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    Teranga

    4.8 (56 reviews)
    Closed 10:30 am - 3:00 pm

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    TERANGA ATMOSPHERE

    What's the vibe?
    Happy hour specials
    Dogs allowed
    Outdoor seating

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    Senegalese Feijoada

    Service is 10/10 and the menu is very allergen friendly. Their tamarind cider is sweet and warming, and the Senegalese Feijoada bowl was very tasty. The bowl is vegan but I added rice and chicken which is dairy free still. Will come again.

    Maafe Bowl
    Jimmy C.

    Another foodie adventure I been waiting to sink my teeth in. Not a full-blown restaurant; just another indoor kiosk with unique traditional designs just like Casa Borinquena. It's a black women owned Senegalese café known as Teranga. The moment I set foot in Teranga once again, I been greeted by just one person working in the kitchen and as a cashier, a white female staff. I have yet to swing by once more to try some of Teranga's best refreshments. First, I tried both of the best Senegalese food selection such as Samosa ala Nafy and Maafe Bowl. While the samosa was savory and fluffy, the Maafe Bowl was something else. Its peanut stew made with hearty vegetables, herbs, and spices that was as good as Indian curry without bits of peanuts. Having white rice was better than a spaghetti sandwich, which have both pasta and bread. Talk about carb city. Anyways, I love it! Teranga's best selections are colorful and award winning. Highly recommended.

    Maafe bowl
    Natalie L.

    True to my word, I came back for the Maafe bowl, and it fulfilled every expectation I had. The stewed vegetables were so soft, the stew itself was full of spices (even made my nose run a bit, lol), and the fried okra was such a nice surprise. I bit into the okra thinking it'd be boiled or roasted, and therefore on the softer end, but I instead found out it was perfectly crunchy! The spiced peanuts added some more texture and nuttiness to the stew. Overall, a very well-rounded bowl that makes me want to have it again next week LOL. The cashier also handed me a sample of some hot tamarind cider while I waited for my food. Very nice to have on a rainy day :)

    Mango Salad Dakarois with Chicken
    Cindy L.

    My coworker recommended Teranga for lunch, and I'm so glad I gave it a try! I ordered a Mango Salad Dakarois ($12) with chicken added (+$4), and it was clean, fresh, filling, and satisfying. The salad came with a lot more ingredients than advertised, specifically: mango, spinach, cabbage, pumpkin seeds, pomegranate seeds, cucumbers, mandarin oranges, apples, and African bird pepper. It also typically comes with olives, but I requested no olives. Furthermore, the apple cider vinaigrette was refreshing, and the chicken was juicy & flavorful. The chicken is the same chicken as the "Chicken Drumsticks: Guinar a la Nafy", just cut up into small pieces. This is an all-around great salad if you're looking for a healthy but filling lunch! The server also gave me a sample of the tumeric apple cider as I waited for my food, which warmed my heart and soul on a chilly SF day. I will definitely be back!

    MAAFE
    Sarah O.

    I found this place on TikTok and had to try it. It was delicious! The service was wonderful and a very causal San Francisco vibe!

    Tracy T.

    This gem of a place is the best thing to happen to the Embarcadero area. Small in size but mighty in flavor, it's hard to go wrong with anything on the menu. I got the Maafa, which can be made with or without protein. Such a delicious dish packed with so many delicious vegetables! The rice was even super flavorful, fluffy and delicious! You really can't go wrong with anything on the menu. Every dish looks amazing (and I love that they have photos of the dishes on the menu as well). The staff are so helpful and kind and really go out of their way to ensure each dish is made and presented beautifully. The portions are ample, and price is right (probably the most bang for your buck in this area). They also offer juices that looked pretty amazing and a variety of foods that you can grab and go if you're in a rush. Literally my new favorite spot to go for a great meal that's going to be good for me and also taste good. Street parking can be dicey but there is a garage located in Embarcadero 3 that's across the street. Bart is also nearby and you are within walking distance to the Ferry Building.

    Afshin A.

    A Taste of Senegal I went out for lunch and decided to try a Korean restaurant that I had heard about. On my way there, I saw a sign for a Senegalese restaurant called Teranga. Since I had never tried Senegalese food before, I decided to give it a shot. When I entered, I had no idea what to order, so I asked the lady behind the counter for a recommendation for my first time. She suggested a dish, and even though I didn't pay much attention to the name, I decided to give it a try. The gentleman behind the counter seemed to approve of my choice, which made me feel confident about my decision. I believe the dish I received was a Maafe Bowl, a traditional Senegalese peanut stew with butternut, sweet potatoes, and carrots served over Jasmine rice. It was medium spicy and delicious. As I was leaving, the lady offered me a small shot of Tamarind cider and some boiled peanuts to try, both of which I enjoyed. Teranga is a small take-out place, but on a nice day, you can sit outside at one of the tables around Embarcadero Plaza and enjoy your meal with a great view. The staff is friendly, and the place is very clean. If you're in the area, I highly recommend giving the menu a good look - the food is delicious!

    Angelo A.

    I never had Senegalese food before and it was amazing. I highly recommend if you are a foodie or looking for a food adventure. I had the Maafe Stew and plantains on the side. The stew is hearty with a bit of spiciness and sweetness. I recommend it with chicken. I owner is also super friendly.

    Maafe Bowl
    Jason W.

    Teranga is my first exposure to Senegalese food. The Maafe bowl (peanut stew) is very warming and comforting. The workers kindly gave me a small sample of the Tamarind Cider, which was nice and not overly sweet. It's a small space with a couple tables and looks to be mainly a lunch spot for the office workers in the area. Look forward to trying other items in the future!

    Maafe Bowl with Breaded Chicken
    Braeden H.

    Decided to stop by for some lunch in the Embarcadero. I ordered the Maafe Bowl and added chicken. They give a choice of breaded chicken or drumsticks; I ended up getting the breaded chicken after the woman helping me recommended it. Overall, it tasted great and was a lot of food. However, the weakest area was probably the chicken. It wasn't bad, though the breading wasn't very crispy. It would have been nice some sort of grilled and boneless option. Additionally, they give a small cup of cider with the meals which was super flavorful and a very nice touch. The interior has two tables, though both were full when I was there. I will definitely be back to see what else they have to offer.

    Chicken Drumsticks Teranga
    Adam B.

    A latecomer to the Vacant to Vibrant pop-up series. I walked by several times hoping they'd open and finally they did! It was definitely worth the wait since Senegalese food is very unique in the FiDi (and even San Francisco) and it's delicious! Pizza Pulaar: A really unique "pizza" and much heartier than typical flat breads. The nice butternut squash paste made it hearty and flavorful. The generous amount of cheese was crucial to be pizza-like. And all the wonderful spices gave it so much personality. Plus the fresh pomegranate seeds were a great seasonal touch. High recommend! Senegalese Street Style Spaghetti Sandwich: It was like they took a basic Italian spaghetti and meat sauce then added a bunch of yummy African spices. Definitely a nice zing. A tad carby, but so good! Though I must say there were some skeptical reactions when I posted pics on social media. My recommendation is just try it yourself! Chicken Drumsticks Teranga: While the other dishes are tasty, they seem a bit sparse on protein. So adding these to your order is a nice way to upgrade your meal. It would just be a regular old baked drumstick, except for the delish sauce! It's got a nice tang and tons of spices. They should seriously sell bottles of that stuff to upgrade your chicken at home. Mango Kalamata Olive Salad: Kinda tastes like a regular salad, that happens to have fresh mangos in it. Lots of healthy veggies, but the least flavorful of the items I tried. Maafe Bowl: It wasn't the maafe I was expecting, but it was the maafe I needed. I thought it would have a stronger peanut taste, kinda like satay. Turned out to be packed with tons of flavors and just a little peanut undertones. It was hearty, thick and spicy. Pretty filling for vegetarian, with lots of nice chunks of root veggies and squash. I made sure to get every bit of that delicious sauce with the stray bits of rice left over. Love Potion: Lots of flavor in this little bottle. A little thick, so I added some sparkling mineral water in a glass with this and turned it into a refreshing spritzer. Though it's also enjoyable as a thicker drink by itself; flavor is not overwhelming just a bit of viscous texture.

    Watermelon granita
    Jessica J.

    The food was absolutely amazing. The people were really friendly and informative on any questions I had about any items. It was my first time trying Senegalese food and it was delicious. Small seating area inside but plenty of seats outside. It's also in a great area! Can't wait to come back!

    Mansour F.

    Thanks for the warm welcome, ambiance, delicious juice, and amazing food. The restaurant and its owner truly live up to the name Teranga, hospitality and generosity. I'll definitely be back for more.

    My leftover is going home with me.

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    2 months ago

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    3 months ago

    Food is phenomenal and service even better. Go, you won't regret .they provide samples as well sometimes of hot beverages.

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    1 year ago

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    Jerejef- Thank you so much Jessica. We hope to see you again soon.

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    Thank you so much Sheryl. We cannot wait to feed you again. Thank you .

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    8 months ago

    Really delicious - flavorful in a way I don't usually get to experience. Spicy and savory and fresh.

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    1 month ago

    the beef skewers were dry and the peanut sauce was bland, but the jollof rice was actually good.

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    3 years ago

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    6 years ago

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    Thank you so much Cherylynn. We truly and truly appreciate you.

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    2 years ago

    Got r8ce bowls through catering. They were all excellent! Very unique spices and flavors that everyone appreciated.

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    Teranga Reviews in Other Languages

    Ask the Community - Teranga

    Looks delicious! Is the meat halal?

    Our shredded chicken breast is halal-

    Where can I find Teranga Baobab?

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    Cafe Ethiopia - Vegetarian combo (also is vegan) with personal three choices of ater, alecha ater, and atakelt kilkil. Injera is included with the order

    Cafe Ethiopia

    3.8(512 reviews)
    2.9 miMission
    $$

    There is one reason why a person dines at Cafe Ethiopia: the food…read more If a person has any other goals for eating out other than consuming delicious food, this is probably not the spot for you, said with love. I ordered the Kantishara spicy mushrooms cooked with onions and tomatoes over injera bread with green salad. OMGoddess. Perfect meal alert! If forced to choose one favorite cuisine from around the globe, I would likely select for myself Ethiopian and Eritrean food. No insults meant toward any other cuisines. However, as a vegetarian that can be vegan-friendly, and as someone who can appreciate the effort and care required for food preparation, this is food that I cannot replicate at home. I'm not a huge mushroom fan and here I am glowing after eating a healthy portion of this delicious dish, kantishara. The green salad is nothing special and yet when lightly dressed and paired with the mushrooms using the spongy injera bread as the "utensil," magic happens in my mouth. The injera itself is mild and fresh and unlike anything else in western cuisines. This food tastes like it was perfected over millennia by the most skilled cooks, and it literally was, which is another mind-blown eating experience. Yogurt at extra charge is available and some might find that a nice cooling addition to the "spicy" but not "hot" taste of the kantishara. I didn't need it everything was delicious. Service is kind and again, not why you come here. It's all about the food.

    Cafe Ethiopia continues to be one of those comforting Mission staples that always feels like a good…read moreidea when you want a satisfying, communal meal. It's low-key, relaxed, and focused on what matters most: flavorful Ethiopian food served on injera meant to be shared. We ordered a spread that hit all the right notes. The Veggie Combo for One was colorful and hearty, with a mix of lentils and vegetables that were well seasoned and deeply comforting. Each scoop tasted distinct, and everything paired perfectly with the tangy injera underneath. It's filling without feeling heavy and a great way to sample multiple dishes at once. The Zigni stood out with its rich, slow-simmered beef and warm spices. The sauce was bold and aromatic, soaking beautifully into the injera. It had that classic depth you want from Ethiopian stews and felt especially satisfying alongside the vegetarian dishes. We also had the Tibsie Chicken, which added a nice contrast to the stewed items. The chicken was flavorful and savory, and it balanced the plate nicely with its slightly lighter texture. Extra injera was a must, and we were glad we ordered it. Everything on the table invited scooping and sharing, and having more injera just made the experience better. The atmosphere was calm and unpretentious, making it easy to relax and enjoy the meal. Service was friendly and straightforward, and the whole experience felt authentic and comforting. If you're looking for a dependable Ethiopian spot in the Mission with solid combo platters and rich, satisfying flavors, Cafe Ethiopia is absolutely worth a visit.

    Photos
    Cafe Ethiopia - Inside

    Inside

    Cafe Ethiopia - Vegetarian Combo Meat & Vegetarian Comb

    Vegetarian Combo Meat & Vegetarian Comb

    Cafe Ethiopia - Outside

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    Outside

    Teranga - senegalese - Updated May 2026

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