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    Swaagat

    4.7 (12 reviews)

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    SWAAGAT ATMOSPHERE

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    Gayan P.

    On a bitterly cold winter evening, when the wind seemed determined to strip Toronto of any remaining warmth, Swaagat emerged as a most welcome sanctuary. From the moment we stepped through the door, a sense of genuine hospitality enveloped us -- not merely the warmth of the dining room, but the unmistakable feeling that the kitchen here cares deeply about its craft. The flavours are the headline, and rightly so. Each dish arrives with an assured boldness -- spices layered with precision rather than applied with a heavy hand. There is a confidence in the seasoning that speaks to a kitchen rooted in authenticity, drawing from the rich traditions of South Indian and Hyderabadi cuisine. The biryanis, curries, and tandoor preparations all carry the hallmark of fresh ingredients treated with respect, and the naan emerges from the oven with an almost architectural crispness and a golden, buttery finish. Service, too, deserves commendation. The staff are attentive and warm without ever hovering, offering thoughtful recommendations with the kind of familiarity that suggests they take genuine pride in the menu. It is the sort of hospitality that transforms a meal into an occasion. The ambience strikes a pleasing balance -- chic and elevated, yet relaxed enough that one never feels constrained. It is a room that invites lingering, a quality rarer than it should be in the city's dining landscape. We left restored and thoroughly satisfied, already composing our return visit in our minds. In a neighbourhood where options abound, Swaagat distinguishes itself with soulful cooking, gracious service, and an atmosphere that makes the outside world -- cold winds and all -- feel very far away indeed. A table worth seeking out.

    Murgh Malai Tikka
    Ameya B.

    Review is for take-out, but the restaurant is actually pretty well set-up. Just 6-months into business, and these guys seem to be doing well. Rahul was at the bar who was friendly and welcoming. Was packing lunch for a colleague and Rahul made excellent recommendations - Murg Malai Tikka and Lahori Fish - both apparently were absolute bangers! Service was quick and my take-out was ready within 20-mins. Place is pretty good for a date night or family get together!

    Thali
    Patricia J.

    Food is excellent and great quality. Service was nice and ambience is very classy. My main qualm is that a lunch time thali for $40 with tax and tip is excessive. Can't justify it for a regular lunch.

    Pani Poori
    Jennifer B.

    Great service, chic elevated but chill vibe, and open late. Would definitely come back. Stopped by Swaagat Toronto with my spouse just after 10 PM on a Friday night over Easter weekend after hotel staff told us most places would be closed. So glad we found this spot open! Our Uber had a little trouble finding it at first, probably because it's new, but once we circled around it was easy to spot. We called ahead and the hostess was super helpful. When we arrived, we were greeted right away and asked for our table preference. Our server was friendly and made great recommendations. The Swaagat Special Butter Chicken had a nice kick -- spicy but so flavorful, and the garlic naan was buttery, crispy perfection. I loved the pani pooru -- beautiful presentation and a bomb of flavor with just the right heat. Must try!

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    King Taps - Truffle fries

    King Taps

    3.9(489 reviews)
    0.4 km•Financial District, Bay Street Corridor, Downtown Core
    •$$

    Decided to stop by King Taps after attending an orchestra at Roy Thompson Hall. It never…read moredisappoints! King Taps is usually quite busy, so I'd definitely recommend making a reservation. We ended up sitting at the bar since we were walk-ins. It is also a very low light restaurant, especially at night. so it might not be the best place for older adults or those who are visually impaired. Service was good, however, we were somewhat forgotten at times since we were tucked away in a dark corner. We ended up ordering the Truffle Fries, the Spicy Rigatoni Vodka pasta, the Korean Chicken, and the Vodka Pie. The truffle fries were crisp and plentiful. We added sausage to the Spicy Rigatoni Vodka pasta, and it was delicious paired with the pizza. The Korean Chicken were bite sized and flavourful as well. However, The vodka Pie haunts me in my dreams. I think I crave this pizza about every week. The pizza at King Taps has one of the best crusts I've ever had, and the vodka sauce is to die for. It's sad to know that this pizza will rotate out, I'd definitely try it before it leaves! I will be back for the Vodka Pie, mark my words!

    King taps is not my usual happy hour choice but we wanted a change of pace and the leafs game was…read moreon. They always put the leafs game on when they're playing which is Mae's them a reliable game spot. Over the past couple of years I felt their food quality has slowly declined but today was different. Way exceeded my expectations. We started with a corona zero and ranch water (passion fruit flavour) we were both really happy with it. The didn't skimp on the tequila. We started with the Brussels sprouts which is always a great choice from here. Crispy on the outside and not an overwhelming Brussels sprout taste. This is likely because there is a generous sprinkling of grated parm and a great amount of dip. We tried the crispy tuna sushi. The tuna was beautifully marinated, so flavourful. And the sushi was nice and crispy. The vodka pie was a seasonal item and when we saw it listed, we knew we needed to try it. The sauce- amazing, the press was nice and flaky and light and really tasty. And the soccer Sada added nice saltines and flavour without being too overwhelming. For happy hour, the apps and pizzas were $5 off, and the ranch water was $5. I'd come back for the pizza alone! Jeans was our waitress and she was great!

    Photos
    King Taps - Upstairs Bar

    Upstairs Bar

    King Taps - Famous fried chicken sandwich with truffle fries

    Famous fried chicken sandwich with truffle fries

    King Taps - Rosé and mango margarita

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    Rosé and mango margarita

    Cactus Club Cafe - 6-Layer Chocolate Cake

    Cactus Club Cafe

    3.8(707 reviews)
    0.5 km•Financial District, Bay Street Corridor, Downtown Core
    •$$

    I'm surprised to see less than 4 stars all around. I made a reservation for 2 right at 9pm for late…read morenight happy hour. We were seated immediately and greeted by our waiter. Our food was great and the happy hour prices weren't expensive. The peach bellini is definitely worth the hype! The restaurant was VERY dim to the point where you might've needed your flashlight to read the menu. I loved the music choice. The crowd was mid 30s and younger which I liked. I fit right in!

    July 8/2026: Dinner after the theatre with my Al!…read more There was a bit of a wait before we landed a table at the upstairs bar. The place SEEMED quiet but shortly thereafter the place got JAMMED! Initially it was slow service but it picked up shortly. We had several different servers so no single server is tagged here. I will say that it's a hip, nicely equipped restaurant. We decided to do an appie meal. We ordered Sichuan Chicken lettuce wraps ($25.50)..this was the best of the appies. The next was the Crab Dip ($20.75), it was hot but not overly tasty. 3rd was the Hot Chicken Bites with pickles ($16.00). They were ok but not hot in temp enough. The final was the Chili Citrus Calamari ($21.25). This was the worse of the dishes. Simply put, it was cold. The server removed this from our bill. In summary...I wouldn't go out of my way again to go here but given all things being equal, the servers were very good. As a final note...the bathroom was very clean & well maintained.

    Photos
    Cactus Club Cafe - Interior

    Interior

    Cactus Club Cafe - Baja Fish Tacos

    Baja Fish Tacos

    Cactus Club Cafe - Crispy yam fries, chicken sliders and another peach Bellini

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    Crispy yam fries, chicken sliders and another peach Bellini

    LIBRARY BAR - Close, But No Cigar

    LIBRARY BAR

    4.1(166 reviews)
    0.6 km•Financial District, Bay Street Corridor, Downtown Core
    •$$$

    Classy spot in the Fairmont for this #19 on the best of North America's '26 bars. 4.5 stars…read more Cocktails: 5 Service: 4 Atmosphere: 5 Cost to worth it rating: 3 Opentableable: yes Return worthiness: yes Highlights: - Love the atmosphere with the paintings and books and multi half levels in one room - Comfortable which was great cause thought might be stuffy - Martini: birdbath is their signature. Was very cold with a touch of orange and came with show of a long pour which was fun. They have their own vodka and gin they use. 5 stars - Menu: sweet/dry, light/spirited quadrants mapped out on the front page Also a sketch drawing of the drink so you can see what type of glass you'll get and colorful pictures on the side to set the mood. - Spicy nuts: good yet dusty but bonus for having hazelnuts. 4 stars Midlights: - Can get on waitlist if full and can text you (note: was full even early afternoon on a Saturday) - Wanted to try more food like the beef sandwich or french onion soup but we were in between meals Lowlights: - Took over 30 min to get our first drink after ordering which was odd at a hotel of this caliber. The next ones did not have the same wait time which was good.

    For a very, very long time, I'd been reading about how Library Bar is one of the best cocktail bars…read morein the city. So it goes without saying that my expectations were extremely high for the place. We arrived just before our reservation time and were quickly shown to a comfy table near the entrance. It was a good spot for taking in the admittedly impressive ambiance. Obviously we both had to order the Birdbath Martini ("Quill Gin, House Vermouth Blend, House Orange Bitters, Lemon Oil, Olives and Pickled Onions"). And yeah, it's incredible. The tableside preparation was certainly an impressive sight, and the taste of the drink was superb. Definitely one of the best martinis in the city. For my main, I went with the Bay Street ("shaved prime rib, tobacco onion, horseradish aioli, grilled baguette, frites") and after an unusually long wait, the plate arrived to the table. I can't say I was super impressed. The meat is tender and flavorful, yes, but the bread is so plentiful and so crusty that it pretty much negated the sandwich's positive attributes. I ultimately wound up leaving most of the bread and eating the scant prime rib. The fries were quite tasty, at least. Far more problematic was the service. Our waiter was absent for much of our meal. Our water glasses were empty for most of our time in the restaurant, and he never showed up to ask us if we wanted another drink, which we certainly did. We each probably would've ordered a couple more cocktails had the guy not vanished. So yeah, the martini was indeed excellent. Everything else? Not so much.

    Photos
    LIBRARY BAR - Inside

    Inside

    LIBRARY BAR - Burrata

    Burrata

    LIBRARY BAR - Inside

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    Inside

    LOUIX LOUIS - NY trips frites

    LOUIX LOUIS

    3.6(173 reviews)
    0.3 km•Bay Street Corridor, Downtown Core
    •$$$

    I've been wanting to try LOUIX LOUIS for the longest time, so when the opportunity came up to visit…read moreduring Summerlicious, I knew I had to finally check it out. Located on the 31st floor of the St. Regis Hotel, the restaurant has an incredible atmosphere. The dining room is absolutely stunning with a classy and luxurious feel, but it still feels comfortable and inviting rather than too formal. We started the evening with cocktails before moving into the Summerlicious menu. I ordered the "I Only Drink When I Smoke," which was a great way to start the night. It had a subtle smoky flavour with a touch of sweetness, and the alcohol was not overpowering at all. It was smooth, easy to sip on, and the perfect drink to enjoy while having conversations. For my Summerlicious menu, I started with the Tartare de Boeuf and Caviar. The filet mignon tartare was fresh and really smooth, with a nice balance of rich and savoury flavours. The toasted bread also gave it a nice crunch and paired really well with the tartare. For the main course, I had the Roasted Chateaubriand Filet. When the plate was served, the meat looked really rare as I saw nothing but red on the meat, but it was incredibly tender, making it easy to cut through. It was full of flavour, and the sauce complemented the steak without being too heavy or salty. The vegetables added a nice balance to the dish, and the creamy mashed potatoes were smooth, and definitely one of my favourite parts of the meal. To finish, I had the Mango Passionfruit Cheesecake. It was creamy without feeling too heavy. Though the fruity flavours from the mango passionfruit were a bit tart and sweet for my palate, it still gave an overall refreshing touch. The crust added a nice texture, and it was the perfect ending to the meal. Beyond the food, what really stood out was the service and pacing of the evening. Each course arrived at the right time, allowing us to enjoy every dish without feeling rushed. The price point is definitely on the higher end, so it is not somewhere I would personally visit for a casual dinner on a regular basis. However, for a special occasion, celebration, or a night where you want to enjoy a beautiful dining experience, I think Louix Louis would be a great choice... and for $75/ person for Summerlicious/ Winterlicious, definitely a great value to sample the chefs' artistry. Overall, it was a memorable evening with an elegant atmosphere, thoughtfully prepared dishes, and great service. I can definitely understand why this spot has become such a popular destination, and I would love to come back again for Winterlicious!

    We made a reservation for a weekend night to enjoy their Winterlicious menu and enjoyed our dinner…read morein a calm and warm setting. The space feels elegant without being formal, and the bar offers a beautiful view of Lake Ontario that really adds to the experience. We started with cocktails before moving into our three‑course meal. Each dish arrived with perfect timing, giving us the chance to enjoy every course without feeling rushed. From the appetizer to the entrée and dessert, everything was well‑paced and thoughtfully presented.

    Photos
    LOUIX LOUIS
    LOUIX LOUIS
    LOUIX LOUIS - Madame Tallien Cocktail $28

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    Madame Tallien Cocktail $28

    After Seven - High tea

    After Seven

    4.6(71 reviews)
    1.2 km•Downtown Core

    Late to this Speakeasy behind Misfit Ice Cream (formerly Kome Yogurt... RIP)... Great drinks and…read morevibes. The small space gets busy on Tuesday nights, Fridays and weekends. Note to self: book a table next time! I came with 3 friends on a Tuesday night after dinner, and it was busy and all tables were reserved. We managed to snag seats at the bar. Not as comfortable, but front row seats to bartenders making the drinks. Service is perfect -- courteous without being interruptive or overbearing. Drinks were great! A nice range of beverages, and even a selection of mocktails too. Several things on the menu with Asian flavours, which was well executed. There was something for everyone!

    I am a fan of Asian inspired flavors for cocktails, and this one is no exception. From oolong teas…read moreto yuzu and exotic fruits, there are a wide variety of creative flavors to choose from. Not going to lie, we had trouble finding the entrance, even after looking it up online, but it is through the shop in the corner of that block and through a vending machine door. There was already kind of a line waiting in the shop on the side, so we did not order the #8 to get in. It is dimly lit and has good music playing, but the area inside is on the smaller side. The drinks are on the expensive side but the drinks are higher quality. The staff was also very nice, they provided phone chargers for us when our phones were about to die.

    Photos
    After Seven - Dark knight

    Dark knight

    After Seven
    After Seven - Entrance

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    Entrance

    Swaagat - indpak - Updated September 2026

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