I've been coming a few times to Tacos El Rey and it never disappoints!…read more Service is great, I usually call before to place my order and eat it at the restaurant. The staff are nice and polite. The food is great! I've ordered the tacos dorados and the camarones al mojo de ajo so far and I no complaints, I truly enjoy the food. The facility is clean and well located.

Came by for asada tacos, $2.99 ea , lil tortillas , which i like! The Al pastor was good too, i…read moreasked for "doradita" (pastor lil more crispy). They give you green and red salsa. I'd def come back. Service is really good, everyone is so nice. The music they play is good too, sets the vibe. You find yourself singing along.

Great food! Staff was wonderful. Definitely worth it…read more Burria was fantastic. Not tons of seats, but good enough.

I went on a taco run yesterday to try to find the best taco in Whittier…read more Started off the run with a keto taco mixed with asada and al pastor and then a regular tripa taco. Keto taco - toasted/grilled cheese instead of a regular tortilla - needed to be done a little more on one side as the cheese wasn't quite toasty enough to stay in place to slightly resemble the shape of a taco. Bit hard to eat, covered my hands in grease. Asada tastes almost boiled, and this being my 2nd or 3rd time getting the Asada here, it consistently tastes like it was boiled and not grilled. Unsure of meat quality or preparation, but there are no grill marks and it's a bit chewy. Same with the al pastor. Tripa taco was bizarre. Strips of flat skin instead of the usual roundish, cylindrical shape of tripa (intestine). Usually a saltier, fattier meat than asada, which is my preference but the one here was lacking in flavor and the texture threw me off a bit. Tripa can be chewy - unless requested extra done, which is how I normally order it - but there was no saving this tripa. I think it needs to be sliced differently, the cuts made it inedible. Brother shared some of his chorizo taco and it was the better of the bunch. Red chorizo, TJ style, although it was also lacking a teeny bit in flavor... onions and cilantro to the rescue! Still, mediocre. Salsas were ok, nothing out of the ordinary. Don't think the tortillas were homemade. Service was fine, cashier takes your order, dude at the counter was chill and had a friendly attitude. Seating was limited. Mostly bar style seating but the majority was in front of a window and it had so much heat trapped from the glass that it was kind of uncomfortable. Other seats are too close to the bathroom. Good for a quick bite or just pick-up orders. Wouldn't plan a sit down/dine-in visit. Parking is scarce and has really small spots, wouldn't come if you're driving a pick-up truck or anything like that. Food was reasonably priced, which is good, however; the food was lacking so I would not return.

The food was delicious. Inside is cute and the menu is very unique. The place is not in the best…read morelocation and limited parking.

Delicious authentic Mexican food. Great service all the…read moretime. And a beautiful decorations inside

Love their crunchy taco option! As I usually dont eat taco shells because they are soggy or soft…read more Usually go for their taco special. But have got the bowls and tostadas on their non- specials day. Ps. Started this review on Dec 17, 2022 but didnt finish and got busy.. Have been back many times since

I'm certainly never going to Reventaco again. The service was abysmal, the prices were crazy high,…read moreand the food was barely adequate at best. When I got there at 6:05 PM, the sign outside up above with the name of the restaurant wasn't even turned on. There were no customers inside, and no one was behind the counter. Soon someone came out of the kitchen. He answered my question about taco Tuesday and immediately went back into the kitchen instead of taking my order, leaving me standing there for a while. The tacos were $4.10 each, and if you bought two you got one free. That base price is more than twice what they charge at Jim's Burgers for taco Tuesday and nearly twice what other restaurants charge for a taco. One of the tacos I got was Al Pastor. It had some kind of fruit, probably pineapple, mixed in with the meat! The carnitas were dry. The clerk hadn't asked me if I wanted onion or cilantro and just automatically put them on all the tacos. Don't make the mistake of eating at Reventaco. I would've gotten a better dinner for less at any taco stand on the street.

The food was great and the coffee took me back to my grandmas style. Service was great and the…read moreambiance is chill. Definitely recommend.

Costillas ware delicious Carne Asada was also delicious (but…read morethere could have been a little more of it) Menudo was delicious Carne asada taco was delicious. Breakfast plate was good with nice pancakes and really good sausage links. Will go back for sure Want to try the shrimp in mojo da ahi or shrimp Diablo

Heart of Whittier spot that definitely delivers. It's my first time here and the food is so good,…read moreservice is wonderful, the carne asada is seasoned just right, super flavorful and not dry at all. The pickled onions? Obsessed. They add the perfect tangy kick. The al pastor was a standout too amazing seasoning with that hint of pineapple that gives it the perfect balance of savory and sweet. The ambiance is pretty chill and they do have an inside dining area. Will definitely come back when I'm in LA.

Tried Tacos Y Que after seeing all the great Yelp reviews, and it definitely lived up to the hype…read more I ordered the asada burrito, and it was solid--well-balanced, flavorful, and satisfying without being overly heavy. You can tell they pay attention to quality and execution. The shop itself is neat and clean, with a simple setup. Customer service was minimal but still friendly and efficient, which worked fine for me. The only small drawback was the beans in the burrito--I personally prefer refried over whole beans, but that's just a personal preference and didn't take away much from the overall experience. Overall, a great spot that's worth checking out if you're in the area. I'd definitely come back to try more items.

Delicious! I've lived in the area for six years and I never bothered to stop by. So glad I…read morefinally did! I was craving tacos de tripas and this place didn't disappoint. The tacos are on a big delicious tortilla, not the tiny ones they double up on at those corner taco stands. These tacos were a nice size and the meat was fresh, salsas were delicious too, and the owner Oscar was such a sweet man to us. I will definitely be going back. We found our new taco spot a few blocks away.

Definitely a Gem of a taco spot! Food was authentic & delicious & the customer service was…read moreexceptional!

Service was amazing can't complain Food no flavor I don't…read morethink it was carne asada in my burrito very disappointed

Taqueria De Anda was my go to spot 12 years ago when I went to community college in Fullerton near…read morethat location. A decade later and I'm happy to update that it is still just as delicious as ever. The Whittier location is tucked away off Mulberry and La Mirada Blvd. I was greeted by the friendly staff and aroma of assorted meats and cilantro and onion. The carne asada is some of the best in the taco game: tender and flavorful. In a taco or burrito you cannot miss with the carne asada. I also ordered carnitas which were full of flavor and paired nicely with their tangy salsa verde. The horchata was refreshing and ice cold with hints of rice and spice that was more than nice. Taqueria De Anda, muchas gracias! I'll be back soon.

Cholo plate was fire. Tacos were also fire. Papa loka was also fire. Parking was fire. Service was…read morealso fire. Thanks Leslie!

This location is my favorite location of the chain. The meat quality is definitely higher here than…read morethe other branches. The adobada and costilla de rez was fire. Leslie was an amazing server and very attentive to our table! Parking was easy the wait was a little long but worth it. Would come here again.