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    TehranRo Grill

    4.8 (412 reviews)
    Special Hours • Closed
    Updated a few days ago

    Order TehranRo Grill Takeout or Delivery

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    TEHRANRO GRILL ATMOSPHERE

    What's the vibe?
    Casual
    Intimate
    Romantic
    Classy

    Recommended Reviews - TehranRo Grill

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    Kebab
    Janet S.

    We came here for Nowrooz lunch. I was skeptical of trying a Persian restaurant in Koreatown as we normally drive to Westwood for great Persian food. I'm so happy we tried this place - it's Westwood quality without having to drive all the way there. We tried their perfectly made kashkebaddmjoon, combo of chicken and beef shish kebab and chicken koobideh for my son. The food was chef's kiss. We parked in the front meter parking but there's valet available. The service was friendly - our waiter was a younger gentleman. The vibe is like a mixture of casual + fancy. Their restrooms are super duper clean - which I really appreciate as a person with ocd. Will definitely be back! Happy Nowrooz!

    Janie P.

    I'd say TehranRo Grill was one of the most pleasant surprises I've had in a while, trying new places in Koreatown. I visited with my family to celebrate my birthday on a Tuesday evening, and we were seated promptly, with no wait time. Friendly people, cute little space, but it was the bursting flavors that really made this celebratory dinner unforgettable. We got the beef & lamb koobideh, chicken shish kabobs, and shrimp kabobs. My jaw was already on the floor when I saw the portions--but oh my goodness, everything was seasoned and cooked to perfection. The shrimp were so plump that even my picky choosy mom thoroughly enjoyed them! I actually get kabob cravings quite regularly. And to think all this time, I've been ordering underwhelming deliveries from the mid places when TehranRo Grill is just a short 10-minute drive from home? Damn. I've been missing out. I'll most certainly be returning and trying all of the different options. Can't wait.

    Chicken Soltani Kabob plate
    Jesse J.

    Such a great find. Thanks Yelp!!!! We stopped for dinner on our way to the airport and this place hit the spot. Great service as soon as we arrived through the final check. The food was so flavorful. My favorite was the koobideh kabob. So good. We also got the hummus too for a starter. It was a huge portion and very good. Overall excellent experience and would love to get back soon

    Eggplant Delight (Kashk e Bademjan)
    Stef M.

    Nice little place for dine in, with many tempting appetisers to choose from. We decided to try the eggplant delight, it's served warm and it's delicious! The soltani kabob was okay, not extraordinary. Tahchin was only available on weekends so we ordered this too, the baked rice was crispy on the outside and soft inside with shredded chicken in it sprinkled with barberries on top. The persian tea is just hot black tea, I do like it slightly bitter with no sugar. Service is excellent, definitely a five star. There's valet parking available for $4.

    What a great story.
    Chang L.

    Food: This place is Top Notch. 10 out of 10. I am a Persian food Connossieur and this is some of the best I have had. The service is friendly and the food comes out quick and executed to perfection. The vibe inside is modern, clean, and please see my pictures for the backstory of the Korean influence behind this place. You can eat in or I also noticed alot of customers picking up take out orders.

    Hummus
    Ashley H.

    Food here was delicious! Hummus is a must order!! Large portion but a little expensive. $26 on average. Service is both quick and friendly! Inside is very clean and comfortable overall.

    Koobideh Combination
    Carlo G.

    Solid Persian/Middle Eastern restaurant in Koreatown! I visited this restaurant for an early Sunday dinner and my experience here was pretty good. Firstly, my friend and I were served an appetizer of flatbread and seasoned raw onions. We also ordered a hummus on the side. The hummus might have to be my favorite thing that we had here. It was so creamy and flavorful. It paired nicely with the onions wrapped up in the flatbread. It also paired well with the upcoming dishes we had. For the main entrée, I ordered the Koobideh Combination and it was good and standard. The minced chicken and beef logs were flavorful and juicy. The rice was fluffy and flavorful. Finally, the veggies were nicely charred and I liked how juicy the tomato was. The portion size was also massive. I had to to-go my leftovers which was good for 2 additional meals. For $23, it was a good value for the amount of food you get. The service was also good and our server was friendly and attentive. The interior was also nicely decorated and mostly clean despite being an older building. Overall, a solid experience here. I've had better Middle Eastern food elsewhere in LA, but this is a good option for an area that has predominantly Korean food options. There were also some Iranian families dining here when I visited, so you know the food is authentic.

    Koobideh,  Chicken Koobideh, and Lamb Shank (Mahicheh)!
    Jason L.

    Vibe: outdoor patio was nice and cozy Service: super friendly, even brought out water for the doggo that was with us! Food: so delicious - big portions, it could easily be 2 meals if I was going home, or you can share with someone. I had the koobideh, so tender!

    Christina G.

    At last! Finally tried TehranRo in K Town. Cute little authentic joint with extremely attentive and kind service. Food is yummy! Ordered a combo plate - chicken and beef were both really tasty but I preferred the chicken. Must try!

    Koobideh and chicken kabob
    Saeid Zehtabchian Z.

    The food was amazing especially the kabobs, same for service it was amazing, the atmosphere was very calm just like what i would see for a restaurant in iran. Definitely coming back

    Beer
    Elahe H.

    Highly recommend this place. Great food. Great ambiance. The service is amazing and staff are friendly especially the owner.

    Pauline C.

    This has to be my favorite place in ktown. The food is DELICIOUS. I can eat my whole plate (but I won't feel good doing so lol). My go to dishes are the koobideh combination plate and hummus! I don't know how they get their koobideh to be so tender after being on the grill. Their flatbread for the hummus is addicting. I can eat stacks of it!!! I always leave happy and extremely full. Cannot wait to come back!

    David C.

    Still amazing. Only wish I lived closer so I can visit them more often. My mom's favorite so brought her here for a nice Friday night dinner. Ordered the beef and chicken shish kabob combo, the chicken kabob and lamb shank. I made my gf order the combo which was delicious and can easily feed two or more. Mom always gets the chicken kabob and I tried the lamb shank which was so tender and tasty. I really liked the beef kabob as well, so the combo works well for us the next time we don't want a ton of leftovers. Also will always order the lamb shank which was amazing. Pro tip: if you don't have a lot of time, order ahead for takeout and you can stop in front for a short time to pick up your food!

    Koobideh Combination

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    7 days ago

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    9 months ago

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    9 days ago

    I went this afternoon for lunch but..., it was closed "temporarily" says the sign...WD?

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    1 year ago

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    24 days ago

    you can find loads of irani restaurants in LA with much better food than this place. I would not recommend. Tasteless Kabob kubideh.

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    7 months ago

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    11 months ago

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    2 years ago

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    4 months ago

    Sweetest staff. They accommodated my vegans requests. Everyone else at my table loved their kabobs.

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    7 months ago

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    5 months ago

    Fantastic service and super delicious food! Highly recommend the Gash Banglidon! Love the beautiful Persian paintings on the walls as well.

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    TehranRo Grill Reviews in Other Languages

    Ask the Community - TehranRo Grill

    Do you have a catering menu? Or something for large groups like 12-15 people?

    Hello Paul, Yes we offer couple of different cratering packages, you can view them at tehranro.com… 

    Do you sell alcohol? or is it possible BYOB

    We Sell Beer, Wine, and Soju. Also, you can BYOB for a small corkage fee.

    Is it halal?

    Hello Mohammed, Yes, we only use Halal Meats.

    Is the pita bread gluten free as well?

    It is not gluten free. That's why it's not listed on their gluten free menu.

    I see there is outdoor seating. Do you allow dogs?

    Hi Nancy, Yes we do. WE love dogs!

    What about parking?

    We are part of the Omni Plaza, and there is valid parking.

    View All 7 Questions

    Anwar's Kitchen

    Anwar's Kitchen

    4.5(462 reviews)
    3.7 mi•Downtown
    •$$

    So bummed it's closed down now their food was delicious and always consistent...great pricesread more

    I keep coming back to Anwar's Kitchen for one simple reason: the food is consistently good. Not…read more"pretty good for takeout," not "good on a lucky day," just genuinely solid every single time. This time, I went with the Anwar Style Chicken Shawarma to try something new. The portion size alone is impressive. The container is packed and feels substantial the moment you pick it up. The base is a bed of fries, and these are not just filler. They are thick, well seasoned, and sturdy enough to handle all the toppings without turning into a soggy mess. On top of the fries is a generous amount of chicken. The chicken tastes freshly cooked, with that warm, savory flavor you expect from good shawarma, never dry and never overly salty. There are pita chips mixed in, which add a great crunch and texture against the fries and chicken. Multiple sauces are drizzled throughout the dish. I chose a side of their spicy sauce. The creamy white sauce balances things out, while the orange sauce brings a mild heat and a little extra depth. None of the sauces overpower the dish, they work together to coat everything evenly and keep every bite flavorful. Diced tomatoes and corn adds a touch of sweetness that surprisingly works really well here. A sprinkle of herbs throughout helps brighten everything up and keeps the dish from feeling too heavy, even though it is definitely filling. This is comfort food done right. It is messy in the best way, packed with flavor, at least to me it was. If you are looking for something hearty, satisfying, and consistently well made, I will always recommend Anwar's Kitchen. Anwar's Kitchen delivers quality food, and I will keep ordering from them.

    Photos
    Anwar's Kitchen
    Anwar's Kitchen - Street view

    Street view

    Anwar's Kitchen - Falafel plate Gyro plate Chicken shawarma pita Anwar's style gyro Baklava

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    Falafel plate Gyro plate Chicken shawarma pita Anwar's style gyro Baklava

    H&H Brazilian Steakhouse Downtown LA - Grass fed Picanha & Organic Wine

    H&H Brazilian Steakhouse Downtown LA

    4.4(1.2k reviews)
    3.3 mi•Downtown
    •$$$$
    Romantic vibe
    Private events

    LOVE THIS PLACE! The…read moreAmbiance is wonderful and Overall this was a pleasant experience, with good value marked by excellent service. The food was cooked perfectly as well! If you're a first timer make sure to note that your little table tag (looks like a drink coaster) signals whether you're FINISHED or WANT MORE STEAK.

    After coming here for years, both brunch and dinner--my visit last night kind of gave me the ick…read more It was annoying to be ignored several times by the meat carvers, despite both of our green signs being visible (backs were always turned to us / table was on side by the wine rack - another meh). It was also annoying for the waitress (not the gal that served us btw - a host perhaps) to give the vibe like they were doing us a favor by applying the $50 Birthday promo that THEY send via email (note, I verbally this flagged when we arrived just in case - but they didn't initially have it on our bill). My head is thinking "calm down--we ate minimally and got drinks. Don't offer it if you're going to have an attitude about adjusting the bill". It was just weird. They also didn't offer any bday dessert treat but we weren't super pressed bc we were so full. The meat was a bit overdone and all kind of tasted the same this visit. Didn't get to try the lamb chops and a few other meats, but still has a nice variety. Salad bar is top notch and consistent, although wish their black beans were plain due to all the meat. Drinks were ok--heavy pours but lower quality wine. The $29 "Wine Experience" package was worth it for my husband who likes variety of wines with his dinner depending on what he's eating. I'm sure I'll come again but it's been bumped a few notches on my Go To list.

    Photos
    H&H Brazilian Steakhouse Downtown LA - Grilled Pineapple

    Grilled Pineapple

    H&H Brazilian Steakhouse Downtown LA - The light private room

    The light private room

    H&H Brazilian Steakhouse Downtown LA - Night Lights outdoor patio

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    Night Lights outdoor patio

    Bavel - Baked Alaska

    Bavel

    4.4(3k reviews)
    4.7 mi•Arts District, Downtown
    •$$$

    Came here for a group dinner on a Wednesday evening with some friends to celebrate our…read morefriendiversary! Bavel has been at the top of our list of places we've all wanted to try, so we were very excited to finally make it happen. Walking in, the space is beautiful and feels very elevated while still having that open-concept feel. There are cute plants and vines hanging from the ceiling and an open kitchen where you can see everything happening. The lighting was interesting though. Our table was lit very brightly, while some of the other tables looked much more dimly lit and intimate. Our server was great, and the sommelier was wonderful as well. We went with wine pairings throughout our meal, starting with a splash of sparkling white wine. HUMMUS DUCK 'NDUJA (tahini, parsley, cilantro, sumac, blistered pita)10/10. This was DELICIOUS. The texture and flavors were everything. SILKY smooth hummus with that fatty, deep flavor from the duck 'nduja. My goodness, I would like to drink it. The warm pita that came with it was pillowy soft and perfect for scooping everything up. Amazing dish. I would order this every single time, hands down. DRY AGED TROUT CRUDO (coconut citrus broth, charred chill & onion, mandarinquat, turmeric ginger oil, kaffir lime) 8/10. Crudo was yummy with the coconut citrus sauce. Tangy, a little sweet, herby, zesty, with the fattiness of the fish. But I didn't taste anything especially different even if it was dry aged. ROASTED CAULIFLOWER (vegetable curry sauce, rose pickled beets, garam masala, horseradish, cilantro)7.5/10. This dish was good, but nothing spectacular compared to everything else we had. The flavors were there, but overall it tasted a little more muted in comparison to the rest of the meal. GRILLED OCTOPUS (skordalia potatoes, broccoli, lamb XO, dill, lemon, olive oil)9/10. Loved! SO TENDER. I've had plenty of octopus that ends up chewy or overcooked, so I really appreciated how perfectly this was cooked. ROMANO BEAN TEMPURA (cashew cardamom cream, tomato date chutney, black garlic aioli, smoked habanero)8/10. The sauces were SO good with the tempura beans. The batter was very light and crispy, while the beans themselves were cooked until just tender enough. Such a good bite in terms of both texture and flavor. SLOW ROASTED LAMB NECK SHAWARMA (tahini, ajika, pickled vegetables, carob molasses, laffa)10/10. AMAZING DISH. The meat literally fell off the bone. I already love the flavor of lamb, and this one was just chef's kiss. The tangy pickled vegetables paired with the rich lamb and tahini worked so well together and made for the perfect bite. 10/10 would recommend if you like lamb and have people to share it with! 22OZ BONELESS MARGARET RIVER RIBEYE (fermented mushroom cream, marinated cucumbers, dill)9.5/10. This was cooked SO WELL. The fermented mushroom cream was an amazing sauce to pair with the steak. There are a lot of rich, fatty elements here, so the marinated cucumbers were perfect for breaking everything up and balancing the bite. One of my biggest takeaways from the entire meal: DO NOT SKIP THE SAUCES. Every sauce, condiment, and side that came with the dishes felt intentional and elevated the flavors exponentially. 10/10 sauce situation going on at Bavel. For dessert: STRAWBERRY SUMAC & SWEET CHEESE PASTRY (pistachio ice cream, sheep's milk ricotta, cured sumac)9/10. I'm not a huge sweets person, but this really hit the spot. I do love a good pastry, and the ricotta was just sweet enough without being too sweet, which in my eyes makes for a perfect dessert. NOUGAT ICE CREAM BAR (dark pecan caramel, chocolate butter cake, chocolate shell)9/10. Another great dessert. Loved the chocolate, the deep caramel flavor, and the nuttiness from the pecan. Great textures too, although the chocolate shell made it a little difficult to cut and share! Honestly, I want to come back just for the hummus. Everything was delicious, the wine pairings were great, portions were generous enough for sharing, and the service was wonderful. Bavel is such a lovely spot for an elevated dining experience, whether you're coming with a group or for a date night. Loved our experience here. Thanks for a great meal, Bavel!

    the good: mushroom kebab was nicely seared with crisp edges (waiter suggested a pistachio sauce…read morerather than cream); the pinkish trout was pretty much a cebiche in a coconut-type marinade. didn't try the salad nor the pâté, but sitting at the counter watched both being made and they seemed appealing. the mediocre: the shawarma is the most written-about item. it's a sizeable lump of very fatty meat, and treated as such--more akin to the most gelatinous cut brisket or pastrami than to shawarma. ok, but not keen to eat this again. the bad: mostly the price...ok, it's not street shawarma or cebiche, so one would certainly pay far more in for the restaurant versions. but this is now about double even the inflated pricing. the place is hopping with a mostly younger crowd and just enough tourists to keep it filled...

    Photos
    Bavel - Interior

    Interior

    Bavel - Oyster mushroom kabob

    Oyster mushroom kabob

    Bavel - *Dry Aged Trout Crudo

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    *Dry Aged Trout Crudo

    Craft by Smoke & Fire - LA Live - Brisket Quesadilla

    Craft by Smoke & Fire - LA Live

    4.5(995 reviews)
    2.9 mi•Downtown
    •$$

    My wife and I were just walking through LA Live and received word from a hostess that it was buy…read moreone get one happy hour. So of course we jumped on it. I ordered the Blood In, Blood Out and my wife ordered the Hispanic! At the Disco. Both drinks were amazing. We also ordered an appetizer of their Smoked Hatch Chili Queso which was delicious in every conceivable way. Additionally, the hostess we first talked to and our waiter were both outstanding. A++ service here. We're definitely going to come back next time we're in the area.

    STAY AWAY FROM THIS PLACE!…read more When the employee lured us in, she said to go to the counter inside and wait for someone to seat us. There were several employees that saw us just standing there, but we still waited there for 5 mins before someone told the girl from outside to take us to our table. We were finally seated. Then guy who told the girl to seat us was just standing around d chit chatting with another employees for about 15 minutes before he even came to our table. He never even introduce himself. He just took our order. Another 20 mins came by before our food was served. OUR FOOD WAS ROOM TEMPERATURE. Short Rib was ok. The macaroni was stale and OLD! It was dry and not fresh! We asked for extra BBQ sauce and that didn't arrive for another 15 mins. We had to wave down another employee to try to get the sauce to us. I wouldn't recommend this place! Horrible service. Didn't even come around to see if we needed anything or if everything was good or not. We came here around 1:30pm on 3/16. The restroom was also out of paper towels and soap from the soda dispenser. Poor quality food! Glad I tried it, so I know to not come back again!

    Photos
    Craft by Smoke & Fire - LA Live - Mac Rib

    Mac Rib

    Craft by Smoke & Fire - LA Live - MacRib Sandwich

    MacRib Sandwich

    Craft by Smoke & Fire - LA Live - Nashville Hot Chicken Burrito

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    Nashville Hot Chicken Burrito

    Cali Chilli

    Cali Chilli

    4.0(110 reviews)
    3.9 mi•Little Tokyo, Downtown
    Free parking
    Kid friendly

    Best Indian (Punjabi) food I have ever had. We were a…read morevegetarian family of 4, and ordered Paneer Butter Masala, Malai Kofta, Garlic Naan, and Veg Dum Biryani. Everything was top class, and taste was extraordinary. Ambience is also good.

    Strap in, this place is a full experience. I had posted about it and so many people hit me up…read moresaying they've always wanted to try it and live nearby. After going, I get the hype. We started with those super delicate pani puri style poppers. I've seen them on MasterClass and always wanted to try them, so finally getting them here was a moment. Filled with tandoori flavors, chutneys, mint, and a yogurt center that pops in your mouth. So good. Cocktails paired perfectly too. The pickle one and the Purple Rain were both solid gin drinks. Service was great. The bartender and server were both super knowledgeable and helped guide us through everything, which made a big difference with a menu like this. The ambience is beautiful. Big bar in the back, great lighting, a mix of natural and more moody tones that make it feel elevated but still comfortable. For mains, the pot pies are a must. We tried the biryani and the butter chicken versions, completely different but both worth it. Portions are huge, you will have leftovers. The quesadilla with fajita peppers and tandoori chicken was such a cool fusion idea and worked really well. The boneless truffle chicken had this creamy, almost alfredo style sauce with Indian spices that made it super unique. Ended with the saffron noodle pistachio ice cream dessert and that was unlike anything I've had before. Definitely something you try at least once. This is one of those spots where everything feels creative and intentional. I'll definitely be back.

    Photos
    Cali Chilli
    Cali Chilli
    Cali Chilli

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    TehranRo Grill - mediterranean - Updated September 2026

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