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Tao Ngo Restaurant

4.1 (114 reviews)
Closed • 10:00 am - 9:00 pm

Tao Ngo Restaurant Photos

Business Info

TAO NGO RESTAURANT ATMOSPHERE

What's the vibe?
Casual
Moderate noise
Good for kids
Good for groups

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Recommended Reviews - Tao Ngo Restaurant

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Beancurd, pork and chive soup (sm)
Michelle O.

I wasn't quite sure what I'd receive when I ordered the Beancurd, Pork and Chive soup (sm), but it sounded simple and hot, which was what I was craving. The chives and loosely made meatballs infused the broth with flavors I consider typical of Vietnamese soups that have simplicity and depth. I was surprised when it came with a small "hotpot" setup. When dining in and ordering the soups, I've been able to request an order of white rice (medium-sized bowl), to eat with the soup, at no cost. I like how everything is metal and ceramic.

Fried Pork Intestine, Shaken Beef (Bo Lúc Lac), Sautéed Greens, Clams, Vegetable Salad
Kaitlyn P.

A true staple in the North Houston area. My family and I are always here celebrating life's milestones. If you're looking for a quick meal with fast, friendly service, this is the spot. The food is consistently amazing, well seasoned, and absolutely delicious.

Variety of dishes to go
Huong N.

My family has been ordering food to go for years from Tao Ngo, and it is always delicious and basically if your own Vietnamese mother cooked it. All of this came with two boxes of white rice which was more than enough for our family of 10 adults and five kids. Food is very well seasoned. My favorite dish is probably the calamari-- the batter is crunchy and savory and just overall delicious. You can call an order ahead and let them know a time for pick up and it's usually done right at the time you request!

Vietnamese egg rolls
Linda K.

Everything we ordered was on point except the fried calamari. It had a weird fishy taste and texture than usual. Service is always great here. It was filled w big family gathering today. This was the day after 4th of July but there was no wait. This is our go to when we are craving a home cooked meal.

Thuy P.

Long due review for the restaurant. We have been here numerous times and always happy with the outcome. Food is good and service is nice.

the menu for the restaurant
Aristo A.

Best real Chinese -Vietnamese food I know in Houston many rare very good dishes available here. Should match you if you like southern style Chinese food or southeast asian Chinese food. Recommendation for first visit would be Dau hu Luc Lac and Bo Luc Lac. If you dare try the dac biet or fish maw soup. Added the menu book photos since existing ones are a bit unreadable.

a variety of food items
Ashley T.

Food is always good here. I recommend the Vietnam egg rolls, the spring rolls, # 133 there steam chicken and there dry stir fried beef noodles. All so good! Price is also fair and the portion are great!

Timothy T.

Small place but the atmosphere is pretty good on a Sunday night. Service was great as everything was prompt and handled well. Whole meal for my family came out to be $173.38 with my family of 5. The menu had updated prices with stickers over the original price. Didn't get the pictures though. Ordered a bit too much since we had to go boxes. Besides Thai tea and the special dessert (che dac biet) which was amazing, everything that we ordered was good but not outstanding - let me explain. The vermicelli with pork and egg roll had a nice portion so I'm glad about that. Egg rolls are crunchy and had great flavor alongside the pork. The peanuts, some lettuce on the bottom, and the nuoc mam given enhances the dish by a lot. 5/5 The salted baked squid had a nice crunchy, salty texture. Nothing wrong with the squid and the batter. Would need to eat this with some other dish. 4/5 Onto the Yang Chow fried rice with meat (com chien duong chau). Now with the fried rice they made, they were mediocre at best. Couldn't even taste the meat in the fried rice. Had to add some squid to make it taste better even with the shrimp in it. 3/5 The marinated steamed chicken has amazing flavor with the lemongrass on the side and the texture of the chicken is soft. Pretty much expected 5/5. Just be careful eating around the bones. The pan noodle seafood (mi xao gion do bien) and the crispy egg noodle seafood (mi xao mem do bien) had this sauce that didn't taste nice. There wasn't a difference between these two besides the texture of the noodles. There was vegetables and seafood that were great additions. Really heavy on the umami though. 3/5 Now for my family who ordered separate: the rice with pork, sunny side egg, and an egg cake (com bi thit nuong cha hot ga). My little brother ate it all so I'm sure he loves it. No complaints. 5/5 My father got the hu tieu mi nuoc. Said he likes it so 5/5. Overall 4/5. Would I go back? Only if my family decides to. Not a place to visit regularly because of prices.

Ca kho to. Vietnamese caramelized braised catfish. 8/10
Annie P.

Love love the consistency on the authentic flavors here! Service is always friendly and attentive. Located on the north side of Houston away from the usual Chinatown but worth the visit if you're in the area and craving for Vietnamese comfort food. We've also ordered a combination fried rice party tray here on another occasion and it was delicious. Will continue to support this business! Keep up the great job team Tao Ngo.

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3 years ago

Been here a couple times for weddings or just for dinner. Has good food, staff is nice and friendly.me

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9 years ago

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2 years ago

Good here tastes so good. I went with my sister fur the first time and will be coming back.

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Ask the Community - Tao Ngo Restaurant

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Xeo Yum

Xeo Yum

4.7(115 reviews)
14.8 mi•Midtown, Fourth Ward
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Xeo Yum is a Vietnamese eatery located in a food hall in Midtown. They are known for their bánh…read morexèo, which is a crispy Vietnamese crepe/pancake. The filling is placed in a pan and then a thin layer of batter made with tumeric and coconut milk yellow batter is poured on top. You wrap the lettuce around the bánh xèo/bánh khọt and dip it in the fish sauce. I got the bánh khọt and the bò né. Bánh khọt is like a mini, thicker version of bánh xèo and came with nine pieces. Their bánh khọt was crispy, sweet and savory, and went well with the fish sauce. Although the portions initally look small, they are very filling. The bò né was filling and sizzling when it came out. It also came with a side of salad. The meat was tender. I really liked the bánh khọt and would definitely come back for them. It's nice having an authentic Vietnamese restaurant in our area, close to us, so we don't have to make the trek to Bellaire every time we crave some Viet food!

Typically, when an Asian business has a cheeky name like Xeo Yum, it's widely assumed that it's…read moreheavily Americanized and therefore shouldn't be taken seriously. I couldn't have been more wrong. Xeo Yum (#1) as it turns out is one of the most legit Vietnamese places in Midtown serving up some of the city's best banh xeo and banh khot. Located inside of a Food Hall (#2) in the back corner, they have low-key become a destination and without question, the most popular stall in the entire place. The fan base didn't happen overnight but is a direct result of Chef Cuong Nguyen's commitment to quality Vietnamese fare. Banh Xeo is their signature item, which is also known as a sizzling crepe or pancake made of rice flour, tumeric, and coconut milk. The banh xeo holds well, is perfectly crispy, and is nicely stuffed with an assortment of beans sprouts, shrimp, and some of the best grilled pork belly I've had. Another specialty item that doesn't get enough mention is their banh khot, which is similar but has a mini muffin / cupcake like appearance made in a specialty cast iron mold. This version is wonderfully crispy and pairs perfectly with fresh greens and fish sauce with some funk. It is my favorite item here. Some have argued they also serve one of the best bo ne (#3), the Vietnamese version of steak and eggs served in a skillet. The chunks of beef are nice and tender with just a tad of char, served with two fried eggs, and a banh mi baguette with a mix of butter and spare. Normally I think of spam or sausage included with the meats, but Chef Cuong's spin is with cherry tomatoes. It's a different approach and I'm not mad at it. Folks not looking for this can shoot for bo luc lac, aka shaking beef, which is also recommended. The staff here is sweet, hard-working, and very friendly. They also make a mean Vietnamese coffee and offer free iced self-serve water. The prices are what I would expect in a Midtown food hall, and there's plenty of seating. Anyone checking out the food hall need to make Xeo Yum as part of their eating itinerary. __________ (#1) A play on the Vietnamese sizzling crepe, Banh "xeo" and yum" (#2) Previously the Conservatory and now Stestí Food Hall. (#3) Boh-Neh. Not bone.

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Menu

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Quan Ba Ky - Garlic noodle with shrimp. 2nd most popular dish

Quan Ba Ky

4.4(135 reviews)
18.1 mi•Alief

This spot is low key with a nice, clean interior and friendly service. I visited here to check out…read moresome noodles and crawfish. When I arrived there was nobody dining in the restaurant, that was a bit worrying, but I figured it was a bit early for the dinner crowd and late for the lunch crowd. Food & Drink - 4.5* First up was the noodles, I enjoyed them, but I wouldn't say the hype I'd heard about from some others was there. They had nice flavor, but there just wasn't anything "special." 3.5* Then it was on to the crawfish, and my oh my. Superb, the flavor is delicious and unique. This more than made up for the noodles dish. The potato and corn was good too. Service - 5* Solid. When I first arrived the owner was quietly reading a newspaper and eating his own lunch. He paused to greet me and advised that I could sit anywhere. He provided water and adequate time to determine what I wanted to order. The food came out quickly and he checked in a few times to make sure everything was ok. As time went by, the crowd of folks showing up increased quite a bit and he still managed to check in on tables consistently. Pricing - 4* This is where it was odd. Always subjective but I found the noodles to be overpriced for not only the size but what I felt was a pretty simple dish. The crawfish on the other hand was priced very competitively and made up for the overpriced noodles. I provided pics of the menu for someone to make their own assessment but in general I thought many of the dishes were pricier than they probably should be. I know inflation is certainly killing many businesses and consumers but even these felt a bit off. Overall - 4.5* This is definitely going to be one of my go tos for crawfish when in the area. The flavor is fantastic, the pricing is good, the size of them were solid. There are a couple of other dishes I may try on the next visit. The restaurant is clean, the owner is very nice, and it's a nice low key space to just enjoy a good meal with friends or family.

One of the best Vietnamese places I've ever been hands down. I still think about it a year later…read more They had a very big variety of food on the menu, so you could have your fill of Vietnamese dishes. I believe the crawfish is seasonal, so go during crawfish season because this pho was delicious. The crawfish were so tender and the pho was so flavorful. The beef dish was also so good to eat and balanced. The fried beef balanced so well with the fresh salad and rice. I will say that when we went the parking lot was a little deserted at night. I would definitely lock your doors and take all your valuables. But that's all or Houston, so just stay safe!

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Quan Ba Ky - Interior Mural

Interior Mural

Quan Ba Ky - The number B1

The number B1

Quan Ba Ky - B1. Also known as Tik Tok Soup

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Huynh - Downtown - Lemongrass Chicken and rice plate

Huynh - Downtown

4.3(1.3k reviews)
15.0 mi•Downtown, EaDo
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Solid Vietnamese restaurant located in downtown/east downtown (EaDo) that's been around for…read moredecades. It's walkable from the George R Brown Convention Center and the Marriott Marquis where we found ourselves for a staycation in Houston. I've been to Huynh's many times but it had been a while since I don't frequent downtown nor the medical center as much as I used to. I was pleasantly surprised to see that it's only a 5 minute walk from Marriott Marquis. We walked in late on a Saturday evening (the night of an Astros game down the street at Daikin Park) around 8 pm. We were promptly seated, and the service overall was very good. Everyone was friendly and attentive. My glass of water was always full. We ordered a standard large pho with 4 meats. At first I thought the broth looked a little light, but overall it was delicious. Grilled pork vermicelli with egg roll was amazing as expected. And lastly the pan fried noodle seafood plate was a hit. Everything we ordered and ate was great and we devoured it all. I will say that Huynh's is pricey, so don't think this is like cheap Asian takeout. It's quite nice in terms of ambiance despite the tight parking and surrounding businesses being a bit dingy. Enjoy!

Very good pho broth and noodles, but EVERYTHING ELSE is meh. The real community has moved outta the…read morearea. You should look for better options than this one in the city. Ppl are nice and service was great!

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Huynh - Downtown - Inside

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Huynh - Downtown - This was the star!!!

This was the star!!!

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Old Saigon Cafe - Spring Roll with Grilled Pork (4)

Old Saigon Cafe

4.5(717 reviews)
14.6 mi
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My kids were on a mission to find a great-tasting bowl of pho, so we came across Old Saigon. And…read morewith a name like that, it has to taste homemade, right? The restaurant was easy to find, right off Main Street, and parking was a breeze. When we walked in, the restaurant had a modern look with a beautiful mural celebrating the homeland. We were greeted and told to sit wherever we'd like, so we picked a table and settled in. Our server came by with the menus, napkins, utensils, and plates, all neatly stacked, and then gave us some time before coming back to take our order. We ordered several different bowls of pho so everyone could try something -- salmon, steak and meatballs, and the combo (đặc biệt). Of course, we also had to try their dry pho. We also noticed they had a mango salad with a choice of protein, and since that sounded intriguing, we decided to give that a try too. The mango salad came out first, and I'm honestly still not quite sure how I feel about it. The mango was tart, and there was a creamy element that gave the salad an interesting texture and flavor. I did really like the grilled shrimp, though. Out of the protein options, I'd recommend the shrimp with this salad, although I could also see chicken pairing well with the flavors. Then came the pho. We tried several different broths, and they were all flavorful on their own. I didn't feel like they needed anything added unless you prefer extra spice or seasoning. I also really appreciated how generous they were with the basil. There was plenty to go around, which is always a win when you're eating pho! As we finished up, our server came back to the table with our check and small spoons filled with what looked like crème brûlée. We asked her what it was, and she said she didn't know. We mentioned that it looked like crème brûlée, and she agreed before walking away. I'm not sure if this was something complimentary, a leftover from another dish, or something we were supposed to know about, but it was definitely an unexpected ending to the meal. If you know what this was, I'd love to know! Overall, we'd definitely come back. The food was great, the pho was flavorful, and there were plenty of options for everyone. The service could use a little improvement. Our server seemed to have some difficulty communicating in English, and we could have used a few water refills during the meal. Nothing major -- we probably just needed to speak up more. Good food, easy parking, a nice atmosphere, and a family-friendly menu. We'd come back to try more of what Old Saigon has to offer.

I was so excited to try this restaurant because it was so highly rated on here…read more We ordered delivery and both ordered the pork bowl with a Bogo spring roll deal. The spring rolls were pretty good, but nothing to write home about. The dipping sauce they packed for both the spring rolls and pork bowls had a faint flavor of something that could have had potential, but did not deliver. There was a small garnish of pickled onions and shredded carrot that went so well with the pork bowls. If they included more of that, the bowls would have been star status. But they didn't. And they weren't. Overall, I had a decent lunch. Maybe next time I'll dine in to see if that makes a difference.

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4.1(94 reviews)
19.1 mi

This is a good casual dining experience with authentic Vietnamese dishes. And some of these dishes…read moreare not sold or prepared in other restaurants. The place is almost always busy proving the quality of the food and the kind attentive service from the staff. When you enter, I usually just a spot and I'm quickly spotted by a waiter. They take the order quickly and the food comes out relatively quickly and hot. The staff even call out the classic phrase "Nước sôi!" when they bring a hot dish out of the kitchen. This phrase translates to boiling water, but they do this for patron safety. I've ordered the Cơm chiên gà xối mỡ which is fried rice with crispy chicken. The rice and chicken are cooked perfectly and the rice has crunch bits made for it. The chicken also has two dipping sauces that come with it. 5/5 taste We have also had the Bánh Khọt which comes as separate small pancake style foods stuffed with shrimp and batter with a side if fresh vegetables and fish sauce. 5/5 taste They also have some refreshing drinks and soft drinks as well. Large parking lot and the restaurant is in a strip center. Will return!

Located in the My Hoa Market Plaza, this restaurant is a one-stop shop for satisfying all your to…read moreVietnamese noodle soup and street food cravings. The menu extensive, so there's definitely something for everyone. While the price might seem a little high at first glance, but the portion are generous and many dishes are made to share. The Bun Mam was packed with abundance of fresh seafood and it came with great noodle portion, enough to split the bowl between the table. The Banh Khot was perfectly crispy on the outside, while staying light and delicate on the inside. It paired great with their house-made kumquat dipping sauce. It was a little sweet for liking, but diluting with some water balanced it out nicely. I had a great experience and left impressed by both dishes I've tried. I'll definitely will be back to explore more of their menu, especially their variety of snail dishes which looked incredibly delicious.

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Tao Ngo Restaurant - vietnamese - Updated October 2026

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