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Tender Greens

3.5 (965 reviews)
Closed • 10:30 am - 9:00 pm

Order Tender Greens Takeout or Delivery

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TENDER GREENS ATMOSPHERE

What's the vibe?
Casual
Moderate noise
Outdoor seating
Good for groups

Recommended Reviews - Tender Greens

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Reviews With Photos

Mat at bottom does not prevent leakage.
Chalee T.

12 pm, Tuesday, December 16, 2025 Our office had Tender Greens cater the office lunch and learn session. I sampled their Salmon Salad and was able to get the surplus Italian Salad afterwards. The box lunches come with a toasted slice of bread. The salmon salad box I grabbed was leaking juices or cooking oil from the box... Very messy and had to grab several paper napkins to sop up the liquid. I can't verify all boxes were like this but mine was the outlier. The salmon was nicely cooked and flakey. The mixed greens were fresh. The Italian salad included some strands of fettuccine. I guess it's their version of an antipasti that includes mixed greens. The Italian dressing cup that was included was not overly sweet which was great. I loved the flavors of this salad with the sliced Italian meats in there. The box isn't waterproof with the mat at the bottom. The salads are great but I don't like the box container.

Steak Plate
Chris S.

We usually go to the Studio City Tender Greens, but today we came to West Hollywood. I ordered a Fried Chicken Plate with Farro and Spinach. My wife got the Steak Plate with domain and Arugula. I enjoyed mine. The chicken was tasty, moist and flavorful. My wife enjoyed her plate! I appreciate that they have real iced tea. They also have a large, open and comfortable dining area. FYI: There is underground parking and they do validate for 1 hour.

SOURDOUGH BREAD
Mindy T.

Such great food whether eating there or getting it delivered. I love the STEAK PLATE WITH SALAD AND BREAD. I order extra SOURDOUGH BREAD and EXTRA STEAK! I love the food and the selections!!

Tuna nicoise salad - delicious!! Get this. So yum-o.
Jessica W.

Food: tuna nicoise salad and fried chicken sandwich. This salad is absolute perfection. Every ingredient is thought out and crafted together like a song. Rare ahi, baby greens, baby tomatoes, roasted potatoes, capers, greens beans, quail egg, olives, sherry vinaigrette- my mouth is watering!! It's not like they just throw this list of ingredients together. Each ingredient is seasoned, perfectly cooked and so fresh. It even comes with a slice of grilled bread (not toasted - grilled!) It's these little details woven together that make all the difference. I am in LOVE with this salad. Hubby thought his fried chicken sandwich was just ok but wouldn't order it again. Service: walk up to the counter, order and take a number. They will deliver to your table. If you want refills of your ice tea, you can bring your cup to the counter and they will refill it. Ambiance: the music was a bit loud, but the place is clean. Parking tip: they will validate for 1 hour for the parking structure directly next to them. Look out for the blue "P". Sweet! Have I said how delicious this salad is? It's so delicious that when I first tasted this salad at the Palo Alto, CA location I fell in love and when I had to go to UCLA for a health appointment I thought hmm, people are health conscious here, I wonder if there is a Tender Greens nearby so I can get a healthy salad on this road trip and Hello!!! Please open up a location on St. Rose Parkway in Henderson NV. Please please, please and thank you.

Grilled shrimp, brown rice, and mac 'n cheese
Tara S.

The food was really good and filling. The portions were a good size where it was just enough to fill you up and not too big where you couldn't finish it. The pictures on the wall were historical lgbtq+ protests. It was very inclusive and full of pride. Service was great, very friendly and helpful.

Kristen H.

Ì only got a cookie but look at this thing. This is not false advertising. A true chocolate chunk. 3 bucks for 400 calories and the ability to use the bathroom (they kindly let me in anyway since Crossroads has none but I thought I'd be tactful). Four stars solely because I really dislike the cashless movement. I can understand the potential for theft but that has serious implications. Otherwise haven't actually tried the food. I mean a cookie is food I guess. Good chonky cookies at Tender Greens.

Mint lemonade
Paulla L.

I visited the West Hollywood Tender Greens. They're always happy to assist me with my order I was greeted with a smile and a hello! The restaurant is clean. The parking is valet. The server I had today was Michael, he's outstanding.. The food is fresh well seasoned and delicious.

Nolan - robotic delivery

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Photo of MATT H.
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17 days ago

I have returned again many times and the quality has improved and I can say this is the Tendet Greens I loved and love .

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Tender Greens T.

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7 months ago

Everything is always tasty and fresh. Staff is very friendly and helpful. Sometimes it's a little cold inside for my taste.

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24 days ago

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7 months ago

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3 months ago

Really liked the Caesar salad. It was delicious. The line wasn't long and had no pause. Table was clean and staff was friendly.

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3 months ago

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5 months ago

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3 years ago

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Camilla W.

Thank you Monty for your great review! We hope to see you again soon!

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1 year ago

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2 years ago

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Camilla W.

This review made our day, thank you Remy!

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5 months ago

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2 years ago

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Camilla W.

Thank you, Michael! We appreciate your support!

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1 year ago

I ordered the Thai steak bowl but don't let them burn your steak if u ask for well done.

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3 years ago

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1 year ago

Great food - the chipotle bbq chicken is delicious and seasonal vegetables are a must.

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Ask the Community - Tender Greens

Saltie Girl - Spiced shrimp

Saltie Girl

4.1(461 reviews)
0.4 mi•Hollywood Hills West
•$$$

Saltie Girl has a fun, stylish vibe and friendly service. It was somewhat empty when we visited, so…read moregetting a table as a walk in was easy. The salmon crudo was tasty, especially the sauce, although I thought it was overpriced for what it was. The lump crab toast was the standout. It was beautifully plated with a generous amount of crab and reminded me of an elevated avocado toast. The Negroni was also well made and came with a fun oversized ice cube stamped with the restaurant logo. Overall, a nice spot for seafood lovers.

I'd like to start by saying that the ambiance and service were absolutely wonderful. The restaurant…read moreis beautifully decorated, and my server was stellar. He was attentive, welcoming, and made sure to check in on me regularly. The martini itself was good, but unfortunately, the caviar was a disappointment. I was expecting something rich, salty, and creamy, but the quality fell short of my expectations. I would likely skip the caviar if I return. I love oysters, which made this next part particularly disappointing. Every oyster I was served had debris in it. I understand that shucking oysters can be tricky, but considering this is a seafood restaurant and oysters are a key menu item, I expected more care during preparation. Ultimately, as much as I appreciated the beautiful setting and service, I don't think I would come back. I wanted to enjoy this experience, but the food missed the mark completely. The caviar was underwhelming, and the oysters were poorly prepared. I also ordered the fries. They were just fine. Nothing to write home about. Unfortunately, great ambiance and attentive service can only go so far when the food itself just doesn't deliver. For the prices being charged, I expected a significantly higher standard of quality. The restaurant is gorgeous, and the service was excellent, but the food does not justify the price. It was disappointing to leave a restaurant with such a lovely atmosphere feeling that the most important part of the experience, the food, was a letdown.

Photos
Saltie Girl - Interior is cuteeee

Interior is cuteeee

Saltie Girl - Warm lobster Roll

Warm lobster Roll

Saltie Girl - Caviar fries

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Caviar fries

Dos Amantes - Baja Shrimp Tacos

Dos Amantes

4.9(76 reviews)
1.1 mi•Beverly Grove

During a quick visit to LA, my husband and I had lunch at Dos Amantes. It was our first visit…read more We were promptly greeted and seated by Selena. Her beautiful smile was refreshing after a long, busy day. She happily shared her suggestions for lunch. My husband ordered Pescado A La Lena, I ordered Pescado Al Carbon. Sides of black beans and rice, fresh, warm and delicious tortillas and 3 amazing sauces to accompany our meal and a refreshing Mexican Coke. A sweet cake treat finished off our meal. Our meals were not only delicious, they were beautifully presented. We will return to LA in a few months and will definitely visit again! Thank you Selena for your beautiful smile :) The restaurant was clean, airy, and relaxing.

What a fantastic Mexican seafood restaurant that opened up near work. Dos Amantes offers some…read moredelicious fresh seafood. I have been here a few times now for lunch and both time it was fantastic. They start of by giving you complimentary chip and salsa for the table. Which is a plus. As for the tacos I have tried their Baja Fish and Shrimp tacos ( so crispy and fresh) and Taco De Pulpo ( Octopus so tender). As for their Tostada, I have tried the Tuna and Kanpachi Tostada, both were fresh and delicious. The freshness of the ingredients could be clearly tasted and the flavor all well balanced. Service was great and friendly. Note: What I heard is that Dos Amantes feathers team members/staff use to work at Holbox. Overall, amazing place and welcome to the neighborhood. Until our next visit. Looking forward to try more stuff from the menu.

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Dos Amantes - Inside

Inside

Dos Amantes - Baja Fish Taco and Taco De Pulpo

Baja Fish Taco and Taco De Pulpo

Dos Amantes - Taco De Pulpo

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Taco De Pulpo

Connie & Ted's

Connie & Ted's

3.8(2.3k reviews)
0.9 mi
•$$$

So glad I got to eat at Connie and Ted's before it had closed in July. It had been on my list…read moreforever and when they announced they were closing si knew it was my last chance. Quickly sat with our reservations, staff were friendly and food and drinks were all outstanding. We tried the chowder flight, lobster roll, fish and chips, crab cake and mussel and clams. We definitely ordered way too much food for two people but we had to try it all. So sad to see another great restaurant go!

Heard Connie & Ted's was closing down and since it had been on my "Need 2 Try" list since the late…read more2010's, I went for a first-and-last time the final week that they closed down. ========= LOCATION ========= A pretty trendy part of WeHo on Santa Monica Blvd. near Fairfax. It was a retro style building that was a lot bigger than I expected inside. I came at 4:30pm right as they were opening and it filled up quickly. ========= THE FOOD ========= ~ 1/2 LOBSTER ROLL (hot) -- They have a chilled lobster roll but when I asked the bartender her preference she said the hot is better. Small but packed with plump succulent lobster. Butter-basked the texture is sooo good. 4 solid bites of heaven. Bun is a little cracker-like in terms of bread (10/10) ~ HOOK SLIDER (burger) -- The smaller version of their $25 Hook Burger... the gigantic slider (bigger than a cheeseburger at most places) was heavenly. One of the best burgers I've ever had. A+ It was topped with a 4yr old aged white cheddar, pickles, caramelized onions, lettuce and Thousand Island. (10/10) ~ MUSSELS -- Soft texture, full of flavor. Slight bitter mussel taste. Good but prob wouldn't get again. (4/5) ~ CALAMARI -- Small, crispy... juicy on the inside but the breading lacks flavor and seasoning. The cocktail sauce and aioli helps but doesn't save it. Wouldn't order again. (3/5) ======= SAUCEY ======= ~ SAFFRON AOILI -- Looks lemony, was a garlic aioli w/Saffron, great for seafood, full of flavor. (5/5) ~ COCKTAIL SAUCE -- lil bit ketchup, a lil bit spicy. (4/5) ~ ORANGE SAUCE -- "Figueroa Sauce" I thought it was a spicy mayo or chipotle mayo. Was a bit tangy, not bad. (3/5) ============ NEEDED 2 TRY =============== Too late now but... ~ LOBSTER MAYO -- House-made, contains Katsuoboshi - Bonito Flakes, does not contain Lobster. $1 ~ FIGARO SAUCE -- House-made sauce blend of Hollandaise & Marinara. $1 ~ CLAM CHOWDER TRIO ========== IN CLOSING ========== I'd been wanting to come for nearly a decade and finally did it. It lived up to the hype of all my friends over the years that raved about it especially Alexis P. It's a shame the owners were ready to retire and robbed us of this gem but I'm happy they get to sit back and enjoy post retirement life as they well deserve after treating Angelenos to this delicacy the past 15+ years. Cheers to Connie and Ted.

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Connie & Ted's - Connie and teds

Connie and teds

Connie & Ted's - Amazing burger!   This ones for Alana K.

Amazing burger! This ones for Alana K.

Connie & Ted's

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Monsieur Marcel Seafood Market - Late September's selection of seafood

Monsieur Marcel Seafood Market

4.4(35 reviews)
1.6 mi•Fairfax

In the delicacies department, I'm definitely an adventurous eater. I've indulged in my fair share…read moreof cultural delicacies - Kobe beef, caviar, uni, cuy, tripe, haggis, rattlesnake, shark fin soup, and drunken worms at the bottom of a tequila bottle. Most of these dishes are easier to find while traveling through exotic regions. Now when I'm home in LA and dining at a French restaurant, I ritualistically order escargot with my bordeaux. Subconsciously, I love the way those two rhyme and how well they go with freshly churned French butter and crusty bread. And ever since Cafe Beaujolais in Eagle Rock permanently closed their doors a few years ago, I've been missing my go-to dish served with crusty bread and an authentic accent. Sure, I've eaten at Monsieur Marcel many times and many years ago, but this stroll through the Farmer's Market opened my eyes to something I never noticed before - escargot on ice. Yes, I got giddy. TAKE HOME & BAKE 225℉ for 10 minutes. It's that simple. The service counter was helpful & clean so I felt like I was in good hands. Truth be told, I don't think I've enjoyed escargot this fresh before. Not even in Paris! Perhaps it's the way they're prepared or just that they're top-notch in quality, but the snails were delicately soft and not one bit rubbery. The buttery garlic filling was muah, délicieux. On your way out, don't forget to swing by Michelina Los Angeles for fresh, crusty French bread to sop up all that garlicky-buttery yumminess. WHAT A DEAL Just $1.89/each. If it wasn't for the calorie content of the butter, I'd probably order a full dozen all for myself. I'll have to give their caviar, bay shrimps, and snow crab claws a try next time. I'm sure they're worth their price in terms of freshness. FUN FACT Although Monsieur Marcel serves New Orleans Shrimp, if you're an adventurous eater looking for Frog Legs, you'll need to go to The Gumbo Pot at the other side of the Farmer's Market for that particular Nawlins delicacy. Personally, I'd recommend you take home the escargot first.

My love for specialty gourmet markets was spiked today at this beautiful establishment with the…read moremost engaging employees who are so passionate about working here! They have so many different types of mustards and salts and I was so excited about all the truffle products here. It's a great experience shopping here and I met some interesting people standing in line.

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Monsieur Marcel Seafood Market - Black Cod with worms

Black Cod with worms

Monsieur Marcel Seafood Market
Monsieur Marcel Seafood Market

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Pura Vita - Carbonara

Pura Vita

4.6(1.3k reviews)
0.7 mi
•$$

One of the BEST fully vegan restaurants in LA!!! No fake meat; just nutritious Italian vegan food…read morethat is fully of veggies. The plant-based cheese is SO good, you don't even realize it's plant-based. It feels fresh and healthy. Plenty of gluten-free options as well. We absolutely LOVE their menu, cute ambience, attentive service, and how flavorful the food is... the calzones are HEAVENLY. No substitutions possible but you can remove ingredients if required. Both dinner menu and brunch menu is amazing. Oh my god, that brunch calzone.... I'm hungry just thinking about it. Please support this incredible restaurant!

Pura Vita deserves to be a destination -- not because it's a vegan restaurant but because the…read moreingredients are quality, the food delicious, the menu is creative. My husband has type 1 diabetes so we very rarely eat at Italian ristorantes. Chef Tara has helped us rediscover a new world of flavor without negative impacts on my husband's blood sugar and cholesterol. (Thanks for the variety of non-dairy cheeses!!) Tip for first-timers: go when you can have the brunch or the lunch menu. Then you'll have so many options that you'll have to return! Round 1 Polpettine (meatballs) are made from lentils and texture similar to the real ones; lovely marinara sauce and ground macadamia nut instead of parmesan. Complement this with the citrus notes that highlight the sauteed swiss chard with earthy Italian butter / gigante beans. Round 2 The same beans are in the Greek goddess salad: rich with tomatoes, kalamata olives, and fresh red onions. This was a visually stunning and paired well with the Sicilian almond 'tuna' melt. The tuna is by far the most imaginative. Again, Chef Tara and the back of the house nailed the texture and I loved the hints of crunchy celery. The capers injected tiny bursts of salt and tartness. The only moderation I'd consider is slightly crisping / toasting the sandwich bread -- but the tuna melt sando is great as it is. Pura Vida is a diamond in the rough especially because the storefront is pretty discreet. I sure wish that we lived closer. We'll be back for special occasions in our life!

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Pura Vita - Antipasti & Verdure

Antipasti & Verdure

Pura Vita - Caprese Insalata

Caprese Insalata

Pura Vita - Black Magic Lasagna

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Black Magic Lasagna

Avra Beverly Hills - Romaine salad is the best salad in my opinion. Loaded with feta cheese. Like a Greek version of a Cesar salad

Avra Beverly Hills

4.1(1.7k reviews)
1.7 mi
•$$$
Family-owned & operated
Luxury

I've been dining at Avra Beverly Hills for years, and it continues to be one of my favorite…read morerestaurants! The food is consistently delicious, the staff is always warm and attentive, and the atmosphere is absolutely lovely. On my most recent visit, we enjoyed their brunch special, which is always such a treat. I typically order the whole grilled fish, one of my favorites, and it never disappoints. We also had the tuna tartare, which was fantastic! For cocktails, we enjoyed a Cosmopolitan and a Lemon Drop Martini, both wonderful. We finished with the orange cake, which we took home to enjoy later, and it was absolutely delicious. What I appreciate most about Avra is its consistency. After so many years of dining here, the quality of the food, the hospitality, and the overall experience remain exceptional. Whether it's brunch, lunch, or dinner, Avra is always a wonderful choice. I look forward to many more visits!

I came here yesterday for a birthday dinner and wow! The food was so amazing. My party of four…read moreordered from the fish bar and got the Dover Sole, Itoyori, Tiger Prawns, King Oyster Mushrooms, and Sautéed Spinach. All of the fish was so good and the service was superb. Picking your own fish was cool, I liked being able to see the food I'm eating. The interior was also really cool as well. I really liked the bar area although we sat in the dining room. Will be returning.

Photos
Avra Beverly Hills - Inside

Inside

Avra Beverly Hills - Roasted Beets

Roasted Beets

Avra Beverly Hills - Spinach & rice

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Spinach & rice

Tender Greens - newamerican - Updated October 2026

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