1) Booze; 2) Not having to get my lazy butt out of the car;…read more3) Friendly customer service; 4) Good deals on merchandise - got me some orange and blue love! 5) Nice fresh air from all the coolers in the heat of summer; 6) Practically on the beach. What's not to like?

The first time I ever went through a Brew Thru! The owner was super nice. They have a really…read moregreat selection of beers.

Had lunch here yesterday, everything was really good. Our server very attentive, friendly and…read morepolite. The restaurant has a lot of TVs, very clean and bright. The bar was full so I couldn't get a picture. I would go back for sure!

Running around during the day doing some shopping while on vacation looked for somewhere to grab a…read morebite to eat, and this was recommended. It's a restaurant for a golf course that's open to the public, but you don't see it without looking for it. It's not huge, but it's not small and it has an amazing menu. The staff was very friendly and you have a nice view of the tee box. Staff was friendly and food was prepared to order... everything was great

Amazing everything! Grilled cheese on GF bread, great choices of cheese and help with…read morerecommendations.

We had TWENTY people to get through the line. The lady who took our orders got all the food to the…read moreright people. The food was amazing! Definitely recommend the pretzel boards!

F O O D The food was very filling and tasted amazing!…read moreDefinitely recommend swinging by here for a bite if you're in OBX. S E R V I C E Our waitress provided great recommendations and even told us about their local brews on tap. A T M O S P H E R E It definitely is a bar and grill atmosphere, so the hustle and bustle is real. Overall a decent place for just dropping in to get a quick bite!

Very much your typical touristy spot, but open year round and has gluten free items clearly marked…read more Server was pretty knowledgeable and willing to ask about things she wasn't sure about. A bit overpriced for what it is, but overall a decent experience. Also, there are a couple steps to get into the main dining room, but the bar area and bathrooms are accessible.

Staff, 11/10. Friendliest most attentive people I've ever met. Shout out Brady, Jordan and Larry…read more Thank you for being so lovely. PATRONS (9-10pm) 2/10. The absolute rudest, entitled, oblivious and demanding people I've ever seen. (Aka the just turned 21 crowd). For people looking for a more "already know bar rules" definitely go around 11:30. Still 5/5 stars. Can't beat how amazing the staff was. Updated menu w/prices in pictures.

Lots of curiosity regarding their Wagyu burgers, well we took care of that today!…read more Located around MP 8 just off the beach road with plenty of on site parking. It's off season so getting table at lunch was easy. Staff seated us and took our order quickly. They were super friendly and gave us the "pointers" on food( no lettuce or tomatoe here). Draft beer and cocktails available. Food was super delicious and not overly gigantic. Our burgers were grilled perfectly with just a minimum amount of condiments(.50) for shrooms, grilled onions and mayo(yup, mayo costs money). The tots are a seasonal thing so I got that. Delicious as tots are usually a staple in my diet. Sodas are free refills and our server even gave me a to-go cup. I live a refreshing fountain soda. The indoor dining area has lots of beach themed decor. There is a full bar at the front. I think on the weekends and summer season they also have outdoor music.

We visited Shipwrecks for lunch while on the OBX for my birthday week. Fried oysters, my favorite,…read morewere available (and delicious!). The restaurant was running a bit lean with staff but our server was attentive and helpful. There's a lot on the menu to choose from -- we had the crab dip appetizer as well as the fish bites. There's a bar and lots of TVs. There's also a small area in the restaurant with a great t-shirt selection, stickers, and beanies. We have a list of OBX favorites we always come back to, and this one will go on the list.

The hostess told us 15 minutes for "first available" and we weren't seated for almost 45 minutes…read more The restaurant wasn't overly busy either. We waited outside and were told they would call us and never did. We only got seated once my husband went inside to check on the status. So we are pretty sure they forgot about us. I ordered the Steamin Beaman and got a cluster of crab and some steamed shrimp. The shrimp barely peeled off and they didn't devein the shrimp. That's the least you can do! The shrimp tasted like it had been frozen or something previously. Unfortunately, I would never go back to eat here. The key lime pie was the only edible item we tried and it was just mediocre.

Probably the best southwest egg rolls I've ever had!…read more Service was meh. Had an empty glass twice.

Stopped in tonight for our last dinner before heading home on Saturday. Walked in and found there…read morewas no air conditioning and it was very humid inside...first problem. We decided to stay because the food has always been good. Once we got our meals, the flies started to show up...second problem. Food was good but come on, no air conditioning when it's 90 plus degrees outside. Oh, the flies. There were a lot of them. Hopefully this was an isolated issue with the AC and the flies.

I can't say enough. What quality food and you can tell the owner pours her heart and soul into this…read moreplace. Highly recommend to check out Sophisticated Charcuterie. We came in for the sandwiches. I had the Kitty Hawk and my husband had the Duck (French dip). Amazing. She makes all of her meat and the it's delicious. It was fun checking out all the wine and food in her shop. Highly recommend checking them out.

What a welcoming place. It is cozy and packed full with high quality wines, meats and cheeses. Most…read moreof which would be difficult to find. The portion of the charcuterie was very generous and delicious! We snacked on it for several days. The sandwiches are incredible! We had the Italian and the turkey, Brie, avocado, with basil aioli. Wow - chef's kiss!! My husband (Dominic) and I really enjoyed hanging out with Leslie while she put together our goodies. Will 100% go back.