100% would recommend this restaurant!!!!…read more we arrived right at 5pm when they open back up for the day. firstly the atmosphere and customer service is top tier. everyone is super attentive and welcoming. we started off with mixed drinks, with a very wide selection, each drink we tried was perfectly mixed and balanced. we definitely would recommend the french martini and vette city. as for appetizers, we tried the fried pickles and jalapeños. the batter was light but crunchy and flavorful and the house made ranch paired perfectly with them. main courses i would 1000% recommend the chicken rosa. such a delicious dish with a creamy mash potatoes side and perfectly seasoned and sautéed fresh vegetable side. the lemon caper sauce paired with the chicken was stunning. chicken was cooked perfectly and still very juicy. the basil pasta dish was al dente with a rich, herby, and creamy sauce. the crème brûlée was the most delicious dessert to end the meal with a perfectly crunchy sugar top not too charred and the crème part was flavored very nicely with a good vanilla taste. 5/5 WOULD RECOMMEND

Great food and good service. Parking is a chore since it is down town. Neat old restored building…read more I had the schnitzel which needed gravel but was ok. Jeff had the Cuban and said it was very good. Sweet tea was great. Service was great.

This Classy Venue, Sets A New Tone.. Pleasantly Kicked Out of Our Comfort Zone:…read more What a Gorgeous Night to be out & about, with Beau, on the night before the Full Moon, during Derby Week, in Bowling Green. We'd never been here before, thus, we were new to this scene! Even stepping in seemed an experience, following behind two ladies, donned in Derby Hats, & their two dapper gentlemen, who smiled, held open the door, & graciously waved us in!! Then, at a long table we happily joined, our extended, car fanatic family. Thus, the festivities began, as our evening flowed pleasantly.. What We Found : Service: Friendly & Attentive.. Our iced tea was refilled & our tables kept clean. And our server, steered us in the right direction, in recommending the Surf & Turf dinner, which was Delightful.. Ambiance: Lofty & Modern Aesthetic, with Rustic Elements. (But still too modern, for our liking). Nearby, seemed a nicer table: with a wooden tent like canopy, situated near a great hearth.. Food: Generous portions of entrees & sides. The hearty sides, are served family style. We ordered: Bacon Cornbread; Mac & Cheese; Roasted Brussel Sprouts; Roasted Mushrooms; & Truffle Fries. These Tasted Divine... Especially the bacon cornbread, served with a dollop of brown butter, which disappeared in no time!! Whilst our Surf & Turf Dinner, of: Shrimp & Beef, served on skewers, atop a bed of Fried Rice, Kicked Us Out of Our Comfort Zone. This was quite unlike the country cuisine of Bowling Green, for so long known!! And, the horseradish sauce, served alongside, seemed rich & robust!! Indeed, the menu seemed to convey the chef's creative touch!! However, our friend beside us, bemoaned that his elk steak dinner, was mostly burnt!! To the staff, not saying a word!! Moreover, Beau found his Strawberry Shortcake, a tad too dry. But from Beau's pretty dessert, to the Almond Cake, ordered at the table--all seemed a pastry feast for the eyes!! Overall: We Found This Classy Venue, A Welcome Change From The Familiar..Hearty Southern Fare, Fine Tuned With A Touch Of The Exotic!! So Happy To Say: We Loved It !!

Food was great, though service a bit slow. Very noisy. The real problem is with handicap…read moreaccessability. Just a handful of spots to park on the street. Majority of parking is in the rear, shared with many other businesses & apartments.Then a long walk around the entire building , over curbs, grass, and steps, to a handicap ramp halfway down the block. (Or you may find a few spots across the street in Circus Square Park.) Once inside, you need somehow negotiate a wheelchair or walker through narrow aisles and even up a couple of stairs. Not at all handicap accessable.

My girlfriend and I ordered the fish and chips from here recently! The fish was fried really good…read moreand was flaky. I felt it did need some seasoning but the breading was good. The fries (chips) were seasoned well and were plentiful. Overall, I thought it was a pretty good value and the food was good. I give it a 3.5 stars. Service was really good and the food was good! I recommend.

If you're tired of seeing the same old menu everywhere you go, check out Novo Dolce. The chefs…read morethere are amazing. We love the pizzas, especially the margarita pizza, as well as the fried chicken livers drizzled with Yum Yum and Eel sauce. They also have great fried fish, fantastic steaks and really good coffees!

440 Main consistently has the best food and drinks around. I've never had a bad experience here and…read moreI always recommend this restaurant for others looking for good food. Also, if you're an espresso martini enthusiast (like I am) don't even waste your time ordering one at another restaurant in town. This is the best espresso martini in the city.

I've been coming to 440 since college but I no longer live in bowling green and only eat it a…read morecouple of times per year. Let's talk appetizers. The Nashville hot burrata is unique and tasty. The spinach and artichoke dip has changed for the worse. It used to be the best spin dip I've ever had but I would not order this new version again. We also tried the deviled eggs and they were good. For entrees we got a salmon Caesar salad, the filet au poivre , and a spinach salad. My filet au poivre was delicious as always. Those garlic mashed potatoes are everything. My friend was celebrating a birthday so they brought her out free cheese cake and it was light and fluffy and amazing. I had some red wine left so I ordered the flourless chocolate cake. It was meh. Wouldn't order again. They should bring back the flourless chocolate torte with raspberry sauce.

Once again, fantastic meal and service. The seasoning is phenomenal. I had the chef's steak dinner…read morespecial, NY Strip, Onion Rings. Chargrilled oysters for appetizer, great flavor. This restaurant is turning into my fav spot for dinner in Bowling Green.

We have eaten here several times and it is usually our stop on the way to Nashville…read more Our first clue should have been a near empty parking lot at lunch time. We were greeted by the hostess and told we could sit whenever we wanted and we chose the bar. The bartender got us a couple waters while we looked at the menu. After several minutes she came back and we asked for chips and salsa. Several more minutes passed before she came back and we placed our order for food. Not a complicated lunch. I ordered Chicken Tinga Tacos and my wife ordered the Chicken Chile Relleno. We waited about 20 minutes, food hadn't arrived, we had eaten all the Chips and Salsa and the bartender was ignoring us. We could see the kitchen and it didn't look like the cooks were even working. Not sure how you could not take care of probably a total of 10 people during lunch. We told the bartender and manager we were leaving because we hadn't gotten our food and to cancel our order. What has happened to this place? Has it changed ownership? What we saw yesterday was a poorly run restaurant and it's kind of sad after having some many good meals here.

Great burgers at a great price. Service is quick too. Just a hole in the wall. Not very nice but…read moreclean and friendly. I definitely recommend it.

if you consider this as a dive bar, you'll be pleasantly surprised!…read more We ordered beer, burgers, and fries/onion rings. Burgers were nice and greasy. just what we needed! we didn't encounter a sassy bartender, but the one we had was efficient and service moved along well. we left right before a live band started. would absolutely stop here again!

We had Jenny as a server, she is a 10, food off the charts perfect, it's always a great…read moreatmosphere.. Jenny made it special today.

Mid. The chicken waffles were mid. The Burgers were mid. All 3 of us said it was typical and…read morenothing that will bring us back.

Great Irish pub in Bowling Green. The interior is very authentic and they have Smithwicks, Harp,…read moreand Guinness on tap! They do a good Guinness pour. The bartenders are attentive. This place gets busy with college kids after a certain time on the weekends.

Best bar with the best staff in Bowling Green. HANDS. DOWN!…read more Great beer, great vibes, great times.