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Sushi Sake Winter Park

3.8 (143 reviews)
Open • 11:00 am - 11:00 pm
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SUSHI SAKE WINTER PARK ATMOSPHERE

What's the vibe?
Casual
Intimate
Classy
Happy hour specials

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Denise F.

I have found another favorite sushi place to add to the rotation list. Evidently this place has been here for I think three years now and I've never even heard of it. Not sure how that's possible but I'm glad I have found it now. The decor is prettier than the photos indicate. Has a nice date night vibe. I came here to dine with one of my besties who is also a Yelp Elite on a Sunday night, after the holidays. So, it was slower than usual and it appeared to be date night for everybody in there except for us. I ordered a lychee sake cocktail that was nicely balanced and not too sweet. We ordered two sushi rolls to share and some shrimp shumai. The garlic sauce that came with the shumai was delicious, but personally I will skip this appetizer next time. Did not love the shrimp shumai itself. However, our sushi rolls were perfect. Service was excellent, too.

House special fried rice with platano madura for an extra twist
August R.

Even an hour before closing the server received us so kindly. I went for a late Sunday night dinner and they did not fail to make me feel ready for the week ahead. Major emphasis on checking out the Chef Special menu with alot of Latin fusion items. Everything we ate was from that particular page. Not pictured is the Mango Tango roll which you need to hurry up and taste.

Sushi
Hannah R.

Mixed feelings after this visit on Jan 24th 2026. We waited 1 hour to get our appetizers and another hour to get our food. Everyone at my table was disappointed in the service and wait time. The sushi tasted great this night, definitely enjoy the food. The manager even admitted they were focused on uber eats orders (took away from experience in person).

Inside
Briana B.

I have never been to this restaurant and we decided to randomly stop by. We walked in and both host were short with us and seemed annoyed we interrupted their conversation. Our server was very kind though. All drinks are made with sake, which we didn't mind. Our drinks were refreshing (sake mojito). We each ordered a salad - wakame & krabstick salad. We also both ordered sushi - vegetable sushi roll & O-Town sushi roll. Both salads and rolls were great.

Maria P.

I have finally found my permanent sushi spot! We started with the edamame tossed in sweet Thai chili and garlic, and wow, it absolutely hit the spot. While I usually know exactly what I want, our waitress Jessica was a total gem, she guided my decisions on sauces and flavors, which made the experience so much better. I'm a huge fan of a good crab rangoon, but Sushi Sake has reinvented them in a way that is pure genius. Do yourself a favor and try them; just make sure to dip them in the yuzu sauce for a total flavor bomb on your tastebuds! The sushi itself was incredibly fresh and beautifully plated. And the drink... Jessica made a special mix of club soda, lime, passion fruit, and sake that was so phenomenal I had to have two. The whole place had such an amazing Saturday night vibe. I couldn't have asked for a better experience!

SALMON SKIN ROLL
Arion M.

This is becoming our go to date spot! This is definitely a great place to go for a casual dinner with people. Obviously, it's not casual like red Robin, but it's not a super formal or stuffy sushi restaurant. I have tried three rolls so far at this location : the salmon, skin roll, the Caliente roll, and the cucumber roll. I'm not a big raw fish person, so that explains my sushi selections. I love a cucumber roll and the one I got here was good. The Caliente roll was pretty good as well, though I wasn't crazy about the spring mix inside of it. Next time I go back, I'll probably ask them to make a few adjustments, but it was pretty good! The real star of the show is the vegetable fried rice. It's so good, so flavorful, and always comes out hot.

Will need to return to eat in
Patricia R.

I visited last night with my best friend, around 730p and eat. My previous visit was a to go meal of their fried rice. I did order the fried rice again but this time it was the steak and lobster one for $28. The carrots were crunchy, the rice was well seasoned and it has plenty of steak and lobster pieces through. I had not eaten since noon that day so I ate 95% of it all and truly enjoyed it. My best friend ordered the volcano roll $18 and a bottle of soda $4. She enjoyed the roll too, it looked like a good sized one.

Volcano Roll, SHRIMP TEMPURA ROLL, VANESSA ROLL, spring roll, egg drop soup, spicy SRIRACHA GARLIC EDAMAME
Purvi S.

Ordered 3 rolls and 3 appetizers for a late night snack after landing at orlando airport. The rolls were a bit disappointing. The volcano roll was supposed to have baked seafood topping and ours was unbaked and cold. The shrimp tempura roll was okay. The Vanessa roll was very disappointing. The sriracha garlic edamame were very spicy. The veggie spring rolls and the egg drop soup were good. Although it's a bit overpriced for $9 for 3 spring rolls. Only positive is that they are open late and we were able to order food at 10:30 pm. Overall, will probably not order from here again just because it's pretty overpriced for the quality you receive.

Trinity L.

Brand new staff- was really disappointing.... Sushi was rolled so loose it fell apart so quickly, vegetable tempura came with vegetable pieces so big there's no way it was fitting in anyone's mouth... All was edible but miss the old kitchen

SHRIMP TEMPURA ROLL
Taylor D.

Sushi Sake has been our go-to sushi spot for years, and it never disappoints. The vibe is relaxing with a great atmosphere--perfect for a quiet date night--and the whole place is always clean and welcoming. The service is always kind and attentive, which makes every visit even better. We've tried just about everything on the menu over the years, and this visit was no different--the sushi and hibachi were fresh, flavorful, and consistently great. The prices are very reasonable for the quality you get, and there's plenty of parking, which makes it super convenient. We've loved coming here for so long, and we'll definitely continue returning!

Miso Soup
Victoria S.

I came here for lunch with my coworker. I have been here before. The inside of the restaurant is very cute. I love the floor seating they have available. This is more of a fusion restaurant than an authentic Japanese restaurant. They play reggaeton here, I was surprised but enjoyed it. The staff here were nice and quick. I got the Hibachi Shrimp Lunch Special. It came with a Miso soup which was okay. The fried rice was good with the white sauce and I enjoyed the shrimp. The food tastes like if you were to make hibachi at home. Not bad but not quite the same. I don't think I will be returning here. The food is not bad but not great. Just doesn't taste authentic, not that it claims to be but it also does not have its own twist that makes it good.

Spicy Conch Roll
Madison L.

We've been wanting to visit Sushi Sake for some time now and finally got to go for lunch. The experience was good overall. Our waitress, Bella, was amazing! She was nice and fast. The interior is a vibe and the aesthetic is nice. Plus, their chairs are super comfortable. For appetizers, we got the krab Rangoon croquettes and the tuna tartare on tostones. The appetizers were five stars! Absolutely gorgeous, flavorful, and a great portion size. The croquettes were warm with a beautiful crisp outside and gooey meaty inside. The flavor was rich and the sauce and cremas served with it really elevated the flavors. The tostones were perfection and the tartare was so bright and fresh. These two dishes were truly stunning. Perhaps the appetizers being so stellar got my expectations too high, but we were a little underwhelmed with our entrees. I got the spicy conch roll. We also had the chicken hibachi, angel roll, and stir fried noodles. The spicy conch roll was very plain and nothing too special. It was good, but the conch was a little chewy and the overall flavor was simple. The noodles had a flavor that I couldn't quite place and didn't love. The chicken hibachi was definitely the favorite. While everything was fine, it didn't wow me the way I hoped it would. There is a lot of good sushi in this area, so while my roll was perfectly fine, it wasn't a stand out compared to others. Additionally, there was only one waitress servicing the entire dining room during lunch, so service lagged a bit just because one person was doing everything. Sushi Sake is a good spot. A little more flare and an extra server would resolve any apprehension at calling this a 5 star spot.

Lychee Mojito
Virginie L.

I went all the way to Houston and met a lady that told me about this place, o couldn't wait to try it when I got back. The decor is really nice, this place can easily be a nice date spot. I ordered: Lobster Roll Chef's Specialty Roll with Lobster Temp, Asparagus, Cucumber and Avocado Topped with Our Special Crunch, Tobiko and a Touch of Spicy Mayo & Eel Sauce Pineapple Fried Rice Steak and Shrimp sautéed with Pineapple Everything was delicious, the service was just ok, nothing stood out and I didn't feel appreciated, even though there was barely anyone in there I didn't feel well tended to. The food is 5 stars service 3.

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1 year ago

This place is tasty. Its easy to pass up but the flavor, customer service and vibes are there. Try this place out

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Mosonori - handroll

Mosonori

4.7(132 reviews)
1.2 mi•North Orange

I keep thinking about our dinner at Mosonori this week. The hand rolls and tastings were absolutely…read moreincredible, but so was the service! We went to celebrate my birthday and I felt like we got the lucky moments! Two standout moments: 1. We ordered the salmon tasting and when it arrived, there was another bowl that arrived that we did not order. Our kind server pointed it out and said "this hamachi was delivered by accident but it's your lucky day! Enjoy!" 2. My husband's sake glass had the smallest chip in the lip of the cup. A server pointed it out and said "so sorry, can I offer you another bottle of sake on the house?" We weren't going to say no to that! In addition to the tastings (which was incredible), we had the 5 hand roll pre-fixe as well as a shrimp, akami, wagyu, lobster, and salmon hand rolls. The hand roll standouts for us were the shrimp, crab & lobster! We like to share so whenever a hand roll came out for each of us we would take two bites and then switch, it was perfect cause then we got to try so much! All dining is at the bar with tall chairs. My main complaint is that they are stools and not chairs with backs, but that's cause I'm old now. But thankfully there are hooks for purses under the bar top, so I was thankful for that! We had a wonderful experience and I can't wait to go back!

Wow I have no words to express what a fantastic dining experience I had at Mosonori…read more Their speciality is hand-rolls and sashimi style tastings so it is not a large menu. I ordered the pre-set four hand-rolls which included hamachi, crab, sea bream and toro. We also ordered the hamachi and salmon tasting. The seafood tasted fresh and sashimi was mouthwatering. I also ordered one of their signature cocktails, Aga Punch. Refreshing and not too sweet. The place is gorgeous with a minimalist but elevated decor. The seats can get uncomfortable over time since they don't have a back rest. The sushi chefs make the hand-rolls right in front of you. When you get your roll the seaweed is still fresh and crispy ( don't wait too long to eat it). The concept is by chef Henry Moso, the mastermind behind Kabooki. Here you will have an elevated dining experience without the price tag. In my opinion the price is reasonable for the quality of food you get.

Photos
Mosonori - Tuna hand roll

Tuna hand roll

Mosonori - Bay scallop

Bay scallop

Mosonori - Sake Punch

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Sake Punch

Kabooki Sushi - Spicy Tuna

Kabooki Sushi

4.4(1.2k reviews)
3.8 mi•Colonialtown Center
•$$$

Magical Dining review. This is the first time i experienced their magical dining menu priced at…read more$60. I recommend reservations. This venue is always full. Parking can be difficult near the entrance. Parking spaces are limited. There is additional parking towards the back of another building. It's a low light romantic ambiance. The space can get pretty loud. I started with the Hamachi Carpaccio for the first course. The Two Makimono rolls for the second course. For dessert and last course I ordered the C4. Everything was delicious. The portions were perfect. The Expresso Martinis were perfect.

We hadn't been to Kabooki in a long time and finally decided to give it another shot during magical…read moredining. The ambiance was amazing, nice and cool, nice chill music in the background. The service from the valet, our server, the food runners, and any one else that was around quickly picked up every plate soon as we were done. The food was as incredible as we remembered. For starters we had the wagyu carpaccio and toro tartare, but were super fresh and flavors were perfectly balanced. For the main course we got the sticky ribs with a side of steamed rice and a couple of sushi rolls. If you haven't had their sticky ribs, it's an absolute must try. I don't know what they do to them but they are super tender fall off the bone but still have a slight crunch when you bite. The sauce/flavor is something I've never had...like a sweet teriyaki bbq of some sort. The Tom Yum Roll and Spicy Tuna roll were also great, not anything I would rant about but genuinely good and fresh. The desserts were both incredible!! The cream brûlée was sweet but not overpowering and the texture was perfect. The lava cake was nice and hot! Served with some fantastic ice cream that wasn't only vanilla, it had a hint of something! All in all it was a wonderful night, we really look forward to going back.

Photos
Kabooki Sushi - Inside bar area

Inside bar area

Kabooki Sushi - Ube cheesecake

Ube cheesecake

Kabooki Sushi - The karaage

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The karaage

DOMU - Curry ramen

DOMU

4.3(2k reviews)
2.8 mi•Audubon Park
•$$

DOMU absolutely delivered. We ordered several dishes to share, and everything came out beautifully…read morepresented and delicious. The wings were the standout!! They were crispy, sticky, and perfectly sauced without losing their crunch. Definitely something I'd order again. The cucumber dish was fresh with a nice kick and plenty of texture, while the shishito peppers were beautifully blistered and seasoned. We also tried the cheezus, which was easily another favorite -- warm, creamy, and perfect for sharing. The dish topped with greens, lemon, and a creamy element was also a nice addition to the table. And the service was fast! Every table was full but we did not wait at all and felt very taken c Overall, DOMU does shareable plates really well. Everything we tried felt thoughtfully prepared, portions were great for sampling several dishes, and there wasn't a bad plate on the table.

First time having the jumbo wings and wow! I loved their seasonal flavor which was honey chipotle…read more I was very impressed. I see why this place gets all the rewards. It can get very busy, but if you're looking for wings or small plates, they have bar seating that is super convenient. Be back soon! East End Market as a whole is a vibe. So much to look at & if you're up for a little walk, there are a bunch of vintage stores, cafes, and a record store down the road.

Photos
DOMU - Great vibe for brunch

Great vibe for brunch

DOMU - Chicken wings = amazing

Chicken wings = amazing

DOMU - Boba-mosa

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Boba-mosa

Zaru

Zaru

4.6(555 reviews)
3.6 mi•Lake Eola Heights, Mills50
•$$

First off, I have to say that the service here was some of the best. We were greeted as soon as we…read morewalked in, sat within 10-15 minutes, and both the server and the owner chatted with us about the menu as it was our first time there! The restaurant is on the smaller side but they have it organized to fit quite a few people. The area is clean as well. The soup was so beautiful I almost didn't want to eat it! I've never had cold soup before but I definitely will be trying the other options throughout the summer. It was so refreshing!

Food 4/5 Service 4/5…read moreAmbiance 5/5 It was our 2nd time eating at Zaru and it wasn't anything memorable, which was what we thought the first time as well. We got their mocktail of the day, Nikutama Udon, and Spicy Miso Tantan Udon. The Nikutama broth was rather bland and the sliced beef was too chewy for my liking. I added the toppings on the side but still found it underwhelming overall. The Spicy Miso had much better flavor. They best thing was their mocktail, it was refreshing for a hot day! Service was mediocre, it was Saturday lunchtime so it took a little to get acknowledged/order and there was some waiting for the boxes/check too. Ambiance is superb/clean and the decor is modern. it's not the biggest restaurant but utilized the space with bench seating against the wall. I feel there are better options in the Mills50 area, but it's worth trying if you haven't since its a Michelin bib restaurant.

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Zaru - Interior

Interior

Zaru - Tatsuta-Age @tiffhuangry

Tatsuta-Age @tiffhuangry

Zaru - Spiced fig fizz

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Spiced fig fizz

Omo by Jont

Omo by Jont

4.4(66 reviews)
1.1 mi

This was my first Michelin star experience, and it was everything I imagined it would be…read more I always loved the joke that the portions are tiny, and it really is a tasting menu. I can't believe the jokes were true though! Every plate is pretty much meant to be one bite ! But dang! They were good bites!! Michelle and I went for magical dining, so it was nice to get a Michelin star experience for a cause ! I got the scallop starter, the Wagyu is my main and the stone fruit Purin for dessert. The scallops were very light and refreshing with a perfect sweet citrus flavor ! It was a very lovely light and refreshing way to start the meal! We also got an order of the crab pups to go with the meal and they were so fresh and delicious. You could taste the real sweetness of the crab! The Wagyu was so rich and delicious ! Such a tender and wonderful cut of steak, and the accompanying dummy, glass and sweet potato purée definitely did it justice! The dessert was wonderful as well ! Light and sweet, but not overly sweet ! I could see eating it as a breakfast item even ! The service was phenomenal! Definitely Michelin star worthy service. The staff did an excellent job explaining every course! Maybe someday when I'm making six figures, or if I hit the lottery, I will be back !

Ever since Omo was added to the Orlando Michelin Guide with one star, I've been wanting to go. The…read morerestaurant participating in Magical Dining this year provided the perfect opportunity. The ambiance is beautiful -- sophisticated and modern, with the vibe of a trendy New York restaurant. The service was great; our waiter, Jan, was super attentive, explained every dish on the MD menu in detail, and tirelessly answered all our questions (yes, we had a few, hehe). From the MD menu, we ordered the Scallops (impeccable and melt-in-your-mouth), the Hiramasa (I would leave out the gochujang; it was too spicy for a first course and overpowered the dish; such a delicate fish sashimi doesn't pair well with it, in my opinion), the Black Cod (perfect, just like the scallops, and melted in my mouth), and the Wagyu (super tender and flavorful, though I found it a bit saltier than necessary; the sweet potato cream and stout jus were perfect, but I thought the jam on top of the cippolini was too sweet). As for the desserts, we had the dark cocoa Choux (highlight goes to the brown butter cream) and the stone fruit purin (a very sophisticated cousin of a parfait). The quality of the dishes was incredible, but the reason for the 4-star rating here is the portion sizes, which were quite small. I left hungry, unfortunately.

Photos
Omo by Jont - The first dining area/entrance

The first dining area/entrance

Omo by Jont - Rohan duck

Rohan duck

Omo by Jont - Foie Gras - Pineapple - Brioche

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Foie Gras - Pineapple - Brioche

Soseki Modern Omakase

Soseki Modern Omakase

4.9(78 reviews)
0.8 mi
•$$$$

An incredible dinner tonight at Soseki Omakase in Winter Park for a one night collaboration with…read moreChef Ferrell Alvarez, one of our favorite chefs out of Tampa. This ranks near the top of my most memorable meals. The sushi was some of the best I've ever had, and Chef Ferrell delivered some incredible bites. His tartare was a standout. Such an umami bomb. Everything was executed to perfection, the service was exceptional, and the wine and sake pairings complemented the meal perfectly. Chef Michael, GM Matthew and the entire Soseki team were wonderful hosts. I'll definitely be back for their full omakase experience and to check out some of their other nearby concepts.

I visited soseki again for my boyfriend's 35th birthday, and we had a great time. The attention to…read moredetail of the entire experience at this place is still unparalleled. I love that they're intentional about the rice they use in their nigiri course, and most of the courses were excellent, but a couple were misses for me. This time, I wasn't a big fan of the chawanmushi, I found that it was a little bit sweet. I also didn't love the wagyu empanada - it felt so small, like a waste of the wagyu. I also didn't love the red snapper in squid sofrito. Standout courses for me were the compressed watermelon, the hotate, and the chutoro. I also loved the carrot and caviar starter and all of the desserts. This place does so much so well. I love their sushi, and I love how intentional the entire layout of the restaurant is with the cutlery drawer and the open kitchen style. The chefs are always a pleasure to speak with and the sommelier was awesome. I just wish I could say that every course was a 10/10 for me, especially with the price tag.

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Soseki Modern Omakase
Soseki Modern Omakase - Chips-n-dip - tuna, caviar, aonori, wasabi, creme fraiche, purple rice

Chips-n-dip - tuna, caviar, aonori, wasabi, creme fraiche, purple rice

Soseki Modern Omakase - Canele de Bordeaux - rum, vanilla, miso

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Canele de Bordeaux - rum, vanilla, miso

Kyoto Sushi & Grill- Winter Park - The three sushi rolls I ordered - L to R - shrimp tempura roll with cream cheese, eel roll, rainbow roll (tune sliver on top removed).

Kyoto Sushi & Grill- Winter Park

4.2(98 reviews)
0.3 mi
•$$

New to the area, and I found this place by doing a quick search for sushi near me…read more I placed an order on their website while we finished some shopping nearby and then we went inside to pick it up. I noticed that they have a unique drive-up area on the right side of the restaurant for curbside, which is pretty neat. I've ordered takeout from here twice but I have never dined in. Overall good restaurant, particularly the food and value, but the front-of-house experience needs improvement. I would probably stop by again, especially because the Salmon Teriyaki Bento was really tasty. Food: 4 out of 5 First time here I ordered the Fish Tempura roll, the Avocado roll, and the Krab Blossoms. The Fish Tempura roll was tasty and the Krab Blossoms were hot and fresh - The sesame sauce that came with them was phenomenal. The avocado roll was underwhelming, but I believe it was because of the rice. It wasn't seasoned properly IMO. My second time I ordered the Krab Blossoms again and the Salmon Teriyaki Bento for dinner. The bento came with SO much stuff, I had leftovers for lunch the next day. It was flavorful and delicious. Highly recommend this dish. Hospitality: 2.5 out of 5 Honestly a miss. Not sure if it's because we ordered takeout both times, but the FOH staff working was not particularly friendly or welcoming. They gave the impression that they didn't care if we ordered there or not. I tipped on my first order (compulsory) but the next time I didn't. I'm just happy my order was correct. Value: 4 out of 5 Their menu has a bit of everything, from hand rolls, to sushi/sashimi, special rolls, hibachi, bento boxes, noodles, appetizers, and even kids meals. Prices ranges from 6.95 (the lowest priced roll) to 17.95 (the highest priced specialty roll) highest hibachi grill entree is 23.95 for dinner, the lowest is 16.95 (or 15.75 if you just want veggies). I say all of this to say it's not especially inexpensive, but there's a wide range of what you can enjoy here. If you're on a budget, you should stop by for lunch because your dollars will go a lot further. Parking: 4 out of 5 A few spaces available in the front. I saw a sign that indicated there was additional parking on the side of the restaurant.

There's always a couple things that make a great experience. Positive staff, fresh and tasty food…read more Kyoto demonstrates both with an extra shine on customer service, ambiance, and great food quality. On a sushi journey - this is a must that compares against the best in Orlando!

Photos
Kyoto Sushi & Grill- Winter Park - Outside seating

Outside seating

Kyoto Sushi & Grill- Winter Park - Miso soup + ginger salad with bento box

Miso soup + ginger salad with bento box

Kyoto Sushi & Grill- Winter Park

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TORI TORI - Japanese Fried Chicken - very good

TORI TORI

4.4(978 reviews)
3.5 mi•Park Lake / Lake Highland, Mills50
•$$

My first time here was actually right after visiting Volcano Bay, and I had absolutely no idea this…read morewas a Michelin-recognized spot! I just happened to stop in, and after coming back again much later, I'm happy to say the food and service are still just as impressive as I remembered. The whole ordering system is really efficient. You can order directly through the bartender or server, and they'll give you a table number afterward. Finding a table can be a little tricky when it's busy, but don't be shy about asking if you notice someone getting ready to leave. The space is dimly lit, relaxing, and has plenty of seating, so it's a great place to hang out and enjoy a few drinks. The drinks are definitely a highlight for me. I always tell the bartenders what kind of flavor profile I'm in the mood for and let them recommend something, and they've hit the mark every single time. They're great at understanding what you're looking for, even when you don't know exactly what you want. Food-wise, the skewers are a must. They have a really nice char on the outside, and the dipping sauce adds even more flavor. The crab fried rice is another favorite--the portion is generous for the price, and it's flavorful enough to stand on its own or share with the table. What I really appreciate is that the quality has stayed consistent between visits. Great food, creative drinks, efficient service, and a relaxed atmosphere make this a place I'll definitely continue coming back to.

We finally got to go here after a friend suggested it. I had Tori Tori on my to go list for a while…read morebut I am always wary about spots on Mills because they can be crazy busy. I arrived around 430 and waited till they opened at 5. There were several others as well, waiting for the doors to open. Our party of five found one of this tables at the end which is shaped like a large D letter, weird sitting but the only other better seats were outside and I am not breathing in exhaust fumes of Mills as we eat. There is a small sheet of paper with the food items, no prices listed and you need to open a tab at the bar to place your orders. You also need to get your drinks from the bar but they do serve you the tapas style food. It's all small items, three or four smallish items per plate and in varying prices, not listed anywhere but online on their site. I ordered the crab and corn croquetas ($9.5), crab rice ($11), mushrooms in soy sauce ($7), beef with chimichurri ($7.5) and a soda ($3.5). The crab and corn croquetas are a good sized portion, coming in three balls with a tender inside full of tasty corn pieces and crab. The sauce they come with also delivers on making them stand out. The crab rice was a good sized scoop and you could taste the freshness of it all, use the small slice of lemon to give it a tiny extra kick. The mushrooms in soy sauce were absolutely rocking on the taste buds with the umami really strong but so tasty. I ate half of the plate and brought the rest for snacking on tomorrow. Yay The beef with chimichurri was about 3 ounces worth of beef and sliced into four really small bites. A bit pricey for what you're given. My friend ordered the pork belly which was the same size and had a lovely taste to it. She also ordered the gyoza which came with five small pieces and those were tasty. The servers were super quick in bringing out the plates and due to the smallish sized table, it got overwhelming a bit quickly and we had to shuffle stuff around but since the meals are smallish, you do eat pretty quickly too. You have to be there early or else the seating is a roll of the dice, as soon as we began to leave, someone scooped in to grab the table. One poor guy was with his lady at the bar, she was seated but he didn't have one for him so he was standing beside her. The parking is shared with the other restaurant beside it and there are signs about paying parking... but I think that's only for certain hours?

Photos
TORI TORI - Photo credit: blake jones

Photo credit: blake jones

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