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Taco Maya

4.4 (83 reviews)
Fri • 11:00 am - 3:00 AM (Next day)
Sat • 11:00 am - 3:00 AM (Next day)

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TACO MAYA ATMOSPHERE

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Recommended Reviews - Taco Maya

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3 Taco Plate*
Jonathan B.

The food at Taco Maya was delicious and packed with flavor! We tried their chingon taco, special taco, and their Nashville chicken taco with a chingon burrito. The chingon option was unique to us because we never had a mix of steak and chorizo before; it was packed with flavor and seasoned very well. The special taco was flavorful as well since it came with bacon and pineapple: giving it a hint of sweet and savory. The rice and beans that came with the 3 taco dinner was a good pairing as well. The service was excellent; the cashier brought the food out to us and was very polite. They even gave us complimentary chips and salsa for dining in; additionally, they had a whole salsa bar where we could grab as much as we wanted. The ambiance was nice and simple; I was wish there was more lighting, but there was a decent amount of seating, soda fountain machine, and salsa bar. You can also order on little tablets at the front. Additionally, there's a tiny parking lot in the front if you're lucky. My only con would be that the price seems a little steep for tacos and burritos, but I get they have a lot of unique combinations and flavors to try.

"Keep your tacos close but your tequila closer"
Cris P.

This place has amazing food and hot salsa bar with pickles zanahorias aka carrots and jalapeños. It's my personal favorite. Staff members were friendly and helpful, they offered suggestions and were very accommodating when we asked if they could add fries to our "dinner" order vs the rice and beans. The space is clean and accommodating, but the hubby and I were talking about how it felt like a work cafeteria. It's quiet, you only hear them cooking up the food and the heater turn on and off. There is no music and I think it needs it to make it feel "fun". Don't get me wrong, we love eating here and has become one of our taco spots for sure. But i personally wouldn't mind a little Bad Bunny, Reggaeton, Bachata and Cumbia to help the atmosphere in there. It would definitely make this spot feel alive.

Enchilada
Rachel H.

We liked it. Will be back when in the area. Such good food! The women's bathroom need attention though. We stopped by after a show around the corner at the theater and were pleased because it was one of the few things open at 9 PM on a Wednesday last week!

2 Taco Plate*
John O.

What a find! Being from Southern California, I have had a lot of great Mexican food and I am leery of trying it in places far from Mexico. This place is a fusion of mostly Mexican food with some creative international spins on things like chicken tikka, Korean beef and Nashville hot chicken tacos. From the chips and various salsas to the mains and sides, this place delivers on flavor! It's a fairly small space that fills up with people. You can order at the counter or through the kiosk and they deliver the food to your table.

Don't download the app. They say you get 7 dollars off your first order and then you download that slop and still have to spend 33 of your hard earned dollars on overpriced tacos. They're tacos not Michelin plates! A dm. Taco shouldn't be almost 6 bucks after taxes. Ridiculous.

Cindy D.

Unique fusion of Indian and Mexican flavors. Tried the tikka chicken and spicy potato tacos which were a little dry but the loaded waffle fries were amazing.

Al Pastor Taco*
LeChele P.

Taco Maya was the perfect little spot to grab some really good tacos and reprieve from the outside heat on a recent visit to Chicago. Like most places in the city there isn't much parking but they do have a surface lot that offered several spots. The inside is cute and simply decorated and the team member that greeted us was patient as we asked questions and made our selections. We decided on the pork carnitas tacos, Al pastor tacos, queso blanco dip, a modelo, and a spicy jalapeño margarita. Let me first start off my saying I am now team Spicy Marg!!! Omg so good! The carnitas were perfectly flavorful without being dry and the pastor meat was properly marinated with the right touch of sweet, each perfectly accompanied with lime juice. There was no need for sauce although they have many to choose from. We also had their cheese dip and chips and salsa. The chips are seasoned and quite tasty and the salsa is served warm which was different, not bad just different. All and all, I'd visit Taco Maya again for a quick bite that is flavorful and doesn't weigh you down!

Dining area
Jessica Y.

I've been to their South Loop location and was happy to see they now have a Lincoln Park location! I highly encourage to dine in because they have an awesome sauce bar! Love me all the sauces! It's free and you help yourself. Perfect for someone who likes mild and someone who likes the painful spicy! The place is probably the cleanest and nice decorated fast food taco place you'll ever find. I order the 3 taco dinner with rice. The steak was a bit dry otherwise it was tasty with the Mexican and American toppings plus their sauces. The rice needed more flavor! Almost tasted like plain white rice. I'll come back because of that sauce bar and the convenient of getting here.

the tacos were great, awesome variety. 
 rice and beans? forgettable tho
Lucas W.

Have done delivery a couple times now. Chips and Salsa were good, like the salsa with a good mix of spicy and smoky Rice & Beans were not good, I never end up eating them even though they come with the three taco order Tacos - Chingon is amazing, so good, awesome - Nolito - good fish taco, nice slice of avo in there too - Steak - good but not great, kinda standard Will definitely order again!

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Reviews are largely positive. People highlight the creative taco options, salsa bar, and friendly staff. The space is clean and casual.

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3 years ago

Very good tacos. They cost more than your typical taco place but have unique flavors that I haven't seen anywhere else.

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2 years ago

Great food. I go here all the time for late night dinner. Great samosa tacos. Nice people too

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2 years ago

Great service and food! The fish and carnitas tacos were my favorite. The fusion aspect was also really great.

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2 years ago

Customer service was great and friendly. Food came out quickly. Love this place will be back

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Greta quality and service. I really enjoyed the food. I recommend coming here again. One of the best Mexican spots!

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2 years ago

I love the feeling when dining in here. Great yummy food with all the salsa options! Definitely tasty food well worth it!

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3 years ago

Incredible tacos - pork belly with pico de gallo was magnificent. They're also super friendly.

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3 years ago

Great tacos! Quality ingredients, good service. Shrimp and yucatan tacos are my favorite. Specials on Taco Tuesdays.

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4 years ago

The best margaritas Food is excellent. We had fajitas and carne asada. You have to try the giant churro.

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4 years ago

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4 years ago

I had a party of 9 and they served our food so fast! Everyone was very friendly and the food was amazing:) nachos: 10/10!

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Ask the Community - Taco Maya

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We have eaten here inside once. Loud music but great music. If you want a calm night - they are…read moregreat with takeout and delivery. Fast service as well! Our go to is quesabirria or regular birria soup for delivery but tonight we ordered Chicharrón de ribeye (no pork since we are Muslim but be cautious with beans they add to this has bacon in it) - incredible dish with cheese and tortillas Grilled chicken salad with La Mejikana dressing (my new go to - AMAZING fresh and filling salad) Wings - great a little spicy and not greasy at all

It was not stated anywhere else on their digital menu that they their tacos come individually;…read morecompared to their three taco plate option, but thanks to checking the yelp menu first I was able to make my choice for 2 birra tacos! (inquire about the 4% service charge added) No rice or beans with any of my parties' dishes, not sure if that is an option. Time to be seated was less than five minutes for a party of four around 2:20 PM on a Sunday; busier times or days enforce their 90 minute time limit policy per table. The food was well seasoned, wish I tasted it a little more on the meat itself, yet all the vegetables tasted crisp and fresh. If you are looking to have intimate conversations be prepared to speak a lot louder, the DJ booth by the front keeps it pretty lively, but difficult to hold conversations across the table. Open authentic Mexican soda is always refreshing, and if you're looking for a place that has soft serve margaritas this is one of them. If you notice and unusual wait time or slow service please make your choice accordingly as I started to notice it was a case by case basis like some of the previous reviews had mentioned.

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Barrio - Quesabirria tacos

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4.1(1.4k reviews)
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This place happens to open late as we were able to grab a light dinner after a festival. We arrived…read morea bit over an hour before closing and got seated at a high top. We got the mixed shrimp and steak fajita as the fajita Friday would give us a $5 discount. The fajita gives you a great fire show! However, if we didn't catch the server prepare the first few seconds, we would've missed it, so a heads up would've been appreciated. It felt a bit rushed. The steak and shrimp were solid but for $33 before tax and tip, it is a bit steep. However, the amount of food is good enough for 2 people for a light satisfying meal. I docked off a few stars because while the food is good, service really needs improvement. We had no utensils for 15 minutes. We had to flag the server a few times, nowhere to be found. They didn't even end up discounting the $5 and with how hard it is to get attention from a server, I had to force to leave no tip in the end to make up for the difference, in addition to the very poor service. For near closing when it's not busy, it's not acceptable to not be attended to during the dining service especially we had to leave the food cold waiting for utensils to even start eating.

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Over the weekend we had our daughters quince and we used Sabroso as our caters. I ended up finding…read moreSabor last minute after our caterer back out. Our family fell in love with the food at the restaurant and was very certain we had found our caterers for the big day. Working with Sabor has been a great experience. They did such amazing job the day of and of course everyone loved the food. They met our expectations and beyond. They helped even with clean up and cake cutting which was a last minute asked and truly appreciated. I definitely recommend and appreciate all they did. Thank you so much Vincent, Karina, and the catering team!

Four of us (two adults and two kids) visited Sabroso! Mexican Grill for the first time during a…read moretrip to Chicago. I must admit that I had low expectations because quite frankly, I have not enjoyed Mexican food outside of Mexico or California. However, we were hungry, and it was near where we were staying, so I decided we should check it out, and I am so glad we did! The food was great. Both adults and the VERY picky children in our group all enjoyed our meals. I ordered the green chicken enchiladas and the other adult ordered a chile relleno combo, which I also got to try. Everything was delicious and devoured by all! We were so full but the owner talked us into the chocoflan, and we did not regret trying it. It was soooo good! Speaking of the owner, the service was great. We really enjoyed how he and the rest of the staff were very courteous. It is a small establishment, and it gets a good amount of people, so I assume that there are waits during peak hours. I highly recommend Sabroso! And we plan to return the next time we are in the area.

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5 Rabanitos - Chilaquiles verdes

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4.2(856 reviews)
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The chef who owns this restaurant trained with Rick Bayless for 19 years and it really comes out in…read morehis cooking. All of the food was absolutely delicious. We came later on a Monday night so we did not have to wait to get a seat although it was still pretty busy. The place is decorated nicely. Well on a block with many other Mexican businesses. Located right off the pink line it is very easy to get to and also noted to be near the Mexican art Institute. The chicken mole enchiladas were delicious. Spicy and bitterness of the chocolate balanced super well. rice was also cooked perfectly. The shredded beef dish was short rib and mashed potatoes. They were meant to be assembled into a homemade tortilla - a very interesting concept. The homemade tortillas were so warm and fluffy. I have never had such good tortillas. I took a tamale plate home. It was large and had a good portion of shredded pork. Super flavorful, but also I felt the texture might've been firmer than I would've expected.

I was introduced to the place by a Mexicans from Chicago and it's such a hidden gem. She suggested…read morethe we try the sopes and i don't regret it at all. I got the chicken tinga and carne asada and it was really good. We had the verde ceviche (not pictured) and it was a table fav. We also got the elotes which were good but nothing special. It was my first time have queso fundido and i really like its. The staff was really friendly and the place is so cute. Most places are going for a minimalist look not but the bright blue, green, and yellow works really well today as well as the various artwork!

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Frontera Grill - Trio Ceviche

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3.9(2.8k reviews)
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Stepping into Frontera Grill in Chicago delivers the vibrant, high-energy dining experience you…read moreexpect from a culinary landmark. The meal kicked off with a brilliant, fresh ceviche that proved to be an absolute standout. The only minor critique to be lodged at the bar is that the margarita pours lean a bit on the small side for the price point. Moving into the heart of the menu, the steak dish arrived cooked to perfection, boasting a deeply complex and very flavorful profile that anchored the savory course. Paired with great, attentive service throughout the evening, it is an easy five-star experience that continues to set the standard.

The vibes were really nice for casual Mexican food. Dim lighting, candles on the table, and a cozy…read moreatmosphere. 8/10. The Chicken Taquitos (8.5/10) were perfectly crispy with tender, smoky chicken inside paired with fresh guac. The Corn-Masa Quesadillas (8/10) were more like crispy cheese-filled turnovers. The cheese pull was crazy, and the tomatillo salsa added a nice tangy kick. The Enchiladas de Birria (8/10) had tender, savory birria with a nice crunch from the cabbage and radish. The chile-sesame salsa added a great depth of flavor. The Barbacoa (7/10) was tender. I wasn't a fan of the salsa borracha, but the consome was delicious with a nice kick. The Fried Sweet Plantains (8/10) were soft and caramelized. The crema and cheese were a great addition. Overall, a solid spot for Mexican food when you want something a little nicer than a casual taco spot.

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Taco Maya - mexican - Updated October 2026

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