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    Tapori

    4.5 (74 reviews)
    Closed • 5:00 pm - 10:00 PM

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    Tandoori Broccoli
    Portia O.

    The food was good, but most of it was forgettable. I was surprised because I thoroughly enjoy India food! We got the masala dosa and it was good, but I couldn't help but compare it to the dosa at VEGZ and I prefer their food overall. The paneer chop was just OK to me. But the tandoori broccoli was superb!! Flavorful and not overcooked! Loved it! The rasmalai cheesecake is pretty, and yet, I wasn't a fan of the taste. The restaurant decor is beautiful and the service was good. Overall, it's doubtful that I'd eat here again.

    Rangeela-Rita (left) and Marigold Daisy (right)
    Calder S.

    Great food and drink with friendly service. The only downside was slow service. This was my first visit to Tapori, but I was looking forward to great things. I stopped by for happy hour on a Thursday around 6 PM. A few people were at the bar and tables; the place was maybe 30% full. I tried the Marigold Daisy, Rangeela-Rita, and Tapori cocktails (all $12 on happy hour). They were all very good and had interesting flavors. My favorite was the Daisy due to its combination of smoky mezcal and herbal flavors; then the Tapori. To eat, the Cheese Kulcha ($5), Seekh Kebab ($10), and Podi Masala Dosa ($15). Again, all very good with great flavors. The kulcha reminded me of buttered popcorn at the movies, in a good way. The kebab was a chicken kebab and reminded me of chicken sausage. The bartender suggested eating it like a hotdog, which worked well. The Dosa was good, a little hard to eat, and I'm not sure why it was so much more expensive than the other dishes. I'd rather have the Kulcha + Kebab again for the same price as the Dosa. The only downside was it took forever to get food. We even saw the people next to us order a dosa after us and get it before us. They have a 20% auto-grat. They don't put their happy hour menu on their website (dumb) but usually post about it on Instagram.

    ida s.

    Food was delicious as were the drinks. Interesting flavors and different. All dishes were good! Cocktails are balanced, not too sweet. They also felt lighter abv so you can have two and not feel totally sloshed. Place was busy. Service was good too.

    Butter Chicken
    Rachel B.

    Tapori exceeded expectations! We walked in on a Sunday night without a reservation as a party of two, and I think we were lucky to get seated because it was busy! The restaurant is beautifully decorated with artwork and dim lighting. We had a little secluded booth with beads draping around our table. We tried the ragda pattice, tapori naan, butter chicken and dum biryani. Everything was delicious. They did a table side torching of the butter onto the butter chicken dish. It was flavorful and filling! We had a great experience and will definitely recommend Tapori.

    Macchi Kebab ($28)
    Ameya B.

    Made reservations and were given a comfortable booth seating closer to their kitchen which was busy throughout the night! Our server, Nishita, who also happened to be from Bombay, was full of energy and enthusiasm, and it was a no-brainer for us to stick with Nishi's recommendations for our order. Our order consisted of Lotus Root Chaat ($14) which is something that we'd highly recommend, Spicy Seekh Kebab, Podi Masala Dosa ($22), Achari Macchi Kebab ($28), and Dum Biryani ($34). The Macchi Kebab is made with Salmon - and in my opinion, even Indian spices fall short of making salmon drop its rather fishy and strong taste - a wonderful dish though! The Dum Biryani is tasty, although does lack enough meat pieces. Packed with flavor though. For dessert we got the Rasmalai Cheesecake ($12) and Nishi was kind enough and very friendly towards our little one, and got him a Gulab Jamun ($12) on the house. The Cheesecake might be enjoyable for those who like a cheesecake and were curious to see an Indian take on it. Food overall matched our expectations, was flavorful, and we had a fantastic experience. Food arrived within 20 mins of ordering and as it was ready. Specific shout out to Nishita for excellent service! We will definitely recommend this place to our friends and family and will visit again whenever we are in DC!

    Friends
    Rumesh V.

    This is my favorite Indian restaurant in DC. I like other Indian restaurants in DC, they have great selection of food from various parts of India. We were here to celebrate our friend's 40th birthday party. Most of us in the group were here for the first time. We ordered almost everything on their menu to share and taste everything. Podi masala dosa and cauliflower 65 are my favorites. I liked it so much that I came here the next day during their happy hours. For entrees, definitely recommend the whole tandoori chicken and shrimp kitchdi. Kitchdi is Indian style porridge. It's very delicious as it's made with rice and lentils. I was so full for desserts. I tried a little of kulfi. It was alright. Highly recommend this place. The service was phenomenal. I don't remember the name of our server, but she was so energetic and matched our vibes. Great recommendation for cocktails and food.

    Masala broccoli
    Kelly M.

    Another awesome visit to Tapori. It was a friend's birthday and they kindly brought us a comped dessert with a candle. Service was excellent overall, and we enjoyed all the food. Food: Some veggie patty with dal, don't remember what it was called but it was delicious Dosa: didn't taste but looked good Veggie kulcha: amazing Butter chicken: reported to be amazing Paneer chop: huuuge piece of cheese. Sooo tasty but prob better for sharing! Squash: really unique dish! Delicious! Loved the pumpkin sauce Kulfi dessert: such an unusual thing for me, tasted incredible Galub jamun: small but really delicious Small place, better for small parties and make sure to get a reservation. It was COMPLETELY full.

    Mumbai Vadapav  ... yumm spicy,
    Neha F.

    Tapori absolutely nailed it! The modern Indian small plates concept is executed beautifully -- every dish was bursting with bold, vibrant flavors and creative twists. We were celebrating a double birthday, and the experience felt extra special thanks to Nishita. She was energetic, genuinely engaged, and incredibly attentive all evening & catered impeccably to our gluten free request . The sweetest surprise? Desserts and pani puri on the house -- such a thoughtful touch that made our celebration unforgettable. She even got the head chef Baburam to meet us so we could give our candid feedback Amazing food, impeccable service, and the perfect celebratory vibe -- Tapori is officially a favorite!

    Dum Biryani
    Babafemi B.

    FABULOUS. What really blew us away was the dosa AND the galub jalum. The dosa was thin and crispy and its paired with an assortment of rich sauces on the side. I could not tell you what those sauces were, but they were gone in less than 5 minutes that's how delicious they were. The cool lemongrass icecream drizzled with chocolate on top of the rose water soaked cake paired with the crunch of whatever was underneath was something special. Lovely ambiance, incredible service, easy reservations. Honestly an all around great experience.

    Loved this!
    Tamara M.

    The spread was amazing. The service was great. It had a bustling atmosphere, family style seats in the middle and the bar was packed with people there.

    Surge C.

    A delicious dinner and cocktail spot on H St. my friends and I came here as a walk-in and lucked out with bar seating. We shared the pani puri, chapli kebab, jhol momos, and achari macchi kebab. The pani puri was very flavorful and perfect snack to share. The jhol momos had a delicious broth chili and the wagyu was very well seasoned. If you're a lamb fan, you definitely need to get the chapli kebab which comes on top of saffron naan. My favorite dish was the achari maachi kebab. The salmon was perfectly cooked and the skin was delightfully crispy. It came with pickled vegetables and quinoa (not your average quinoa), which paired so well with the salmon. So glad this new concept from the owners of Daru opened up.

    Dosa
    Manasa P.

    As a South Indian, I adore this restaurant. It mixes all of the flavors well. The service is great and creates a very welcoming environment. I have gone alone multiple times for a solo happy hour, a girls night and small group dinner and I'm satisfied every time.

    Butter Chicken and Dum Biryani
    Jacqueline K.

    Had such a good time here! The food is great and the drinks are strong. We got the Dum Biryani (portion size is large, so we had plenty of leftovers), the butter chicken (one of the better ones I've had in DC)! I wish the seating for 2 people was larger but overall had a good time. Service was a bit spotty.

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    Great happy hour situation. Yummy food and very friendly staff. We've been several times.

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    19 days ago

    Fantastic service and excellent food! Ambiance was great too. The waitstaff and hosts were amazing and make you feel so welcome and at home!

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    Chai Pani - Paneer tikka and disco bhel

    Chai Pani

    4.3(165 reviews)
    0.6 mi

    Chai Pani completely blew me away and is easily going on my must-visit list every time I'm in DC…read more This was such a fun celebration of Indian street food, with every dish delivering incredible flavor. We ordered the sloppy jai (lamb sliders), lamb skewers, SPDP (sev puri/dahi puri), vada pav, chai with Parle-G biscuits, and jal jeera. Everything was fantastic, but the chai with Parle-G was pure nostalgia and brought back so many memories! The lamb dishes were flavorful and perfectly cooked, while the street food favorites were packed with the kind of bold flavors you'd expect from a great Indian chaat spot. Service was exceptional. The staff were attentive, friendly, and I especially appreciated that the servers actually pronounced the Indian dishes correctly--a small detail that made the experience even better. The vibe is lively, colorful, and incredibly welcoming. We went for lunch with a reservation, and I'd definitely recommend making one. They also have a pani puri stall on weekends, which is another reason to come back. Absolutely loved this place and can't wait to return the next time I'm in DC!

    We returned for a second lunch with our daughter--in-law who was visiting from Zanzibar, and were…read moreable to explore more of the menu. She liked the food just as much as we do -- this time we tried the catfish special , catfish koliwada (I confess I was disappointed to find that the dish came in fried bite-sized morsels instead of whole filet), plus the disco bhel, aloo tikki chaat, and lamb kala masala (my favorite of them all), as well as another kale pakora chaat. Our daughter-in-law wanted some extra spice and was brought a small plate with a few hot peppers and a very spicy pickle (a small extra charge). One disappointment was the very loud music blaring , making it harder to chat in a normal voice -- the maitre d' explained that it is equally loud throughout the restaurant, providing an atmosphere comparable to Mumbai. I was not impressed by that excuse (and besides, it was NOT that loud every where in Mumbai when we were there 25 years ago) Sill, good and interesting food. A recommended place

    Photos
    Chai Pani - Merchandise for sale

    Merchandise for sale

    Chai Pani - Lamb Kala Masala

    Lamb Kala Masala

    Chai Pani - Ribs

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    Ribs

    G.O.A.T. Room - Chicken Shammi Kabab Half Chilli Chicken

    G.O.A.T. Room

    4.5(236 reviews)
    1.6 mi•Downtown

    Wow! We had such an amazing experience at Goat Room Indian Cuisine! Being from the Bay Area, where…read morewe have some incredible Indian food, I came in with high expectations--and this place completely exceeded them. Every dish was packed with rich, authentic flavors and perfectly balanced spices. We ordered the Chicken Tikka Masala, Veggie Korma, Shrimp Korma, garlic naan, cheese naan, plain naan, fragrant rice, and tea. The owner also recommended an appetizer, and we're so glad we listened because it was absolutely delicious! The service was just as outstanding as the food. The owner personally checked on us several times, made thoughtful recommendations, and made us feel so welcome. Our waiter was attentive, friendly, and made sure we had everything we needed throughout the meal. If you're looking for authentic, flavorful Indian cuisine with exceptional hospitality, this is the place. We loved every bite and can't wait to come back. Highly recommend!

    Great service, delicious food, and a great central location. The GOAT Room looks to give you the…read moreGreatest Of All Time experience and their food will certainly have me coming back. The Palaak chaat was packed with flavor, lamb samosas were really tasty, and I also enjoyed the spinach rolls. They have a number of share and signature dishes and Indian-fusion cocktails. The outdoor patio was nestled near a beautiful garden and the interior was modern and chic. Looking forward to another visit and coming back with a larger appetite.

    Photos
    G.O.A.T. Room
    G.O.A.T. Room - Aloo Tikki w/ tamarind sauce

    Aloo Tikki w/ tamarind sauce

    G.O.A.T. Room - Plate from the G.O.A.T. Room special

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    Plate from the G.O.A.T. Room special

    Nanglo Restaurant & Bar - Goat Sekuwa

    Nanglo Restaurant & Bar

    4.8(38 reviews)
    0.5 mi•H Street Corridor/Atlas District/Near Northeast

    This place is so good!! When we walked in there was only one other table with customers, and I…read morewondered if I had made a mistake. However, by the time we left they were packed, and everyone there enjoyed the bright atmosphere, attentive waitstaff, and delicious food. We tried several dishes--we got the fried chili buff momos. I will definitely get. Them again, but steamed. Honestly, I think that I could make an entire meal of momos. We got veggie samosas--standard--crisp, plump, a little salty, and good. We also got a creamy chicken dish and an okra (bhindi) dish. Both were very good. The service was exemplary--there was a team of four or five dedicated staff who rotated through with dishes and takeaways. Oh! I almost forgot the garlic naan--some of the best I have had. Definitely stop in and give this place some love!!

    We were actually looking for another restaurant in the area when we chanced upon this…read more This is not fast food. It may take awhile to get to the table but it was delicious. They tried to tone down some of the dishes as the hubster is a non-spicy person. The stuff still spicy , he stayed away from. We ordered a meal set for two to try a little bit of everything. We aren't experts in this type of cuisine, but there wasn't anything we didn't like. With the meal for 2 plus a side order of naan, we ended up making 2 lunch take out plates for us. I wasn't super hungry so that probably resulted in us taking more home. It was great, quiet and we'd come here again!

    Photos
    Nanglo Restaurant & Bar - Inside

    Inside

    Nanglo Restaurant & Bar - Garlic Naan with Herbs

    Garlic Naan with Herbs

    Nanglo Restaurant & Bar - Inside

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    Inside

    Daru - Chicken Tikka Masala

    Daru

    4.4(309 reviews)
    0.7 mi
    •$$

    Good quality food with unique fusions and creative add-ins to typical Indian dishes. It's…read morehigher-end, but not super elegant or fancy, instead it's more of a semi-casual atmosphere Definitely palatable for those who are new to Indian food or can't handle much spice. My Korean parents LOVED all the dishes! I thought everything was really yummy too, but personally, I wish it was spicier!! Mushroom Biryani (4.5/5) Solid biryani with a nice umami flavor from the mushrooms. I really like the bread top - you can dip it into any of the sauces you get. The fig raita is delicious too. Branzino (6/5) SO good. Beautiful, meaty fish. They didn't have the typical side that comes with it, so they replaced it with the cabbage, and it was honestly so good. I also really liked the sauce that came with it. Daal Burrata (2.5/5) Bland. It didn't really taste like much to me, and I don't think the creamy burrata added much to the dish. Chicken Tikka Masala (5/5) Yummy, tender chicken pieces. Probably the dish most similar to classic Indian food/takeout. Paneer Lasagna (3.5/5) Very unique dish! I liked the creamy sauce, but I wasn't a huge fan of the crunchy paneer bits. The saag flavor was also pretty light - I wanted MORE saag :) Very nice workers and a semi-casual interior. Service was good. Waiter helped us think through which dishes to order and how or why. Would recommend!! But don't expect your typical Indian takeout ;)

    I came here for dinner on Sunday. It turns out they have happy hour everyday so we got some happy…read morehour specials. Everything was great. For the side dal buratta, I don't think the buratta did much to add to the dish. Everything else was great though. My favorite was the scallops and bison momo. The service was great. It was quite crowded on the patio, so service was a little slow but the staff provided wonderful recommendations. The patio was also very comfortable and well-spaced. I would definitely come back to try more restaurants!

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    Daru - Seating

    Seating

    Daru - Carrot halwah

    Carrot halwah

    Daru - Bandit Queen

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    Bandit Queen

    Rania - Dhal Makhani, rice and garlic naan that came with the main course

    Rania

    4.4(271 reviews)
    1.6 mi
    •$$$$

    This was my first experience at a Michelin star restaurant. I opted to try the chef's tasting menu!…read more Service was beyond my expectations. I don't eat pork, so they made reasonable accommodations. I saw online that they're know for the happy hour and fun drinks! I did try a mocktail that paired really well well my dinner. Let's get into the food. I tried tuna tartare for the first time. I was nervous before I had never eaten that type of food. LOVED IT. because I had so many courses, I'll speak on my favorites. The Lamb Kebab was superb! I'd over it again on Wednesday's when they have à la carte. The dessert, the chocolate tart, remarkable. I'd definitely eat that again! The restaurant itself was very clean! It would be great for a date night! I did go by myself to fully enjoy the experience, but I'd love to return with a special someone!

    Beautiful Restaurant, and the service was okay (for Michelin). There was just something our…read moreexperience lacked here. I didn't take any photos because I really just wanted to enjoy it, etc., without whipping out my phone for every course. Even for a Micheline restaurant, I felt it unnecessary to serve the drinks on their own stage/platter with other things surrounding it (inedible trinkets and whatnots). The drink is presented to you, and the whole "stage" for the drink gets whisked away. I say bring the drink in the glass you're supposed to drink out of and let it speak for itself. Maybe this is done for quick Instagram picture moments? Other than that...meh...My husband did enjoy his drink, and I thought it was wonderful as well, as I tasted it. The Stage presentation was so unnecessary to me, though. Unfortunately, there are no non-alcoholic spirits, and for a Michelin-Star restaurant. I feel like this is a must have (non alcholoic, wines, sparklings, whiskeys, gins, ect.) That would be my number one recommendation for this spot. We found the menu a bit confusing at first, and didn't receive the best explanation of what the "rundown" was on how to order. Each course was okay, Service was quick to put the dish in front of us, and wander off, without explanation of what was going on, on the plate ( ya, we picked out what we ordered, doesn't necessarily mean we knew what we were eating lol)... The best dishes for both my husband and I were the mains. He had a monkfish, and I had the crispy duck...pretty good Our mains came with really great rice and lentils. The Naan, was incredibly underwhelming, didn't seem like it was the freshest, and lacked the salt and fat/butter/herbs and warmth I was hoping for. So interesting experience overall...

    Photos
    Rania - Interior

    Interior

    Rania - Gobhi Manchurian Tomato

    Gobhi Manchurian Tomato

    Rania - This is not lassi

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    This is not lassi

    Tapori - indpak - Updated October 2026

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