Fairly good sushi, efficient service, easy to get in, no BS added fees…read more My roll was fairly small for $20, left kind of hungry

Friends and I were walking around the area and decided to stop in. We were seated right away since…read morethere was no wait. It took so long for the waitress or someone to take our order and then took forever to get our food. Total time waiting was at least an hour when it was simply not that busy inside. When we were handed the menus, we needed some time to take a look but she never came back until we yelled out for her after 30 minutes. It was ridiculous, we attempted to make eye contact with the waitress multiple times. The restaurant is not that big for her or other staff to not notice. She took other table orders first who came after us and so they obviously got their food before us too. Then after we got our food she never checked on us once --only when she told us it was final call. We witnessed her checking on other tables multiple times smiling, hugging customers on their way out, but gave completely different service towards us. Don't know if it's because we looked younger than the other customers or because we weren't regulars, but it felt like we weren't taken seriously or given the same treatment. It was an unenjoyable experience. Mid sushi, definitely would never come back.

Have ordered from here a few times and it never disappoints. The Deluxe Chirashi Don is spectacular…read moreand they have consistently gone a great job with it. I cannot recommend it enough and i honestly feel it's better than some of the more high end sushi spots. Easily their best dish. The Miso Salmon and the Hamachi Carppaccio are both pretty good, probably okay to try once but likely something I'd skip the next time. Solid value for what you pay, very fresh and delicious food, and clearly made with care. Strongly recommend this spot.

Very small restaurant but fairly nice service. We sat at the bar and the guys making sushi were…read moreconstantly working! We arrived during happy hour so it was very busy. There were a bunch of delivery people waiting on orders and it seemed like they were pretty upset about having to wait longer than expected... Fortunately we were not super hungry so we were not upset about waiting. We tried the sparkling yuzu sake? And that was nice to try. A bit refreshing. The agedashi tofu was decent but possibly a bit bland (this was surprising to me since I am fairly sensitive to salt!) The 2 appetizers we tried was the hamachi truffle and the salmon ataka... something. We enjoyed the hamachi one - thick slices of fish and thick chunk of avocado with good flavor. The salmon on had the look of kimchi almost and was nicely spicy - the jalapeño had a kick - this one was interesting. We had nigiri - maguro, unagi and the walu - would probably skip the unagi one. We had Maki rolls - hamachi with scallion, unagi with avocado, and the spicy salmon - all were pretty good. Overall we enjoyed it and if you happen to go and it is super busy - just be prepared to wait.

My boyfriend and I consistently come here and the service, food and environment is always 5 stars…read more Starting on the food their Salmon Sashimi is delicious, it's smooth, fresh and beautifully cut. The tempura comes with shrimp and a variations of vegetables, it's crunchy and always such a filling appetizer good for two people. My personal favorite is the Cha- shu ramen, it's the perfect mix of neutral but spicy at the same time. The spinach in the Cha-shu ramen holds so much flavor and is delicious with the noodles as well, sometimes I'll get udon instead of the noodles with the Cha- shu ramen and it's delicious. The service here is great and usually consists of the same sweet team, which is always very welcoming. The environment is also very great, when you walk in they have an area where you can hang coats and place umbrellas. Seating is very ranged as well, from window seats to seats in front of the chef. I always love the comfort of this restaurant from the food to the service team, I will continue to come back to this restaurant!

We came here for happy hour, and they had $4 salmon and tuna hand rolls. The hand rolls were good,…read morealthough nothing crazy. The salmon avocado tasted better than the spicy tuna. I got two of each. The chicken karaage was not so good. Small dry pieces with a flavour that wasn't what I would expect. For rolls to share, we got the Chronic and the Big Team. The Chronic was absolutely delicious, and my friends I came with usually order it. The Big Team was okay. The flavours of its components did not blend very well together. Overall affordable sushi spot! My portion was about $33. Service was friendly.

I absolutely recommend this restaurant. The sushi was delicious, and the service was friendly and…read morewarm. When we came in, I was sad because it was our first family dinner out right after dropping our daughter off at college. I was teary and missing her. Our waiter saw my emotions, and when we were leaving gave me the sweetest hand-written note expressing his empathy for whatever I was going through and his kindness. I was blown away. Kindness is everywhere, especially here at Sushi Easy! Pair it with amazing food and it's a total winner. Eat here if you're looking for great sushi in the Mission!

Friendly staff and delicious food!…read more We got the Garlic Salmon Dinner, Shrimp Tempura Roll, and Seaweed Salad to go. Speed was good, our food was ready in just under 20 min after we called. Garlic salmon was cooked well, and the flavor was on point. It came with a simple salad that tastes great, miso soup was not too salty and had carrots and onion too, and a California roll that was yummy as well. Seaweed salad was prepared well and tasted good. Shrimp tempura roll had avocado in it which I'm not used to but loved, and was wrapped in seaweed which was different but I loved too. I loved everything here and it's going to be a must anytime I visit the area

There many good places to grab sushi in SF. There are many different neighborhood favorites…read morethroughout the city. There are some neighborhoods have more than two places to get sushi especially in Japantown. When in Noe Valley there is a favorite spot to grab sushi. There are no reservations and it's first come and first serve. It's also a Michelin Guide restaurant in SF and it's called Saru Sushi. On an October stroll where the sun is still shining in SF I landed in Noe Valley in SF. I missed Saru Sushi last week since they were closed for Silver week in Japan and just reopened in October. I first ordered their salmon tasting. The 5 different pieces of salmon were so tender and delicious and it came with Japanese caviar bumps . I then had the Halibut Tartare which was tasty and it came with Japanese sea salt and salted kelp and it tasted less salty than some in SF. I tried the Naked Scallop which was raw and succulent. The rainbow roll had great pieces of raw fish which was fresh and delectable. I then I washed it all down with a bottle of Lucky Cat. This Michelin Guide restaurant is better than some Michelin star restaurant in SF. Go on a Fall stroll in the city where the weather changes every week in SF at different "degrees" and in any weather you can grab food at Saru Sushi that's "Japanese" and it's mostly raw fish from the different "seas" some rolled in seaweed with no "cheese" Once "inside" Saru lots of sushi that I "tried" with a bit salty soy sauce on the "side" it's a restaurant In SF that's in the "Michelin Guide"

Saru sushi is a cozy, intimate vibe good for a date night or small group (4 or less I'd say). They…read moredon't seem to take reservations and we lined up before opening at 5:30pm (with a line already forming on the street) and got seated outdoors in the first wave. No problem if you get seated outdoors though, because they have overheat heaters that are super sufficient. We got the seasonal appetizer, the KATSUO TATAKI, and that was 10/10 best bite with bright ponzu flavor and onion pairings. We also got the 8 piece nigiri omakase as well as the TEKKA MAKI tuna roll. Overall, it's god quality fish but if you're looking for flavor/sauce variations between the omakase pieces/experimental flavors this isn't the place. I would say the omakase is good but standard. The Tekka Maki was disappointing with hardly any fish included. I would recommend this spot but I will also say I've had better omakase in San Francisco. Also, I'd like to acknowledge the service is top tier, very attentive!

We got delivery from here! The spicy red ramen ($19) and the chicken Tonkatsu ($21) were both…read morereally good. The packaging was also on point - there was even printed out instructions - talk about attention to detail! I am not sure why the ratings are so low. Can't speak for the ambience because I got delivery, but the interior looks nifty.

The effect of inflation and the stagnant economy are really coming for everything, portion sizes…read moreincluded, huh? We had been eating here for 4-5 years but stopped by this past weekend eating both their ramen and curry. What we noticed during this past visit was the menu had changed. When our dishes were dropped off we noticed there was perhaps two cups of curry (pictured below). Half-way through our meal I asked for extra curry.. then asked if there was a charge. I laughed when told there was a charge as their own menu photo (pictured below) had a significant amount more curry. I noted we had been eating there for years and pulled open a photo of a previous serving from 2023 (attached). The server came back ten minutes later, after I was finished with my plate noting they spoke with the owner and would offer extra... but the owner claimed the actual portion size had not changed over the years. I'm Japanese, if you're still Japanese-owned don't lie to me. In all our visits here I've never even considered asking for an extra serving. My appetite has not changed over the years so what other variable has? Portion size aside the taste of the curry itself was saltier than we remember. We were also confused why they removed their best ramen dish, the black garlic broth.

I've had this place bookmarked for a long time, so I was excited to finally try it when I was in…read morethe area! Parking was rough since World Cup games were already playing, but I finally found a spot 2 blocks away in a residential neighborhood after circling for 10 minutes. I was studying the menu the day before (as one does), and my eyes zeroed in on the Ginza Mystery Box ($69.99). My friend and I decided to share it, and it wasn't too hard to split in half with the even number of sashimi. I would've been full if I ate it all myself, but alas, we both ordered an extra roll lol Spicy Negi Toro ($20.99): I love toro, and this item had an asterisk that it was recommended. Very fresh toro, not too spicy, and I inhaled it. The rolls were on the smaller side but still quality. It was a packed house so service was a little slower, but my friends and I didn't mind since we were catching up anyway. The lighting is pretty dim once the sun goes down if you like that moody vibe. I will be back to try their bluefin zuke don ($31.99)!

overpriced, relatively small portioned food/sushi (if you wanted to share). food beyond sushi were…read morea huge miss, taste and temperature wise. i really was craving sushi/japanese food but i left feeling deeply unsatisfied after dining here. my context: i was craving sushi, and when we came, it happened to be really cold and windy, so i was looking for da fish and some warm/hot food. not food review: service is fine. it's serviceable, everything except getting bill came in a timely manner. however, ambiance is poor. even though it was freezing, they still propped the door open, letting in so much cold air and wind. as well as bathroom door lock is broken which detoured me from going to the restroom. finally even after dining (mind you, we ordered two "hot" foods), my companion and i still FELT COLD internally and externally which soured my mood further. food: with said context, my biggest gripe is that ALL of the hot foods, were NOT HOT. they were lukewarm at best even though i spent max 30 seconds taking pictures. the miso soup, the rice, beef, UDON SOUP, was all BARELY warm. i could not believe myself when eating them. what was more unbelievable is the taste and quality. taste was a mixed bag, soup was too salty, beef had no flavor depth; unfortunately, my favorite was the tomatoes as it was the only item that retained heat from the juice. i will also say that the quality of the "steak" was also very mediocre, tough to chew. they did not ask how cooked we wanted- hence it being a medium, which is too tough in my opinion. the fish on my platter were all fresh and fine. my favorite was probably the shrimp/ebi as it was springy and good in texture. however the rice was too firm/hard to my liking, it is not reminiscent of actual sushi sticky rice which dulled my sushi eating experience. finally, i feel that the portion for the food DOES NOT match the steep price tag. i understand japanese/sushi can be expensive and san francisco can be expensive, i get it, but still. again i dont mind spending money on good food but i left here filling my stomach with such unsatisfying, pricey food that left us STILL feeling COLD, and this did not justify its costs. when reflecting on this dining experience, i unfortunately do not agree with yelp's high rating of this place. i'm curious its that high because of that "mystery box" aesthetic photo op (imo) or that it was just me and my companion had an odd one outs experience.

Everything about this place is fantastic. The decor and…read moreambience are beautiful and peaceful. The sushi is flavor full. The service is friendly and attentive.

We came here as a party of 8 to celebrate a birthday. The space was large enough to easily…read moreaccommodate despite a booked evening. We ordered a variety of sushi and skewers that were all pretty good, but some skewers lacked a little flavor or were a little too tough and chewy. I think there's plenty of better izakaya and sushi spots throughout the bay, but this was decent and definitely not a bad choice if you're in the area.