Brunch at Trani's Dockside Station is great. It is my favorite things about this place. Their lunch…read moreand dinner is great as well, but I am hooked on their brunch. I love their Cheesy Egg Toast which is cheddar cheese & grilled Sourdough for about 12$. Their Soft Shell Crab Benedict Arnold is served on a brioche bun, with mortadella, & béarnaise sauce. It is just amazing. For lunch we love the raw bar and always start with oysters and Peruvian scallops. They are super good. Their strawberry mixed greens salad is so great. They don't always have it, but most of the time they do. The place is so pretty. It is an old cannery with modern and adorable inside decoration. It is comfortable and super clean. The service is great. I don't know if they take reservations, I would call and ask. We go at odd times and have never had a problem.

If I eat at a place then leave when I'm done, and I'm still talking about how great the food is,…read morethat means a lot. Putting the location into maps was misleading. But you just keep going straight until you see it on your right. Parking isn't bad, a lot of space. From beginning to end, this place was amazing. Our server was super nice, very attentive, and patient. They recommended we order everything at once, and they'll properly roll out the food. Everything we had was super good. We had the miyagi oysters since they didn't have Kumamoto oysters that day. I'm not really a fan of huge oysters, I like the small kind. Honestly, every single thing that we had was amazing. I super appreciate our server for recommending things and giving her input on what to order. They change your silverware between appetizers and main course. Love it when they show that much care into allowing the opportunity for customers to have the best dining experience. Bathroom is super clean, 3 stalls, there's a hand washing area between the men's and women's, just in case you need it. This was one of the best dinners I've had in a long time. Easy 5/5, exceptional service, incredible food. Loved this place. I highly recommend.

I joined this new company about a year and as you may be able to tell. I have been fed well. For…read moreJanuary quarterly meeting dinner, the company booked BO-beau. It is an outdoor rooftop style restaurant. It offers great laid-back atmosphere. perfect for catch up, date night dinner or company relaxing dinners. I ordered steak and a cheesecake. They were phenomenal. Service was good. Our waiters served our 10+ people table with ease.

Why is always so hard trying to find someplace to eat when there's loads of restaurants literally…read morearound you. Same thing each time, never figuring out what to eat and where to go. Tell me to meet you somewhere and I'll be there. Simple as that and less stress for me. Anyways, that's how we ended up at this place. Trying to find happy hour with food in the area was somewhat a challenge. Either they were finishing up or it wasn't that interesting on the menu. Of course some places offered amazing drink deals but no food. We ended up here actually across the street still looking up for places but the rooftop patio was what caught our attention. The restaurant itself looked bare as there was no one inside. Still on the early side but noticing people going in and then heading up stairs. After a few debates on here and there, we gave up and found our way here. Checked in with the host, letting him know that we just wanted happy hour upstairs. It was about two flights of stairs which the place looked quite industrial with all the metal beams and stairs. Downstairs was beautiful but completely emptied. Everyone wanted to utilize the rooftop patio as it was beautiful out. We were greeted by someone which mentioned to us that any bar seating was available. There was a section towards the back that was pretty lively. I think it was booked for a group. Instead of the bar area, we asked to sit along the rooftop counter that looks out to the street and building across the street. Way better view and perfect way to spend the afternoon hours. Staff were all pretty sweet and very friendly. Whatever we needed they were they to help. Both the regular menu and happy hour menu were quite impressive. As we just wanted HH, it was given. They had drink special for 10.00 and small bites for 10.00 as well. Didn't hesitate and started off with some drinks. The red sangria with mixed fruits was a nice clean and refreshing treat. Tasteful without that aftertaste. And the Le Pistolet Fumant, a delectable tasty drink with mezcal with a hint of pineapple. And other well drink that was perfect for a nice afternoon. HH drink special was quite tasty to start off. Food wise, started off with an order of the Caesar salad, simple but delicious. Fresh crisp Romaine lettuce and slices of Parmesan and crouton bits. Nice crunch with each bite. The dressing, wow pretty tasty. And an order of the Mac and Cheese . Most places it's either a hit or a miss and let me say it was a HIT. Quite cheesy and full of flavors that a second order was had. A dish I do recommend for HH. We also had an order of the Brussels sprouts which was excellent. A nice glaze and crunchy with chunks of house cured pancetta. Nice big chunks I must say. Lastly the beef sliders with Wagyu beef patties. Honestly, this was the least favorite of the dishes we got. You would think it sounded great but it was quite tasteless and nothing major to report on. Served with brioche bun and shredded lettuce and tomatoes and a lemon aioli. I had high hope for it when I saw the group next to us order it but it was a little disappointing. Overall, the Mac and cheese, Caesar salad and Brussels sprouts were all hits. The sliders, disappointing. Other items on HH didn't look too ingesting for us but it was for other people. The rooftop lounge and bar area was the place to be when we were there. It picked up real fast after we got seated. Picnic style tables being occupied by large groups before HH ended. Just the rooftop alone was great and beautiful. It a place that's good for a drink and meal with friends. Downstairs was beautiful but seemed more of an intimate experience. Overall, it was a great choice for a meal during HH.

Stopped at this location after our concert. No wait time to get seated. Sat down and ordered some…read morefood and beverages. Received our food in a timely manner. Food and Service was good. We really wanted to hear some latin music while we eat. We were dissapointed since the dj or live band was set to start late. It was already 1030pm, no music to vibe too. Just to give you a heads up, there are two locations. Long Beach and Costa Mesa. The one in Costa Mesa displays shows like Flocorica dancing and live latin bands. Long Beach, not so much Overall, the food, service and latin ambience was great. I would comeback and try again.

If you want good paella, do not come here…read more This was honestly the worst paella I've ever had, which was really disappointing because the restaurant itself had a nice atmosphere and live music. We ordered a half seafood and half meat paella, with added lobster and pork belly. Unfortunately, the actual food was terrible. Main issues: * The bottom of the seafood side was completely black and burnt instead of having a crispy socarrat. There's a huge difference between crispy rice and burnt rice. * The lobster was severely overcooked, burnt, and tasted terrible. * The pork belly was an extra charge, but there was barely any visible pork belly in the dish. It honestly just looked like tiny bacon pieces. * All of the meat throughout the paella was severely overcooked. Positives: * Our waiter was very nice. * The ambiance was good. * The live music added a fun vibe. * It was my birthday, so they gave me a complimentary ice cream dessert at the end, which I appreciated. Unfortunately, none of that made up for how bad the paella itself was.

I came on a Thursday evening to hear my high school buddy play guitar. His name is Michael Grange…read more He played some gypsy riffs and the man shreds on guitar. This is a very cute little wine lounge and art gallery. The service was very good. Our server's name was E.B. She was sweet and attentive. We had onion rings, jalapeño poppers, and a small charcuterie. We're not wine drinkers so we had beer. The people at the surrounding tables were nice enough to let me take pictures of their food and give me their opinions. Onion rings - A Jalapeño poppers - A Small charcuterie - B Meatballs - A Asian salad - A Coconut shrimp- B Meat ravioli- A Brussel sprouts- B Pork sliders- C

I was walking, to reach the needed dose of the daily 10,000, and I pass the Artistry. I did not…read moreknow it was there, until a comedian told me so. For you see, as I passed the outside of the Artistry a comedian/MC stopped me and explained that the spot was having a comedy night. Truth be told, comedy shows are simply not my choice of sport. However, the MC tried to convince me of the value of the show with an honest attempted that I respected. And thus I paid the 5.00 dollars and entered, I was ready to laugh and hope that the comedians would fulfill the hope. Additionally, entering the Artistry would provide me a lounge to wait for my friend that was coming to pick me up, in about an hour or so. As soon, as I entered the Artistry I was pleasantly surprised. It was a cool, inviting, elegant spot that was hidden from sight. It is the type of place that you only find when the winds of chance whisk you into a moment that impact and build your life. I will be the first one to admit that the winds of chance did not take me to Oz from Kansas, but they did take me to a welcome respite of people and opportunity. And at a more grounded level, I know now where to go if I have a wine-friend visit or I need a non-rowdy bar for peace and quiet. The place is a mash-up of modern appliances, contemporary art and pieces from days gone by. It is both eclectic and like a backyard sale of a Hollywood starlet. She accumulated trophies and bobbles of worth and next to the mat they are displayed on, you also see the junk she accumulated thought-out her life. In one of my pictures I show a tv that played maybe operatic music. It was signing with word that hit a deep range. This picture also has one of those fans that no longer have blades. The wind comes from an oval shape--- modern science. Another picture shows a Native American picture with a full headdress. It would be dynamic on a runway. Another picture shows a painting that seemed to be one of those famous food stills. So yeah, the collection that makes up the them decor is broad. I can only describe it as a wine cellar that was decorated by three friends, each of them with their own style. The friends were also young, like early 20s, so their taste and vision had not crystallized within them so there was no way they could take their three styles and make it one song in the same key. I also noticed that the menu had the word with misspelled. The typo added to the magic and hodgepodge of the place. Maria who works there, was a gem, a treasure, and the Hope diamond. I twisted my ankle a bit and it hurt to move, hence the stroll around town and not a hike to reach a top. I asked her to pour me a glass of water because I was sitting down, and getting up to reach the table, would make the pain amp up. She served me water and I apologized for being too needy as a customer who had become a patient. She then asked me if she could move the table closer to me. I said yes. She struggled a bit to move a table that looked like barrel, with a glass atop, and seemed to be full of wine corks, but it might have been just a layer that suggested fullness. She still managed to push the table. Now I could easily stretch and drink water. I thanked her for her work and kindness. And she said something so beautiful at it is core: I am here to serve. Thank you Maria for being of service. I ordered a fruity wine. I am not a wine drinker. The server suggested that one. Once I tasted it, it tasted like juice. The server compared it to a Capri Sun. Yeah, it kind of was. Then I drank more and I did not like it. I asked myself why? Like what specifically made me not like this wine? And all I could come up with was, "it tasted cheap." I felt bad for just describing something as cheap without further detail. Then I saw the bill. The wine was only 10.00 dollars. So it was a cheap wine. I mean right now, given inflation, what cocktail or pour is less than 10:00 dollars? A cheap one. And when I say cheap it does not mean that it lacks richness or attire from a brand name store. When I say that it is cheap I mean that it did not have depth of experience. It was cheap in the way that cheap perfume is, it does not have a layered complicated presence or scent and what it offers is lack of nuance, personality, hype and posture. Like cheap furniture, it's promise and function are soon broken. I would go here and try other wines. And who knows maybe one day I will find one that makes me a wine convert.

This place is so cute and the service was amazing! Our server was very attentive and kind and was…read morevery fun to talk to. The food here was exceptional. We ordered another round of the beef tongue cause it was just. that. good. The chicken thighs with the green onions were also good. I probably wouldn't order the meatballs again, not because they were bad but the other things were just soo much better.

A solid four stars! Maybe more ... just be aware that despite the name there no robots to be found…read morein the restaurant. Not that I was fooled, but I did wonder a bit. It's a nice yakitori place. A tad pricey. Great food, but not as raucous as Shin Sen Gumi - more of a nice place for a date vs a very casual have some chicken heart and a pitcher of beer place. The karage chicken was different than a lot of place as it was give a more unique flavor than chicken tenders with a lemon. Service was politely, friendly and not intrusive. Parking was convenient and easy. Finding the place was a bit tricky as the sign is a bit subdued. It's at the point of the interior buildings.

I mean what can I say except The Vintage always hits. Always a great experience, great ambiance,…read moreand of course great food. My fiance and I are both pescatarian and there's plenty options. The veggie sandwich though is our favorite. It is out of this world. Our server every time we go is Brandon and he's such a vibe and always makes the best wine recommendations. This place is in a family friendly neighborhood and the restaurant accomodates children so don't be surprised if there's kids when you go. It's pretty normal.

What a gem this wine and cheese bar truly is. I don't live in Long Beach, but thankfully the drive…read moreis less than 20 minutes and even if it were longer I would happily make it. It's located in Bixby Knolls, surrounded by coffee shops, restaurants, bars and breweries, yet it's the only true wine bar right there. Honestly, Long Beach has more wine bars than most surrounding areas, and since the South Bay is packed with breweries, if you're tired of beer this is your sign to switch it up. You will not regret it. The food menu has cheese boards, salads and sandwiches, and everything I've had here has been delicious. The cheese boards are better than sex. There is seating indoors and outdoors. It's minimal, but somehow we always manage to find a table. The service is consistently great and the owner is wonderful. She will be leaving soon and she will absolutely be missed, but what she has built here will definitely be cherished. The new owners fell in love with the place, so you can expect it to be well taken care of and to remain just as charming. Parking is street only, so read the signs carefully so you don't end up with a ticket. If you go on a Sunday there are no restrictions or time limits, which makes it even better.

Took my girlfriend here for date night and the ambiance was great -- live music really set the…read moremood. We each got a wine flight and split a charcuterie board that paired perfectly with the wines. Service was quick and our waitress was attentive. Solid date night spot.

We tried the Red Flight on a Friday afternoon around 5 pm. It wasn't busy yet…read more Our favorite from the flight was Spellbound the Eclipse. You are able to purchase bottles to take home if you enjoyed them! Very relaxing ambience. Music was very calm and low. Lighting was nice and dim. We sat by the windows. They do have a happy hour menu and also a full food menu but we were on a mission to explore the city more that night so perhaps next time because it did look fantastic!!

Great casual Japanese comfort food spot! My favorite dishes are the eggplant, agedashi tofu, and…read morecrispy rice -- everything is flavorful and comforting without feeling too heavy. They also have amazing kids meals, which makes this one of our favorite family-friendly restaurants. The space is great for groups too, with a big room that's perfect for hosting parties or family gatherings. Definitely recommend if you're looking for a relaxed Japanese spot with something for everyone.

OKane Umi is my goto for the best sushi in the South Bay. They are always on par with the freshness…read moreof the fish. I had to order my Aji (Spanish mackerel). They always have an awesome plating for it. Thank you Okane Umi for the best service and the freshest fish!

We went on a friday evening but we were seated right away. Our servers were accommodating and…read morepolite. We ordered the Tonkotsu ramen with shrimp tempura, Thai spicy hot wing and the Spicy tuna poke rice bowl. The spicy wing was the best choice among the 3. The flavor is very well balanced and it's not too spicy. You can taste the tanginess of the Thai chili sauce with a hint of sweetness. The Tonkotsu ramen has a mild flavor for me compared to other ramen I have tasted, but still pretty decent. The spicy tuna poke bowl has a medium spiciness for me but overall everything was good. The parking will be either street parking or in the paid parking structure beside it.

The atmosphere was cool, not divey, but divey adjacent…read more Walkable form our hotel, and several others. The service was fast, and the ramen was delicious. It will be a spot we visit next time in Long Beach.

I like the availability of Bistro bar in the area of downtown Long Beach. It was very convenient…read morefor the people that stay at the Marriot and also for me which stayed across the street. I wanted to get a couple of drinks and a snack before I ended my night. Decided to walk on over to this place and complete my quest. It was about 9pm on a Saturday night. Not too much going on inside. The place was pretty empty. I sat myself at the bar were I was greeted by the bartender. I ordered my usual a Jack and diet. Browsing the menu I wasn't very hungry but tots sounded amazing. They have the loaded tot'chos and that was my go to. The dish wasn't anywhere close to impressive and I would have been content with regular tots. While speaking with the bartender I asked him what is the most requested drink. It was the Old Fashion. They explained to me how it is a full proof mix. I was interested as I feel Old Fashions can vary and usually gauged by the craft of the mixologist. So I got two. It was a mix, but it was pretty good. Parking: metered street parking or hotel parking VERDICT: One and done

~ SPOT MADE FOR GRUB & DRINKS BEFORE AN EVENT ~…read more Bistro Bar (formerly James Republic) is a solid choice in downtown Long Beach for grabbing food and drinks before an event. We loved the atmosphere; it was spacious, clean, and had big windows facing the street - ideal for people watching! Tito, the bartender, is awesome - he has a great energy and is a lot of fun. For food, we ordered the quesadilla, which was surprisngly large and extra cheesy. We also ordered the wings, and as a wing connoisseur, I can say they were definitely tasty. However, the meatballs were subpar. I didn't love the drink I ordered, but others at the table really enjoyed theirs. One thing to keep in mind: service can be a bit slow, especially when it gets busy. Just be ready to grab your own refills. Overall, it's a good spot to unwind and enjoy some drinks.