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Commerce Township, MI

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Szechuan Empire North

3.4 (111 reviews)
Open • 11:00 am - 12:00 AM (Next day)
Updated 2 weeks ago

Order Szechuan Empire North Takeout or Delivery

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SZECHUAN EMPIRE NORTH ATMOSPHERE

What's the vibe?
Casual
Quiet
Good for kids
Good for groups

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Maya C.

A little update!! New paint, new decor, totally fresh. Looks great! Like the colors. Had a terrific lunch. Great, personal service, friendly and efficient. Love the new look and totally enjoyed lunch today!! Highlights: fresh, crispy crab Rangoon, delicious chicken with garlic and finger sauce and super tender, but crispy almond chicken!! Lovely little place with big flavors!! Great local establishment!

Celery 3/4 of the dish

Ordered their version of Kung Pao Chicken. The dish was 3/4 celery. The picture I am including shows the amount of celery remaining after I ate the chicken and the few peanuts.

The box look.
Detroit M.

Dine-in experience was sub average. Maybe carry out provides a better experience. Waitresses were nice, but clad in street t-shirts and jeans. Mexican music from the kitchen and non-Chinese decor with American tasting dishes just didn't cut it. East to step it up, but didn't.

Entry
Robert P.

This place is pretty decent American Chinese Food. It's one of the only ones in the area so the location is kind of a go to for anybody that lives in a 5 mile radius. The prices are a bit high for some of the items but give them the location. I'm sure rent isn't cheap. So my go to here are usually the shrimp fried rice or the chicken fried rice. The baby shrimp fried rice, and particular is well-made, and I usually get a quart, which is about 16 bucks, which is a lot for rice, and a few shrimp when you think about it, but when you had a long day at work, and you don't feel like cooking, well, it fills you up and does so in a tasty fashion. The chicken fried rice is good but you don't really get as much balance of flavor as you do with the shrimp making a significant impact in contrast to the rice where as we are now chicken takes on the flavor of whatever it's cooked in the other item on the menu that I would recommend is the sweet and sour chicken. The sizes are pretty good it's deep fried and with a pint of white rice. The one item I will not recommend is the orange chicken because it is literally all bread and the chicken is so chewy that it's barely edible. I ordered it once and since that experience would not ordered again. This place is good for to go and usually has your order ready within 20 minutes or so which is always a bonus with to go. The inside of the restaurant has painted a nice blue collar. It's got modern touches to it including modern hanging glass. Lights and booths are pretty roomy. I'm personally never eaten inside, but I have sat on a chair, waiting for my order to come through and thought the setting was pleasant and didn't suffer from that situation that can occur at a lot of restaurants where you're like this place doesn't look great. Should I really be eating the food here? So all in all I think this place is worth a try depending on what you get. I've had their lo mein noodles as well. They're pretty good not exactly the texture that I personally like when it comes to lo mein but the flavor of the noodles is pretty good.

Tea kettle
Jack P.

Dine in or take-out, this place has quality food and service dialed in. Fresh hot tea brewed to order to complement the wide variety of entrees and sides. Stop in and give these guys your support, you won't regret it.

big chunks of mostly underdone celery + shredded carrots.  Then done MILD when a) dish is spicy period b) requested spicy

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4 years ago

Everything exceeded expectations. I had the Mongolian beef and chicken fried rice. Highly recommend both of those.

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4 years ago

Always a good meal. The cold noddle appetizer is amazing. Just make sure you get extra chili oil to make it extra special.

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Szechuan Fan - Szechuan Spicy Chicken

Szechuan Fan

3.8(58 reviews)
4.3 mi

I've heard a lot of great things about this restaurant but unfortunately did not have the same…read moreexperience. The restaurant itself is very small but there is quite a bit of seating. We were sat right away but it took a few minutes before we were given menus and another 5 to 6 before we were asked about drinks. We got a pot of hot tea for the table and a glass of water each, none of which were ever refilled during our meal. The server was nice but very busy as I believe she was waiting on all the tables herself. The food took about 20 or so minutes and I was immediately disappointed. I got a beef noodle soup, one of my favorite Chinese dishes, and every single piece of meat was full of cartilage and fat. It was inedible. Our server never came back until we had finished and flagged her down. I was more than ready to go at this point.

I've eaten here a few times now...I get the Dan Dan noodles and the hot and sour soup. So those two…read morethings are what I'm basing my review on. I don't speak on things that I have no personal experience with. Every time I've been here, I would've rated them 5 stars without hesitation. I do carry out, but I've always been treated respectfully by the staff here, so I'm going to assume it's the same for dine in people. I could be wrong, but it's just an assumption based off my own experiences here. My issue this time, and this time only, is that the Dan Dan noodles which are supposed to have pieces of pork in it, was completely missing from my bowl. It had plenty of noodles and bok choy. As well as a huge heap of chili garlic oil, which I love. But no pork, no protein at all. It was a pretty good noodles and spicy soup bowl. But not Dan Dan. Which I don't understand even because I've had this several times and it's been great! Also, the noodles definitely leave something to be desired. They're not bad at all. But they're clearly a store bought, thin ramen noodle. I expect more from a restaurant like this. For example, Noodletopia in Madison Heights, now they know how to make noodles! They do it right in front of you even. They're thick and they have bite to them. That's how noodles should be done. And they've consistently made them the same way. Aside from the less than good noodles though...there should be no excuse to forget the pork in those noodles. That's practically what most people come to have! I'll chalk this visit up to just making a mistake. So I'll go again eventually. But I really hope I'm not wasting my money on another attempt, because I know just how good their noodles can be when the people making it are paying attention. I hope that I am wrong and others like their noodles. But this visit certainly could've been better in my opinion. Which is meaningless of course...or should be at least.

Photos
Szechuan Fan
Szechuan Fan - Green Onion Pancake

Green Onion Pancake

Szechuan Fan - Dry pot beef brisket

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Dry pot beef brisket

Shiangmi - ShiangMi Roast Duck is a signature item including 1) a roast duck with pancakes and 2) stir fried duck meat with lettuce wraps

Shiangmi

4.4(106 reviews)
4.6 mi
•$$$

Food: as a Chinese who travels back to China several times a year, ShiangMi is absolutely one of…read morethe most authentic Chinese restaurants here. You won't find the Americanized dishes like General Cao's chicken, but you will find one of the best presented but also deliciously tasted Peking duck - one of the most recognizable and celebrated Chinese dishes. I also love that they serve many dishes in porcelain chafing dishes to keep food warm, as foods taste better when they are kept warm. My personal favorites: lobster steamed with egg, eggplant and string bean stir fry and happy family soup. The desserts are great too. Check out photos for more. Ambiance: This is the standout among Chinese restaurants in Michigan. Many Chinese restaurants are out-dated. It is like you step into restaurants in China in 1990s. This gives you a more current fine-dining experience atmosphere. The large video screen in the main dining room also allows you to customize the image or video for your occasion, should you choose to celebrate a special event there. Service: It is not top notch, but it is get job done. The servers are friendly. Noteworthy: There are two floors. You may not know there is a large 14 seats private dining room downstairs with large TV screen. Great for private celebration. There is an elevator that you can use for those who don't want to climb stairs. The 8-seat Majiang themed room is beautifully designed. There are also two small dining rooms perfectly for an intimate gathering. Final verdict: after visiting more than 10 times, this is a review long overdue! In my book this is the best Chinese fine dining experience in town. It caters to various your dining needs: dating, business meal, private events or just for some fine food!

Shiangmi is such a beautiful spot and honestly deserves more attention than it gets. It's an…read moreupscale traditional Chinese restaurant with amazing food, a great bar, and a huge space that works just as well for dinner as it does for events or private parties. The menu has something for everyone, whether you're very familiar with traditional Chinese food or just starting to explore beyond the usual takeout staples. It feels elevated without being intimidating, which is not always easy to pull off. The restaurant itself is gorgeous, with several private rooms for different types of gatherings. The drinks are excellent too, so it's not just a dinner destination -- it's a full evening kind of place. It can get busy in the evenings and on weekends, but that makes sense. Shiangmi is elegant, welcoming, and absolutely worth knowing about.

Photos
Shiangmi - Main Dining Room

Main Dining Room

Shiangmi - Sea Food and Mixed Vegetables with XO Sauce

Sea Food and Mixed Vegetables with XO Sauce

Shiangmi - Black truffle sauted free range chicken

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Black truffle sauted free range chicken

Hong Hua - Some beansprouts stir-fry

Hong Hua

3.4(490 reviews)
4.5 mi
•$$

Been coming here for quite some time now. First time reviewing. For high-end authentic Chinese…read morefood, it is actually quite decent. For about $20 to $30, all the way to high-end price ranges, you can get a wide variety of Hong Kong-style/Cantonese food. Their menu is expansive and can be a little daunting at first, but at least from my experience, rest assured that anything you order is pretty good. Generally speaking, you cannot go wrong. For example, we got the pumpkin curry beef, and although I was thinking this would be a very weird dish, it actually tasted quite good. We also got the A Treasure casserole, which was standard, and I probably won't order this again, despite it being pretty good tasting. We also got the chao zhou stir fry which was unique, with different types of vegetables and thin strips of fried fish, common with peanuts, that I would never have thought would go well together. They are well known for their Peking duck, and many people were ordering this dish. For three dishes, it will run you about $75 to $80. With more expensive items, just know that it would be a lot more. However, the quality is there, and they don't skimp on the quantity, at least in my experience.

We haven't been here in a very long time and thought we'd give it a try again. We ordered seafood…read morepan fried noodle, salt and pepper squid, and green beans. The noodles were the best of the three dishes. It had good flavor and a decent amount of veggies and giant shrimp. The squid was no bueno. The breading was all wrong and the flavor was off. The beans were not tender and it needed a little sauce.

Photos
Hong Hua - Interior

Interior

Hong Hua - Steamed Sea Bass

Steamed Sea Bass

Hong Hua - Peking duck

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Peking duck

Boon Kai Restaurant - Almond Chicken / Sesame Chicken

Boon Kai Restaurant

3.4(70 reviews)
2.2 mi
•$

Very good Chinese food. Prices were a little off what the menu states but I am okay with that. Take…read morethe prices in menu with grain of salt but not like it is $3 or more higher. Family of 5. Ordered the Sesame Chicken Combo, Almond Chicken Combo, 2 Chicken Fried Rice Quarts, & 1 Shrimp Fried Rice quarts. The Almond Chicken & Chicken Fried Rice were great. The Sesame Chicken was a little too much sauce & not great chicken quantity. The Shrimp Fried Rice had maybe 6 of the smallest shrimp in the whole box. Overall it was very good but not updating prices on your menu makes it challenging to order knowing what you're buying is worth it.

Boon Kai is the main spot for the best Chinese that I get on the west side of metro Detroit. When I…read moremoved out to WB, I looked for many take out Chinese restaurants. This is my go to. I will admit I have had a few times where my fried rice was not cooked all the way, but I just call them and they fix the problem without giving me an attitude. My favorite thing are the dinner rolls. I loved having dinner rolled with my Chinese and was happy to find out they give them out. I order the sweet and sour chicken and the chicken pieces are big, but it's meat and not breading. The pepper steak is also very good. The Singapore noodles are delicious as well. I don't mind they are take out only. When I think of Chinese I never think of dine in. Give them a chance and enjoy some quality take out.

Photos
Boon Kai Restaurant - December 2022

December 2022

Boon Kai Restaurant - December 2022

December 2022

Boon Kai Restaurant - Boon Kai Menu Front Page

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Boon Kai Menu Front Page

Szechuan Empire North - wine_bars - Updated October 2026

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