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    Tandoori Chef 2

    3.7 (188 reviews)
    ModerateIndian
    Open 11:30 am - 10:00 pm

    Order Tandoori Chef 2 Takeout or Delivery

    Tandoori Chef 2 Photos

    TANDOORI CHEF 2 ATMOSPHERE

    What's the vibe?
    Casual
    Quiet
    Good for groups
    Good for kids

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    Recommended Reviews - Tandoori Chef 2

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    Reviews With Photos

    Butter Chicken with Garlic Naan
    Sucheta C.

    Recently visited Tandoori Chef II If you're on the prowl for the scrumptious Indian flavors, in Maplewood New Jersey..and willing to take the heat and roll with the punches, it could be a food destination to remember. Serving up classic Indian dishes like butter chicken , Keema Samosa, Goat Biryani. They hones in on Indian cuisine and executes it deliciously. We tried Keema samosa Vegetarian snack platter ( Samosa , Paneer pakora, Onion Bhajji ) Chicken Tikka Butter Chicken Chilli garlic naan Dal makhani Goat Biryani served with raita For those visiting Maplewood New Jersey , this restaurant is a fantastic option for straightforward Indian food that feeds the soul.

    Vegetable Samosa (Three Pieces)
    Acquin D.

    By far the best Indian restaurant in the area. The food is super flavorful and the service is excellent! People are friendly and very accommodating. A must try is chicken tikka masala and garlic naan. You should also try the house made samosas for sure. Definitely try the dine in. Tip- try chilli chicken in indo chinese style. Really tasty.

    Desiree F.

    I won a give away for this restaurant and was so happy to use my gift certificate to try this food. I called in my order of the fish saag. When I arrived there was no parking so I parked illegally for a second. I ran into a cute restaurant and gave the nice man my name. My food was ready and I left. When I got home I dug in and the meal was very good and had a little spice to it. I enjoyed all of it. All in all I had a good experience and appreciate it all.

    Traditional fish curry (tilapia) and salmon tikka! So so good!!
    Kristen S.

    The food here is so flavorful and delicious, the location is so warm and cozy, and the people are so kind. They are great with catering to your dietary needs if you are vegan, gluten free, or have certain allergies. Absolutely perfect service. My new go to restaurant for sure. 10 out of 10, highly recommend!

    Paneer pakora, Coconut & nut naan, Keema samosa, Samosa Chat
    Joseph S.

    Went here with a few friends, place was pretty quiet inside (probably due to the crazy virus stuff), but they must have had 10 take-outs while we were there. Setting: -Welcoming inside -Nice area in the rear for a large party to have a more private experience Food: -Paneer Pakora: Perfectly fried and man do they give you more than your monies worth! -Coconut & Nut Naan: Wow! THE best naan that I've ever had! I would come back just for this! Definitely going to be a staple every time that I come back -Keema Samosa: Very nicely cooked and seasoned, but they didn't impress me the way the other apps did -Samosa Chaat: Amazing! Very bold and delicious flavors that hit on very note. -Mango Curry: Very sweet and little to no heat. Good for those who like sweet dishes -Ginger Tikka: Very good flavor but a little dry for my liking -Vindaloo: The star of our dinner. Absolutely delicious with a good amount of heat (they will give you a little more if you request it as I did) Finished very last bite. Service: -Staff was super attentive and answered very question we had I will definitely be going back!

    Kale Papadi Chaate
    Brandon E.

    Tandoori Chef was a nice little spot in the downtown Maplewood area. The restaurant itself is a bit small, maybe around 4-5 booths. We ordered the keema samosa and the kale papdi chaate for appetizers. Both were really good. The samosas we're not really dressed in anyway, just three samosas on a plate, but they were good nonetheless. I really liked the kale papdi chaate which was a kale crisp dish. It had many flavors packed in one. Our main courses were the mango curry with lamb and the Rogan Josh with goat. Both were very good. Pair that with your go to Indian bread and I'd say it's a darn good meal. Definitely worth a stop.

    Butter chicken and saag paneer over rice
    Cindy C.

    Kudos to the Tandoori Chef for delicious food and an efficient & safe takeout procedure! I usually purchase a few orders of curries, then portion/freeze into individual servings so that I always have Indian food available for a quick, easy and filling meal. Here in the picture is Tandoori Chef's excellent butter chicken and saag (spinach) paneer. [Note: the glass container is my own, but the restaurant does package the curries and rice separately in reusable plastic containers.] Both curries are flavorful and savory, and not greasy at all (i.e., you don't see an oil slick on top of their curries, unlike many other Indian takeout restaurants especially after reheating). I purchase Indian-style bread (paratha or naan) at the frozen section of the local Asian grocery store and heat up to serve alongside the curries. I haven't had much luck reheating breads from local restaurants (it always seem chewy and soggy by the time it gets home), so I prefer to heat my own. Overall, highly recommend Tandoori Chef's food; it is super comforting on a cold day.

    Roti

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    4 months ago

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    3 years ago

    Business owner information

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    Amit B.

    Thanks for your feedback. We look forward to serving you again!

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    4 years ago

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    6 years ago

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    8 months ago

    dhruv AMAZING NAHM. food was amazing and i love it here would recommend. please come here if you want to taste AMAZING indian food

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    4 years ago

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    2 years ago

    Fantastic food and superb service. We enjoyed paneer Tikka masala, samosa chat,the softest naan, and masala soda...Unbelievable.

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    3 years ago

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    Amit B.

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    4 years ago

    I'm so happy there is another Tandoori located closer to me. The food is still delicious and I'm so happy this was placed on my radar.

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    6 years ago

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    3 years ago

    Food and service were both excellent! Great variety of food options and very friendly staff. Highly recommend.

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    4 years ago

    Awesome awesome indian food . The daal, potato and paneer were great . . Highly recommend it.

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    3 years ago

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    5 years ago

    We loved the food. We ordered chicken curry and lamb vindaloo. The samosas with onions and coriander are superb!

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    11 years ago

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    Amit B.

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    Page 1 of 5

    Ask the Community - Tandoori Chef 2

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    I visited Four Monkeys last weekend with my family & we absolutely loved it! Dining out with…read moremultiple food allergies can be tricky, thankfully the team at Four Monkeys was very responsive and responded to my email correspondence immediately, assuring me they had options for us. They did not disappoint! My son ordered baby goat curry & enjoyed every bite! We also ordered Bandar Butter Chicken and Tandoori Pomfret. The butter chicken was better than I expected, I'm not usually a fan, but this was excellent! Flavorful and not overly creamy. My favorite dish of the night was the Tandoori Pomfret, it was divine! Cooked to perfection and a decadent curry base. The staff was incredibly helpful. We worked with the Manager, Pankaj, who went over the entire menu and helped us decide on a safe dish for my son. He then confirmed our choice with the kitchen before placing the order. Pankaj checked on us multiple times to ensure we were enjoying our dinner, the extra care was greatly appreciated. Thank you Four Monkeys for a delicious, safe dining experience! We can't wait to return & we're already planning our visit to your sister restaurant, Dhamaal, in Montclair. Thank you!

    A little shop in Summit serving up delicious Indian fusion…read more Apps: The cauliflower koliwada was ok, a spicy carrot mash with peanut and chili crumble; it cooled too quickly, I think and that made it soggy instead of crunchy. Flavor bomb burrata was amazing - on top of a naan, tomatoes and green garlic chimichurri with a fresh burrata and what was like a very sweet spicy honey on top - delicious. Sadly they were out of the truffle chicken masala. We opted for the butter chicken - also delicious and rich. Palak paneer - always nice to see the spinach version. Very good. Both were great with the garlic and butter naans... sopped up with the naan or rice, delicious. The 'Rarha' Lamb Chops were ok, overcooked until the bone crumbled so a bit hard to pick up, cutting it was a bit tough, and the mustard-tumeric potatoes were very good but heavy. BYOB. Menu completely online and somewhat hard to see -- bring a big phone. Street or muni lot parking. Servers were pleasant but often busy cleaning up - a bit of dropping things all night - customers knocked over their lights, dishes fell, glasses broke - I felt like it was a Jewish wedding with all the wares falling on the floor mid-way through dinner. Portions are solid and they also gave to-go bags for the leftover naan and boxes for the leftover dishes.

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    Sonny's Indian Kitchen

    Sonny's Indian Kitchen

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    (173 reviews)
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    First time and loved it. My wife and I are fond of Indian…read morecuisine; we're always looking for an info Pakistani restaurant to eat. Today, my wife took us to Sonny's restaurant and it was well with the 35 minute drive. I ordered the clay baked chicken and she ordered some spicy chicken dish. They were both finger licking good. We also ordered the Somoza for appetizers. The owner was there to meet and greet, he answered our questions and left us won; when can we come back again. Keep up the good work guys.

    It's May 30, 2026. I had to file a Complaint with the Better Business Bureau to finally get…read moreSonny's to refund the $77.88 he had falsely misrepresented in a post here on Yelp he had refunded from April 11, 2026 dinner. So he falsely posted on Yelp he had refunded me. So what, huh? So I had to get the Better Business Bureau involved. Who cares, right? Now that they forced him to pay, I care less. But I had gone here hoping all the hype about the nice guy host true. However, personally seeing him repeatedly screaming at his staff was the stake through heart of the self-promoted image of the nicest restaurant host. Apparently an act. Everyone has a rough day time to time, tempers flare for us all: we are human. But from the repeated tirades I witnessed well within view and earshot of other patrons on April 11, 2026, I do not believe the outbursts were isolated incidents. So if you ever go, if you see something, post something. Never in a lifetime of patronizing peaceful pleasant Indian eateries have I ever seen such abusive treatment of staff. Anger and bullying have no home in Indian restaurants or anywhere.

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    Wine Tasting

    Tandoori Chef 2 - indpak - Updated July 2026

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