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    Taco Bell

    1.5 (20 reviews)
    InexpensiveFast Food, Tacos
    Open 9:00 am - 1:00 AM (Next day)
    Updated a few days ago

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    No extra cheese or sour cream & I'd love to know if they peraon that made this mess would be happy to spend their $ on it?!
    Karen S.

    As seen on the receipt I ordered the Mexican pizza no beef no tomato no pizza sauce add red sauce extra cheese extra sour cream I get home and this nasty mess is what I get no... extra anything, everything flopped to one side, it's ridiculous! I would love to know if the person that made it & the manager would spend their money on it Taco Bell does not have to worry about me coming back

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    Frank T.

    Typical Taco Bell. Staff is ok, food was the same as any other Taco Bell. Only thing is I dined in and I noticed that not all tables were clean.

    Hardly any meat

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    3 years ago

    This Taco Bell is the best. The workers are cool even late at night and they're always fast and get it right. North end best end

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    14 years ago

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    6 years ago

    Bullshit, only drive-thru is open. You cannot order from drive-thru. Employees are very rude and unhelpful.

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    6 years ago

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    Tacology 201

    Tacology 201

    4.3
    (33 reviews)
    7.4 mi

    Excellent business model. Counter ordering with friendly, knowledgeable servers and help. Compact…read moreyet robust menu choices. Amazing tasting tacos, nachos and sides. Outstanding beer selection. Lots of cool paint and art on the walls, very trendy. Recommend!

    Flavor bombs!!! After a week in SPI I've been checking out a ton of local restaurants that I've…read morenever tried or haven't had for a long time. I was thrilled to find Tacology 201! I had checked out the menu before going and knew I wanted to pick three different tacos to try and was able to do that with their undecided option. I went fried fish, Korean BBQ steak, and roasted cauliflower. I also wanted to try their street corn. Taco one: Fried fish with chipotle remoulade, pickled red cabbage, avocado. I took one of the pieces of fish off and one of the tortillas to save for later and it was perfect with a crispy fried fish, delicious pickled cabbage (I love pickled veggies!!) and the sauce. I asked for extra pickled veggies and remoulade to go to be able to dress up my leftovers with all of those amazing flavors! Taco two: Korean BBQ Steak, pickled cabbage salsa, Asian pear, and cilantro. Perfection! The steak was tender and flavorful. I've only had Asian pears in sushi rolls and it was the perfect crunch and burst of freshness on this taco. Taco three: Roasted Cauliflower. Curried cauliflower, black beans, seasonal pickled veggies, spicy tomatillo salsa, and cilantro. I'm a fan of all the different ways cauliflower is being served these days and this taco did not disappoint. The side of street corn was also delicious. I used their house hot sauce on a few bites too and that was really good. I must go now and eat my leftovers as writing this review has me salivating for more. PS I've already picked out the next three tacos I want to get!!! :-)

    Photos
    Steak tacos
    Steak tacos
    Chips and Guacamole
    Chips and Guacamole
    Mix & Match Street Tacos (Al Pastor, Shrimp, Fish)

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    Mix & Match Street Tacos (Al Pastor, Shrimp, Fish)
    Rancho Chico

    Rancho Chico

    4.4
    (45 reviews)
    4.5 mi

    Unbelievable service and food! My husband and I came in for…read morebreakfast today, and I cannot say enough good things about our experience. I was looking for something with beans and originally ordered the breakfast huarache, mistakenly assuming it was a burrito. I prefer flour tortillas over corn, which started a whole conversation about how the dish is prepared. First, our waiter went to the kitchen to check on modifications, then a second waiter kindly came over to explain the traditional preparation, and finally, the chef himself came out to help! He explained that a huarache is open-faced, not a burrito, but immediately offered a perfect solution: he could custom-make their breakfast burrito using pinto beans as the protein for me instead. When the chef brought it out, it was HUGE. He took the time to explain exactly how he made it and told me to just ask for him or request the modification next time. Not only was the service incredibly attentive, but the burrito was easily the best I've ever had. It's 9 hours later and I am still full from eating just half of it! The food is amazing, the restaurant is clean, and it's clear this team truly cares about their customers. We will definitely be back!

    We had a large group and everyone's choices looked delicious! Our waiter, Luis I think, was…read morewonderful. Happy, nice, and attentive. Since I'd not been here before, I ordered my favorite dish, the enchiladas mole. It's pretty good here at Rancho Chico and the little edible corn bowls for the rice and beans are so cute. The salsa was very tasty and bonus, the chips arrived warm. Id like to return and explore the more on the menu.

    Photos
    Catering
    Catering
    Rancho Chico
    Rancho Chico

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    Maryflor

    Maryflor

    4.4
    (45 reviews)
    3.3 mi

    Authentic Mexican Flavors with a Beautiful Presentation!…read more This place serves some of the best Mexican food I've had in a while! I ordered the green enchiladas, and they were absolutely delicious--perfectly rolled tortillas filled with flavorful meat, smothered in a rich green sauce, and drizzled with crema and queso fresco. The refried beans were smooth and creamy, and the rice was fluffy with a great seasoning. The burrito was a showstopper! Stuffed with tender steak and grilled veggies, then topped with a creamy, slightly spicy sauce and fresh pico de gallo. The drizzle of crema and queso fresco gave it an extra layer of indulgence. Every bite was packed with flavor, and the portion size was very generous! Service was friendly, and the atmosphere was warm and inviting. If you're craving authentic Mexican food with bold flavors and beautiful plating, this spot is a must-visit. I'll definitely be back! Would highly recommend!

    After reading all of the great. recommendations, my wife liked her chimichangas, especially the…read moreflavorful beef. I thought the chicken was stringy and tough but I agreed with her about the beef and the tortillas themselves were great. Neither of us liked the chips and salsa...the chips were dry and the "salsa" tasted like tomato sauce that had a little hot sauce added to it. The atmosphere was tired and, on a day when it was 100-plus outside either the air conditioning couldn't keep up or, worse, hadn't been turned on at all.

    Photos
    Maryflor
    Maryflor
    Maryflor

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    Taco Bell - hotdogs - Updated June 2026

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