good food, great people! We would definately go here again, if we're in the area. There are 2…read morefloors, upstairs is not ADA friendly

Shorty Small's is amazing. I travel the whole state and I'm always looking for new places to try…read more After a lot of searching to decide what to eat tonight, we decided to try it out. The older building remodeled with all new interior looks really good. The music is great, but not too loud. You can play checkers while you wait. Our server Chris was on top of everything the whole time. I honestly can't think of a single thing that anyone could complain about. I have pictures of most of our dishes even though some are partially eaten because it was too good to wait. I didn't get a picture of the cheese dip, chips, and salsa, but it was amazing too. We didn't go upstairs, but I would imagine it is pretty awesome also.

Best barbecue in Searcy. They have great hamburgers as well. Try the Smoke Stack It's my favorite…read moreburger, from anywhere. Their brisket is very good as well, very tender and not at all dry. They have about half dozen sauce that you can try. Be wary of the hot barbecue sauce. It's not for the timid.

Yummy food! Service was a little bit slow but they were pretty busy! Friendly staff, would…read moredefinitely recommend! A wholesome, small-town vibe.

Tried The Mean Pig in Cabot, AR and got the chopped beef sandwich. It was definitely 5 star and…read morelived up to the hype. This restaurant has been on TV for a reason. The customer service was great and the atmosphere is family friendly and inviting. I will definitely be back.

I want to like this place. The people are great, the service is good, the actual restaurant inside…read morehas good atmosphere. The food is mid at best. Sorry You walk in and you smell wood burning. You taste the meat, no smoke flavor. Well, no seasoning or flavor in general imo. The meat has been dry every time I've gone. The sauces are good, but I have to use them because the meat is dry and bland unfortunately. The sides are fine. Nothing really has a signature 'hey we make it this way here' type of flavor if you know what I mean. Bbq should have some soul and it's just so bland. They're usually running out of food so maybe I'm crazy, just very mid for me.

Ribs great, worst brisket I've had in a long time, dry, no flavor/seasoning, no bark, no Smokey…read moreflavor, the opposite of juicy, Someone needs to teach these people how to smoke bbq!!!!

Great service & great food. Casual atmosphere. It's a small local place. You can either dine in, or…read morethe sit on their patio.

The chicken tenders were yummy. Not a lot of heavy breading. Good flavor. The burgers were ok. I…read moregot the Mushroom and Swiss burger. My burger was a little dry. I prefer mine medium. They also have fish. I didn't try that. Case full of cake slices. Plenty of seating. There are a couple of tables outside as well. Friendly staff. Reasonable prices.

We came to POP's to try their burgers because the pictures shown on their page. The husband had the…read morePops burger and I had the mushroom Swiss with grilled onions. Both were great and the fries were good and crispy. Our waitress was very sweet and attentive. And when we left they said "Have a Blessed Day"! I was impressed by that! Nice to hear by young people! Yall go give them a try!

Food was amazing . Got the swamp basket and it was worth it !!!!! And our waiter was on point …read more Originally from Texas but I will be coming back when I pass by again

So I've been wanting to try this place for a while now, but since we are not from the cabin area,…read moreour timing is key. Finished up a volleyball game and wanted something good to eat before we headed home. My entire family has eaten here, but I have not. So we had it on over and I got to try it. We ordered the barbecue nachos and bacon wrapped jalapeños. Both were really food! The wonton chips are my absolute favorite when it comes to nachos! Jalapeño bites were awesome. My daughter and I crushed those in a heart beat! I ordered the white wing plate and it was ok. It supposed to be stuffed with cheese and jalapeños, but my guess is all the cheese cooked out or there was so little of it that it evaporated! If they can figure out how to keep the cheese present then it would be great. But since the cheese was not present, the chicken was on the drier side. Side Caesar salad was ok. Dressing was generic and plentiful! Everybody enjoyed the meal. We will go back and try some different items next time.

This is the best catfish restaurant I have found in Arkansas, and I am from Dallas. It's always…read morefresh and hot. If you go during busy times like Sunday after church, be prepared to stand in line to get in the door; it is worth the wait. And the fried okra is off the charts good! Everything is made from scratch and is so good. Judy Dallas, TX

It's a buffet and looks kind of sketchy outside, don't be fooled!! Great food awaits. Pay as you…read moreenter, then start loading your plate! The catfish was really good, they have both filets and big fried bone-in pieces! Dessert included HUGE cinnamon rolls, chocolate or carrot cakes, blackberry cobbler, bread pudding and rice pudding. Definitely worth a stop if you are nearby!!

My wife and I were in Cabot running errands today and decided to get a late lunch at Deer Creek…read more We've been here before and always have had a good experience and today was good too. We were cordially greeted as we entered and seated immediately. The lunch rush was over, so the restaurant wasn't busy but other times, they can be very busy. The restaurant is decorated nicely in a rustic sports bar theme with TVs playing various sports events, though the TVs were stuck on buffering today for some reason. Emily W. was our server, and she was very friendly and attentive and took care of all our dining needs. My wife had the Blackened Mahi Mahi with steamed broccoli, fried okra and garlic bread. She received a good portion of fish that was cooked and seasoned perfectly. The broccoli was fresh and delicious and had a garlic butter sauce, and the fried okra was super good with a crispy crust and seasoned well. I ordered the lunch Smash Burger with fries. This was a very well prepared smash burger, pressed thin with a good crust developed. It comes on a toasted bun with pickles, sautéed onions, American cheese and their special smash sauce. I ordered the candied jalapeños as well for an upcharge of $1. The jalapeños made the burger amazing! The fries appeared handcut and prepared well with good seasoning. They also have a good selection of beer and other alcoholic beverages, but a beer is a must with a smash burger. I had an excellent dark ale on draft with my burger. Overall, another excellent experience.

Fire and Stone made a big mistake by taking spaghetti pie from the menu. We won't be going near as…read moreoften. Big disappointment!