This restaurant was a little gem!…read more My husband and I went with a few friends and we all loved our meals! I had the salmon and it was cooked to perfection! For dessert I ordered the bread pudding and it was to die for...I'm a bread pudding lover! The woman that waited on us was super friendly and went out of her way to make sure that we had the best experience! The owner even stopped by to say hello, such a lovely touch! If you just want to go for cocktails, there is also a really cool bar! I live in Agawam and it was so worth the ride! Give this place a try! You will be pleased!

A real gem and unexpected deliciousness! Fresh ingredients and flavorful foods. We shared a ceasar…read moresalad and the flatbread. Both were flavorful and full of fresh ingredients. Ended with dessert. This place is worth a drive. Just wonderful. Friendly and efficient service as well.

Take my money bagels is what they should be called! These…read morebagels are so delicious and their cream cheese is so good! Pretty spacious inside and everyone is always friendly. I thought they only had parking in front of the store it's small, however they have a whole parking lot in the back.

Went in for an early morning breakfast at comfort bagel tried their cranberry oat crunch on their…read morecomfort. Classic was excellent service was quick. It was nice and hot. Look forward to my next visit.

The lady was very helpful at the desk for what she was capable of doing to help me…read more First rooms outlets refrigerated tv and microwave all did not work it was frustrating because we plugged in our devices to charge and left to go take kids to pool. Pool was small not a big deal.. but the room the pool was in smelled like urine... Pool was also filled with hair. I had to get out after the second glob of hair got stuck to me. Got to the room realizing that nothing was charging. So then had to switch rooms and move all of our things. We are tired and over it. Get to the room and remote doesn't work, have to change Channel with button. A lot of channels don't work... front desk tried to help by switching batteries It is still broken but I'm tired of going down to desk and bothering lady Also the internet is slow. Bed seems clean so that's a plus

This is not the place to stay. The room we had was on the first floor and the ceiling had several…read moreleaks. The bathroom was not cleaned and had mold in the shower. The rooms are old and the carpet is worn. 20 years ago it may have been nice now it is disgusting. The last thing that turned me off was the attendant at the counter, she was a goth dressed girl with facial piercings and tattoos. The bathroom sink had so much hair in the drain that the water didn't drain.

I have eaten at the Goldenrod and the food is great and clean. Service is fantastic and friendly…read more The atmosphere is friendly and rustic. Can't say enough positive review for this place up in Worthington MA.. You need to stop and enjoy. Thanks for reading.

This is a review of the restaurant only…read more It's time my friends! Another episode of the Good, The Bad, and the Ugly! Let's start with the Good! There's lots of good here. First, anyone willing to risk running a restaurant in a place like Worthington is tops in my book. This is a tough place to be, and not a lot of people here. A very under-served population. The location is quaint, clean, and picturesque. The staff was very nice and friendly. The bar is well-stocked, particularly with what seems to be every flavor of V1 Vodka they make! A very good sign. The menu is small, but that's a Good Thing!! I would rather have 10 choices, all done perfectly, than 100 done poorly. The chicken sandwich was A++. Perfect. The fries were good too. I like mine a little crispier (more on that later), but they were in the ballpark. The roll the sandwich was on was fantastic. Also, my wife and I were very excited for the upcoming Drag Brunch! In Worthington! Get down with your awesome selves! (Alas, the tickets were already sold out!!) OK, enough of the raving, now on to .... The Bad: These folks are clearly still in the "just getting started" phase. The staff is great, but it's clear that they're having some communication issues. Those kinds of issues cost money. If the management gets that under control, they'll survive. That just takes time. The buffalo wings were just meh. A little undercooked so they weren't crispy at all. Not in an unsafe way, but not as cooked as you'd like them, chewy skin. The Blue Cheese dressing tastes like bad Blue Cheese dressing from a food service bucket. The sort of Blue Cheese dressing you'd expect at a truck stop in the middle of Nebraska. Sort of sweet and tangy, like shelf-stable Wishbone. Really disappointing. The wings did seem to be decent quality, just needed longer to cook. The spice level was nice. I'll chalk these up to growing pains. Oh no, here it comes... The Ugly: There is poutine on the menu. Or so they claim. This is the sort of poutine you would get if you *described* poutine to a person who had never seen nor tasted it. Here's that description: Take french fries, put cheese on them, then gravy. That's missing a LOT of key details. Did I mention that I'm Canadian? This poutine is like promising an Italian a nice plate of Spaghetti and Meatballs, then serving them a can of Spaghetti-o's. Sure, it's pasta, and meatballs, and sauce.... The fries were not nearly cooked enough to hold up to cheese and gravy. As a side for a burger, no problem. The fries are the right type and quality, but Poutine fries need to be cooked a little longer so they don't turn to mush. The cheese seemed to be mozzarella, and the cook *broiled* it onto the fries. Broiled cheese? Are you nuts? OK, OK, I'm calming down. This is still salvageable. Wait, what is this flavorless, white... is it ... gravy? Are you sure? It looks and tastes like country gravy that should have bits of ground up sausage and gets served over a biscuit for breakfast. Poutine gravy is brown! BROWN I tells ya! Even vegetarian poutine gravy is brown! Swear to dog, next time I'm in Quebec I'm bringing back an industrial sized tub of St. Hubert gravy mix and donating it to the Goldenrod (You think I'm joking. I am not.) GYAGH! Better yet, next time I'm going to Quebec I'm going to grab the head chef, drive them to the first Casse-crout past the Derby line, and feed them a proper (paper) plate of poutine. OK, deep breaths. Deep breaths. In through your nose, out through your mouth. I accept that (in spite of being only 4 hours drive) finding the perfect Canadian ingredients here in Western Mass is almost impossible, and I will never find perfect Poutine here. I am a poutine snob, and I know this. But Please, please, for the love of dog, Goldenrod, fix this. Fresh cheddar cheese curds need to be at room temp, placed on hot fries, covered in hot brown gravy. You want low moisture cheese, it's *not supposed to melt* or if it does, just barely. If you want to elevate it some, go for it. Add some fresh herbs. Offer to toss in some BBQ short rib or bacon bits. But (in my best Joan Crawford:) NO. WHITE. GRAVY!!!! To the owners/chefs: Google "Poutine" & "Sherbrooke". Look at the pictures. All of them. From every restaurant. Do you see a single broiled cheese curd? Do you see any white gravy? No? OK, now you know. The Wrapup: Alright, I know I practically had a stroke there about the poutine, but here's the end of the story. The Goldenrod is a new restaurant, and it's good. Not great (yet,) but good. Want them to be great? Eat there. Often. Tell the boss what's good and what's bad. Success breeds success. This place has massive potential and needs encouragement. Overall, 4 stars. Tons of potential. Eat there!

march 28, 2026 -- buyer beware!!! alpine heat pumps does not stand behind the products they sell…read more 18 months after purchase, major components failure of the compressor and inverter pcb board. best they could do was, we could get out there in maybe 2 weeks, why don't you try calling.....maybe they can help. alpine's representative had the nerve after it was diagnosed by another company as a known c464 failure problem with samsung to say, "well every now and then you get a bad one, but the parts are covered!" 18 months and a major failure, and we're supposed to come up with another $1,500 to $2,000 for labor and freon. so, they don't service what they sell, moreover, don't stand behind the product they recommended. not to mention that as part of mass save had to have our furnace disconnected and we are stll without heat (april 7) in half the house...tonights low expected to be 25 degrees! going on a week and half of 50% heat, not expected to maybe be repaired on the 14th. they were responsive in taking my $28,000 for the system, and now they will not respond! poor customer service! they take your money and move on! shop elsewhere, and go with company that actually services what they sell and stands behind the products they sell. oh, and they no longer sell samsung....no suprise. only 1 star, because can't give zero.

In 2024 I had Alpine Heat pump install mini-splits at my home in Worcester through Mass-Save. Jason…read morethe sales rep was very dishonest and unprofessional. He (jason) never took out a permit through the City of Worcester. I was notified by city inspector in December 2024. Additionally Jason(Alpine) charged me for four(4) mini-splits and I only recieved three(3) and one(1) condenser. Jason came to my home and I complained to him about mini-splits turn on in the off position. He(jason) stated he would put in a work request ASAP. I didnt here anything for a month until I posted a negative review with Mass-Save and BBB.Do not do business with this company! they are SHADY.

I had the crew come out today to insulate my attic. This was the most professional, clean,…read morehard-working, efficient crew I've had at my home for any work in a long time. Everyone was friendly, masked up, and left no trace they were even here. They went above and beyond, updating and installing draft guards and door kits for both of my doors, as well as fixed something on my roof quickly they noticed was very wrong. 5 out of 5, I wish this crew could do every single job I have to do in my home.

Do NOT use them for WAP low income. All they care about is making money off putting useless hvac…read morestuff in house that did not need it. They did nothing to help me at all. All they did was screw me over and try to make money for themselves. It would have ended up costing me money to fix all the cosmetic problems they left in my house after they got what they wanted out of me. Thanks for nothing!!!!!!!!!

Top notch traditional New England experience! I grew up and lived in Greenfield throughout my…read morechildhood and never knew the immense beauty of Cummington and the surrounding towns. My family traveled here for Thanksgiving 2019 and we had a tremendously wonderful stay at this traditional country farm and home. Most notably, the entire facility is clean and very well maintained. Our gracious host and owner Judy greeted us and made us feel comfortable in her home. We rented the Autumn suite located on the top floor which included a huge bedroom with a queen bed, a separate bedroom with two twins, and a dedicated bathroom to be shared by the suite. Being a cold autumn week, the cozy living room and fireplace was a welcome place to relax, along with her very well-behaved dog and cat. In the morning we walked her property to visit her goats and sheep, to return to a wonderful farm fresh breakfast that Judy prepared. Our family was so impressed by Judy's warmth and service, and our memories of her wonderful and clean home will be forever cherished. We hope to come back again next year for more memories.

Fantastic in every way! Comfortable, quiet, clean, lovely innkeeper. I love this place.read more

A lovely, out of the way gem nestled in the acadia of Western Mass., just up the road from history…read moreWilliam Cullen Bryant Homestead and a short drive from Notchview, the nation's premiere alpine skiing preserve, offers down-home hospitality in a beautiful, circa-1805 colonial home. Inn keepers Eileen and John made me feel completely at home (and Eileen even made me a special vegan breakfast, with fabulous pancakes and fruit compote). Quiet, rustic. Room was spacious, bed comfortable, and everything about the place was charming. Highly recommended.

From the owner: 220 year old Dutch Colonial on 26 acres offers six rooms sharing two baths. $85 double, $75 single…read more Cot $20. Twin beds and doubles. Open May 1 - Oct 31 or by special arrangement. Blueberry picking mid July-August. Wifi. 35 minutes to Northampton and Pittsfield. Call or email to cumworthfarm@gmail.com.

We just returned from the East Coast to attend our daughters graduation. We stayed at this…read moreestablishment hosted by Doc and Denise. I can't say enough wonderful things about the hospitality offered by them. Our room was large and comfortable. The house is historic and attractive as are the rooms. Denise prepared wonderful breakfasts and was very accommodating to our schedule as we had to leave rather early on several mornings to attend activities. We were made to feel very comfortable and I cannot recommend staying at Seven Hearths enough should you need an accommodation in the area!

gracious host and grounds historic architecture…read morebreakfast ample grand

The communication was outstanding. This was my first time using a driver to the airport and it…read morewon't be my last. Jason is a pleasant man and appreciated hearing from him confirming the day before each ride and when our plane landed. Everything was seamless

We needed to book transportation to JFK Airport. Berkshire Journeys replied to our inquiry quickly…read more Their price was much better than other local options. We haven't taken the trip yet but expect Jason's service to be top notch, as it was for others that we know who used him. I'll update my review if not.