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    Table Nineteen

    3.6 (8 reviews)
    Open • 10:30 am - 8:00 pm

    Table Nineteen Photos

    TABLE NINETEEN ATMOSPHERE

    What's the vibe?
    Classy
    Good for kids
    Outdoor seating
    Good for groups

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    Frankie's Modern Diner - Mozzarella Sticks

    Frankie's Modern Diner

    4.2(303 reviews)
    11.4 km
    •$$

    I love diners, and this one is fabulous!…read more Located right downtown by the inner harbor, on Government Street, this restaurant is large, with two separate doors 1/2 block apart. I loved the spacious interior with the retro diner aesthetic. I loved how it opens at 7am and has a lot of breakfast options, and all are reasonably priced. I love the booths, the soda counter, the chalkboard message board with daily specials on it. I love the cheery and attentive server we had. And, lastly, I love the food here! (I was here for breakfast and my eggs and bacon were EXACTLY how I ordered them, and they also made me a fantastic iced vanilla latte, too). The restaurant and the bathrooms were super clean, too (bonus!). I checked out the extensive menu and realized, heck, I should have come here the day before for lunch. They have so many sandwiches and burgers available. Just wow. IMO this place would be perfect for breakfast or lunch, or a late night snack. (I think they're open until 9pm). If you like traditional diner fare, this is the place to be, for sure.

    Frankie's Modern Diner was a nice casual place to stop by for dinner. We had a reservation for…read moredinner on a weekday, but there were hardly anyone in during prime meal time. The atmosphere was alright with dimmer lighting than other similar places which was nice for the mood, and the place was surprisingly louder than expected for the little people that were there. The waitress we had was friendly and nice, but also came by frequently to ask if we were done looking at the menu, with our food, wanting the bill. It felt very rushed despite there not being many other customers in the area. We were only in the restaurant for about 45 minutes today. The food was mediocre. I had the fried chicken and waffles, which looked good but tasted generic. The fried chicken was a bit dry and just tasted like it was seasoned with salt and pepper and that's about it. The waffle tasted like something anyone could make at home. My friend had the Caesar salad, which was drenched in sauce but otherwise looked alright. Overall, the food is on the pricier side, relative to the portion size being served. Expect to spend at least $30 to be full, not including drinks and dessert.

    Photos
    Frankie's Modern Diner - Starting the day with a spot of tea

    Starting the day with a spot of tea

    Frankie's Modern Diner - Meatballs with fries

    Meatballs with fries

    Frankie's Modern Diner - Dinner with friend tonight!

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    Dinner with friend tonight!

    Base Camp - $21 Cider Braised Pulled Pork Taco. 6/10. Nothing special other than the tortilla, which was good. Definitely not worth $10.50 per taco.

    Base Camp

    4.3(18 reviews)
    32.2 km

    It's rare I give a restaurant 5 stars. This place deserves it! From the laid back atmosphere, to…read morethe family run and friendly wait staff, and the food...my goodness, the food. So good. Good music , dim lights and not packed with rowdy bar people that makes it hard to hold a conversation. The cider samplers were sized much larger than many other samplers at other establishments. We had the hand pies and gator tacos. Both were absolutely perfect. The hand pies were flakey and hearty. The tacos were a balance of a duck-like meat mixed with crunch greens.I even finished my fried, which is rare since I'm always on a lower carb diet. Hahaha We discussed coming back to Port Angeles just to get dinner here again, despite it being 2+ hours away from Seattle. It was that good. Give this place a try. You won't regret it.

    Shockingly expensive for what we got…read more We came here with four adults and one 8-year-old child while trying to catch the ferry back toward Seattle. We had originally tried to eat at the gastropub just two doors down, but it was completely packed with a 45-minute to 1-hour wait. Meanwhile, Base Camp had only 2-3 occupied tables out of maybe 10-12, so because we were short on time, we decided to eat here instead. Unfortunately, I wish we had waited or gone somewhere else. Here's what we ordered: - Two alcohol flights -- $16 each - Dungeness crab dip -- $18 - Chicken wings -- $20 - Hot honey apple butter flatbread -- $16 - Garlic butter steak bites -- $20 - Cider-braised pulled pork tacos -- $21 - Mac and cheese -- $18 - Kids' cheeseburger -- $13 Our bill was $176 before tip. After a $25 tip and a 3% credit-card fee that we didn't notice until afterward, we spent a little over $200 for five people -- more than $40 per person, including our 8-year-old. My eyeballs practically popped out of my head when I saw the total. There were definitely some positives. I really like the concept of sourcing ingredients locally, and they even have a map showing where their ingredients come from. Our server was friendly. The chicken wings were really good, the fries with the kids' cheeseburger were also very good, and the cheeseburger itself was probably one of the better things we ordered. But for these prices, I expected considerably more. The $20 garlic butter steak bites were extremely chewy. Some pieces felt like I was chewing forever. The $18 mac and cheese was nothing special and honestly tasted like something I could make better at home. The $18 Dungeness crab dip was a very small appetizer and didn't feel worth the price. And the $21 pulled pork tacos were just two average-sized tacos. The portions in general were surprisingly small. Even when we asked for plates for all the shared food, we were given tiny appetizer-sized plates, maybe six inches across. Trying to actually eat off them without food falling off the sides was awkward. Full-sized plates would have made much more sense. The atmosphere wasn't particularly enjoyable either. The music was louder than I would want for a restaurant, and the speaker system sounded distorted and very bass-heavy. Instead of being pleasant background music, it was distracting and made the dining experience less comfortable. The alternative-style music selection also wasn't to my taste, although obviously that's subjective. A lower volume and clearer sound system would have made the atmosphere much nicer. I don't mind paying premium prices for a genuinely great meal. But this simply did not feel like a $200 meal. We ate at another pub the previous day and spent around $100 for all five of us, and we left much more satisfied. In retrospect, seeing only 2-3 tables occupied here while the gastropub two doors down was completely packed probably should have been our clue. I really wanted to like Base Camp because I appreciate the local-sourcing concept, and the wings were legitimately good. But between the small portions, very high prices, chewy steak bites, mediocre mac and cheese, unpleasant sound system, and $200+ final cost, I can't justify more than two stars. If we're back in Port Angeles, we'll be eating somewhere else.

    Photos
    Base Camp - Inside

    Inside

    Base Camp - $20 Garlic Butter Steak Bites. So tough, chewed for about four minutes. Disappointing, especially for the price.

    $20 Garlic Butter Steak Bites. So tough, chewed for about four minutes. Disappointing, especially for the price.

    Base Camp - $18 Mac & Cheese. Nothing special, and on the drier side. Definitely not worth $18.

    See all

    $18 Mac & Cheese. Nothing special, and on the drier side. Definitely not worth $18.

    Table Nineteen - tradamerican - Updated October 2026

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