40 price points on your small portion plates then why would you even consider letting that leave your kitchen. Then how does the server look at it and say "meh, send it". They replaced it quickly but why force us to request it? The country fried chicken was good. No complaints. The loaded fries , loaded potato and the skins all seemed like they were microwaved. Not a good feeling for food that is supposed to be higher quality than McDonalds and Carls Jr. I really like the restaurant feel but man has the quality of the food become very institutionalized. You're better off looking for a small business BBQ restaurant. Hughson has some good ones.

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    18 days ago

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    Alec M.

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    2 months ago

    Service is first class and all the food on the menu is delicious! We like the family ambiance and fun.

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    4 months ago

    I like steak 85 letters food good service su gud ambiance guud but food good yes thimb thak

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    10 months ago

    Very bad customer service with bad attitude and disrespectful and force you to put you with different people

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    Big Vic's BBQ

    Big Vic's BBQ

    4.2
    (160 reviews)
    1.5 mi
    $$

    Why does this Tri-Tip have to be so ridiculously tender and juicy?!…read more Seriously... why even bother giving me a steak knife? This Tri-Tip was so tender I could've sliced it with an old butter knife from Grandma's kitchen drawer and never missed a beat. And the flavor? Absolutely unreal. I swear that cow was out in the pasture happily munching on fresh grass about two seconds before it made its way to my plate. Every bite tasted so fresh, juicy, and packed with flavor that it almost seemed unfair to every other Tri-Tip I've ever eaten. This wasn't just dinner--it was a full-blown meat experience. Tender, juicy, flavorful, and cooked so perfectly that it should probably come with a warning label: "Caution: May permanently ruin all future Tri-Tip for comparison purposes." 10/10. I'd gladly skip a salad, ignore my diet, and make questionable life decisions all over again for another plate of this masterpiece.

    I was really looking forward to trying Big Vic's BBQ because I've heard a lot of positive things…read more Unfortunately, my experience didn't quite meet my expectations. I ordered the pork belly sandwich, but it wasn't what I expected based on the menu. Instead of the tender, sliced pork belly I was anticipating, it came with three large chunks of meat covered in barbecue sauce. It honestly didn't resemble what I would typically consider a pork belly sandwich, and I found myself a little confused by the presentation. The macaroni and cheese had good flavor, although it seemed a bit dry and firm, as if it had been sitting for a while. I understand that everyone has different styles of barbecue, and this may have simply been an off day. I'm sharing this feedback in the hope that it's helpful, because I know many people speak highly of Big Vic's. I truly hope this was just an exception, and I'd be willing to give them another try in the future.

    Photos
    Inside with prices
    Inside with prices
    Pork belly sandwich
    Pork belly sandwich
    Smash burger

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    Smash burger
    Slick Fork BBQ

    Slick Fork BBQ

    4.5
    (190 reviews)
    6.1 mi
    $$

    The owner is a really great dude, wonderful service, super nice and slapped together a plate for us…read moreand it was bomb AF Chicken, brisket, beans, rolls, coleslaw, and potato salad. Every single item was on point and tasted like a million bucks. If y'all remember Dickies BBQ Spicy Sauce, this is the new place for BBQ, could drink this stuff. Had a nice little bench outside to sit and enjoy the fresh air and fresh food, will definitely be back. Always catching. Whiff of this place to and from Stan State, most definitely worth a try or twelve!

    The food here is absolutely worth the drive…read more I'm a little late posting this review, but we ordered from here for our Fourth of July celebration, and it was one of the best decisions we made. We traveled from Modesto, and after trying the food, I'd gladly make that trip again. Whether you're planning a special gathering or just looking for a reason to take a quick drive for incredible barbecue, this place is worth it. If you're dining in, the shady outdoor seating is the perfect spot to relax, enjoy your meal, and the welcoming atmosphere. We ordered enough to feed about 15-16 people, and every single person left happy. That's saying a lot because we have some pretty picky eaters in our family! The ribs were tender, smoky, and packed with flavor, while the mac and cheese quickly became the crowd favorite. You can tell there's real care and attention behind every dish...the flavors are bold without being overwhelming, and everything tastes homemade with its own unique touch. The staff was welcoming and friendly from start to finish, making the whole experience even better. Great barbecue has a way of bringing people together, and this meal did exactly that. Between celebrating the holiday and seeing everyone go back for seconds, it made our Fourth of July even more memorable.

    Photos
    Slick Fork BBQ
    Chicken, Mac and Cheese
    Chicken, Mac and Cheese
    Brisket Sandwich

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    Brisket Sandwich
    Roth SocialHouse

    Roth SocialHouse

    4.1
    (459 reviews)
    1.0 mi
    $$

    Bartender helped guide us through the menu while we had a drink and waited for our table. Hostess…read morewas amazing and super friendly and accommodating. Bernard was our server and he did an excellent job at helping us during our time. The bartender made our drinks perfectly, and the food was beyond expectation! We are from the city neighboring so we have never made it here, but we came for our 10 year anniversary and were so glad we decided to check it out. Myself and my partner have worked in restaurants for a couple decades and I will say the food, drinks and service were all so good. We were so impressed by the entire experience and it's been a while since the food, drinks and service have measured up! Thanks Bernard and staff!

    We decided to get out of town for a date night and ended up at Roth Social. After reading some Yelp…read morereviews mentioning unfriendly or inattentive staff, I have to disagree. From the moment we walked in, we were greeted right away and promptly seated (I had a reservation, but honestly didn't need one around 8:30pm--there were several tables open). For drinks, I ordered the 1915 Elder Fashioned ($20) and my wife had the Peaches and Dreams ($20). Both cocktails were perfectly crafted and absolutely delicious. We started with the Argentine empanadas served with bone marrow and chimichurri--two good-sized empanadas for $24. Great flavor and a solid way to kick things off. For my entrée, I ordered the hanger steak cooked medium--it came out perfect. It was served with Roth Fries, which might honestly be the best garlic fries I've had in a long time. Fresh garlic, Parmesan, parsley... just done right. The steak was topped with chimichurri and came with two dipping sauces--everything worked. My wife ordered the Kung Pao Street Noodles with grilled prawns ($36), and she loved it. Overall, great atmosphere, friendly staff, and a standout experience. Our waitress, Janet, was amazing--super attentive and helpful. Whenever I asked about dishes I saw coming out, she was more than happy to explain them. We'll definitely be back.

    Photos
    Interior entry/bar
    Interior entry/bar
    Burger with upgraded poutine fries
    Burger with upgraded poutine fries
    Peaches & Dreams

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    Peaches & Dreams
    Central Station Bar & Grill

    Central Station Bar & Grill

    4.2
    (135 reviews)
    2.0 mi
    $$

    Every visit to Central Station is a win! Lacee, Jose,…read moreWhitney & Brian are super friendly & on things. Anticipating my needs before I need them. They are quick on getting food & drinks. I like the drink options they have. The food is amazing! That breakfast burrito is The steak entree hits every time! Happy hour options are always a hit too!! Thank you for having a great staff who go above & beyond for all your customers, not just me.

    I have been to this place twice. First time, I ordered the "Take Em to the Station" Burger…read more Surprisingly, the burger was quite good. I would order that burger again. Even though the restaurant wasn't busy, the service was VERY slow. Luckily I was not in a rush. After my first experience and a few weeks later, I decided to go here for a steak dinner. I figured service would be slow, but I didn't care. I wanted good food. The burger was good the last time I was here, so I figured the steak couldn't be bad. WRONG. Ordered the Prime ribeye ($36). The ribeye quality was poor. If i had to guess, it was not prime but was more like a low quality choice steak. It was chewy. There was a big chunk of fat and it felt grisly. Honestly - if I had to guess what cut of steak it was, I would have said it was a "choice cut of chuck." (Note: I am not accusing them that it was a chuck steak, but felt like I was eating a chuck steak.) Then for dessert, I ordered the creme brulee cheese cake to go. I rarely order dessert, but I love both creme brulee and cheese cake. Back in my hotel, I opened up the desert and was disappointed. It was basically a cheese cake there they had a THICK hard caramelized sugar on top. I guess it was the caramelized sugar that mad them call it creme brulee. You couldn't eat the sugar because it was HARD. Disappointed in the dessert. I would go back there for the same burger. However, I don't think I would ever order anything else from this place. If I had to rate this restaurant, I would have given it a 4 on my first visit but a 1 on my second visit.

    Photos
    Central Station Bar & Grill
    Central Station Bar & Grill
    Wings, habanero on the side

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    Wings, habanero on the side

    Texas Roadhouse - steak - Updated August 2026

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