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T&T Steakhouse

3.8 (80 reviews)
Open • 4:30 pm - 9:00 PM

T&T STEAKHOUSE · YELP ASSISTANT

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T&T STEAKHOUSE ATMOSPHERE

What's the vibe?
Moderate noise
Casual
Good for groups
Outdoor seating

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Scallops with loaded mashed potatoes

Everything was great! Atmosphere, service, pre-dinner drinks, the old fashions were excellent. We did get there right at opening and the parking lot was full ( always a good sign), our wait was only about 15/20 minutes. However when we left it was about a 2 hour wait, so just be prepared to wait as there are no reservations taken. Worth the wait, 2 full bars to help pass the time.

This breadstick I didn't care for. It tastes very mediocre. I took one bit and decided no to indulge afterwards
Roshdieh I.

I am in Iron Mountain, MI area for a work project and went here tonight for dinner. I ordered the Saturday special: Prime Rib. The steak is EXCELLENT. I requested it to be cooked medium rare and the temperature was on point. The meat was so soft that it melted in mouth. I got the soup with it and today they had French onion. This dish was also delectable. They put the perfect amount of cheese on top. I was not a fan of the breadstick. It was quite generic. But I didn't mind because everything else was fantastic. The service was great. The staff was attentive. The hostess and waitress had me in and out in a very reasonable amount of time: I was seated right away. The atmosphere was fun. People were having a good time and enjoying the food. One side of the restaurant was the restaurant and the other side was a bar. The lights were slightly dimmed which created a nice ambiance. My only main complaint with Thai place is none of the staff members were wearing masks. Currently the pandemic isn't over and numbers are increasing drastically. I was a a little uncomfortable. Luckily I was 6 feet away from everyone so I think I managed safety. Also, it would be more appealing if this place offered take out. I would love to go back and try their lamb chops. But due to staff not wearing masks I will not return here during my business trip. I highly recommend the food! I would give this place 5 stars if the staff wore masks.

Steak kebab

Bravo new owners! Food was excellent and service even better. Everyone was so friendly and attentive!

The wait was long but the food was very good. Check you bills though because we were charged for a bottle of wine we did not order nor drink.

Finish off your fabulous experience with a brandy Alexander.
Kristin G.

Can I get a hell yeah?! Go here! Eat the marinated shrimp, broasted chicken, ravioli and yeah get an old fashioned while you're at it. Finish it off with a brandy Alexander. The staff is incredible. I mean truly good people who actually give a damn about you enjoying yourself. The works here folks - if you want great food and great service in a cozy environment, there is nothing going to top T&T. Just go silly pants you won't regret it.

the menu

Small town goodness! Hour wait on a Sunday night and was worth it. Great staff - friendly & attentive. Ribeye seasoned & cooked to order. Crab stuffed shrimp delish! Loaded mashed were ok. Special baked fried potatoes could have been cooked more. Overall, a good "pop in" dining experience. No salad bar - choice of soup or side salad.

This is a picture of the waiting area bar.

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4 months ago

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7 months ago

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6 months ago

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10 months ago

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1 year ago

Took forever to be seated. Steak was cut in half when I got it .. tough and no flavor.

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1 year ago

Great steak, friendly service. A bit of a wait at the bar for your table but that's ok with the super friendly bar staff

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1 year ago

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2 years ago

Truly one of the worst steak places ever.. overpriced and sloppy. Crappy cooks that seem to have no idea their food is aweful!

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3 years ago

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3 years ago

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2 years ago

Had a great meal, prime rib was great. Service was friendly and fast. Very nice inside.

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6 years ago

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5 years ago

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4 years ago

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4 years ago

good food great drinks nice atmosphere absolutely wonderful service highly recommend this place for any special occasion

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Foggy's Steakhouse

Foggy's Steakhouse

3.3(439 reviews)
79.8 mi
•$$

We considered eating here a year ago, but place was packed (usually a good sign) and menu seemed a…read morebit pricy on some items, extremely high on steaks, but you can save a whopping $2 if you cook your own? 1st: Waitress was outstanding. Wife ordered the tequila lime chicken w/ grilled chicken; which she said was very good w/ ample portions. I chose the wet burrito based on more affordable/realistic price for a meal plus I saw the table behind us had ordered both. Burrito presentation was very pretty, covered and surrounded with long 4-6" strips of green lettuce as well as tortilla chips. Once you separated all that - there was a fairly large Burrito underneath- packed with ~1# of ground beef and seasonings (as proudly noted on menu), but nothing else. It could/should have had onions/chives in there as well, maybe some refried beans inside or as a side, Spanish style rice inside or preferably as a side, more than a trace of melted cheese, certainly some fresh salsa other than diced tomatoes on top or maybe available to put on top? Some of the better ones I've had even had some guacamole on top or the side - certainly ones at this price point. Here they did provid one prepackaged tube of sour cream to apply. Burrito was a good choice, but I've had better based on the above details. Couple next to us had a pizza and it looked outstanding, but probably no better than what's found at most BC Pizza buffets. Future Tip for cook: I would really re-think using those long strips of green lettuce to top it with, as mentioned it looks pretty, but makes it difficult to eat as it's like eating a semi-sloppy burrito w/ green Linguine strips, it's even a worse mess after the lettuce cooks and get's soggy from the heat of the burrito. Side notes/observations. I would say Foggy's is probably one of the better restaurants in/near Munising, keeping in mind there aren't many places to eat real/non-fast food in Munising. They were out of all fresh local fish including Whitefish; which sadly is the norm lately for the fishery. Considering the above normal/above market prices on most of the menu selections (especially very high on beef) - it's a semi-slap in the face to then charge 4% premium for use of a charge card to pay for all of it, really? I would probably give them a 2nd look next time in town.

Foggy's Steak House had good reviews online, so we gave it a try. First impressions: it felt kind…read moreof sketchy. When we walked in, the entire room got quiet and everyone stared at us until we all sat down -- like they'd never seen a same-sex, biracial family of six before. The crowd was mostly white. On the plus side, our server was quick to greet us, and was nice and pretty direct. The food was a mixed bag. The pulled pork had an odd lemon taste to it. The chicken club was more bread than chicken, drowning in mayo. The fish and chips and the ribs, on the other hand, came out great and really hit the mark. My steak, though, came out well done instead of medium rare and dried out, so I had to pour steak sauce on it just to get through it. On top of that, the bathrooms weren't clean, and the A/C vents were dripping from the ceiling, some right near and even onto the tables. Overall, the food was okay, nothing special, and we found the prices pretty high for what we got. This feels more like a locals' spot than a place for out-of-town guests or tourists like us.

Photos
Foggy's Steakhouse - Stoked bar except for maybe Old Overholt

Stoked bar except for maybe Old Overholt

Foggy's Steakhouse
Foggy's Steakhouse - Blackrocks Beer. Grand Rabbit's

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Blackrocks Beer. Grand Rabbit's

Elizabeth's Chop House - raspberry lemon drop dessert

Elizabeth's Chop House

3.6(188 reviews)
62.0 mi
•$$$

A must have when visiting Marquette. MI…read more Upscale steakhouse with fantastic steaks and more. The bar is fun for before dinner and the two young ladies bartending were great and mixed fantastic drinks for us. We started with clothesline candied bacon as an appetizer , a beet salad and the chophouse salad that features a vinaigrette and apples. The beet salad was not really good. For dinner we chose the ribeye, cooked and served on a Himalaya salt brick with their homemade onion rings. We were hoping for crème brulee for dessert but it wasn't available. The dinner service was okay, but it seemed they were understaffed the evening we were there so there were some delays in our service.

Celebrated my anniversary here and really enjoyed the experience…read more When I made the reservation they asked if I was celebrating anything, so I shared. Was really impressed that there was a congratulations card at our table, signed by the whole staff, plus multiple employees stoped by the table to share too. Nice touch! We sat outside in the screened in pouch overlooking Lake Superior. Really great view and unique experience. Lots of unique drinks on the drink menu, with happy hour offerings. I went with my stand by... Dirty Beefeater Martini. But my wife had something unique... but I couldn't tell you what it was. Service was excellent and our food was great. Prices are on the higher side, but that is expected at a high end restaurant.

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Elizabeth's Chop House - Elizabeth's bar

Elizabeth's bar

Elizabeth's Chop House - Craft Cocktail

Craft Cocktail

Elizabeth's Chop House

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Ash’s

Ash’s

4.1(22 reviews)
7.5 mi

Ash's is a food gem in the north woods of Wisconsin. This is an area where many restaurants are…read morebar first and restaurant second. I get here rarely because I don't live here, but have a summer cottage in the area. Let me break down my dinner tonight for you below, and you can decide if you want to try it for yourself. Service - Spot on. Attentive, but not too attentive and very friendly. Appetizer - Truffle fries. Some people like truffle, some people hate truffle. Regardless of that, the fries were cooked to perfection! I cannot think of another french fry I've had that was better than these. Salad - Rarely do I eat all of my house salad, because honestly, they usually suck. This salad was fresh with a light lemon vinaigrette. I cleaned the plate. Bread - Great bread. I don't know if they make it in house, but the garlic butter that came with it was fantastic as well. Mains: Mine - Veal Schnitzel. The dish came with two large veal cutlets, broccolini, and a mountain of garlic mashed potatoes. I could only finish one of the cutlets. There was a dijonnaise drizzled across the plate which was a welcome acid to balance out the richness of the veal. broccolini is always good, and the potatoes were really good. My daughter(an adult) - Boneless braised short ribs in a red wine gravy. I have had this previously and it was great. I sampled some of her dinner and confirmed that it is still very tasty. It taste like someone had cooked the ribs with good seasoning for a long time. The sides were the same as mine, but when you have a couple solid sides, why bother with other randoms. Dessert - We shared a Strawberry creme brulee. I have no words to describe how good this is. Get it.

Wow!! What an awesome find thanks to the Supper Club coupon book! We drove 90 minutes each way to…read moreexperience this awesome restaurant! Service was great and the food was amazing! We had the goat cheese balls as an appetizer...wow!! It was awesome! My tenderloin was very tasty and the mashed potatoes and broccolini was very good! Then, dessert!! OMG - the BEST turtle cheese cake I have ever had! I highly recommend this restaurant!! Enjoy!

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Ash’s
Ash’s - Mussels

Mussels

Ash’s - Maple crème brûlée

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Maple crème brûlée

T&T Steakhouse - steak - Updated November 2026

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