The Latin house is always top tier quality. The service is warmly attentive and friendly. The food…read moreis so delicious! The steak perfectly seasoned and the yucca so crispy and hot. It's such a cozy place perfect for an impromptu date nite.

The Latin House has been on my list of places to try for years. Nate surprised me the other day and…read moretook me there for lunch! The space is tiny, it seats maybe 12 people. Luckily we got a table and our server was really friendly. The menu is made up of Peruvian and Colombian specialties. I'm not super familiar with these foods so we ordered the bandeja paisa which seemed to be a sampler platter of sorts, and an order of empanadas. The food came out and looked delicious! I loved the empanadas - they were smaller than I was expecting but super fresh and tasty, with a nice texture (crispy outside, soft inside). I really liked the sauces that they came with. The bandeja paisa was very interesting. It was a plate with steak, chorizo, crackling, plantain, rice and beans, avocado, and egg. The steak was probably my favorite part - it was a very thin cut of meat but well seasoned and tasty. The beans were also delicious. Nate really liked the chorizo but I thought it was a little dry, and the crackling was very crispy but a bit tough. Overall I'm glad we tried this spot and would like to have more of their Peruvian dishes next time.

I wish I would have taken a picture of the amazing lunch we had today. #8 is steak over rice with…read moreplantains, fries, topped with an egg and side of chimichurri sauce. Big plate and reasonable prices. The type is well earned. My friend had the culantro bowl with chicken. Mild spice. The flan we shared for dessert was almost perfect. Service was so friendly. Order at the counter and grab a seat. They bring it to you. Self serve water station and to-go boxes. I'll definitely be coming here again and soon.

Parking was pretty easy to find on a Sunday…read more We ordered different dishes and I can't remember all the names but I included pictures in this review. Their passion fruit juice was delicious!! However, I was disappointed with the beef on fries dish with chimichurri and garlic sauce. The sauces were great but the beef was soo dry. Every time I bit into it, I was met with a soft but super dry texture and it grossed me out. Their chicken dish was good. The chicken was very tender and easy to chew (it was a little too pink so I doubted if it was fully cooked). The best part about the dish was the green sauce. We also tried their dessert powdered cookie and it was really good! Honestly, I have had better Peruvian food elsewhere and was disappointed with the quality here.

The service was impeccable! With a group of 30 we were literally quite impressed with the service…read more We were seated in a private dining area that was very spacious and the table settings included all elegant glassware. The space included some really great backdrops for photos. Food: The prices did feel a little high compared to most restaurants but you do get a lot of food. Our group ordered an array of items from Peruvian, Mexican to seafood and kids meals. All the food came out timely! The team was so attentive to our needs and even brought over a table for us to use for our treats and cake. The manager even walked over with extra plates, napkins, forks and cake cutting tools.

The food here was great! The portions are very big and the food was authentic. I have had Peruvian…read morefood before and this was just as good! I recommend the chaufa, jalea for entree and causa for appetizer. Also prices are typical for Peruvian food, it's always a bit more pricey due to the seafood. Service and decor was so cute! My only complaint was the drinks was a little pricey but still good.

We ordered a variety of dishes as takeout from this newer location (previous location is in…read moreLansing) and enjoyed almost all of them. For appetizers, we had the picarones and tacu tacu. Most of us liked the tacu tacu over the picarones because of the savory flavor and crispy exterior. Both apps could use a side of the dipping sauce since whatever was poured on top was not enough. The red lentil soup with a hint of sourness was a hit among all of us. I preferred the aji de champinones (mushrooms) vs the gallina (chicken) because the mushroom had soaked up the flavors of the sauce while the chicken, though well cooked, seemed quite under seasoned. The ceviche, sour as expected, was fresh and tasty, we wish the portion size was larger. Everything was packed in compostable containers which is always a cherry on top. I'm sure we'll be back again!

Went to Tantay for the first time for lunch! The most amazing Peruvian food I've had in a while. We…read moreordered the tacu tacu fritters, the wings with salsa rocoto and fries, and also the aji de gallina. Everything was served fresh and cooked to perfection. The staff was amazing at explaining the dishes and helping us decide what to get. Our favorite part was the salsa rocoto which haf a vibrant spicy flavor and next time we hope to get more sauce on the side. The fritters were delicious crunchy and savory and the aji de gallina was slightly spicy and very flavorful. Reminded me a little of Indian flavors. Overall we loved the comfortable atmosphere and the friendly vibes. We cannot wait to come back and try more things!