Hanging out in Gatlenberg today. We decided that Jose's was the place for lunch…read more Beverages were good. Three of us had margaritas. They were refreshing on a warm fall day. The food was good. Service was fast and very pleasant. Price was average. Everyone is leaving quite satisfied.

No prices were listed on the drink menu, which would've been nice to know beforehand…read more They had music playing kinda loudly & was pretty cold inside. The restaurant has nice river views and is right on the water, but there's no outdoor seating. The salsa was good but very watery. The Tropic Like It's Hot with passionfruit was good and strong. The Jack Daniel's Tales Fire-Roasted Pumpkin Cider was also good. It definitely had a pumpkin flavor and was a tad bit sweet. The shrimp fajitas were delicious!

This is the newest Dollywood restaurant situated in Wildwood Grove. It's a pretty good option for…read moretheme park food. It is similar to Chipotle with options to build a bowl with steak, chicken, or pork. So, it's quicker service - yet better quality. They also had the option to make a bowl with cheese grits as the base (instead of rice). This was unique and tasted very good. Seating was ample and the decor was nice/new. Recommended if you are visiting Dollywood.

The food was fine. Overpriced, but expected from a theme park. That was not the concern. The…read moreservice was terrible. The cashiers seemed a little lost, and the efficiency in which the orders were handled was lacking significantly. I waited over twenty minutes. Then, when finally gathering the gall to ask, I watched in disbelief and horror as one of the guys behind the counter turned to asked about the order; to which his co worker went and started making the order, then. After he started preparing the order, it took no more than 5 minutes. Overall, the experience would've been much more enjoyable if only the service had been attended to without so, so, so much of a lethargic attitude.

This place has always been great for a traditional hamburger cooked to your spec. Then you can…read moreload it up w what you love most. This visit did not disappoint. I like a few jalapeños on mine. I tend to like the decor. Obviously there are other burger places but this one tastes like grilling at home.

Overpriced, and not worth it. The hamburgers aren't worth $14+, especially when they only give you…read more12 (yes I counted them lol) of their "Fudd fries". Applebees and Texas Roadhouse have much better burgers at close to the same price. The restaurant itself was clean enough but the restroom was a nightmare; if I had gone to the restroom before eating (instead of just using hand sanitizer) I would not have stayed.

It started like it always does... jump off the freeway, gas and coffee and go...but what a…read moresurprise. Calloway's. The normal grab and go breakfast under the heat lamp, BUT , food cooked to order and crazy fast. Fresh, true food and a place to actually sit down and enjoy a break. The place is as clean as your grandmother's kitchen floor. I sat here for 10 minutes, just enjoying a beautiful morning. Calloway's put a spring day in perspective. The freeway won't be as bad after this unplanned pause

Our Menu Scratch-made,…read moreEvery Day. local & regional ingredients. Our family wanted everyone in East Tennessee to enjoy food made with local and regional ingredients in a fast and convenient way. The Calloway's Tennessee Kitchen food is our best effort to push the idea of what local food can be outside of a traditional sit down restaurant. From their website. Hubby's boss has picked him up a fried egg, Benton bacon and ham breakfast sandwich, and deep fried hash brown. Hubby says it's very tasty. Benton's Bacon and ham. James Beard award-winning smoky bacon from Madisonville, TN Sweet Water Valley Cheese Sharp yellow cheddar cheese from Philadelphia, TN Swaggerty's Sausage Homemade sausage from Kodak, TN

Stopped on our way back to MI and knew our kids would eat here well. Food was consistent with the…read morelocation by us so we were happy with that! Our server Jenny was kind and attentive!

Always a consistent experience with good food, well trained, guest oriented servers and hostesses…read more Love to stop at Cracker Barrel when we're on a road trip. I know there is a difference of opinion regarding the decor but I think a little bit of updating would be nice. We'll continue to stop in for breakfast wherever we travel.

I had a short business trip through town and Penn was right next to the hotel. What I thought would…read morebe another run of the mill sandwich shop, was instead a standout, and excellent. The food is fresh, the staff was helpful, and the portion sizes were plentiful. It's not the cheapest thing in town, but it's worth the price.

Excellent flavor and service. I had the grilled Italian. Store was clean, employees friendly.read more

Food is excellent. Nice relaxing atmosphere…read more Staff was very friendly. Will definitely go again.

This review is based solely on our experience, and I apologize in advance for the length, but I…read morefeel it's important to share. We made a reservation in advance for a party of seven to celebrate a birthday. Upon arrival, we were told it would only be a few minutes before we were seated. Those "few minutes" turned into approximately 30-35 minutes. When we were finally seated, our table was directly in front of the kitchen--not exactly my preferred location, but we decided to make the best of it. Unfortunately, being able to see directly into the kitchen turned out to be one of the worst parts of the experience. We watched the kitchen staff, chef, and manager behaving in what appeared to be a completely unprofessional manner, with staff goofing around rather than focusing on service. We ordered mostly steaks, as you would expect when dining at a premier steakhouse, including several of the more expensive items on the menu. It took approximately 45 minutes for our food to arrive. During that time, we continued to watch the kitchen staff carrying on and playing around in a completely open, visible kitchen. When our food finally arrived, three of the steaks were significantly overcooked. Mine was practically raw and had a terrible "musty" taste and smell. At the time, I chose not to complain, but looking back, I absolutely wish I had. For a birthday celebration at a chophouse, this was hands down one of the worst dining experiences I've ever had. Our bill was nearly $400 before the tip, which makes the quality of the food, service, and overall experience even more disappointing. My advice: stay away from this particular location. Based on our experience, it simply wasn't worth the money or the frustration.

Pigeon Forge is insanely crowded and the roads are grossly overcrowded…read more We'd come out of Dollywood and stumbled into this place which is pretty close. It was a deliverance! I'd been in one other Texas Roadhouse in Albuquerque New Mexico. I'd never heard of it at that time. Anyway, Saturday lunch . My wife had a steak . I had fried catfish. We were very happy!

I went to Texas road house with my family while on vacation. The dinner rolls were delicious …read more Catfish and shrimp was good. We also had a bbq grill chicken sandwich. Our waitress was nice but the person who sat us down was rude . We asked her for plates she sat them down at an empty table and never came back. We had to wait for our waiter to get plates to eat the bread.