There are places you visit and then there are places that live in your head rent free forever. Bar…read moreBura is the second kind. Perched on a cliff above the Pacific with nothing but open ocean in front of you, this is honestly one of the most iconic spots in all of Valle and I will die on that hill (pun very much intended). Getting there is part of the experience. You park at the bottom, hop on a shuttle, and ride up a winding dirt road to the bar. The drivers are so fun and honestly the whole shuttle vibe is its own thing. People are dancing, singing, already in a great mood before they even arrive. Instant friends every time. Once you're up top, the drinks are flowing and the sunset views are absolutely unreal. I haven't done a full meal here but the chips alone deserve their own Yelp page. Homemade, crunchy, covered in cheese. I could have just eaten those and been completely happy. Oh and one more thing, and I'm being completely serious: please go to the bathroom. Even if you don't need to. Especially if you don't need to. The views from the restroom might be better than some restaurants I've paid full price to eat at. Bar Bura is one of those places I'll keep coming back to no matter how many times I've been. If you haven't gone yet, fix that immediately.

Out of this world ambiance and the most exciting bus ride you'll ever have this close to the US.read more

Ultramarino is a fun bar! I ordered the mango mojito, and it was delicious. Best mojito I've had!…read moreThey have plenty of other flavors and unique drinks as well. Service was great. Depending on the day, it looks like they have room for live shows and performances in the back! Overall, I had a fun time here. I just wish I had ordered an oyster shooter when I was here, since they're known for them!

Was looking forward to craft cocktails at ultramarine. Sad to see it closed. Try the cocktail bar…read moreupstairs from Cantina Housong's instead.

Wet Willy's of America has a spin off chain as of new, it's dirtier and the people start getting in…read morearound 10, by 12 it's packed, 50 peso bottled beer, fair for the area. Very safe, bar tenders are super nice, it's a stop on the strip worth taking just for the super strong alcoholic slushy.

I only went there once but the. Daquiris are delicious they had 10 flavors. And the place is cool…read more They have a. DJ. There and big mugs of beer service is good and good location downtown. Ensenada. Owner is a friend of mine. Tell ivan. Lenny sent you You be glad you stop by i give it. 4 stars there pizza served mostly finger food

This place has amazing views and even better food! everything we ate was delicious and cooked to…read moreperfection. My vegetarian pasta filled with veggies, my husbands steak was juicy and my son's fish was battered in the best way possible! Tasty and crunchy The service was super friendly, we felt welcome even with a young child! Everyone should try this place, there's something for everyone

*We will return to update this review until further notice…read more As of now, we have yet to experience the meal. However the front desk personnel let's just say I will leave this here until further notice.

This was a great experience and I think it was worth it. You learn about the lavender around and…read moremake your own bunch of lavender. The lady leading us was very friendly and funny. Lots of great photo opportunities. We had a lavender panna cotta and lavender drink. Also the sunset was amazing there

If you ever come to VDG, make sure you make a pit stop here. They're a relatively small lavender…read morefield, but it's gorgeous! Even more beautiful just right before sunset. We tried a lavender spritzer and it was amazing. They also have lavender ice cream, soaps, lotions, and more. This place is in the same area as Kings and Queen Cantina and Rondo del Valle, so you can get some bites, drink some wine, and head over to see the lavender field. This place would be great for large parties and events as well.

This is a classy speakeasy style bar hidden in the Oryx restaurant. The vibe is classic speakeasy,…read morehigh style but comfortable for sure. The cocktail menu is interesting and full of lots of delicious options. My cocktail was made to perfection and our service was on point. We came in late one night so there was plenty of seating, but typically it's reservation only, so be sure and make a Resy if you want to make sure you can get in. Tijuana is full of hidden gems like this and Nortico is a welcome addition. Get off Revolution and check this spot out!

Small, intimate, comfortable speakeasy with extremely friendly staff. Renee was brilliant! She…read moretaught me about all the different spirits that Mexico manufactures (other than the well known spirits of Tequila and Mezcal) and knew how to showcase the unique spirits of Mexico with cocktails that really leverage these spirits. She recommended a milk punch cocktail that incorporated Sotol, which is kind of like tequila but instead of fermenting agave, it ferments Dasylirion and is made only in Chihuahua. Then she recommended a cocktail that leverages a Mexican produced corn liquor in a Negroni but with gin subbed with mezcal. Both of these cocktails are bartenders choice and not on the menu, but the fact that they can execute such innovative cocktails so we'll speaks to the level of dedication bartenders at this bar have. Renee even gave pointers as to where I might be able to buy some of the bottles they use and for a few other bars of similar caliber to visit nearby. Instead of ending my trip at Nortico as previously planned, she helped me find a really cool new bar in Tijuana! Highly recommend.

Really cute place with delicious food and great drink options! Warning-- it is in a gas station…read moreparking lot, which took us off guard but glad we stayed. Once you're seated you can't really tell and the decor/vibes inside were great, as was the temperature control. Our server was friendly and helpful and everyone really enjoyed their food. I had the tuna sashimi which was super fresh, guac was also delicious. Don't sleep on the non-alcoholic lemonade colada (lime/coconut frozen).

Came in on a Saturday at noon, were slightly concerned at first when it was in the back of a gas…read morestation and completely empty. But the service was fabulous, food was all tasty and by the time we left the restaurant was full with what seemed like locals. Enjoyed our giant guac appetizer and fish taco! The sashimi that my sister got was also tasty. And interestingly the pesto pasta actually has a lot of large pieces of seafood on it, my friends really enjoyed that dish.

I stayed at this hotel on 8/17/24. I liked that they gave us a bottle of wine and some charcuterie…read morein our hotel room when we arrived. It was a sweet surprise! The view of our room was of the marina! We only stayed for one night, so it was pleasant. There were a few umbrellas by the pool, but we didn't have time to check it out- we just walked around the property for a bit before heading out.

amazing stay! adjacent to the marina so the views were great. the room was huge! we ate…read morebreakfast and two dinners here and it was so tasty. staff friendly. as we were leaving we were offered a future booking package and we jumped on it. will be back.

I used to visit Cuatro Cuatros years ago and finally made it back to the property for the first…read moretime in forever to check out their newer restaurant, Tahona. Worth every mile of the drive. The setting alone is reason enough to go. You're dining outside in an agave field under century-old oak trees, with wooden boats scattered around and a mezcal tasting room right next door. It's one of those places where you look around and think "how is this real?" The service was super friendly and warm, which just added to the whole laid back Baja vibe. For wine they keep it simple: one red, one white, one rosé. No 12-page list to stress over, just easy and delicious. I respect it. The guacamole comes topped with chapulines and if you haven't had it that way yet, you're honestly missing out. That little crunch changes everything. Now, the cauliflower tacos. I need to talk about the cauliflower tacos. I'm still thinking about them. I will be back specifically for them. And do yourself a favor and ask your server about the speakeasy before you leave because it's worth it and you don't want to kick yourself later for missing it. Tahona is a total gem and one of the most unique dining experiences in Baja.

Jose was awesome he gave a lot of history tequila, mezcal and the secrets of the culture. This is a…read moremust visit anytime and very beautiful land to view the vineyards. Cheers and enjoy!

It's been a year since we were last in Ensenada, and I've honestly been thinking about this…read morerestaurant ever since. We've already done all the touristy things, so this time, coming back here was pretty much the one thing I really wanted to do. I tried to make a reservation 10 days in advance, but no one answered the phone. I eventually DMed them on Instagram, and they gave me another number to try. Of course, life got in the way, I forgot, and suddenly it was the day of our Ensenada stop. We walked past the restaurant around 11:30 and saw people already working inside, so we poked our heads in and asked if they could fit us in at 2:00 for two people. No problem! They told us we had 90 minutes, which was perfect. We did see a few people get turned away because they didn't have reservations, so I'd definitely recommend making one in advance. I would hate to make the trip all the way there and get turned away! We came back a little before 2, were seated immediately, and went straight for the two dishes I remembered loving: the half-order ceviche and the fish risotto. We also wanted the seafood pasta, but our waiter wisely warned us that the ceviche was enough for 2-3 people and the risotto for 3-4. For two people, adding the pasta would be way too much. He was absolutely right! The ceviche was fantastic, and I was already getting full, but the fish risotto? I loved it so much that somehow we finished the whole thing. Do we have free food on the cruise? Absolutely. But would I get off the ship and come back here again if I were in Ensenada? Absolutely yes. Add a michelada for me, a beer for my husband, and a roughly $60 bill for two, and that's pretty much my definition of a perfect afternoon in Ensenada. One of the best meals of the trip and totally worth coming back for.

Came here looking for blue shrimp, didn't find em -- but found something better. Muelle 3 only…read moreserves the freshest stuff of the day, and today it was yellowtail. Everything came out fresh, right temp, great quality. The garlic shrimp noodles were the star -- bomb sauce and loaded with shrimp. Service was great too, staff knows their stuff and their recs were on point. Definitely coming back. Maybe I'll finally get those blue shrimp next time!