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    Szechuan House

    3.8 (24 reviews)
    InexpensiveSzechuan
    Closed • Closed

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    24 days ago

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    1 year ago

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    5 years ago

    Nothing fancy but this family works hard to provide a quality product at a fair price!

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    4 years ago

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    4 years ago

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    16 years ago

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    5 years ago

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    12 years ago

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    10 years ago

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    7 years ago

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    12 years ago

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    8 years ago

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    6 years ago

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    7 years ago

    Pretty good food for the value. Nice family atmosphere. I enjoyed the spicier versions and spicy chicken dishes.

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    7 years ago

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    13 years ago

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    12 years ago

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    15 years ago

    Good food. Poor veg options. Worst service of all time just means you can leave no tip without feeling at all guilty.

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    10 years ago

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    12 years ago

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    11 years ago

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    8 years ago

    Food is always incredible. Fast and friendly service. Been eating here my whole life and haven't found better sweet and sour chicken

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    9 years ago

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    12 years ago

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    Review Highlights - Szechuan House

    “I personally prefer their beef and broccoli because I love eating white rice with the tasty sauce and tender beef.”

    Mentioned in 3 reviews

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    Hong Kong Restaurant

    Hong Kong Restaurant

    3.9(161 reviews)
    57.8 mi
    •$$

    I had the szechuan chicken and rice, which tasted pretty good. It came with the choice of 1 king…read morecrab ragoon or an egg roll, I also got a fortune cookie. You ordered off a kiosk, and within a few minutes, your food is ready to go. The Hong Kong house shares a kitchen with two other restaurants, There are two tables available for indoor seating. Unlike the previous restaurant, where they had several tables.

    A budget Chinese food place located near MSU campus. Funny the restaurant was named "Hong Kong"…read morebecause the theme of the cuisine is definitely Szechuan/Sichuan, quite different from the Cantonese style cuisine of Hong Kong, while the actual dishes tasted like Szechuan cuisine with reduced hotness and a bit more Cantonese details. Spicy cold plate chicken: very tender chicken slices with not too hot sauces. Could use a bit more sesame. Fish slices with preserved vegetable soup broth: Soup broth was rich with savory and sour taste of vegetables. Fish slices were a bit too thick and slightly mushy; might want to switch to another type of fish with firmer texture. Nevertheless, this dish is a bargain as it contains both a protein and a broth base (also with some rice noodles). Szechuan-style eggplants: standard. Sauce was too thick for my taste. Stir-fried spicy string beans: standard, very generous portion of minced pork and garlic adds a lot of flavor

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    Szechuan Fan - Szechuan Spicy Chicken

    Szechuan Fan

    3.8(58 reviews)
    59.9 mi

    I've heard a lot of great things about this restaurant but unfortunately did not have the same…read moreexperience. The restaurant itself is very small but there is quite a bit of seating. We were sat right away but it took a few minutes before we were given menus and another 5 to 6 before we were asked about drinks. We got a pot of hot tea for the table and a glass of water each, none of which were ever refilled during our meal. The server was nice but very busy as I believe she was waiting on all the tables herself. The food took about 20 or so minutes and I was immediately disappointed. I got a beef noodle soup, one of my favorite Chinese dishes, and every single piece of meat was full of cartilage and fat. It was inedible. Our server never came back until we had finished and flagged her down. I was more than ready to go at this point.

    I've eaten here a few times now...I get the Dan Dan noodles and the hot and sour soup. So those two…read morethings are what I'm basing my review on. I don't speak on things that I have no personal experience with. Every time I've been here, I would've rated them 5 stars without hesitation. I do carry out, but I've always been treated respectfully by the staff here, so I'm going to assume it's the same for dine in people. I could be wrong, but it's just an assumption based off my own experiences here. My issue this time, and this time only, is that the Dan Dan noodles which are supposed to have pieces of pork in it, was completely missing from my bowl. It had plenty of noodles and bok choy. As well as a huge heap of chili garlic oil, which I love. But no pork, no protein at all. It was a pretty good noodles and spicy soup bowl. But not Dan Dan. Which I don't understand even because I've had this several times and it's been great! Also, the noodles definitely leave something to be desired. They're not bad at all. But they're clearly a store bought, thin ramen noodle. I expect more from a restaurant like this. For example, Noodletopia in Madison Heights, now they know how to make noodles! They do it right in front of you even. They're thick and they have bite to them. That's how noodles should be done. And they've consistently made them the same way. Aside from the less than good noodles though...there should be no excuse to forget the pork in those noodles. That's practically what most people come to have! I'll chalk this visit up to just making a mistake. So I'll go again eventually. But I really hope I'm not wasting my money on another attempt, because I know just how good their noodles can be when the people making it are paying attention. I hope that I am wrong and others like their noodles. But this visit certainly could've been better in my opinion. Which is meaningless of course...or should be at least.

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    Szechuan Fan - Green Onion Pancake

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    Szechuan Empire - Pepper Steak

    Szechuan Empire

    3.5(188 reviews)
    68.0 mi
    •$$

    We were searching for a good Chinese food without spending a ton of money and we're driving by…read moreLivonia so decided to give this place a try. Upon arriving I noticed the building is outdated and need a bit update and the service was not the friendliest but it was ok , not rude or anything but just fine. I was worried that this place was going to be a typical Americanized restaurant that offers over seasoned and greasy dishes but I was wrong. The fried rice was cooked perfectly without rice being mushy with good amount of veggies and scrambled eggs. My pepper steak was quite tasty as the beef were tender and the vegetables are cooked well while it has crispness. We also ordered dim sum shu mai pork. It was also surprisingly good with ground pork and I think bamboo shoots and shiitake mushrooms inside which was flavorful and authentic. This place is not high end authentic Chinese restaurant but for they offer a very good Americanized Chinese food with decent price. And the portion size was large enough that we had a leftover for next day's lunch. I'd say I definitely come back here.

    It's just not as good as the location in commerce township who has really good general chicken and…read moresteak and gai kow. The general chicken at this location was mediocre at best. And the steak kow taste it weird as if the steak was really overcooked.

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    Honey Chicken

    Szechuan Empire - Pepper steak combo

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    Everything Rice (House Rice)

    Szechuan House - szechuan - Updated October 2026

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