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    Taste Wei

    3.0 (223 reviews)
    ModerateSzechuan, Sushi Bars

    Taste Wei Photos

    Business Info

    TASTE WEI ATMOSPHERE

    What's the vibe?
    Moderate noise
    Happy hour specials
    Good for groups
    Good for kids

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    Recommended Reviews - Taste Wei

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    Sushi and sashimi combo
    Kat B.

    We found this place on our way back home from a weekend in Kingston. I am pleasantly surprised how our food turned out! They were able to accommodate our group of 11 with such short notice, and our food came in without a long wait. Our family definitely ordered more seafood, and to me, they tasted fresh -- complete surprise. They definitely closed half of their restaurant due to the pandemic, and I hope that they will get more business. I see so much potential what this place could be ( or could be again). People of Poulsbo, this is pretty good Asian food.

    Spider roll
    Nalu R.

    Got the spider roll , it was good . However for the size of the roll , I felt it was over priced!! Would go back to try some other stuff!! Definitely have enough room to accommodate bigger party!!

    Super delicious hot and sour soup minus the fish and scallops. Only shrimp.
    Kim M.

    I have been to this restaurant many times, starting with the first week that they opened a few years back. As it should be, they have come a long way since those early days. The menu is pretty solid and extensive enough. The wait staff know what they are doing and do it fairly well. I usually get the waiters Tony or Ryan, Tony being my favorite, but Ryan is absolutely adorable. Both stand out because they are willing to go over the menu with their customers in detail, make recommendations and come back enough times to make sure that their customers are satisfied with their meal. The look and feel of this restaurant is odd. From the outside it looks like no one is ever there, and honestly not many are there. It doesn't really look like a Chinese restaurant that would catch your attention and draw you in. In fact, you might drive right past it or even look directly at it and wonder what it is. When you first walk in the interior décor looks like it's supposed to be high class but then in a split second you will realize that it is just a bit gaudy. I do have some favorite things on the menu that I tend to eat most of the time. I love both of their soups, the hot and sour and the Westlake. They waiters are super kind to me because they know I do not like certain types of seafood and they make sure that they remove those from the hot and sour and just simply give me plenty of shrimp instead. Hot and Sour and Westlake are very different soups and I honestly can't tell you which I like the most. I switch between the both of them, equally satisfied no matter my choice. Most of their appetizers are tasty. I don't have a particular recommendation for you but the ones I've had have been delightful. I especially like chow fun, with the wide noodles, with chicken and no bean sprouts. However, all the dishes I've had have been decent. And I've had probably 6 or so from the menu over the past couple of years. I am not a huge fan of sushi, but I actually think they make really good sushi. They have a nice variety, and the prices are great. So, all in all, I give them a very solid average score. They have good people serving, decent food, good prices, and all of that. A bit lower than the 4 or 5 star range --- and at the moment I can't tell you why. It's not quite a 4 or 5 star restaurant even though it has all of the wonderful features that I mentioned in this review. There's just something missing. Could be the fact that there's hardly ever any one dining there no matter what time of day. I do recommend that you give them a try.

    California Roll
    Adam S.

    Ignore the shitty reviews and pay attention. I have missed good sushi since I've lived in CA and moved to OR and WA. Even decent places in Seattle left me missing the bay area's simplistic and delicious California Roll. This place will have my business every time I'm here. The California roll has perfectly toasted sesame seeds, perfectly ripe avocado, and (I can't believe I'm typing this) the quality of the imitation crab is second to none. The "sleep beauty" roll was Smokey, chili-brite, rich and delicious. Service was prompt and polite. Having stayed in the hotel across the road many times and driven to Silverdale for dinner, this place really seems to have made its mark. Forget the sad remarks on "Americanized Chinese" those people should go to panda. If you want sushi in Silverdale/Poulsbo area, come here.

    Moo Shu pork, pork fried rice, cashew chicken, cucumber with garlic sauce-fortune cookies. A complete meal!
    Kari M.

    We were so happy to find a restaurant that allows us to order online and pick up with no contact. The food was ordered and brought home within 15 minutes and ready to be served without using the microwave. We ordered cashew chicken, pork fried rice ,walnut shrimp, Moo Shu pork (best plum sauce) really happy that we can support this business as we have been patrons for years.

    Worlds smallest sushi portions.  Get them here!!!  (The was old and crunchy)
    Bob V.

    The only reason I'm giving it 2 stars is the view. Taking a star off for stomach ache it gave me only 10 min. Later. Service: Horrible at best. I ask them to explain the "Seafood Delight" and all I got was "um, it's vegetable with seafood..." After it came out he never came back. Food: Bland, lacking flavor, missing a side of Metamucil. Sushi was almost as good as day old Sushi. I wanted Seared salmon and he says "um, what do you mean". Even the water tastes like it came out of a hose. Atmosphere: Dirty, very Dirty. Plate was dirty and my replacement was a small saucer, not even a full plate. WTF?!? I'll include my picture of the worlds smallest sushi pieces ever served in Kitsap County.

    Back of the Sushi Bar. Seating available right n front of it.

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    1 year ago

    Not the best we've had, but best in the area so far. Service was really good and everything was above average.

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    2 years ago

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    4 years ago

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    2 years ago

    Food was expensive and not very good. Service was slow and not super friendly. I probably won't return.

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    1 year ago

    Excellent service. Lovely view. Delicious food. Great options. Big portions. We will be back!!

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    The service was really good but the food was bland. It's not a terrible place to eat but not the best.

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    Page 1 of 6

    Ask the Community - Taste Wei

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    Szechuan First Restaurant

    4.0(625 reviews)
    30.0 mi
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    Staying by the airport and Szechuan is a short ride if you have a rental car. Located in a strip…read moremall from the outside does not look like much but the inside is modern and comfortable. The only issue I had is they had a TV playing very loud much that took a bit to get over. Moving on the food was spectacular and started with Pork Belly in hot garlic sauce and truly enjoyed the texture and flavor. It's a cold dish but well worth the try. Moving on ordered Crispy & Spicy Tofu and Hot Spicy Beef Chow Mein. Both were really good. The tofu was a little drive but chili oil on it and that fixed it for me. The spicy beef was really tender and noodle were perfect. They seem to do a lot of take out but there were plenty of people eating in. Will be back!!

    More like 3.5 stars but I'll round up to 4 since it'd be sad to round down. We ordered 16 items for…read moretakeout at a certain time. By calling to place the order, each dish is about $1 cheaper than if you order online from the google site. After I called, I got a text message with status updates which was really cool. Food was ready right on time for the time slot I wanted. Dishes that were good: Short ribs like the Garlic Short Ribs and the Short Ribs in Brown Sugar. General Tso's Chicken. Mongolian beef. Dishes that were meh: beef and broccoli (broccoli was overcooked, too soft), the Black Mushroom in Vegetable was oily. Baby Bak Choy in white sauce was greasy-ish. Pork in Peking sauce was waaay overcooked and tough. Orange Chicken was not great. For a large takeout, it's convenient and the prices are fair. But nobody cared for the food in our party.

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    Frying Lemon Fish - Sole Fish Fillets in a Spicy Gravy Sauce

    Frying Lemon Fish

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    26.1 mi•Bayside

    This place is phenomenal. I had a very very specific request for them because they were the closest…read moreI could find to copying a type of fried fish. My girlfriend wanted. Which basically is frying little fillets of fish without really battering them in anything or breading them at all. They did exactly what I asked them to do and didn't charge me any extra for all of the requests and the food came out so perfect. There were so much of it as well for the price. The people were so nice and accommodating I'll be going back often just because of that but again the food was incredible. It was so tasty and my girlfriend could not have been happier with it either.

    My daughter and I met for dinner at Frying Lemon Fish…read more Free street parking can be found. Discover is an accepted form of payment. Seating is self-serve. Table service is offered. I always enjoy restaurants that have round dining tables; encourages engaging conversation from all seated. Frying Lemon Fish does not have a full bar but they do serve wine and beer. The food menu is considerable with an array of dishes. While looking over the menu, I sipped on a glass of 14 Hands Chardonnay for $7.95 and my daughter sipped on a glass of Plum wine for $6.95. We shared a cup of Egg Drop Soup for $2.50; Frying Lemon Fish version has corn kernels in it which the menu did not list. We shared the Spicy & Sour Dumplings for $10.95. We both thought the dumplings were tasty. I chose the Mongolian Chicken for my entrée for $16.95; savory chicken breast and onions in a garlic sauce. Delicious. My daughter chose the Basil Beef with Ginger Sauce for $18.95 as her entrée. Sliced beef with onions, red peppers, green peppers and fresh basil leaves. She enjoyed her choice. To round out our meal, we shared Dry Cooked String Beans for $16.95; blistered beans stir-fried savory. Yummy. Service was friendly and knowledgeable. Overall, we both enjoyed the food. Prices are fair. Portions sizes are honest. We will return gain.

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    Best Of Chengdu - Orange chicken :D

    Best Of Chengdu

    3.9(159 reviews)
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    Go to Chinese spot in north Seattle area. Generally good portions, great flavor of all dishes. The…read morebest scallion pancakes around. Excellent chow fun (though the BBQ pork can be hit or miss so typically order with veggies). The Spicy Chongquing chicken and tofu are basically dry spiced, flash fried perfection. I don't love their green beans or fried rice but their dry pot cauliflower and basic crab rangoons are both always hits. Kind staff keeps me coming back again and again.

    I've been looking for a Chinese American place and I think I have found a good one here…read more Atmosphere: small little parking lot in front and the place inside has really nice furniture but it seems darker than it should. There's a large area in the back for large groups with big round tables. Service: service was pretty fast and you were able to get what you needed at a reasonable time even though I look like only one or two people were working. They might be a bit understaffed. One of the waitresses can be a bit rough around the edges but don't let that stop you from enjoying the delicious food. Food: I was pretty impressed with the food and the portion sizes. Pricing with definitely good value. We got the sweet-and-sour chicken, cumin, duck, Mongolian, beef, and lo mein. The lo mein was definitely overcooked so I would not recommend that otherwise all the other dishes we loved. I especially loved their Mongolian beef. It was probably some of the most tender and flavorful Mongolian beef I've ever had. Definitely would get again. They had a pretty decent size menu so I am curious to go back and try other dishes. I saw some other tables get the dinner combo and at first I didn't get them because I thought the portions were gonna be small but looking at other people's portion sizes they definitely packed the plates. They might be good to try next time. Actually I did go back and try the combos and they were fire. We got B and C. Huge portions. Mongolian beef is still as good as I remembered it. The general Tso's was excellent. Everything was great. Huge portions and a great price (I think this one meal is going to last us for 3 meals).

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    Best Of Chengdu - Sichuan Spicy Chicken (Take Out) *same flavoring as Chongqing Chicken entree*

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    Tasty House - Pork with bun

    Tasty House

    4.7(308 reviews)
    26.2 mi
    •$$

    My partner was craving green beans (string beans) so we decided to make a stop here. As I…read morenavigated, I felt like the plaza was familiar to me. It was, because Tasty House took over a former Chinese spot but improved on their quality. Ample parking in a good location. While they offer physical menus, they also have QR codes at each table for simple ordering online. We are accustomed to spots including rice with entrees so having to order it separately for an extra $2 per bowl feels bad. Items are large, so tailored for family style. Stir Fried Green Bean - as a green beans fanatic, my partner was a huge fan of the ones here. She liked these over our usual Canto spot which says a lot. The green beans themselves were fresh and cooked perfectly but the sauce was more flavorful than most. Very savory and lightly salty, not really spicy. Sweet and Sour Chicken - missing the onions and pineapple but a very sizable portion of large, tasty battered chicken paired with juicy and crunchy bell peppers. Definitely pair with some rice, there's a lot of sauce and a simple carb helps with balance. Shredded Pork with Sweet Bean Sauce - I was attracted by the steamed buns (gua bao), but the pork was tasty. A bit fatty and drenched in a savory, umami bean sauce, a simple carb like rice will help soak up sauce and balance flavors. There aren't enough buns for the meat, but they are a simple carb that balance out the meat and honestly, a refreshing change in flavor and texture.

    This is a great new-ish Szechuan restaurant in Bellevue! Even if you're not a fan of spice, they…read moreoffer a number of items that are mild or have no spice at all. Two of us came in at noon on a Sunday and we were seated immediately. A carafe of water with lemon was already placed on the table and we asked for a pot of tea which was complimentary. Out of their large menu, we selected three dishes which turned out to be a well-balanced meal. The food came out more quickly than expected and the portions were generous! While we polished off the vegetable dish, we had enough noodles and chicken for another serving. + CHONG QING HOT CHICKEN ($21.99): Small fried pieces of chicken came tossed in spicy seasoning and a ton of dried chili peppers. The online menu displays three pepper icons which I'd describe as accurate... I could definitely feel the heat! Despite the moderate tingling, I couldn't stop eating these as the outside was perfectly crispy, the chicken was juicy inside and the pieces weren't too salty either. I just wish the chunks of chicken were larger. Many of them were so small that it felt like I was eating just crust. + HOT & SPICY HAND SHAVEN NOODLES ($15.99): Really good! These noodles are hand-cut, so they come in a variety of lengths and thickness. I asked about the spice level on this dish and the waiter said it's between one and two stars, but you can ask them to make it spicier if you'd like. I personally didn't find them very spicy, especially not compared to the Chong Qing Hot Chicken! The noodles had a nice firm chew and the sauce was addicting too. For our meat option, we chose beef, which was super tender and thinly sliced. An ample amount of cabbage added some crunch. + STIR-FRIED GREEN BEANS ($15.99): These beans were so delicious and tossed with a ton of chopped garlic. This was not spicy at all, but full of flavor. We kept scooping more and more beans onto our plates. The employees who we interacted with were personable and as we packed our leftovers, we asked for a couple cups of hot water to end our meal. The waiter kindly brought them over and also gave us a heads up that the kitchen was closing in 10 minutes at 3:00P, just in case we wanted to order anything else. At 3:00P, the staff all take their lunch break and the restaurant opens back up at 5:00P for dinner. Given the various table sizes, this restaurant can accommodate groups of different sizes. There are many four-person tables, but also a couple larger tables in the front and what appeared to be a separate room behind two doors. I recommend Tasty House for a good local Szechuan spot! 4.25 stars.

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    Beef in Sichuan pepper sauce

    Taste Wei - szechuan - Updated September 2026

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