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    Texas de Brazil

    3.7 (254 reviews)
    Closed • 5:00 pm - 9:00 PM
    Updated 3 months ago

    Order Texas de Brazil Takeout or Delivery

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    TEXAS DE BRAZIL ATMOSPHERE

    What's the vibe?
    Trendy
    Moderate noise
    Good for groups
    Good for kids

    Recommended Reviews - Texas de Brazil

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    Salad Bar and Dining Area
    Alexis K.

    My boyfriend and I were out for a day of shopping and he wanted to try somewhere he hadn't been before. I've been to other Texas de Brazil but not this specific location. At the time I was doing a cleanse and could only eat fruits and veggies but my boyfriend was craving steak so we decided to stop in because they had something for the both of us. The restaurant itself is so beautiful. The tables are all beautifully set and the staff were all so welcoming and helpful. When walking in the hostess greeted us and gave us a short introduction to what to expect for the dining experience. Our waiter was very nice and attentive. When we got to the table there were circular cards that had green on one side and red on the other. Our waiter explained how they work. Green to bring more meats and red to give us a break. The salad bar had so many options and that was great for me because I was able to enjoy myself and leave with a full belly. My boyfriend got an old fashioned and he said it was really good. After we visited the salad bar to start the meats started coming out. They are all on long serving sticks and the people walking around with them are so nice. They let you know what they have and how it's cooked and let me take their pictures. They had different cuts of steak, lamb, sausages, and chicken. We were also visited by 2 different managers to check in on our dining experience and they were so kind and made sure we had everything we needed. We will definitely be back for more and to try their desserts!

    Erica O.

    We made a reservation for our Anniversary. Service was pretty good but because my husband only wants med rare lamb it does take a while to get someone over. He also tried some steak, but again it can take a little time to get someone over with rare meat. We were very patient. I prefer to just get the salad bar. I love the lobster bisque and the selection of meats, cheese, shrimp, veggies, etc. My husband had a coupon for a free dessert but of course didn't carefully read it. They were really not too nice about us making a mistake... and truthfully, for the lower cost of my salad bar we could have bought a dessert and it would have been cheaper than two dinners. We had planned on the free dessert, buying another one and some after dinner drinks. We ended up leaving without anything after our meal. It was my husband's fault for being mistaken....but the poor treatment by both our server and the manager was rude. It was embarrassing.

    Refuse to honor anniversary  coupon
    Tom O.

    Went to celebrate wedding anniversary (45 years) was sent a free dessert coupon with "a dinner"..a nice gesture. SERVICE WAS GOOD. Meal was good.1 dinner & 1 soup & salad bar. Presented my coupon to server who in turn secured floor manager, and unit manager into a discussion as the coupon is only good with 2 dinners, nullify the salad bar...no where on the coupon states " dinners."..after a day , I sent corporate a note on my experience..".they promise to do better...".I figured $129 bill with tax and offering an incentive to celebrate my anniversary, this was a wonderful gesture till they pulled it back...I sell Foodservice desserts a $3-5 slice of cake is a miniscule discount when already promised. That will be my last visit with this chain...principle

    Nabil K.

    Mine and my ladies first time doing Texas de Brazil. I have done other Brazilian steak houses tho and was familiar with the concept. Our server was attentive. Meat was quick to come. It did get a little repetitive but I kept a list of everything I had and at one point showed it to the server and asked if there was anything we missed and she made sure the things we hadn't had were all sent over. Took my friends recommendations and mostly stayed away from the sides. There was some they still bring to your table like garlic mashed potatoes and bananas foster. All told I tried all 14 meats offered today and felt like I got my money's worth. I could probably not go again for a decade lol not that it wasn't good but like to keep it special.

    Here she is, with her Brazilian Cherry Juice!
    Jesse L.

    My wife from Brazil (now you know this is gonna be an obnoxiously snobby review) and I made a spontaneous visit here after a day in Syracuse. She walked inside and literally cried because the format/decor reminded her of São Paulo and is quite home sick. Or, just sick of me. Anyway - we made reservations with a VERY friendly host/manager whose name I forgot. So much for using our Outback Steakhouse gift card. Side note - we signed up for emails which promised a $20ish coupon delivered to my email, which we never received. No answer from customer support on that end, so that was annoying, but I'm no cheap date, I just date, cheaply. When we came in an hour or so later, we asked if any of the servers spoke Portuguese, to which the manager apologetically said no, so we yelled at him in Portuguese and promptly left for Outback. Kidding. We sat down, and had a mostly wonderful time. The only funny thing that happened was the server we got didn't get the hint that we were pretty experienced, and referring to classic Brazilian dishes like Pão de queijo (Pawn-Joe-Kay-Jeew) as "Brazilian cheese bread" diminished the authenticity a bit, particularly after we (obnoxiously) explained my wife's home away from home excitement. It was clear she was reading from a memorized script. We weren't the least bit offended because we aren't THAT lame - it was just so funny! Will we start calling Pastel "Brazilian Hot Pockets?" (Please don't google that phrase). Lastly, we dined maybe 1.5 hours before close and we could see them cleaning up for close around us. They slowed down on offering the table side meats, which we paid extra for, but the servers were very nice. I see you, guys, and I get it. Overall, I'd say the price would've been worth it had we come earlier so we didn't feel slightly rushed, but my wife seemed pretty happy so I'll do 4/5 instead of just 3/5. Ahem...if I get that phat coupon, I'd love to take her here again for her birthday this month *COUGH*

    Picanha, arroz, feijoada
    Giovanni L.

    Extremely disappointed with this Texas de Brazil here in Syracuse. This has to be the absolute worse experience I've had at a Texas de Brazil. Unfortunately, finding good Brazilian food in areas where there aren't many Brazilians is difficult. Even with approaching this with an open mind, the restaurant is subpar. I was in a rush having to be at a certain location with my food at 6:00PM. I understand that the restaurant opens at 5:00PM but I decided to give a call around 4:45PM to see if I could place an order ahead of time. Plenty of restaurants in the area do this, even for the next day. The person on the phone said it was better to just call at 5:00PM. As soon as 5:00PM hits, I decided to call them. No answer. 5:05PM hits, no answer. 5:10 hits, no answer. It wasn't until 15 minutes after the original time I was told to call back they decided to answer the phone. I had to speak with two different people to even place my order. After my order was placed, I was told that it would only take 20 minutes for my order to be ready. I thought that was fair enough and I will still have time to get there and pick up my order and be back at a decent time. I have to drive me to the location and saying I was ready for pick up, the person at the entrance said it would be another 20 minutes before my order was ready. If I knew this would be this complicated and taking this long, I would've gone somewhere else with much better service. Overall, in regards to the food, it is very mediocre and nothing special. But then again, that is something everyone should take into account when I'm going to a chain restaurant like this. This will be, for sure, my last time here.

    Inside
    Melissa S.

    This is not a place I come often (because of the price - $52/person) but when I do, it's always a great experience. Especially if it's for a special event like an anniversary. Be sure to mention this to the staff if you want a free dessert! Texas de Brazil is a chain Brazilian-style churrascaria steakhouse imbued with Texan hospitality, featuring all-your-can-eat skewered BBQ meats cooked the "gaucho" way over an open, charcoal fire. Carvers come directly to your table to carve off as many slices as you like of their over a dozen different meats. They'll have you start with the salad bar that features chef crafted salads, seasonal vegetable dishes, imported cheeses, soups, and regional specialties. The quality of these dishes is undoubtedly great (try the lobster bisque!) but try not to fill up too much on it, because the main attraction is the meats. They also serve you fries, mashed potatoes, cheese bread, and cinnamon bananas directly at your table to compliment your meal. The mashed potatoes were very creamy and the bananas were a nice contrast to the salty meats. They place a round card next to your plate which you can flip between green and red to indicate if you want to take a break. When it's green, the carvers will continuously come to you offering slices of the various meats. Personally, they didn't really pay attention to that at my visit, but they did notice that we did not want pork dishes and didn't ask a second time (which was nice). The best meat I've had there has to be the flank steak. It's perfectly cooked and seasoned, just melting in your mouth. A close second is the lamb. The parmesan chicken was also incredible; perfectly moist and flavorful. The filet mignon and spicy steak were a bit tough. The free dessert we decided to try was a slice of their signature Brazilian cheesecake, which contains nuts and a rich fudge at the bottom. It was seriously decadent! Next time I'm hoping to try the key lime pie, because that also looked amazing.

    Caitlyn R.

    This Brazilian steakhouse is much different than the others and by that I mean much better. This Brazilian steakhouse takes extra pride into their customers especially during Covid. Although salad bars are not typically provided during Covid they make sure their staff gives you a full menu item of the items you can pick. They then go and get it for you and bring it to you well you are continuously being fed by a bunch of meat of all kinds. This is where it becomes backwards from other Brazilian steakhouses well you are waiting for your salad they have already brought you your potatoes and your bread and your dessert of plantains to eat at your discretion. Then they bring you out your salad plate and then you don't know what to do with it because you've already eaten too much ha ha Ha. They then continue to feed you more meat and more Mi amor Mi amor me until you want to throw up which is a good thing though then they offer you a dessert for an extra price but it is worth it. The service and the quality of food and the amount of food does not compare to any others Brazilian steakhouse I've been to I definitely recommend Texas de Brazil to anyone who wants to try new food and good food.

    Salad bar
    Hope K.

    Texas de Brazil is a fun experience! For anyone new here: you have a card at your seat that is colored red and green on each side. You flip the card to green when you want food service or red when you want to pause and enjoy your meal. When you are ready for more, flip back to green! Brought my boys for the first time tonight and they loved it! The food was delicious and my son who's not a big fan of meat actually really enjoyed all the food and variety of meats! Our main server was very nice and attentive! The food service was prompt, at one point we had three servers with three different meats at our table! Can't beat that! I loved that they respected my boys to ask them directly if they wanted the current selection and always included them! My all time favorite was the filet mignon wrapped in bacon, it melted in your mouth and tasted like perfection! The bananas foster were given as a palate cleanser, but they would make a nice dessert as they were tasty. I love the decor with the wine cellar and the salad bar is beautifully presented. Lovely experience here every time!

    Vindo C.

    Where do I begin, meat service was very bad. They literally take 20-30 minutes per meat( and these are not the quality meats) like sausages, etc. we asked for picanha and it literally took 2 hours before it was severe to me. And that was when I asked the server for the check, so the whole experience was just really bad.z I asked for steak sauce and this took 1 1/2 hours before I got it. The cheese bread was cold when it was served to us. - So now as I think about it. There was really nothing positive about our experience here. So not worth the money.. Seems like the servers are just lazy to go back and re-grill the meat that they are rotating. So only a few people will get the grilled part and majority of the guests will get the inner parts of the meat. The salad bar that was supposed to have the chimmichurri sauce was didn't have the sauce the whole time we were dining there. Vibe was pretty ok but once again, service was a 1 out of 5

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    9 days ago

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    5 months ago

    Great meat! It's a bit pricey, but if you come hungry, you can certainly get good value and a delicious meal.

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    2 years ago

    Very good food I like so much and fresh and warm would recommend to you ya so good thanks for food

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    2 years ago

    I'm sorry, but you can never go wrong with Texas de Brazil. The salad bar was amazing and the meat and sausage were amazing

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    Page 1 of 7

    Texas de Brazil Reviews in Other Languages

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    Daniella's Steakhouse - My leftovers

    Daniella's Steakhouse

    4.3(327 reviews)
    3.0 mi
    •$$

    My wife, our son, and I dined at Daniella's for our 25th anniversary dinner, and we had a wonderful…read moreexperience. We made reservations and even on a Tuesday night and were promptly seated (whew!). Our waitress was wonderful. Her timing was perfect, and she even kept us updated when there was a slight delay with our food. My filet was nice and thick and very tasty, my wife's salmon was cooked perfectly, and our son really enjoyed his Penne Vodka. We finished things off with the chocolate mousse cake, which was excellent as well. At the end of the evening, the floor manager stopped by to thank us, and his sincerity and graciousness really capped off a great meal. Daniella's has such a quaint, intimate setting with a very professional staff. Charlie really puts out a great product in such a small setting. Knowing him from the old days; and seeing all of his fun Facebook skits promoting Daniella's, I'm glad we finally stopped by to enjoy a meal ourselves. Charlie is one-of-a-kind! A great anniversary dinner and a place we'll be happy to visit again!

    I am compelled to leave an honest and disappointing review…read more As with many in the area at graduation, we were looking for a place to have a great meal and we were excited to learn about a steakhouse that was super attentive and provided quality and well cooked meals. We were extra excited by what seemed to be their signature dish, steak and mashed potatoes. Well, we had an 8pm reservation, which to me is normal time, but seems to be like a last seating for this restaurant. The place was full upon entering but emptied out quickly during our meal experience. It was just our immediate family of 4. Started with cocktails and proceeded to order the seafood trio app, which was good. Wedge salad, which was also good. Had a nice waitress who had a good sense of humor. The rest went downhill. We all ordered different types of steaks and 3 of 4 medium rare, one NY Strip medium. Ordered a side of Brussel sprouts and some other accompanying sauces. All 3 steaks came out in variations of well done - gross! On an even more disappointing note, we were told there is no more mashed potatoes, which is why we chose this place, and then told only 2 baked potatoes, so we had to decide who gets it and who doesn't. A TERRIBLE thing to happen at a steak restaurant, in addition to ruining what seemed to be quality steaks. The Brussel sprouts came out overly well done drenched in their sauce. Bite into any of them and they were totally deflated and not good. We couldn't even eat it. The waitress came back and asked how things were... my wife's fillet was so over cooked the waitress even agreed and offered to remake. By this time it was almost 9:15 and she lost her appetite. The three of us just didn't mention how ours were because it would have just caused chaos that none of us wanted. We NEVER send back food, but in this case, hers was insanely overcooked. We asked to have it removed from the bill, which they did. Regardless, we dropped $430, including a $70 tip (because I am generous... waitress should have done a lot more for us when noticing the quality of what was served to us) for the 4 of us, with only 3 main meals. Just a real poor experience. I'm hoping this was just an isolated happening, but completely upset it happened to us for my daughter's graduation, son's 25th Bday and our 27th Anniversary. All that weekend. Advice to owner: please ensure you have enough product for your reservations. We were not walk-ins. Then, listen to the customer's request for how they prefer their steaks to be cooked and serve as ordered. 8pm reservation should not make a difference from a 6pm. I'm just really disappointed and wish we went to Ts instead, but liked the idea of smaller and more intimate.

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    Daniella's Steakhouse
    Daniella's Steakhouse
    Daniella's Steakhouse - Entrance

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    Entrance

    110 Grill - 110 CHICKEN CAPRESE

    110 Grill

    3.4(167 reviews)
    0.1 mi
    •$$

    This place in the Destiny USA mall advertises heavily throughout the mall in banners and such…read more We went for a late lunch on a Sunday. It was maybe 1/4 full. Big bar. Watched football game from our table. Service was ok, maybe a little slow (staffing?) Notably, they are a cook-from-scratch place so they can accommodate a lot of dietary needs (ability to do gluten-free is pointed out). They were out of some of the things we wanted to order (beet salad). We had the chorizo totchos (made with tater tots), chili, kale salads with salmon, and lemon beignets. Good-sized portions and enough for leftovers. -Totchos were good, even better next day. Crunchy tots. -Kale salad was very good, as was the salmon -Chili was good and had a good taste with good amount of chili powder -Lemon beignets tasted good. Caramel dipping sauce was better than the chocolate one (menu said mixed berry sauce but I think it was chocolate). They were a bit tiny though. Good place for a decent meat when out shopping.

    Grabbing a quick bit before a Movie and were hankering a burger and a coke in the mall and 110 fit…read morethe bill. All told it was an hour to order, eat, be refilled several times and enjoy our meal. Staff was nice. Burger was asked for with mushrooms and when it was brought out they advised they were out (weird to not have mushrooms). Other than that good meal, good food and tasted great and will likely come back in the future. Gotta love a burger with pepper jack and garlic aioli!

    Photos
    110 Grill - 110 CHIMICHURRI STEAK*

    110 CHIMICHURRI STEAK*

    110 Grill - PULLED PORK MAC AND CHEESE

    PULLED PORK MAC AND CHEESE

    110 Grill - 110 MEATLOAF

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    110 MEATLOAF

    Koto Japanese Steakhouse Hibachi & Sushi - Sushi cones, left to right: tofu skins, spicy tuna, and tempura fried sweet potato.

    Koto Japanese Steakhouse Hibachi & Sushi

    3.4(153 reviews)
    0.2 mi
    •$$

    Went on a Monday night for their 50% off sushi (dine in only). Restaurant wasn't busy around 530pm…read moreand we quickly got a table. We opted for three different sushi rolls and ordered a kids chicken hibachi with noodles (this was a large portion for a kids entree!). The sushi was exquisite, especially dipped in their spicy mayo sauce. The hibachi chicken and noodles was cooked great and had plenty of flavor, though it was a tad on the salty side. My only gripe is that the service wasn't great -- our waitress came by only once and we never got drink refills. We also sat there for some time while we waited for the check. All in all, a great experience and we will definitely be back as Koto has some of the BEST sushi in Syracuse. We were probably only there for 25-30 minutes but the place wasn't overly busy and was quiet.

    The interior of Koto is really nice considering it's in the mall. The Koi fish pond they have is…read morecute but a little depressing cause it's really small. As for the food, I've been here twice. I've had the sushi a few times and I'd say it's just alright. I can't say it's the best sushi I've ever had but it's not the worse either. It definitely hits the spot if you're craving sushi in the mall. My mom did order the hibachi scallop and we both agreed it was too salty with the sauce they use so I'd skip that. We also ordered the shrimp tempura bento box which surprisingly came with a lot of tempura and was filling enough where we had to take some home. Overall if you're craving Japanese food or hibachi I guess this place is fine

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    Koto Japanese Steakhouse Hibachi & Sushi - Hibachi area

    Hibachi area

    Koto Japanese Steakhouse Hibachi & Sushi - Shrimp Hibachi

    Shrimp Hibachi

    Koto Japanese Steakhouse Hibachi & Sushi - Sushi cones. From top to bottom: sweet potato, spicy tuna, and tofu skins with the customary ginger and wasabi. Soooo good!

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    Sushi cones. From top to bottom: sweet potato, spicy tuna, and tofu skins with the customary ginger and wasabi. Soooo good!

    The York - Crispy Tuna Appetizer

    The York

    3.6(278 reviews)
    1.6 mi
    •$$

    The York was a delight to have dinner at last night. The food was good especially the seafood…read morelinguine dish my wife had. The dish had plenty of shrimp and clams with loads of delicious Chorizo that magnified the flavors of the entire dish. I was jealous. I had the prosciutto wrapped halibut. It was ok. I think it was slightly over cooked and not very flavorful. The Chardonnay I had was very nice. And as always the Oysters were fabulous. Are waitress, Cara was great, she was attentive without being over bearing. Pleasant and seemed genuinely happy to be working there. The interior is nicely decorated, clean and cheerful. Overall, everyone we dealt with from making the reservation to, bar personal and wait staff were lovely.

    My husband booked dinner reservations at The York for my birthday. The restaurant is gorgeous, and…read moredefinitely gives lounge to club vibes. However, the service from our waitress was lackluster. We started off at the bar, which was fun. We actually should have stayed there, and may have had a better experience. The drinks were pretty good. Our waitress at the table was not friendly at all. She looked uninterested, as if she rather been doing something else. The crab rangoons were crispy, and I liked the dipping sauce. We had the calabrian rigate as our entree. The pasta sauce was delicious, but the chicken was tough and overcooked. It also took extremely long for them to bring it out. I most likely won't return to this restaurant while visiting Syracuse.

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    The York - The bar

    The bar

    The York - Nashville Hot Chicken Sandwich

    Nashville Hot Chicken Sandwich

    The York

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    The 317 At Montgomery - Lunch menu

    The 317 At Montgomery

    3.9(132 reviews)
    1.8 mi
    •$$$

    We came in for dining week and it was our first time visiting 317. For anyone that doesn't know,…read morerestaurants participating in Downtown Syracuse Dining Week usually put together deals, specials, or limited menus for a set price. The variety on the 317 menu really stood out to us. The portions were sized down due to dining week, but everything was tasty! I will have to come back after dining week and try their normal offerings, but they're a bit on the pricey side so I was glad we got such a good deal tonight. Every individual glass of wine was $12, so we opted to split a $40 bottle between 4 people. The duck poutine and the pear goat cheese salad were favorites! The ambiance really stands out at 317! This historical building has so much charm, and the wood and brick made a warm, inviting setting. Some of the tables, and the bathrooms, are down a set of stairs. I think this is really unique and I liked how the restaurant used the flow of the old building, but definitely something to keep in mind if you are dining with anyone that has mobility issues. When we arrived, we waited at the entrance for a few minutes before anyone greeted us or checked us in. The entry way is a small space with tables surrounding it, so waiting was a little awkward. We only saw 2 servers working the dining areas, and the kitchen staff were delivering meals. Although it seemed like the staff was spread too thin tonight, our server, Mike, was so friendly and had a great attitude. We really enjoyed our time with him!

    This is another restaurant that I wish I'd visited before their last of business but I'm glad I…read moremade it. This is a quiet, cozy, restaurant located on Montgomery Street. There is a smaller menu right now but the food is delicious. If you are hoping for a certain dish it may be a good idea to all that they have all the ingredients ahead of time. For example, I ordered the chopped walnut, goat cheese, and baked pear salad but was told they didn't have and baked pear when it was served to me. Otherwise the food was great. I loved that there was the RI style calamari on the menu. The butternut squash ravioli was tasteful. It's worth a visit before they close. Their last day of service is 12/31.

    Photos
    The 317 At Montgomery - Lunch menu

    Lunch menu

    The 317 At Montgomery - Bitterballen (lamb meatballs) appetizer

    Bitterballen (lamb meatballs) appetizer

    The 317 At Montgomery - Beef brisket

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    Beef brisket

    Lemon Grass - Kao soy

    Lemon Grass

    3.8(377 reviews)
    1.7 mi
    •$$$

    I have been a long time lemon grass goer and fan! I have been here countless times, and never have…read moreI had a bad meal, ever. Whenever somebody comes to syracuse and wants to go to a nice restaurant I am always recommending lemon grass. We went last night for a birthday and as usual we had a great time. Our waitress was great (Gina I believe) and the ambiance is amazing. It is such a beautiful space outside and inside. If you are on the fence to go, you should. There are so many options. Everyone loved what they got. I wish I could come here more often!

    I stopped by with a large group (around 20 people) on Thursday night. We were taken straight to a…read moreprivate room so we had a lot of space with two waiters assigned to our table. The restaurant itself was such a large space with nice seating. Service throughout the meal was good but a bit slower. For appetizers, we had plates laid out for us to grab from. The eggplant items and spring roll I think were the best. We all got a large plate of salad which felt very generic with no Thai flavors. For my main, I chose the chicken in red curry. The curry was good, a bit mild though. The chicken itself was a little bit dryer than I was hoping for but flavor was good. I do also wish they had more veggies in the dish as well but the ones that were in there were well cooked. It would have been nice if there was more eggplant and hopefully also some bamboo shoots as well. Finally, for dessert I had the warm chocolate cake. The cake was tasty - basically just a chocolate lava cake. Additionally the ice cream it came with was a nice addition. All in all, a fine meal option in the area.

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    Lemon Grass - Bar

    Bar

    Lemon Grass - Shrimp Dumplings

    Shrimp Dumplings

    Lemon Grass - Entrance

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    Entrance

    Jake Hafner’s Restaurant & Tavern - Fudge brownie

    Jake Hafner’s Restaurant & Tavern

    3.7(181 reviews)
    3.8 mi
    •$$

    Online Menu is not accuarate, add another $8-$10.00 to each order…read more Ordered the big bad Jake burger, they asked me how i wanted it cooked, i said med-rare. I received it well done. Worst burger I've EVER EATEN! It tasted like a frozen burger from the frozen food isle. And my bill was over $40.00 for one person, no drinks just food. Ambiance was that of a BAR! Noisy, loud. I will NOT be back. 1st and last time. Order taker said chips or F.Fries with the burger i said fries and was charged an additional $3.49!

    On our way to meet friends in Niagara Falls, Canada so we're spending one night in Syracuse and we…read moreneeded dinner. This restaurant has not the best rating here on Yelp but on Google it does so off we went. We made a phone reservation. That person was personable and helpful. Upon arriving we were seated in a booth very quickly. I love the old feel of the place. They bring you complimentary bread. Soft and tasty. My hubs ordered the petite prime rib and a baked potato and I went with the salmon and also a baked. We opted for cups of soup in leu of the side salads because lettuce is a current concern in the US. Soup was delicious. My meal of salmon was incredible! My husband's prime rib was so fatty! Higher ratio of fat than meat. We informed our waitress who sent over the manager who kindly offered to rectify the problem. He decided to go with the salmon instead and enjoyed it as much as I did. Staff was friendly, apologetic and attentive. Not sure why these overall reviews aren't higher.

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    Jake Hafner’s Restaurant & Tavern
    Jake Hafner’s Restaurant & Tavern - Littleneck Steamers

    Littleneck Steamers

    Jake Hafner’s Restaurant & Tavern - Menu

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    Menu

    Texas de Brazil - steak - Updated October 2026

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