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    Tatum's Table

    4.4 (93 reviews)
    Closed 8:00 am - 3:00 pm

    Order Tatum's Table Takeout or Delivery

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    TATUM'S TABLE ATMOSPHERE

    What's the vibe?
    Classy
    Dogs allowed

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    Brown Sugar Cinnamon Latte
    Brianna T.

    We drove from Bergen county to try out Tatum's Table and it did not disappoint. The staff was friendly and extremely accommodating to our large party as we came to celebrate Mother's Day. The options almost feel endless and they all taste just as good as they sound. And as a coffee lover the lattes didn't miss the mark. It's a super cute yet casual vibe we will definitely make the drive for another visit!

    Vanilla BLUEBERRY MATCHA
    Neil M.

    I don't have pancakes often, but I was craving it today and this satisfied the craving. We tried single servings of the August special (peach and cream) and the pistachio baklava pancake. Very solid pancakes and something I'll be back for. I wasn't hungry this morning but they have a very extensive menu which I'm excited to check more of soon. The blueberry vanilla matcha drink was really good, the regular coffee was okay. It took a while to get our orders but the cafe was quite packed during brunch. Owned by Tatum (who runs the front of house) and run largely by women, this is a great spot for brunch.

    Croffle Flight
    Devika P.

    What an amazing spot! Tatum's Table has quickly rose to the top in the past year or so that they've opened their doors. I've already been back twice after my (long overdue!) first time. Tatum's Table is every brunch fanatic's dream: gorgeous inside, picturesque, unique, and most importantly, delicious!! Every dish was honestly a hit. And we have tried quite the variety!! You must try one of their famous flights- we always go for the croffle flight - they also do seasonal ones, like Valentine's Day and fall flights, along with specialty lattes. They also have a Mac and cheese flight and a savory croffle flight. So many options to choose from! Oh, and their matcha was a DELIGHT. I tried a vanilla blueberry matcha and a strawberry matcha and MAN were they good. I would also go back there just to grab a matcha (but wouldn't be able to resist a bite). They have an array of breakfast & lunch options: the Nashville hot was a huge hit, as were all of the skillets. The huge hangover burger was insanely large but seemed to do the job! We definitely had leftovers from all of the excitement but it was an awesome meal. It's definitely busy in there most days and especially weekends so come in with patience! Loved Tatum's Table and can't wait to return again!!

    Croffle Flight
    Latoya L.

    Came here on a Sunday for brunch. Drove an hour. The place is nicely decorated. It was only a 5min wait for a table. The servers were really nice and inviting. We ordered the croffle flight, eggs, home fries, and a fruit bowl. Everything was good. I would come here again.

    Pistachio Baklava Pancakes
    Carla O.

    Stopped in based on the great reviews, and it absolutely lived up to them. I had the Little Debbie Christmas tree latte, it was so good. We shared the pistachio baklava pancakes, and wow... they were amazing. For my main dish, I ordered the steak and eggs skillet, which was incredible and came with home fries and toast. Everything we tried was delicious, and I can't wait to come back and try more items on the menu!

    Banana Bread French Toast
    Antwaun W.

    Tatum's is a nice local spot for breakfast or lunch. I highly recommend for kids/families and also quiet enough for 2. I first heard about the restaurant through Instagram and I was immediately attracted to their creative breakfast dishes. Took me a while to get here, but finally made it on a Saturday morning with my family. Surprisingly it was not crowded and we were seated immediately. Decor is simple and clean. I like how you can also eat right at the bar if you choose (pic). The coffee menu was impressive and just as creative as the food menu. We chose the creme brûlée latte, cinnamon roll chai latte, brownie latte and ice chai. All were very delicious. Breakfast choices were Brioche French toast, Banana Bread French toast, Avocado Toast, eggs and home fries. Everything was good but the avocado toast and home fries were highlights. I would go for the pancakes next time. All of our servers were pleasant and served with a smile. Average service time. You should definitely give Tatum's a try. I would return for breakfast and I'm also interested in the lunch menu.

    avo-licious benedict
    Pri W.

    Cozy and cute brunch/lunch spot in Lincroft! Walked in without a reservation and was seated quickly. The waitress managed expectations by saying the food would take 20-25 minutes to come out, but it was more like 15 mins which was great! Expansive menu with something for everyone--- they are definitely known for their sweet menu items, but our whole table ended up going for savory options. Would come back to try other menu options!

    Homemade Mac N Cheese Flight
    Rowan E.

    Tatum's Table has been all over social media and it is 1000% worth the hype! We kicked off the meal with the Mac & Cheese flight, and let me tell you, this is not your boxed mac. The variety was on point--crispy turkey bacon on one, grilled cheese cubes on another, and one topped with buffalo chicken. Each bite was creamy, indulgent, and bursting with flavor. Extremely heavy but so fun to eat. Then came the Croffle Flight, and wow--presentation AND taste? Nailed it. My personal fave was the brûlée, but the fruit-topped one with fresh berries and the tiramisu, were equally amazing. Each piece had a unique twist, making it perfect for sharing! I personally could not finish any of the flights with 2 people eating. To wash it all down, we went with the Iced Coffee Flight, which looked like a trio of dessert lattes dressed in whipped cream and toppings. Each had its own personality--caramel, mocha, and sprinkle-topped sweetness. It's basically a coffee lover's fantasy lineup. They have a large coffee/ drink menu, I can't wait to come back and try them all! Service was friendly and quick, the vibe was bright and welcoming, and the food? Absolute comfort food bliss. Tatum's Table is definitely going in my brunch rotation. Highly recommend going hungry--and bringing friends so you can try a little bit of everything!

    Coffee flight
    Kaila C.

    Ashley our server was FANTASTIC. She was so sweet and helpful, the food was delicious. We drove about 40 minutes to try Tatums Table and I'm so glad we did. 5 star service, 5 star food, 5 star vibe. The place is also so cute and cozy. It feels like an elevated diner.

    Hector S.

    Tatum's table has fun ideas on the menu and has a plethora of latte options. I had the bacon me crazin pancakes, Oreo latte, home fries and eggs. I enjoyed the latte but some might want a stronger coffee option. The home fries were delicious and I also enjoyed my scrambled eggs. The pancakes were a little dry and did not wow me. However, I still would recommend this place as I enjoyed my experience overall.

    Cinnamon Roll Pancakes
    Amanda P.

    Overall I had a positive experience at Tatum'S Table. Came here for brunch with a group of 4 on a weekend, we wanted to come early since they did not offer reservations, but there were no other tables when we arrived so it was not an issue. The service is great here, our waitress was so kind and helpful when it came to answering questions on menu items and splitting the check for us. My one qualm with this place is that they have a massive food/drink menu, almost to the point where it's too many options. I do like that they offer flights for the pancakes and the croffles so you could try different options. The coffee menu is absolutely massive though, so it was just a bit overwhelming when ordering. I also think this is definitely the place to go to when you are looking to indulge as a lot of the menu items are very heavy. Overall, if you are someone who prefers a lighter breakfast like me it may not be your cup of tea. However they do have plenty of options, and you get a lot of bang for your buck with the large portions.

    bar area
    Katherine Y.

    I heard about this restaurant through a friend, and I was really excited to come try it, especially to support the lovely entrepreneurial young lady who owns this restaurant. I came here on a Saturday for late brunch around 1pm. The restaurant is beautifully, intentionally, and tastefully decorated, it's slightly feminine and floral with quirky wall art. The servers and staff are incredibly attentive and friendly with restaurant patrons as well as each other. There's obviously a very familial and close knit relationship between the staff here, and it really makes the restaurant feel even more homey and warm. Off the bat, I immediately noticed how many options were on the menu. There were several different drink options including various delicious sounding matcha options and unique flavors of lattes and chai. The food menu also did not disappoint- there is truly something for everyone! Whether you are a sweet pancake/waffle lover, sandwich aficianado, or prefer a more healthy option, there really are endless and unique choices for both breakfast and lunch. Ultimately, I chose the french onion soup sandwich, and I was very happy with my choice. I've never had french onion soup in sandwich form, and I now don't know if I can go back to having it just as a soup! The sandwich was delicious with the savory flavor of the caramelized onion in contrast with the punchy cheese and tender beef. Overall, I'm really happy I got to check out this amazing little local gem, and I'm excited to be able to come back and explore more of the menu! At 1pm on a Saturday, it was entirely busy and bustling and I can really see why! I'd definitely recommend this place for brunch with some friends or even family lunch! Wishing the best for Tatum and her lovely restaurant!

    Christina T.

    We came here for brunch. Some of us had breakfast and some had lunch. Everything was amazing!! The kids had the hot cocoa and I had the cookie butter latte! Soooo good!! Everything was so different! I had the street corn bowl and it was delicious, my husband had a skillet and he said it was really good. Can't wait to come back and try more things on their menu!!!!

    Crème brûlée croffle, Dubai Chocolate Cake Latte, Steakhouse Sammy

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    1 month ago

    The food is amazing wonderful staff the food was for a great price and big portions Best breakfast!!!

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    2 months ago

    Love this spot! I have been twice now and both times was impressed with the service, food and vibes! I love the flights!

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    2 months ago

    Had lunch out with friends at Tatum's Table. Food was very good and fresh. Will be back again.

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    Ask the Community - Tatum's Table

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    Almost Home General

    Almost Home General

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    This review is specifically for the Westwood location, and it's a 10/10, no notes…read more The breakfast biscuit sandwich is insane. My husband and I genuinely could not get over how good the biscuit was.....perfectly flaky, buttery. They also have an option covered in an espresso glaze, and it's just ridiculously good. I'm still thinking about it. Coffee was really solid (always matters), and the space itself is super cute and cozy. They also made Mickey Mouse pancakes for my daughter, and she was absolutely obsessed -- such a sweet touch and totally made her day. Westwood is a must. We'll absolutely be back.

    I went to Almost Home on a weekday for lunch around 1pm. The outside is SO cute. It has lots of…read moreflowers and little bistro chairs and tables to sit out if the weather's nice. There was a fair amount of parking but I would imagine it gets busy during the lunch rush around 11am-12pm. Thankfully we didn't have any parking issues. Inside is really cute too there's a little area with fresh pastries and sweets and then in the back there's a small library where you can read or take a book for free! They do have a few things to purchase as merch too like tshirts. Seating is all outdoors except a few barstools inside. The people taking our orders were super nice. I wasn't sure what to get so they gave some recommendations and ways I could customize my order with chicken vs. falafel. We ordered the Devito cutlet sandwich, the Greek Freak with chicken, the snickerdoodle latte, and the pumpkin spice latte. Everything was made pretty fast and it all was fresh and delicious. You can tell it's all fresh and homemade which is always so nice to have. I would definitely come back here and maybe even try a different location. I think it would be nice to have more seating options indoors especially with the weather getting colder. I also would love to try other seasonal drinks since they have a wide selection.

    The Grind Coffee Cafe - Grilled chicken blt

    The Grind Coffee Cafe

    (35 reviews)

    Ahh I really hate giving a low rating, but I honestly have no choice here. While it was our first…read moretime here, we tried a few different menu options and none of them hit. It feels a bit more style over substance in my opinion. Let's start with the positives first! The place itself is very stylish, and we loved the holiday decor! Honestly, just walking towards the building felt like you were being transported into a mini Christmas village. The menu is vast and looks enticing. The place has a great vibe, with a good amount of seating (indoor & outdoor). Definitely makes for a great meeting and study spot! Now onto food and drinks...the Cinnamon Toast Crunch Frappuccino was not good. It was so overrun with cinnamon, you could see the chunks throughout the drink. I love cinnamon, but that's all you tasted and not in a good way. We barely got through it. The serving was large considering the $8 price tag, but the quality was just not there. The pistachio latte was definitely a bit better, but not great. You could taste that bottled syrup flavor and it just wasn't done right. The pistachio croissant was decent. Definitely fresh, with a nice, soft texture, but the Pistachio frosting was super sweet! I think I probably would have preferred it plain. The place definitely has potential, so if they can up their drink game a bit, I'd be open to possibly giving it another go!

    Always love making a visit at The Grind when I'm in the Monmouth County area! I absolutely love the…read moremodern ambiance and cute decor throughout this cafe! The staff are super friendly and welcoming, all around making this a memorable experience! We got the pumpkin waffles and they were the perfect autumn treat! The pecan and pumpkin flavor work so great together. As someone who loves pumpkin and cannolis, seeing this combo made me so ecstatic! The chocolate shell and the pumpkin filling balance each other so well--literally could eat a whole platter of these haha! The Grind is an absolute must visit during fall

    Nicholas Barrel & Roost - A must have burrata dish - You will thank me!

    Nicholas Barrel & Roost

    (536 reviews)

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    Comfortable Contemporary Decor, subdued Lighting elevates the vibe in this warm and welcoming…read morerestaurant. Attentive Service who know the menu and ingredients as well as the drink specials and beers. The wine list is well rounded and concentrated to a carefully selected list. The beer offerings however are limited and they only offered one IPA Craft option. Could use more attention here. Servers could have a little more enthusiasm as some of ours were a bit sedate. Dinners were a tad delayed coming out, but nothing horrible. The Menu was assembled well and had some interesting options for starters which we did not partake in; the Raw Bar oysters are very fresh and cleaned well. Our salad we shared was good and could have been shared by 3-4 people as it was plentiful and $23, which was on par for most of the starter menu. The Strip Steak is prepared with a minimalist approach allowing the natural flavor of the beef to shine. Perfectly cooked, perfectly seasoned and with a beautiful aged nuttiness. A simple Rosemary sprig on top and you have a delicious meal. The Crispy Halibut was another dish that was well worth it. Delicately cooked fish in a beautiful sauce accompanied by some Bok Choy and Mushroom sauté. Impressive. Ending with Dessert, the S'mores Skillet rounded everything out. Overall easily could be 5 stars but subtle things subtracted just enough to land at a 4. Nonetheless; highly recommended!

    We chose Nicholas Barrel & Roost based on the menu and an almost 4 star rating on Yelp with over…read more500 reviews. The halibut caught my eye immediately; I'm a sucker for a perfectly prepared piece of halibut or a great pork chop, and since my partner doesn't eat meat it made for an easy share. Earlier in the day, a couple of women at our hotel bar mentioned the chef had trained at Jean-Georges in Manhattan, which only added to our anticipation. It wasn't until we got back to the hotel after dinner and did a little reading that we learned just how decorated Harary really is; his Restaurant Nicholas held Zagat's top spot in New Jersey for 15 consecutive years and earned a 4-star New York Times review. That context made our middling meal sting just a little more. We started with the bread service and the beet salad. The bread itself was baked beautifully, but the butter and ricotta accompanying it were completely flavorless. My partner and I are not salt-at-the-table people; we trust that seasoning happened in the kitchen. This was the first time in recent memory that we actually reached for the salt shaker. Not a great sign. The beet salad should have been a showstopper. Beets, when done right, can carry an entire dish on their own. Instead, they were buried under an avalanche of arugula. Don't get me wrong, arugula is one of my favorite greens; that peppery bite and beautiful texture are hard to beat, but here it was doing all the heavy lifting while the beets sat underneath doing nothing. We'd eaten most of the salad before we even noticed the sunflower seeds and a smear of mascarpone hiding on the bottom of the bowl. That mascarpone, gently flaked on top with the seeds scattered over it to catch in the folds, could have made this dish genuinely memorable. The gorgeous candy-striped radishes were a lovely visual touch, but they were raw, undressed slices with no seasoning, no acid, no pickling. Beautiful to look at; an afterthought to eat. The whole salad felt that way, honestly. For our main, we shared the Panko Crusted Halibut with bok choy and smoked shallot velouté. The sauce was the star; the smoke level was dialed in perfectly, present in all the right ways without overpowering everything else. The wild mushrooms were lovely, but the dish needed something to break up the texture. The bok choy brought good flavor, but it mirrored the mushrooms so closely that each bite started to blur together. Something crispy, something sharp, would have elevated the whole thing considerably. The fish itself was cooked well; firm, flakey, and not dried out. The panko crust was gorgeous to look at but could have been crispier. Based on its beautiful golden color, it looked like it had more crunch than it actually delivered. The cocktails were a genuine highlight. An old fashioned made with 1792 and a Black Manhattan, both well-crafted and the clearest bright spots of the evening. The three people behind the bar were another highlight. Expedient, attentive, never rushing anyone, and willing to make easy conversation without being intrusive. That is exactly what you want from people working a good bar. The ambiance, though, was confusing. The space seemed to pull in two directions at once; it wanted to feel upscale but also like a sports bar, and it never fully committed to either. Three small TVs tucked into the corners would have been fine. The oversized screen mounted prominently on the wall was intrusive and clashed hard with any sense of elevated dining. The music was classic rock, which I enjoy, but it read as wrong for the room and was a tad too loud. The music for this type of setting should be something to just add some ambiance, not for people to shout-sing too like you've had too many beers at a dive karaoke bar, which I love by the way, this was just not that kind of place. Those same women from the hotel bar had also warned us it could get loud and obnoxious in there. We figured we'd take our chances. We probably should have listened. With the legacy behind this place, the potential is clearly there. The bar staff gets it. Now the kitchen and the room just need to catch up.

    Tatum's Table - breakfast_brunch - Updated May 2026

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