I've been here twice now, and for the price point and ambiance, this is honestly an amazing steakhouse. The whole place has a very Texas feel to it, which makes the experience fun and casual. They also occasionally bring out this tiny mechanical bull-looking thing for customers to sit on while the staff does some kind of callout. I still have no idea what the occasion is, but it's entertaining to watch every time. Service has been consistently great. The servers are attentive, food comes out quickly, and they cut their steaks in-house. And the cinnamon butter with the starter bread is HEAVENLY. I always end up ordering another round. The jalapeño cheese balls are also super cheesy, savory, and worth getting. Both times, my steak was cooked exactly to the doneness I requested. The only miss for me was a side of spicy shrimp I ordered once. Tt had a freezer-burnt taste, so I've learned to just stick with the steak here. At this price, it's really hard to beat. I've paid nearly twice as much at other steakhouses and gotten worse steak and worse service. Just expect a wait, especially during busier hours. Personally, I think it's worth it. read more

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Tbh I enjoyed time there. Nice rustic old town cowboy type vibe. Service was really friendly and accommodating! As for the food, nothing out of the ordinary but definitely not bad. I don't think the sides were the greatest and the fried pickles were mid, but the steak was actually cooked perfectly. To top it off some of the best complimentary bread in the game is you love butter read more

Came here with a party of 11. Since we couldn't join the online waitlist, we called multiple times from opening until around 3PM to make a reservation, but no one answered. When we arrived, they explained they were too busy to answer the phones during the 4 hours we tried calling. The host did make an effort eventually to accommodate us by seating at two tables near each other instead of splitting us between the indoor and outdoor seating. We appreciate her help. The biggest disappointment was the steak... We ordered two ribeyes medium rare, but both came out closer to medium well. We sent them back, but the replacements were STILL overcooked. The manager came after we requested to remove both steaks from our bill, and he explained that the kitchen white lighting made it difficult to judge the doneness, although the other steaks at our table were cooked to the requested medium rare. Our server even brought my steak into the sunlight to confirm it was overcooked before getting the manager. I'm not sure if that was necessary since it obviously looked overcooked. The rest of the food was decent. Everything leaned a bit salty for our personal taste. Overall, I appreciated the host's effort to seat our large group and the manager making things right, but the experience left me not wanting to come back read more

I don't see why the reviews here are so low. This place is an absolute cultural experience. When you walk inside, you are immediately transported to what you would expect a Texas steakhouse would feel like. We had reservations so we were able to get seated right away. The value here is amazing. Our whole family got steak dinners and we left with plenty of leftovers. Love the rolls and their specialty butter! read more

Texas Roadhouse - Steak dinner - American Near Me - Corona, California

Finally got to try this location because it's been a very long time since I had Texas roadhouse in Bakersfield area. Their rolls are still bomb and still the main highlight of why people keep coming back to this place. they still don't take reservations or have advanced waitlist system, so we had to wait about almost an hour during late lunch hour. All the staff are nice and friendly. Our staff is very attentive. Thank you so much for helping our big group. Drinks were refilled with that and ask, and we really enjoyed our time over there. Country music were playing in the background to match the vibe. read more

Texas Roadhouse - Prime Rib 16oz no bone - American Near Me - Corona, California

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We had a family lunch at Texas Roadhouse in Corona on Sunday, July 5th. The first time we visited Texas Roadhouse was during our family trip to Murrieta Hot Springs last year in May. We went to the location there, and everyone loved the food and the friendly service. We had wanted to go back ever since, but unfortunately there aren't any locations in the Los Angeles area, and all the nearby restaurants are quite far away. This time, one of my brother suggested that we stop by Texas Roadhouse during our family trip, so all five of us went there for lunch together. After we arrived, we told the hostess that we had a party of five. We were seated almost immediately without much of a wait. Before ordering, I went to the restroom and happened to meet a woman wearing a Mexico soccer jersey. Since Mexico was playing England that evening, we started chatting about the game. We agreed that Mexico is a strong team and that they had a good chance of winning. When I returned to our table, I was surprised to find out that the same woman I had just talked to in the restroom was our server! We both smiled and said, "Oh!" and "Nice to meet you again." Everyone ordered steak for lunch. I ordered the 12 oz. New York Strip and asked for it to be cooked well-done, but not too charred or overly burnt. They cooked it exactly the way I wanted, and I was very happy with it. My mom and my two brothers ordered New York Strip, T-Bone, and Filet Mignon steaks and my father ordered the steak and shrimp combo. Each entrée comes with a choice of two side dishes, and every side dish we ordered was absolutely delicious. Texas Roadhouse also serves complimentary fresh bread with cinnamon butter, and both the bread and the butter are incredibly good. Everything we ordered was delicious, the service was exceptionally friendly, and the steaks were cooked perfectly. One thing I especially appreciate is that it's surprisingly difficult to find a restaurant that cooks a well-done steak just right. Many places tend to overcook it until it's too charred or burnt, but Texas Roadhouse always gets it just right. The atmosphere is warm and welcoming, the bread is fantastic, the steaks are excellent, and it's definitely one of my favorite restaurants. I really wish Texas Roadhouse would open locations in Los Angeles or Burbank someday. A few additional notes: They also offer complimentary peanuts, which are fun to crack open and delicious to snack on while waiting for your meal. If you ask for more bread, they'll happily bring you another basket along with extra cinnamon butter. They are very generous with the portions, which we really appreciate. For the sake of our dental health and stomach health, our family usually doesn't order soda or other sugary drinks. We normally just drink water without ice. However, my mom felt like she had a slight upset stomach that day, so she ordered a Sprite. They also have a nice variety of mocktails on the menu. read more

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I've been to this Texas Roadhouse a few times, and it gets very crowded. The best thing to do is put your name on the waitlist before you arrive, otherwise you can expect a long wait. This visit, we sat in the open seating near the outdoor bar, and it turned out to be a great spot. Our waitress, Alicia, was absolutely amazing. She went above and beyond to accommodate all of our special requests and was incredibly attentive and efficient throughout the entire meal. Her outstanding service really made our dining experience. The steak was flavorful and cooked well. The ribs were tender with good meat, but I wasn't a fan of the BBQ sauce. The salad was fresh and delicious as always--I definitely recommend ordering one. The sweet potato was also excellent. Overall, we had another great experience, and Alicia's exceptional service made it even better. We were so glad she was our server! read more

Got to Texas Roadhouse as they were opening and there was already line, but we were seated right away. There is ample seating inside and there's also patio dining available (which happens to be arranged around their bar. The bartender brought us a basket of warm rolls with cinnamon butter and took our order, but since she also had to man the bar's drink orders, another server delivered our food and additional condiments and such. Apparently they're known for their great cuts of meat, but I was in the mood for something lighter, so I decided on the Smothered Chicken with a side salad and some fries. The salad came out first and for a side salad it was pretty big. The chicken breast was smothered with onions and mushrooms that were perfectly sautéed 'til tender and then topped with a delightful white gravy. The chicken itself was very moist and tender. The fries were kinda boring and I wish I would have gone with a baked potato instead ~ oh, well, next time :) read more

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I finally got to use my Texas Roadhouse gift card, so I placed a to go order on the app. I ordered the smokehouse burger with steak fries and a side of Mac n cheese. The parking lot was pretty packed near the restaurant but I found a spot. Outside, they have to windows for to go orders. You press the button for assistance. It wasn't long before I was helped and they asked if I wanted peanuts or utensils. As for the food, it was delicious. The burger was tasty and the fries were delicious. Mac and cheese was pretty average. I ordered chilli fries and they packed the chilli in a separate cup so I don't end up with soggy fries. I also got a big bag of peanuts, and even tho the app said they were out of bread, I got a bag of bread rolls with cinnamon butter. They forgot the pickle spear that went with my burger but that's ok. I'd like to try dining in sometime and trying one of their appetizers and a steak. read more

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Customer service was excellent, shoutout to our server (I believe her name was Olivia, the girl with black hair and glasses), she was so sweet and made our experience even better here. We got the cactus blossom (7.5/10, it was good but it gets a bit too rich at the end), the bread (100/10, Unlimited warm bread the comes with cinnamon butter cream), the medium-rare rib-eye with half onion and half mushroom (10/10 perfectly cooked) with the filled baked potato (10/10) and steak fries (slightly above average fries, very thick). My mom got the ribs (9/10, it was a bit overcooked for her but she still enjoyed it. read more

Texas Roadhouse - American Near Me - Corona, California

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Alisha was fantastic! I have been eating here for 10 years and have never had bad service, but with that said Alisha stood out just by her presence, smile and attentiveness. She remembered everything we ordered ran around getting extra ranch, bread while still carrying a big smile while being so relatable like she's my bestie. She's the exact reason I drive an hour for the food and people like her that are the biggest assets to the T-Rod name. See you soon and thanks for the birthday ice cream! read more

Texas Roadhouse - 24 ounce prime rib cooked to perfection - American Near Me - Corona, California

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Sav our server was great! Came here with my cousins for the first time. We waited on the waitlist which was helpful. food was fresh, sadly they were out of prime rib but still got a nice ribeye. Overall a great experience. read more

Table service and food were excellent as usual. We even got a bday yeehaw saddle ride with ice cream Unfortunately, that was all after having to wait 4 hours! We called ahead of time to get on the wait list (they do not take reservations). The person on the phone recommended joining the queue 2 hours before the desired dining time. So we called at 3pm intending to eat between 5-6pm. When we showed up, the place was a zoo. Probably over 50 people congregated outside in the patio and parking lot. Several guests stating they'd received texts that their table was ready but having to wait 30-45 min beyond that. When we checked in, the hostess at the front said we'd have next available but would receive a text when it was ready. Lo and behold, that would be 70 mins later. Yikes! We ended up finally being seated at 730pm, nearly 4.5 hrs after joining the waitlist. I realize this is a popular destination for top notch steak and bbq with few locations, but they need to improve their waiting list system or simply take reservations. Either way, I'm sure they'd sell out but would make the dining out experience so much better. Will probably be back at some point but may not be for a while after such unneeded chaos read more

Texas Roadhouse - Prime Rib* Full Slab Ribs Sweet Potato Baked Potato - American Near Me - Corona, California

美好的是生活嗎？其實美不美好，都是你自己，當你心無掛礙，心靈富足，從容不迫時，周圍的一切，看起來才會如此美好，無關風月，只關於妳～ 上一篇寫了好吃，cp 值也高的牛排館 Longhorn, 那今天就來談談另一家也是德州來的，很多人心頭好的 Texas Road House, 我跟小孩提這家時，人家他們的爸爸早就常常帶他們去吃， 看來只有我孤陋寡聞 他家進去整間店面就是～大，大，大的感覺，走鄉村風格， 麵包油～但好吃，免費續，肋眼， 14oz 的 $32.99 ， 朋友點的12oz 的肋眼加baby rib 也才 $38.99，都還加送一份沙拉， 跟一個side, 他們兩夫妻合點一份就綽綽有餘，還打包回家，小姐送我們每人一袋小花生， 又多帶一些麵包回家， 反正來這吃牛排就是賺到了的感覺， 而且東西還很好吃，年底的時候過去的， 朋友也再買了些gift card, 他說這樣的價格，他可以每個禮拜都過來，沒問題！ read more

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We have been going to Texas roadhouse on McKinley since it first opened. The service is always friendly. The restaurant is spacious and they have the best rolls ! The steak and sweet potato fries and potatoes are delicious . Definitely go Rae there it's local . read more

Website and app only allows you to join waitlist for 6 and to call for bigger groups. It would help if y'all actually answer your phones. I called for a hour before a gave up. Do better! I don't want to hear anything about being to busy either which is BS. I called all surrounding Texas roadhouses and they all picked up on one ring. read more

I came here on the 27th, (June 2026) Annie was my waitress. She was really attentive, always saw to our needs before we even vocalized them. She was very sweet and in tune with our table. She had a welcoming personality which I appreciate, there was no awkwardness. She is very personable! She always made sure to check on us from time to time but not so much that it was annoying. The food was great as always! Everyone in my party got a 16 oz sirloin smothered in onions, each of them cooked perfectly to our liking. We sat outside deck area but as soon as we told Annie we were a bit cold, she immediately asked her manager to turn on the heaters. She seems like a genuine person. Bless her. Next time I visit, if it's not too busy I'd ask to be placed in her section. Annie if you see this keep up the good work :) ! (She also complimented my new glasses that I was feeling off about which is always a plus but her service skills is what really impressed me, not the flattery. You can get that anywhere. ) PS: in the picture attached .. don't mind the plating I put the mash potatoes in the steak juice myself lol then realized I forgot to take a picture. read more

Texas Roadhouse - 16 oz Hand-Cut Sirloin* smothered in onions .. - American Near Me - Corona, California

Stopped by Texas Roadhouse in the evening on the way back from an San Diego roadtrip. The place was packed! (It was veterans day weekend.) It took quite awhile to wait but the length was not the issue... The waiting process was confusing. The waitlist text provided minimal info and just said it will update later, but inside the restaurant there was a separate wait line. A bit confusing for first timers to know where to go... Moving on the the actual food. The bread is AMAZING. It was served warm with honey cinnamon butter. The bread itself had a slight cinamom sweetness already, adding the butter spread makes it even more addicting. Worth the calories, asked for more during the meal and packed some home as well. I will 100% come back for just the bread at least. For entree got the fried catfish for $21 and it came with 4 pieces with 2 sides (picked house salad with made in house honey lime dressing and baked sweet potato). Everything is a bit pricey cuz it's a steakhouse, but the food tasted fresh and according to server almost everything is made in house from the marinated pork ribs down to the salad dressings, which was actually pretty good. Had a taste of the table's ny steak order and it was pretty good so might go for that next time... and/or their ribs... p.s. Don't forget to ask for peanuts! read more

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The food and service was outstanding!! I had the (3) filet medallions with baked potato and green beans, so delicious and cooked perfectly. My hubby had the Ribeye that he also really enjoyed. The bread and honey butter homerun! Our server Morgan was amazing and so was one of the mangers with the fancy mustache (sorry could not remember your name) We can't wait to come back! read more

Good is great. Big portion. Regulaer butter is better for me without cinnamon ! Service is great!. Unbelievably wait time on weekends read more

Loved the drink and tried the chicken. I usually order steak when I come in and this time went with the smothered chicken and it was good and a huge portion. Our server was super nice and helpful! read more

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First time everrrrr at a Texas Roadhouse and I've lived in Riverside for dang near 30 years!!!! Shame, shame I know! But my boyfriend and I popped in for a late lunch around 2pm on a Saturday and although the crowd was quite large, I signed into the waitlist from my car when I parked. Very very handy, btw. It was warm out and I noticed the line spilled out into the outside so I went into their website and signed into the waitlist. The wait on a Saturday afternoon was 25-35 mins but we were called in way before that! I was pleasantly surprised. They're all hustlin and bustlin in there with huge parties but the service was awesome. From the lobby to our servers! We were seated quite quickly and we were seated outside in their bar area which was quieter than inside. My boyfriend and I ordered the legendary margarita and a modelo, New York strip steak 12 oz and porterhouse tbone 20 something oz. And let me tell you, my little 12 oz was HUGE!! Great quality steak, everything tasted fresh and seasoned so well!! I was beyond stuffed and I didn't even finish my plate!! I am in love with Texas Roadhouse I will most definitely be coming back. And although it's right next to a Costco, there was plenty of parking and again, the waitlist looks intimidating but they work their buns off to get everyone seated so fast!! Thank you to this location, all of the staff are awesome!! read more

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Went with family. All orders but mine came. When mine came it was cold. By that time all my family was done so I did not want another plate. The manager comes and says they will fix it by not charging me for my meal. I left them a penny as a tip. Now I see why they have the reviews they have read more

Went to the corona location of Texas Roadhouse with my girlfriend's meetup group for dinner. No reservations so my girlfriend called in and requested a 5PM seating for a group of 12. They said they could accommodate us at 5:15 on the patio. Everyone arrived by 5:15 but unfortunately the restaurant couldn't seat us until 5:45 and split our group between 2 tables that were next to each other, instead of 1 larger table. The good news was that the tables were inside, not on the patio and with the evening being windy and cool that was a much better option. Once we were seated the server introduced herself and took drink orders after delivering bread to the tables. Our drinks were delivered and we ordered our food shortly thereafter. Appetizers were delivered to the tables and the main courses followed several minutes later, good pacing. I ordered the 14 ounce prime rib, medium rare and my girlfriend had the ribs and ribeye combo. My prime rib was closer to rare imo and really fatty but it tasted great and was tender. Texas Roadhouse offered horseradish with the option of creamy or raw. I love creamy horseradish and their version was terrific. Everyone left stuffed and about half of us brought home a to go plate. Our server provided a bag of rolls and butter with each doggy container which was greatly appreciated and a very nice touch. Speaking of the rolls, they're amazing. Soft, served warm, and delicious. The butter infused with honey takes them to another level. They basically tie for best item with the barbecued meat in my opinion. Definitely worth the carbs, the rolls are not to be missed. My girlfriend loves a good steak so we will definitely be back. read more

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The bread with the cinnamon butter is my ultimate fave!!! I love their weekday specials where you can get a steak salad and a side for 14.99$ definitely bang for your buck read more

Texas Roadhouse - American Near Me - Corona, California

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Made it back in time for Early Dine Special (it's now $14.99) no wonder the place was packed on a Monday at 4:30pm! We celebrated Mother's Day to avoid the crowd on Sunday, and I was also able to get a discount for Nurses Week. We ordered the Combo Appetizer for $15.49 and we were able to get $12.99 off that price. We ordered a 6oz sirloin steak, country fried sirloin and "road kill". Although it wasn't a ribeye, it all was still pretty good and price was even better. Service was great too, my receipt says my server was Matancillas but I don't remember that name. Would definitely come back and I can see why it's so busy here! read more

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The food was good, as was the service. Prices were not bad and we didnt have to wait more than 5 minutes to be seated. The bread and Roadhouse butter is ALL THEY SAY IT IS. Overall an above average experience UNTIL .... Water started falling for the roof (HVAC system) like it was raining inside right next to our table. it was splashing on us eventually it was falling on our table after we were relocated. What bothered me was how staff reacted to the situation. Waitress, not ours, came by and was laughing with a "regular" about how she told him not sit near that corner. Then a Busboy said to me as we were moving to new table. "Oh that leaked AGAIN ? I said damn, AGAIN? he says you didnt hear that from me. I guess its a known issue that management didnt feel it was important enough to address, just keep customers out of the splash zone . Manager never didnt check on us or even appologize. Do recommend just stay away for the corner of the bar where it rains read more

My go to meal is the Road kill. Not the best name. But I enjoy it. Chop steak smothered with sautéed onions, sautéed mushrooms and jack cheese. Yummers. They also have a great chili. Staff is always friendly. The atmosphere is fun and festive. read more

Texas Roadhouse - American Near Me - Corona, California

It was my boyfriend's and I's first time trying Texas Roadhouse, it was such a great experience. Our waitress Alyssa, was so nice and helpful. She made us feel welcomed. We both got a New York steak, 10/10. read more

This place is really good for its price. The portions are big and they give unlimited rolls which is one of the best parts of this place because it comes with warm butter and it's the best thing ever. I chose the combo which consists a side and 2 types of meats which I got the ribeye and 1/2 slab of ribs. I got the baked potato as my side. We also got the onion bloom appetizer which was so good and it came with a nice aioli sauce. The wait here can be very long but I joined the waitlist online on their website beforehand around 20-30 minutes ahead of time and by the time we got to the restaurant our name was called. So highly recommend joining their online waitlist. Service was great as the server kept refilling our bread rolls for us. The only thing was that the steak was on the saltier side but didn't bother us too much as the meats were so tender and the ribs fell off the bones so easily. read more

Texas Roadhouse - Cactus Blossom- Bone-In Ribeye* 1/2 Slab Ribs - American Near Me - Corona, California

FIRST TIME CUSTOMER EXPERIENCE: This honest and transparent review is to share our first time experience and bring awareness to customers. My relatives flew in from out of state and decided to have a family dinner here last night on 6/17/26 around 8pm. There were less customers dining at this time so we thought "Great!". We were excited to experience this steak house as first time customers. We simply requested Medium for our steaks for the table. Unfortunately our steaks were undercooked the first time and then super overcooked the second time. It was around 9:30pm by the time we got our "corrected" steaks and everyone had already finished their meals so we requested to-go boxes to avoid hassle. Our waitress named Vivian apologized and voluntarily said she'll bring the store manager. She was helpful and understanding of the concern, which was greatly appreciated. Let's just say the manager did not do a great job handling the issue. As I saw him approach our table, he took a deep breath and came to our family with a frustrated expression. No apology, no accountability, no empathy, and no reconciliation for the matter. His first words were "You asked for me?". My mom clarified that we did not request for his presence, rather the waitress said she'll bring him to our table to discuss the inconvenience of our steaks. His minimal efforts to act like a manager lasted less than 20 seconds and left his first time customers in disbelief and disappointment. The store manager with the mustache never came back to our table to check on us after that brief interaction. Thank you for confirming this will be our first and LAST time at this restaurant. read more

We come often and the food is always perfect, but today we had one of the best servers we've ever had here - Kam did a great job, not only attentive but also fun to talk to! Thank you Kam! read more

Came in during the Sunday dinner rush. My group of six joined the online waitlist and waited about an hour before getting seated. The bread and butter were addicting -- seriously couldn't stop eating them! Half of our group ordered the sirloin meal with two sides, and we got four margaritas (three blended, one regular). Our server was quick, attentive, and super helpful. She answered all our questions and gave great recommendations. One of the sides came out wrong, but she fixed it right away. The place was lively and bustling, perfect for a fun dinner with friends. read more

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We drive 1hr just to come out here! Gotta say everytime we are craving a steak, this is our to-go spot right here, the drive is well worth it. Everything about this place is good. The vibes, customer service, and the food! We will continue to drive a hour away for this place ! This place does get busy so I would absolutely either go when it opens or join the waitlist before showing up! My favorite is the 20oz ribeye with seasoned rice and mac n cheese. Nice juicy steak with stunning sides blasting with flavor every bite ! read more

Texas Roadhouse - BBQ chicken with seasoned rice and Mac & Cheese - American Near Me - Corona, California

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This was my first Texas Roadhouse experience, dare i say i had a GREAT time. Our server was kind and very attentive to our table. She recommended the pickles and hyped up the burgers for me so i knew i was in for a treat! When the food came, i fell in love. The burger was made perfectly, and the pickles were even better than she had said. The atmosphere was welcoming, there was decorations for the 4th of july up and a bunch of small random items like dolls or paintings. Everyone seemed happy to be working there. Overall had a great time. read more

Texas Roadhouse - Painting of a cat - American Near Me - Corona, California

Great service, food was really good. Very nice scenery and has multiple options on the menu. Would come back again. Definitely recommend read more

Texas Roadhouse - American Near Me - Corona, California

Texas Roadhouse has quite the reputation as a strong contender in the "best restaurant rolls" debate, so I was quite excited to give them a try. The wait on a Sunday night was an hour and a half. You can join the waitlist online - a fact we wish we had known before we were 10 minutes away. On the bright side, there are a handful of things you can entertain yourself with in the plaza during the wait such as Plato's Closet, Five Below, and Costco. Upon entering, it feels like... like a very Texan atmosphere haha The rolls are pretty good. I wouldn't say the best rolls out of all the family restaurant chains, but pretty good. The rolls themselves were hot and felt like they were fresh out of the oven. As a savory and sweet enjoyer, I liked the cinnamon butter, but regular butter is available upon request. The appetizers were pretty good. I didn't realize that Bloomin' Onions existed outside of Outback Steakhouse, but I liked it. Outback might have the edge there though. And the mozzarella twists were also decent.  But I was quite upset about my entree. I got the 12 oz ribeye, smothered in onions, mushrooms, and gravy. I ordered my steak medium rare and it came overdone. And it was only my steak that was overdone! Two girls at my table got sirloins and those came out with a pretty red center. On top of that, the mac and cheese is not very good. It was dry, bland, and tasted like instant mac and cheese. Service was fine. Things came out a bit slower than they should have, but the restaurant was really busy that day (hence the hour and a half wait). They were also out of various items such as the beef tips. To be fair, our server did ask us if everything was ok, and yes, I could have complained about my overcooked steak. But I was tired and hungry after a whole day of apple picking and waiting 90 minutes to be seated and didn't necessarily feel like sending my steak back to wait another 20 minutes to possibly receive another subpar steak. Although my first experience at Texas Roadhouse was not the best, I recognize that mine may be an outlier and would be willing to give them another try down the line. read more

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Came back to try more food. We started with; Appetizers Snake bites 9/10 Fries pickles 8/10 Main course Ribeye 14oz 9/10 Loaded mash potatoes 9/10 Chili bowl with cheese 9/10 Everything was delicious and great. Coming back for more. read more

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An incredibly fun time for my first Texas Roadhouse experience! I have to preface this by saying that this is obviously not your "fine dining" steakhouse. The meat was surprisingly good. Despite it not being juicy, it still had flavor and was tender. I was thrown off by the peppercorn sauce as it is SO much more than that and not peppery at all - it tastes more like a mushroom reduction, yum. I could go on and on about the rolls - they are to die for! Nice, soft, and warm, paired with a delicious cinnamon butter that immediately melts in your mouth. What made this visit so special was our server, Lorraine. She was quick, funny, and always checked to make sure we were doing okay. read more

Texas Roadhouse - Filet Medalions - American Near Me - Corona, California

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We were in Corona for a leisure activity and decided to dine at Texas Roadhouse after looking at a few different places. At around 4pm on a Sunday afternoon, it was a total mad house and there was a 45 minute wait for a table. Luckily, there were a few spots available at the bar, and we were able to sit there immediately. There are a lot of TVs that were showing sports and some other programming. There is also music playing in the background and the restaurant is very loud in general when busy. Our server brought out complementary bread which looked and smelled great, but we are currently on a keto diet and passed. We started out with the grilled shrimp appetizer which also comes with a few pieces of bread. The shrimp was good but there were only five and it wasn't much to eat. We both had the house salad for a side which is a good size and is topped with egg, cheese, and tomatoes. I went with oil and vinegar dressing which arrives in two separate small plastic cups so you can mix it to your liking. They have a great selection of steaks and I went with the 14oz Fort Worth ribeye with a side of sautéed mushrooms. The steak was cooked to a perfect medium rare and had great flavor. The mushrooms were great and sautéed with a lot of butter. I had a glass of Canyon Creek Merlot with it which was surprisingly good. It had some light fruit and not huge tannins like many merlots. She had the California Chicken entree. The chicken breast had a nice topping of Jack cheese, pico de gallo, and avocado, but she said the chicken was slightly undercooked and the side of broccoli was over cooked. Our bartender Lisa and her helper Alexis were very friendly and provided great service. Overall 4.5 stars since the chicken dish was a little off and the shrimp appetizer was a little small, but I rounded up to five stars for the wide selection of steaks at very affordable prices. The same steak I had here was easily $20 more at the other places we looked at going to. read more

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