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    The Bistro

    4.3 (165 reviews)
    Closed 4:30 pm - 9:00 PM
    Updated a few days ago

    The Bistro Photos

    Business Info

    THE BISTRO ATMOSPHERE

    What's the vibe?
    Moderate noise
    Romantic
    Intimate
    Classy

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    Recommended Reviews - The Bistro

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    Dan S.

    This restaurant can get really loud in the dining room. When were sat, it was so deafening that I decided to get up to leave. Fortunately, there was an available table in the quiet area near the bar. The drinks were passable. The food portions were huge and satisfying, but not memorable. They cook with heavy ingredients and plenty of butter. I felt distended after only eating half the food on my plate.

    Ribeye steak special!!!

    Service was great, all the meals were very well prepared. The atmosphere here is always relaxing!!

    Wedge
    Alyson W.

    We were visiting town since we have a few tours scheduled to see Mammoth Cave. We came to The Bistro for a dinner on a Saturday night - we loved it! The service was great and the food even better. Our favorite dish was the slow roasted pork risotto. I also recommend the cocktails as they were also delicious and perfectly garnished. The restraint gives off a homey vibe that is still very nice!

    Bourbon Cherry Cordial Cocktail
    Chrystal M.

    Saturday night at The Bistro was filled with happy people eating and drinking delicious food. We made a reservation only a couple hours before going. The guy on the phone was friendly but seemed to be doing 5 things at once. We were seated at a table in the main room. I thought about requesting outside but I liked the atmosphere inside. The waitress was extremely friendly and knowledgeable. I remembered years ago they had fresh bread with olive oil & balsamic vinegar... she said they still have it! It's not on the menu but for less than $5 you can still get it. It was as delicious as I remember. The drink menu was hard to choose from, so many great options. I had the bourbon cherry cordial, phenomenal cocktail, had 2. We split the Matilda salad. Pears, beets, goat cheese..great combo. I had the salmon. The chef decides how he's going to cook it and tonight it was delectable. My guy had a steak and said it was better than the expensive restaurant in town. Next time you want a evening with special drinks and food definitely go to The Bistro.

    Calamari, artichoke fritters, Sangria, Pino Gris.
    Jeremy L.

    We have had dinner at The Bistro twice in the past month. Both times were satisfying. Pleasant and bustling staff. Nice selection of appetizers, good specials. Smallish wine list but decent selection. Really enjoy the old, exposed-brick dining room. One of our favorite Bowling Green restaurants.

    Classic cocktail

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    24 days ago

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    8 months ago

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    4 months ago

    Disappointed... Rat under the table... Hair in my cold food. Mean servers who yelled.. stunk like cigarettes. Bright lights. Ew just ew

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    10 months ago

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    3 months ago

    great atmosphere plus good food, services and excellent staff. We arrived in a cold winter evening and were blessed with a warm cozy inside

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    7 months ago

    Great place, great food, awesome drinks!! Wonderful atmosphere. Can't wait to go back!

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    8 months ago

    Excellent food choices, delicious food, wonderful atmosphere! I ate there 3 nights in a row while in town on business.

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    2 years ago

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    1 year ago

    Delicious food in a beautiful space! A very special place! You won't find this cuisine just anywhere!

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    4 years ago

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    3 years ago

    The best shrimp and grits in the south. Anytime we are in the area we have to stop and have dinner or brunch.

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    2 years ago

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    2 years ago

    Great food, full menu, great service, never especially crowded, privacy and great ambiance.

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    Page 1 of 5

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    Photos
    Dining room
    Dining room
    Cuban sandwich and sweet potato fries
    Cuban sandwich and sweet potato fries
    "Cowboys Don't Cry" and lemondrop martini

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    Montana Grille

    Montana Grille

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    Had a decent experience at Montana Grill. We were kindly welcomed and seated immediately. We were…read morebrought some complimentary jalapeño cornbread and it was delicious. We shared the southwest egg-rolls and they were delightful. I ordered the Montanas Mongolian Beef Special. It was plentiful and very tasty. All the dishes were served nice and hot. Lastly, they have a great relaxed atmosphere with really cool decor. I really enjoyed the cabin like appearance of the establishment.

    I haven't eaten here in many years and was glad to have the opportunity to have dinner here after a…read morelong day of driving. We were quickly seated and ordered our drinks while studying the really excellent menu. Instead of rolls, a cast iron skillet containing "Fire Bread" was delivered to our table. It was delicious and was quickly devoured while waiting for our dinners. My wife ordered the Montana fried chicken salad and I opted for the chicken pot pie. While the salad was nothing out of the ordinary (except the chicken was quite good) she thoroughly enjoyed it. My chicken pot pie was really good and it contained lots of large chunks of chicken. Many places that serve this dish think all you have to do is put some pastry puff over the chicken and you have chicken pot pie. NOT! At Montana Grill, this dish was prepared like I would make it at home-a complete crust which does a great job sopping up the chicken and vegetables. The portion was huge and had I not been traveling, I would have taken some home. This dish was also served in a cast iron skillet. Service was excellent and appreciated after driving nearly 9 hours. We waited for nothing. Very happy to have been reintroduced to Montana Grill.

    Photos
    The Open Kitchen
    The Open Kitchen
    Jalapeño cornbread
    Jalapeño cornbread
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    Hickory & Oak

    Hickory & Oak

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    This Classy Venue, Sets A New Tone.. Pleasantly Kicked Out of Our Comfort Zone:…read more What a Gorgeous Night to be out & about, with Beau, on the night before the Full Moon, during Derby Week, in Bowling Green. We'd never been here before, thus, we were new to this scene! Even stepping in seemed an experience, following behind two ladies, donned in Derby Hats, & their two dapper gentlemen, who smiled, held open the door, & graciously waved us in!! Then, at a long table we happily joined, our extended, car fanatic family. Thus, the festivities began, as our evening flowed pleasantly.. What We Found : Service: Friendly & Attentive.. Our iced tea was refilled & our tables kept clean. And our server, steered us in the right direction, in recommending the Surf & Turf dinner, which was Delightful.. Ambiance: Lofty & Modern Aesthetic, with Rustic Elements. (But still too modern, for our liking). Nearby, seemed a nicer table: with a wooden tent like canopy, situated near a great hearth.. Food: Generous portions of entrees & sides. The hearty sides, are served family style. We ordered: Bacon Cornbread; Mac & Cheese; Roasted Brussel Sprouts; Roasted Mushrooms; & Truffle Fries. These Tasted Divine... Especially the bacon cornbread, served with a dollop of brown butter, which disappeared in no time!! Whilst our Surf & Turf Dinner, of: Shrimp & Beef, served on skewers, atop a bed of Fried Rice, Kicked Us Out of Our Comfort Zone. This was quite unlike the country cuisine of Bowling Green, for so long known!! And, the horseradish sauce, served alongside, seemed rich & robust!! Indeed, the menu seemed to convey the chef's creative touch!! However, our friend beside us, bemoaned that his elk steak dinner, was mostly burnt!! To the staff, not saying a word!! Moreover, Beau found his Strawberry Shortcake, a tad too dry. But from Beau's pretty dessert, to the Almond Cake, ordered at the table--all seemed a pastry feast for the eyes!! Overall: We Found This Classy Venue, A Welcome Change From The Familiar..Hearty Southern Fare, Fine Tuned With A Touch Of The Exotic!! So Happy To Say: We Loved It !!

    Food was great, though service a bit slow. Very noisy. The real problem is with handicap…read moreaccessability. Just a handful of spots to park on the street. Majority of parking is in the rear, shared with many other businesses & apartments.Then a long walk around the entire building , over curbs, grass, and steps, to a handicap ramp halfway down the block. (Or you may find a few spots across the street in Circus Square Park.) Once inside, you need somehow negotiate a wheelchair or walker through narrow aisles and even up a couple of stairs. Not at all handicap accessable.

    Photos
    Seating area
    Seating area
    French soup
    French soup
    Blackened Trout

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    Blackened Trout

    The Bistro - tradamerican - Updated July 2026

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