This place is definitely had its ups and downs. Right now, for me, it's definitely on an up…read more This place is always packed, but we're usually seated very quickly by the hostess. We do try to make a reservation for brunch, as I know there's usually a wait. I will say that the decor in the tipsy is one of its biggest drawers. Whoever is decorating, definitely knows what they're doing! The fireplace at the center of the restaurant is always tastefully decorated for the season. I absolutely love it! I had quite a few other $20 lobster rolls specials this summer. The amount of lobster that they give you for $20, and being able to pick your side is one of the best deals around. Not to mention the quality of the food for the $20. My Caesar salad was absolutely delicious too! The other picture I posted is one of my favorite salads that they used to make with the goat cheese "arancini". I really do miss that side, so hopefully they'll bring a back one day. It was quite the meal!

The food and the interior really was the star here. I got the fish and chips and it was banging. My…read morehusband got the hangover pizza and he said it was great and we shared the goat balls. I ordered the Pumpkin Cold Brew Float which is a non alcoholic drink and got brought an alcoholic chai martini, thankfully I'm not pregnant or sober. The service was our big issue here. When they came they were pleasant however it was clear there just wasn't enough staff. There were two waitresses for the entire restaurant. Outside, upstairs, and downstairs. The gaps in between service were long, waiting for food and drinks was long, and waiting to get our bill was long. We were waiting for over 30 minutes finished with napkins on plates. The table next to us got seated, drinks, food, and was rung out before we were.

I SO badly wanted to love it but I just can't give the place above a 2 star. The first thing they…read morebrought was almost comical: a nickel-sized square of focaccia with a bit of jam and cheese. I have never in my life been served what I'd consider half a bite of food. I'd almost rather they bring nothing at all than a comically small piece of bread. My food (basil pesto pasta) was good but the quantities are quite small, especially for the price. TLDR: Don't come hungry or on a budget. The real reason for the low rating was the $34 mushroom entree. "Potatoes" here just means two bites of potato, which is kind of crazy considering how cheap potatoes are. "Carrots" meant 4 (kind of sad) carrots, and the mushroom (the main part of the dish) was so small it was comical. My dad was disappointed (he also wanted to love it here) and when they asked how it was, he gave his honest feedback. The waitress took the info back and he repeated his thoughts to the manager about the disappointing portion. He said he only got like two bites of potato and she said "oh they weren't in pyramids?" (Like that resolves the quantity of food?) He repeated again that it was about the quantity and was told "No one has said that about this." I suppose people must only have thought it... Felt really dismissive to say to someone, especially because this plate was apparently new (they said today was the first day they had it). They didn't comp anything or even discount it after the manager came over, which I feel like is standard practice when folks are unhappy with their meal. Felt like she just wanted to shut down the complaint rather than resolve it. They brought us, at the end of the meal, a "thank you" which was 2 lemon candies... there were 3 of us (not that we really wanted them anyway, but weird to not give at least one per person). The atmosphere is relaxed, the place is quite small in a sweet way and it's tucked away from the street, but I will never return. Ridiculous pricing for tiny portions. It felt like a SNL skit.

I had an outstanding birthday dinner at Foglia on Friday with my parents. The fresh pasta made…read morein-house is incredible and everything on the menu is vegan and delicious, even to my somewhat picky omnivore dining partners :). Everyone who works there is friendly and inviting, and even gave us a cute little amuse to start the night and the buckwheat shortbread to end. Here's everything we ordered: Agnolotti stuffed with tofu ricotta, with English peas, bacon, and a savory broth (my entree, I loved this - the broth was quite salty but the peas added a lovely freshness) Fazzoletti e funghi: local blue oyster mushrooms in a white wine cream sauce ‍ (my Mom's entree, also delicious and so umami) "Ivy rose" mocktail with grapefruit, prickly pear, and limeade (delightful!) Appetizers: fried squash blossoms stuffed with tofu ricotta in pomodoro sauce, and housemade focaccia with a trio of whipped butters (thyme and shallot, Calabrian chili, and smoked sweet onion). The ratio of butter to focaccia was more than double what we could use (we ordered more focaccia to spread it on!) but both of these apps were perfect. Foglia burger: house burger patty, tomato jam, garlic aioli, lettuce, onions, pickles, onion ring, housemade focaccia, and spicy agave parsnip fries (my dad's entree and to my delight he really enjoyed it!) Dessert: a gigantic slice of tiramisu (my favorite cake!). This was a huge slab, enough to share and have some leftover for breakfast. A little on the dry side for tiramisu but still really nice. Foglia is such a gem and we had a great time in Bristol, it's a beautiful town. The restaurant is small and cozy but was not too busy when we went. I highly recommend Foglia for a special occasion!

My girlfriend has celiac, so eating out sometimes can be challenging. She had told me she tried…read moreBasil and Bunny and said it was good to which I rolled my eyes. One day we were undecided where to go... the typical "where do you want to go? " "I dunno, where do you wanna go?" infinite loop. We were driving on Wood street and she asked me if I wanted to try B&B. My gut instinct told me NO, IT'S VEGETARIAN FOOD. VEGETARIAN FOOD IS THE DEVIL!, but somehow I mustered up the strength to deny these thoughts and agreed to try it. I love a good restaurant that waits on you, so the idea of walking to a counter to get my food didn't make me excited. I looked over the menu and saw they had faux chicken sandwiches. They use seitan which I always wanted to try since it's insanely high in protein. I ordered the Nashville Hot Chicken. They also sell beer too which was cool. I got a Clownshoes IPA that I sipped until they brought the food to the table. The portion size of the sandwich is monstrous! I could tell by the sauce drizzle that I was in for something special. The colors from the cabbage slaw in the sandwich provided a solid presentation. As I bit into the sandwich, it had the chew of tender fried chicken and the seitan had some wicked flavor. I'm salivating just talking about it. The sauce had a nice sweet tangy heat which really set it off nice. We ordered fries which were nicely salted and served up with a little cup of aioli. Very good. Honestly, I never thought vegetarian food could taste this good and hopefully I don't regret posting this review and the place blows up and have to wait in line for hours next time. Lol! Thanks Basil and Bunny!

OMG!! Most plant based places i have visited don't quite get it right or are a bit light on the…read moreflavor, options or combination. Well Basil & Bunny is an amazing suprise for lunch today as they hit the mark!!! Shared parking lot with ample parking. There is both inside and outside seating options here. From bar seating, to tables for two or four (can pull some together for larger party) plenty of arrangements for your party size. Inside has light music that does not interfere with conversation and even when packed still a quiet feel. Staff is very friendly and passionate about their plant based creations. Rotating monthly special dishes/bowls to enjoy. Plenty of sweet treat options to give a try as well. I grab a sunshine bowl with impossible crumble (seasoned tofu also an option) and came with plenty of flavor with its mix of seasoned veggies, brown rice, tortilla and lime herb dressing. I wanted to lick my plate clean!!! So if you are in Bristol and looking for a little bit of plant based greatness...Basil & Bunny has you covered!

Amazing service! The food is always amazing ! 10/10 scotch egg and duck sandooo! Love the table…read morewith the swinging chair always plus to sit there , otherwise the bar seats are nice as well open concept kitchen!! 10/10

Great selection, loved the Poke bowl! I built it myself and loved every bit of it. Lasted…read morewonderfully in the fridge too. Ambience is cool but I couldn't figure out how to get in the front door... Sand on the windowsill (yes on purpose) got in my bag on the floor, I suppose I should've been more careful but why do they have a bunch of sand on the windowsill. Also, tell me why they have smoked bacon in the pear salad under the "veggie" menu?? Very disappointing. Service is nice but not very attentive.

This was such an unexpected surprise, going for a walk I saw this place and thought to try. Safe to…read moresay I will 1000% come again. The staff was very friendly and made sure to greet everyone. The inside is very clean and cute. They had a cute little display of beaded flowers for purchase. I got the cinnamon crunch cold brew with almond milk it was delicious. I got the chicken Caesar wrap for lunch and I have to saw that was probably the best one I've had in a long time. The chicken was grilled which I normally don't care for but because there were croutons is just added that crunch. It was delicious and I can't wait to go back. It is great to support local businesses!

Street parking, nothing in the case/on display…read more Cool specialty drinks. Woman working was very nice. Matcha is alright, coffee same

We recently visited Sakuratani in Bristol for the first time and came away very impressed. This…read morefamily-run restaurant has only been open about a year, but it already feels like an established part of the local dining scene. A nice space. We began with spring rolls (VERY good - chicken and shrimp) and sake, and the sake program deserves special mention. We selected a very enjoyable $38 bottle and noticed several other bottles at lower price points, along with a wide selection of canned sake--many around $11. Some diners may balk at paying that much for a can, but they will happily pay more for a mediocre glass of wine at half the volume. The value here is actually quite good, especially for those looking to explore sake beyond the ordinary. Our entrées--the ramen and chicken katsu--were excellent. The ramen featured a rich, deeply satisfying broth, while the chicken katsu was perfectly crisp on the outside and tender within. If you want a "hotter " ramen - the have an add on for a buck. Service was warm and attentive, reflecting the pride that often comes with a family-owned business. The atmosphere is relaxed and unpretentious, allowing the quality of the food to take center stage. Bristol is fortunate to have Sakuratani. Strong Japanese dining options can be hard to find outside larger cities, and for a restaurant only a year old, they seem to be doing many things right. We look forward to returning and exploring more of their menu--and their sake offerings. Highly recommended.

I stayed in Westport at a hotel and there were hardly any decent restaurants in the area. I drove…read more11 miles to come to this restaurant for the good reviews. It was totally worth it. Turns out the chicken ramen was the best I've ever had. It was perfect. Hot temperature and medium spicy. The chicken was lightly crisp and fried. It was a surprise and really good. The Thai iced tea was average and not made fresh.

What a cozy little restaurant! We stopped in here for a light lunch and this place was bumping at…read more1:30, always a good sign. We got two bowls of clam chowder and salads and both were banging. The clam chowder was great. And the salads were fresh. The service was fast and friendly. Definitely worth a stop in!

We have lived in the area for over 15 years and never knew about the Sakonnet River Grill. Our good…read morefriends recently took us there for dinner. They go there frequently. When you walk in, the hostess greets you and brings you to either side of the restaurant. It is almost two separate areas, each with its own bar and seating. It is a nice layout. They have very comfortable booths with large tables. Our server came over, introduced herself, and took our drink orders. The drinks were generously sized and well made. They have a wide variety of cocktails, beers, and wine. They have an enormous menu with a variety of appetizers, burgers, salads, and entrees. They also have a "specials" sheet featuring rotating specials. We ordered their fried string beans and some Caesar salads to start. Both were very good. My wife had chicken parmigiana for her entree, our friends had salmon and cod, and I had the whole belly fried clam plate (YAY!). The portions were GENEROUS. My wife's chicken parmigiana was enough for three people. Best of all, my order of clams was enormous and perfectly made. I am a complete snob when it comes to fried clams. I rarely get them, and I can say that these were among the best I have had anywhere. Price and value were excellent. We said we would be back, and we made that official. Our second visit was just as good as the first. I had a beautifully prepared Prime Rib and my wife had salmon. Don't be like us and wait 15 years. Give this place a try ASAP.

Hot dog, this is a great dinner - quite the opposite of whatever a hotdog is, actually…read more There are few places that offer completely vegan menus, but fewer still (are there any?) that offer chef's tasting menus designed explicitly for a plant-based diet. This is one of them! Although I'm not vegan, this is how I *treat myself*, and if I could have Chefs Pete and Stefano cooking for me daily, I would gladly give up meat. They're in the midst of a biweekly summer series, and I highly recommend buying a ticket! Five courses, plus an amuse bouche and palate cleanser - you won't leave hungry, and every dish will wow you. Anyone who can get watermelons to have the texture of sashimi and hearts of palm to taste like HONEST TO GOD crab cakes deserves all the stars in my book.

Great small spot- they have some fun bowls with great ingredients that were tasty. Great downtown…read morespot too.

If you're in Newport, Sprout & Lentil is a must-go--and totally worth the 10-15 minute drive…read moreoutside of Newport. It's a small, cozy spot with just a few tables and countertop seating, plus a couple of outdoor tables that are dog-friendly. The truffle mac & cheese may be one of the best vegan mac & cheeses I've had in a really long time. So creamy, rich, and absolutely delicious. The cauliflower bites were another favorite--fresh, crunchy little nuggets tossed perfectly in honey mustard. I originally thought the sauce would come on the side for dipping, but I actually loved that they were coated so evenly. So good! Hubby had the Rubenesque sandwich, and everything was incredibly fresh and delicious. There was also a steady stream of people picking up online orders and grabbing food to go, which definitely made us feel like this is a local favorite. I'd definitely recommend grabbing a meal here, or taking it to go for a beach picnic or to enjoy at one of Newport's scenic spots. And if you're looking for coffee and heading out of Newport, seriously recommend Simple Merchant House. We stopped there right before Sprout & Lentil, and again as we were leaving Newport on our last day. After lunch, we looped back into Newport to visit The Breakers and Marble House, making for such a fun day.

Had to change up my taco Tuesday routine so went vegan today with a place I have heard a lot of…read moregreat things about with Sprout and Lentil! Dine in and take out options available here. Smaller shared parking lot to be mindful of here. Very welcoming staff that provided a great overview of the menu, drinks, made to take items and weekly specials. Casual relaxed atmosphere here with some music jamming in the background. Window bar seating if you are on your own or tables for four if meeting for a quick lunch bite. Started with a small chili which was fresh and full of flavor. For the main went with the Tuesday special with the recommended fish tacos (hearts of palm layered with nori flakes, crisp grated carrot, and shredded purple cabbage and a sliced jalapeño. Crispy tortilla with side of beans and rice). You can add a fresh pico and guac for additional prices, had both and were delicious! Assortment of drinks in the fridge along with some premade items (staff said it is rotational items and prepped earlier in the week if you want to max your options). After eating here can see what all the buzz was for a standout vegan option on island. A group came in after me and ordered a pizza that looked awesome as well. Will be back to try more of the menu when able!!

First coffee and a breakfast sandwich, I was here for about an hour or so to start my morning. It…read moreis a small coffee shop and restaurant with some seating. The service was quite friendly and the young lady who took my order thanked me for my business. A pretty steady stream of customers came and went while I was here including some construction workers loading up on carbs for their day. I chose some sort of breakfast sandwich that came with egg and avocado on a "bolo" that was extremely tasty and needed three napkins. Definitely not driving food! Hooray for #LocalCoffee and friendly service! [Review 18640 overall - 1220 in Massachusetts - 2162 of 2022.]

Fresh and delish egg blt on an onion bagel. Could have gotten a frou frou coffee (fancy pants) or…read morefruit smoothie but why bother when the iced coffee is this delicious! Thankful they have almond and oat milk. Thanks yelp for chosing this as my nearest cafe during my afternoon excursion.