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    Teriyaki on Fire

    5.0 (19 reviews)
    Closed 10:00 am - 9:00 pm
    Updated 1 week ago

    Teriyaki on Fire Photos

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    Bento box and ribs combo YUM!
    Art R.

    This place just opened up and I hadn't eaten all day, so the employees were very nice and recommended this Bento box plate. Wow it was fully loaded made perfect for anyone that is very hungry! Im coming back for sure to try thier burgers. Im very impressed. Highly recommended.

    Hamburger
    Natalie A.

    Food was amazing! I recently tried this new spot in the area. I ordered food for me and my coworker. I got the charbroiled hamburger and it was really good- juicy, flavorful and cooked just right. My coworker went with the chicken teriyaki salad with added avocado, and it looked just as good as it tasted. The chicken was moist, tender and perfectly cooked. She loved the teriyaki sauce! Definitely a great addition to the area. Can't wait to come back and try more!

    Medium Bowl, beef teriyaki

    First time! Good portion, good flavor, will be going back. Glad to see teriyaki so close to home

    Chicken Teriyaki fries
    Ruds9599 S.

    This place just recently opened as I notice balloons outside of their business. Went ahead and got myself the chicken teriyaki fries during my lunch time and it was amazing. Great portions and the chicken was moist and not dry or difficult to chew. Thank goodness as it is walking distance from my job. Great customer service and they had lots of other options like bowls and Gyozas which I am planning on trying on my next visit.

    chicken teriyaki fries !!
    Maria A.

    Amazing food guys ! I had the teriyaki chicken fries !! One of my favorites also had a teriyaki burger was delicious! Definitely recommend , great customer service, place looks really welcoming!!

    Awesome medium chicken

    Very good service and accommodating staff, food smelled delicious too looked awesome and the place looked nice and clean

    Large chicken bowl

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    21 days ago

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    Juan A.

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    8 days ago

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    Juan A.

    Thanks Nina for coming appreciate your support see you soon

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    23 days ago

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    Juan A.

    Thanks for coming see you soon

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    21 days ago

    Amazing food and service! I got the chicken teriyaki plate and will be back for more!

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    Juan A.

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    1 month ago

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    Juan A.

    Thanks for your visit. It was a pleasure serving you. See you soon!

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    30 days ago

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    Juan A.

    Helpful 1
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    6 days ago

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    Juan A.

    Thanks for coming

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    1 month ago

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    Juan A.

    Thanks for coming see you next time

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    1 month ago

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    Juan A.

    Thanks for came see you soon

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    2 days ago

    Great customer service and good recommendations best one yet . I would be coming back most def..!

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    Juan A.

    Thanks for coming see you soon

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    26 days ago

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    Juan A.

    Thanks for you preference see you soon

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    7 days ago

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    Juan A.

    Thanks so much see you soon

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    28 days ago

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    Juan A.

    Thanks cris i appreciate see you seen

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    29 days ago

    The food here is super good !! Definitely going to come back soon! The teriyaki bowls are delicious!

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    Juan A.

    Thanks so much Marco see you soon

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    23 days ago

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    Juan A.

    Thanks for coming see you soon

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    23 days ago

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    Juan A.

    Thanks appreciate see you soon

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    1 month ago

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    Review Highlights - Teriyaki on Fire

    I got the large chicken bowl with avocado.

    Mentioned in 2 reviews

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    Trani's Dockside Station

    4.3(306 reviews)
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    Brunch at Trani's Dockside Station is great. It is my favorite things about this place. Their lunch…read moreand dinner is great as well, but I am hooked on their brunch. I love their Cheesy Egg Toast which is cheddar cheese & grilled Sourdough for about 12$. Their Soft Shell Crab Benedict Arnold is served on a brioche bun, with mortadella, & béarnaise sauce. It is just amazing. For lunch we love the raw bar and always start with oysters and Peruvian scallops. They are super good. Their strawberry mixed greens salad is so great. They don't always have it, but most of the time they do. The place is so pretty. It is an old cannery with modern and adorable inside decoration. It is comfortable and super clean. The service is great. I don't know if they take reservations, I would call and ask. We go at odd times and have never had a problem.

    If I eat at a place then leave when I'm done, and I'm still talking about how great the food is,…read morethat means a lot. Putting the location into maps was misleading. But you just keep going straight until you see it on your right. Parking isn't bad, a lot of space. From beginning to end, this place was amazing. Our server was super nice, very attentive, and patient. They recommended we order everything at once, and they'll properly roll out the food. Everything we had was super good. We had the miyagi oysters since they didn't have Kumamoto oysters that day. I'm not really a fan of huge oysters, I like the small kind. Honestly, every single thing that we had was amazing. I super appreciate our server for recommending things and giving her input on what to order. They change your silverware between appetizers and main course. Love it when they show that much care into allowing the opportunity for customers to have the best dining experience. Bathroom is super clean, 3 stalls, there's a hand washing area between the men's and women's, just in case you need it. This was one of the best dinners I've had in a long time. Easy 5/5, exceptional service, incredible food. Loved this place. I highly recommend.

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    BO-beau kitchen + roof tap

    BO-beau kitchen + roof tap

    4.3(3.4k reviews)
    6.2 mi
    $$$

    I joined this new company about a year and as you may be able to tell. I have been fed well. For…read moreJanuary quarterly meeting dinner, the company booked BO-beau. It is an outdoor rooftop style restaurant. It offers great laid-back atmosphere. perfect for catch up, date night dinner or company relaxing dinners. I ordered steak and a cheesecake. They were phenomenal. Service was good. Our waiters served our 10+ people table with ease.

    Why is always so hard trying to find someplace to eat when there's loads of restaurants literally…read morearound you. Same thing each time, never figuring out what to eat and where to go. Tell me to meet you somewhere and I'll be there. Simple as that and less stress for me. Anyways, that's how we ended up at this place. Trying to find happy hour with food in the area was somewhat a challenge. Either they were finishing up or it wasn't that interesting on the menu. Of course some places offered amazing drink deals but no food. We ended up here actually across the street still looking up for places but the rooftop patio was what caught our attention. The restaurant itself looked bare as there was no one inside. Still on the early side but noticing people going in and then heading up stairs. After a few debates on here and there, we gave up and found our way here. Checked in with the host, letting him know that we just wanted happy hour upstairs. It was about two flights of stairs which the place looked quite industrial with all the metal beams and stairs. Downstairs was beautiful but completely emptied. Everyone wanted to utilize the rooftop patio as it was beautiful out. We were greeted by someone which mentioned to us that any bar seating was available. There was a section towards the back that was pretty lively. I think it was booked for a group. Instead of the bar area, we asked to sit along the rooftop counter that looks out to the street and building across the street. Way better view and perfect way to spend the afternoon hours. Staff were all pretty sweet and very friendly. Whatever we needed they were they to help. Both the regular menu and happy hour menu were quite impressive. As we just wanted HH, it was given. They had drink special for 10.00 and small bites for 10.00 as well. Didn't hesitate and started off with some drinks. The red sangria with mixed fruits was a nice clean and refreshing treat. Tasteful without that aftertaste. And the Le Pistolet Fumant, a delectable tasty drink with mezcal with a hint of pineapple. And other well drink that was perfect for a nice afternoon. HH drink special was quite tasty to start off. Food wise, started off with an order of the Caesar salad, simple but delicious. Fresh crisp Romaine lettuce and slices of Parmesan and crouton bits. Nice crunch with each bite. The dressing, wow pretty tasty. And an order of the Mac and Cheese . Most places it's either a hit or a miss and let me say it was a HIT. Quite cheesy and full of flavors that a second order was had. A dish I do recommend for HH. We also had an order of the Brussels sprouts which was excellent. A nice glaze and crunchy with chunks of house cured pancetta. Nice big chunks I must say. Lastly the beef sliders with Wagyu beef patties. Honestly, this was the least favorite of the dishes we got. You would think it sounded great but it was quite tasteless and nothing major to report on. Served with brioche bun and shredded lettuce and tomatoes and a lemon aioli. I had high hope for it when I saw the group next to us order it but it was a little disappointing. Overall, the Mac and cheese, Caesar salad and Brussels sprouts were all hits. The sliders, disappointing. Other items on HH didn't look too ingesting for us but it was for other people. The rooftop lounge and bar area was the place to be when we were there. It picked up real fast after we got seated. Picnic style tables being occupied by large groups before HH ended. Just the rooftop alone was great and beautiful. It a place that's good for a drink and meal with friends. Downstairs was beautiful but seemed more of an intimate experience. Overall, it was a great choice for a meal during HH.

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    BO-beau kitchen + roof tap
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    Olé Tapas Bar & Kitchen - Paell Valenciana

    Olé Tapas Bar & Kitchen

    3.9(2.8k reviews)
    6.2 mi
    $$$
    Live music
    Kitchen open late

    Stopped at this location after our concert. No wait time to get seated. Sat down and ordered some…read morefood and beverages. Received our food in a timely manner. Food and Service was good. We really wanted to hear some latin music while we eat. We were dissapointed since the dj or live band was set to start late. It was already 1030pm, no music to vibe too. Just to give you a heads up, there are two locations. Long Beach and Costa Mesa. The one in Costa Mesa displays shows like Flocorica dancing and live latin bands. Long Beach, not so much Overall, the food, service and latin ambience was great. I would comeback and try again.

    If you want good paella, do not come here…read more This was honestly the worst paella I've ever had, which was really disappointing because the restaurant itself had a nice atmosphere and live music. We ordered a half seafood and half meat paella, with added lobster and pork belly. Unfortunately, the actual food was terrible. Main issues: * The bottom of the seafood side was completely black and burnt instead of having a crispy socarrat. There's a huge difference between crispy rice and burnt rice. * The lobster was severely overcooked, burnt, and tasted terrible. * The pork belly was an extra charge, but there was barely any visible pork belly in the dish. It honestly just looked like tiny bacon pieces. * All of the meat throughout the paella was severely overcooked. Positives: * Our waiter was very nice. * The ambiance was good. * The live music added a fun vibe. * It was my birthday, so they gave me a complimentary ice cream dessert at the end, which I appreciated. Unfortunately, none of that made up for how bad the paella itself was.

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    Paella Valenciana, Pan con Tomate, Afternoon in Valencia Craft Cocktail

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    The Artistry Wine Lounge  - Coconut shrimp.

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    4.7(42 reviews)
    3.6 miSan Pedro

    I came on a Thursday evening to hear my high school buddy play guitar. His name is Michael Grange…read more He played some gypsy riffs and the man shreds on guitar. This is a very cute little wine lounge and art gallery. The service was very good. Our server's name was E.B. She was sweet and attentive. We had onion rings, jalapeño poppers, and a small charcuterie. We're not wine drinkers so we had beer. The people at the surrounding tables were nice enough to let me take pictures of their food and give me their opinions. Onion rings - A Jalapeño poppers - A Small charcuterie - B Meatballs - A Asian salad - A Coconut shrimp- B Meat ravioli- A Brussel sprouts- B Pork sliders- C

    I was walking, to reach the needed dose of the daily 10,000, and I pass the Artistry. I did not…read moreknow it was there, until a comedian told me so. For you see, as I passed the outside of the Artistry a comedian/MC stopped me and explained that the spot was having a comedy night. Truth be told, comedy shows are simply not my choice of sport. However, the MC tried to convince me of the value of the show with an honest attempted that I respected. And thus I paid the 5.00 dollars and entered, I was ready to laugh and hope that the comedians would fulfill the hope. Additionally, entering the Artistry would provide me a lounge to wait for my friend that was coming to pick me up, in about an hour or so. As soon, as I entered the Artistry I was pleasantly surprised. It was a cool, inviting, elegant spot that was hidden from sight. It is the type of place that you only find when the winds of chance whisk you into a moment that impact and build your life. I will be the first one to admit that the winds of chance did not take me to Oz from Kansas, but they did take me to a welcome respite of people and opportunity. And at a more grounded level, I know now where to go if I have a wine-friend visit or I need a non-rowdy bar for peace and quiet. The place is a mash-up of modern appliances, contemporary art and pieces from days gone by. It is both eclectic and like a backyard sale of a Hollywood starlet. She accumulated trophies and bobbles of worth and next to the mat they are displayed on, you also see the junk she accumulated thought-out her life. In one of my pictures I show a tv that played maybe operatic music. It was signing with word that hit a deep range. This picture also has one of those fans that no longer have blades. The wind comes from an oval shape--- modern science. Another picture shows a Native American picture with a full headdress. It would be dynamic on a runway. Another picture shows a painting that seemed to be one of those famous food stills. So yeah, the collection that makes up the them decor is broad. I can only describe it as a wine cellar that was decorated by three friends, each of them with their own style. The friends were also young, like early 20s, so their taste and vision had not crystallized within them so there was no way they could take their three styles and make it one song in the same key. I also noticed that the menu had the word with misspelled. The typo added to the magic and hodgepodge of the place. Maria who works there, was a gem, a treasure, and the Hope diamond. I twisted my ankle a bit and it hurt to move, hence the stroll around town and not a hike to reach a top. I asked her to pour me a glass of water because I was sitting down, and getting up to reach the table, would make the pain amp up. She served me water and I apologized for being too needy as a customer who had become a patient. She then asked me if she could move the table closer to me. I said yes. She struggled a bit to move a table that looked like barrel, with a glass atop, and seemed to be full of wine corks, but it might have been just a layer that suggested fullness. She still managed to push the table. Now I could easily stretch and drink water. I thanked her for her work and kindness. And she said something so beautiful at it is core: I am here to serve. Thank you Maria for being of service. I ordered a fruity wine. I am not a wine drinker. The server suggested that one. Once I tasted it, it tasted like juice. The server compared it to a Capri Sun. Yeah, it kind of was. Then I drank more and I did not like it. I asked myself why? Like what specifically made me not like this wine? And all I could come up with was, "it tasted cheap." I felt bad for just describing something as cheap without further detail. Then I saw the bill. The wine was only 10.00 dollars. So it was a cheap wine. I mean right now, given inflation, what cocktail or pour is less than 10:00 dollars? A cheap one. And when I say cheap it does not mean that it lacks richness or attire from a brand name store. When I say that it is cheap I mean that it did not have depth of experience. It was cheap in the way that cheap perfume is, it does not have a layered complicated presence or scent and what it offers is lack of nuance, personality, hype and posture. Like cheap furniture, it's promise and function are soon broken. I would go here and try other wines. And who knows maybe one day I will find one that makes me a wine convert.

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    The Vintage LBC - Ham and cheese sandwich

    The Vintage LBC

    4.9(104 reviews)
    7.0 mi
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    I mean what can I say except The Vintage always hits. Always a great experience, great ambiance,…read moreand of course great food. My fiance and I are both pescatarian and there's plenty options. The veggie sandwich though is our favorite. It is out of this world. Our server every time we go is Brandon and he's such a vibe and always makes the best wine recommendations. This place is in a family friendly neighborhood and the restaurant accomodates children so don't be surprised if there's kids when you go. It's pretty normal.

    What a gem this wine and cheese bar truly is. I don't live in Long Beach, but thankfully the drive…read moreis less than 20 minutes and even if it were longer I would happily make it. It's located in Bixby Knolls, surrounded by coffee shops, restaurants, bars and breweries, yet it's the only true wine bar right there. Honestly, Long Beach has more wine bars than most surrounding areas, and since the South Bay is packed with breweries, if you're tired of beer this is your sign to switch it up. You will not regret it. The food menu has cheese boards, salads and sandwiches, and everything I've had here has been delicious. The cheese boards are better than sex. There is seating indoors and outdoors. It's minimal, but somehow we always manage to find a table. The service is consistently great and the owner is wonderful. She will be leaving soon and she will absolutely be missed, but what she has built here will definitely be cherished. The new owners fell in love with the place, so you can expect it to be well taken care of and to remain just as charming. Parking is street only, so read the signs carefully so you don't end up with a ticket. If you go on a Sunday there are no restrictions or time limits, which makes it even better.

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    The Vintage LBC - Booth

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    Bistro Bar - Loaded Breakfast Tater Tots

    Bistro Bar

    3.3(43 reviews)
    6.5 mi

    I like the availability of Bistro bar in the area of downtown Long Beach. It was very convenient…read morefor the people that stay at the Marriot and also for me which stayed across the street. I wanted to get a couple of drinks and a snack before I ended my night. Decided to walk on over to this place and complete my quest. It was about 9pm on a Saturday night. Not too much going on inside. The place was pretty empty. I sat myself at the bar were I was greeted by the bartender. I ordered my usual a Jack and diet. Browsing the menu I wasn't very hungry but tots sounded amazing. They have the loaded tot'chos and that was my go to. The dish wasn't anywhere close to impressive and I would have been content with regular tots. While speaking with the bartender I asked him what is the most requested drink. It was the Old Fashion. They explained to me how it is a full proof mix. I was interested as I feel Old Fashions can vary and usually gauged by the craft of the mixologist. So I got two. It was a mix, but it was pretty good. Parking: metered street parking or hotel parking VERDICT: One and done

    ~ SPOT MADE FOR GRUB & DRINKS BEFORE AN EVENT ~…read more Bistro Bar (formerly James Republic) is a solid choice in downtown Long Beach for grabbing food and drinks before an event. We loved the atmosphere; it was spacious, clean, and had big windows facing the street - ideal for people watching! Tito, the bartender, is awesome - he has a great energy and is a lot of fun. For food, we ordered the quesadilla, which was surprisngly large and extra cheesy. We also ordered the wings, and as a wing connoisseur, I can say they were definitely tasty. However, the meatballs were subpar. I didn't love the drink I ordered, but others at the table really enjoyed theirs. One thing to keep in mind: service can be a bit slow, especially when it gets busy. Just be ready to grab your own refills. Overall, it's a good spot to unwind and enjoy some drinks.

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    Bistro Bar - Clean bar. Cold and uninviting.

    Clean bar. Cold and uninviting.

    Bistro Bar - Absolutely amazing.

    Absolutely amazing.

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    Teriyaki on Fire - burgers - Updated May 2026

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