Food & drinks were good. Single bourbon pours are a little higher than I'd like to see, but they…read morehave a great selection on their shelves. We enjoyed a mojito, lemon drop, rose, blackberry bramble, and a single pour of Blanton's. Food was delicious as well! Will be back. Didn't get pictures of everything we had sadly.

Ruston, Louisiana…read more Good atmosphere and Service. Had the Shrimp & Grits pretty good. Blackened Red Fish - it was Average. Very good Drink menu.

Locally owned and low key entertainment. Enjoy anything from a domestic beer to a hand-crafted…read morecocktail at a reasonable price with a great atmosphere.

Cool vibe for small town. Barbie was amazing and friendly bar tender . Hope people visit and give…read moreit a chance to succeed .

They never let me down. Great steaks grilled to perfection. Service is top notch. Need to make a…read morereservation because they are always busy. It's because they do everything right.

This spot wasn't terrible, but it definitely wasn't for me. The young man working the bar was…read morereally kind, which I appreciated, but overall the vibe felt very "deep South"and not in a way that felt welcoming to someone who looks like me. I was just passing through, heading to my hotel while traveling for work, and stopped in because it's super convenient right off the feeder road near downtown. The food was okay, nothing special. I got the sense that it's probably popular with locals, but personally, I didn't feel super comfortable and probably wouldn't go back or recommend it. Just kind of a forgettable experience overall.

My name is Angela Allen I was there May 15, 2026. I'm from California. We went here after my…read moregrandson graduated. This was the worst restaurant I have ever been to. They were rude. They don't know how to serve a big crowd. They brought our plate out one at a time after we waited two hours, and of course the food was cold. I think it was about 20 of us about seven people didn't even get their food So if you from California, this is not a restaurant to go to especially if it's a lot of you maybe they used to serving 2 to 3 people at a time so if you're from California don't go like I said specially if it's a lot of you services bad and like I said they're rude

We came in on our way back to Texas, the guy seating us told us he would try to find us some menus,…read moreonce we got sat he stated a server would be with us but he didn't know when. We waited and waited then finally left.

Of you like itialian food, they always have good food, and good service. And, the decor is…read moreinviting.

The food here was really good. I don't live in the area and we were looking for a place that had…read moreItalian food and this did not disappoint. I had the lasagna and my coworker had the lobster ravioli. Both of these items were really good. The salad was really good. Unfortunately, the minestrone soup was not the best. Maybe it was just because I was not used to the none tomato based style of the soup but everything else was really really good. The service was great. The young lady that helped us was very nice and answered all of our questions and the actual style and layout of the restaurant is very rustic, very quaint, very modern, but friendly and family oriented. I'll be back.

Who doesn't love a good daiquiri? You don't even have to get out of your car! The peach colada was…read moredelicious!

I order a Pina Cola drink on 02/10, the drink in my opinion was extremely weak and the alcohol…read morebarely noticeable. Instead of consuming the drink, I placed the drink in my freezer so I could return it the next day. Today on 02/11 at 6:30 pm I returned the drink and asked for a remake. The cashier working informed me that they do not remake drinks or refund. I asked her to look at the full cup that I returned and instead she argued with me saying that I added ice to the cup. when I froze the cup multiple ice chunks froze in the drink. Anyone who drinks alcohol know it does not freeze, this is proof in my opinion of the lack of alcohol in these drink. I repeatedly asked her to just take the cup back and throw it away since she did not want to offer any replacement. I've come to this establishment for several years, but I will not be back.

I had absolute ball. The staff were so warm and friendly. I learned to throw an axe and did pretty…read moregood. The karaoke looked fun. Some line dancing. I'd definitely go back.

Great people! New ownership. New atmosphere. New renovations.! Cornhole. Pickleball. Pool tables…read more Full bar. Karaoke.

Great food and service, it's an amazing experience, it fulfilled my every desire for a pizza and…read morepub establishment

We were way over charged, but my husband went up to the restaurant and they were very nice and will…read morereturn our money. So we will go back. Because the pizza is Great !

Fun, fun, fun. From bartenders who are willing to create a cocktail for you to darts and a decor…read morethat is engaging, this is a great hangout. Music, check. Games? Check. Great beverages? Check. View? Check. Now, just work on parking, lol.

I loved this quirky little bar…read more The stories these walls could tell! UTH saloon is jam packed with history and the stories tell themselves from the many articles and relics posted on the walls. It is said that Mark Twain himself used to frequent this joint and I can see why. We really enjoyed our visit. The bartender was super kind and attentive and the spaces were unique. My favorite area is the green room type space in the back. You can even sit on the elephant for a photo op! What a great little place!

First time with the family for early dinner and the place is amazing, delicious food our server…read moreJenny was excellent and the patio it is spectacular! love everything about this place. Highly recommended!

Cool venue and location with nice variety of drinks. Used to like the place a lot more prior to the…read morerebooted menu. I never thought the place needed multiple $30-$50 entrees with small portions, but I guess the owner(s) did. I don't see myself spending $26 for two pieces of chicken, $35 for ribs or $36 on a stuffed pork chop (I could feed my whole neighborhood with $36 of home-cooked pork chops--pork shoulder never be that expensive). Also, this place prided itself on being a taste of the gulf, but steak frites, $20 2-taco plates, and fajitas really don't scratch that itch for me like the old menu did. If I wanted Tex-Mex, I'd go to one of the 15 Mexican joints in the area and save some money in the process. It doesn't help that basically all of my favorites--the brunch chicken & potato waffles, the boudin burger, the buffalo chicken fries, and a few seafood dishes--were casualties. I haven't been back for the weekend breakfast, but that probably isn't a bad deal if the menu sounds good to you. Usually the servers are nice and I haven't had anything less than good service, but the owner(s) definitely went off the rails.