I'm sure the food is great. But I walked in for a seat for one person and within the 30 secs I was…read morestanding inside the hostess made it very clear I was not welcomed. "Sorry you came at a bad time our list is already long". The rude part is she didn't even ask if I wanted to join the wait list.

- delicious food, good service, cozy ambiance - no…read morereservation can be made for brunch - excited to come back for a sweet option Happy to get a seat at this tasty diner! With their rotating menu items and weekly specials, I am definitely coming back after having such a flavorful and fun meal. Waited about an hour on a busy Saturday since one of their locations was closed, but the food was well worth it! I had gotten Wolfie's Patty Melt and it was filling and a great start to our morning. The bread was nice and crisp from the buttered griddle and held everything together perfectly. Inside the crunchy sandwich were 2 seasoned patties and enough gooey cheese to make it rich, but not heavy. To contrast the fatty flavor, there was a slightly tart bacon jam and onions that were truly caramelized. Overall really tasty sandwich with no notes! In the description it says there is a sauce, but I could only taste the onions and jam, so I'm not too sure what it added. The side of fries was ok, but I think some crispy thinner ones would have been better with the sandwich. For my drink, I got a hot Ube Chai. The chai was strong and had a spicy kick to each sip. Already a subtle flavor, the ube was not very strong with the chai mixed in, but still added fun color. The design on top was also very cute and added another dink of sweetness. My girlfriend got the Spamelette for her main and it was pretty pretty and delish. Not too often that you see Spam, but when you see it, trust it earned its spot on a menu! The big chunks of Spam and accouterments gave each bite a pleasant feel and one full of flavor. I was skeptic of the mushrooms at first, but they were seasoned well and added another kind of texture to the meal. I think my favorite toppings were the drizzle of kewpie and the green onions... not sure if it counts as a topping, but the tamari glaze of the spam made it delish. Taste aside, it was also a pretty meal! Pook got a Hot Chocolate for her drink. Nice simple drink for the cold weather. We would have liked to see some more chocolatey flavor, but still a good milky drink for the meal. This drink also had a fun design and nice cream top, yum yum yum. This was such a tasty meal and they have lots of other options that I was debating on getting - I guess we gotta come back! It was a really cold day, but the cozy atmosphere and hot drinks with our food made it a great experience. We had originally planned on going to the Downtown location, but it was closed because of heating problems. I wish there was a bit more uniformity between their menus, especially since the Brewers Hill menu has different items and is smaller, so it feels like there is quite the difference between locations. Going off of that point, I am excited to try their dinner menu when it releases and see how it compares to when we ate Downtown! I am not sure how the places differ, but I felt the food here to be more flavorful than the other location. In addition to the dining area, they had a small shop and coffee area in the back while you waited for your table. It was fun and made time pass faster, but I feel as though that area is also perfect for dining. Maybe there are specific reasons why it isn't, but just a thought. Hope to come back soon!

Y'all, normally I love to take pictures of my food for reviews. But I was hungry and the food was…read moreABSOLUTELY AMAZING. We had the do fried pickles, green tomatoes (OMG), meatloaf with mac and cheese and mashed, and grilled harvest chicken. It looked so good that we dove right in and wow. Good was so good we got a round for the chef!

Delicious food! As someone from the south, I was very much looking forward to eating here. They did…read morenot disappoint on the food options nor the taste. The grits were some of the best I have ever had (never thought to add goat cheese to mine). The staff were friendly. She knew exactly what I meant when I asked if their sweet tea was real. I had the fried chicken smothered in gravy with Brussel sprouts and potatoes. It was good eating. I did also have the fried green tomatoes. I would order them again just for the grits, but my only complaint would be they weren't cut thin enough so they were harder than I would have liked.

FOOD: I would like to start off by saying that Interval has…read moresome of the best breakfast food I've ever seen in a coffee shop. Their breakfast really helps you charge up for the day. The classic breakfast was amazing. My eggs were perfectly scrambled. The jam paired well with the toast and I'm not even a fan of jam. A solid morning meal can be had here. Thanks to the photo gallery for this place, I had to try the Olive Oil Cake. It was pretty good. I'm not a huge fan of thick crusts. From my photo, you can see there's a thick crust over the cake. Once you get past that, the actually cake is very good. Strong olive oil taste. SERVICE: The baristas in Interval are so nice. They bring your drinks and food to you. I had a blast. I sat upstairs so I could get some serious study time in. The workers were pleasant and conversational. AMBIANCE: Interval has great architecture. The building gets flooded with so much natural lighting which is perfect for some sunny day study time. The noise level isn't too loud. You can hear yourself think and have conversation. The music is the appropriate volume. Also, whoever the DJ is at Interval has a great playlist. A solid mix of Lofi, Oldies, and Newer music.

**I am giving them a one star due to its terrible owner**…read more Coffee and drinks were good - I got something called Purple Rain which is ginger beer, black cherry syrup, and matcha on top. It was pretty good. The interior is super cute inside with pretty solid seating if you want a place to do work. The staff were SO nice and friendly. The only reason I am giving them a one star is because I've just learned that the owner is actually shitty and doesn't pay his workers. On the last day they were open, the power went out, the staff were so nice and kindly told everyone they're welcome to stay but they have to close up shop. Later in the day, there's a sign that said it's closed until further notice and employees saying they haven't been paid!!!! So, interval, you had potential if only you had proper ethical and compassionate business practices. Exploiting your employees is despicable.

It's the ambience. Food is just ok to me. It's definitely a vibe. Maybe I'll order something else.read more

IG: diamante.lara.milwaukee…read more The food was fantastic and the ambiance was great. Seems to be a unique go to spot for me. Service was well. Watch the video attached.

I went to Brunch It Up with a few friends the other weekend and had an okay experience. They have…read morethe important stuff down - food and drinks were all great! We got the mimosa and Bloody Mary flights. They even flavor their own vodkas in house for the bloody's! Online it said both kinds of flights were included their special if the day, which was BOGO half off, but the staff told us the bloody flights were not included. We ordered a skillet, burrito, and harvest hash. Everything was great and came out quickly! What the restaurant is lacking is in overall aesthetic and cleanliness. It seems unfinished inside, has chipped paint, the canvas on the seats is ripping, and the floors were quite dirty where we were seated. We visited when there was only an hour left of them being open, and the staff made it seem like they were wanting to close up. If some of these items are addressed, this place has potential to be really great!

Great small place. Had skillet and breakfast burrito…read more Good service and reasonable prices.

Great service. Food is good and consistent with huge portions. Menu has lots of variety. There can…read morebe a wait for tables or for larger groups but that's usually just at peak times.

Excellent breakfast featuring tasty generous portions. Wide varied menu to choose from. Pleasant…read moreand helpful staff.

Omg both dishes were amazing. The hash was incredible and the bowl had such good flavor…read more Big portions.

I've visited Mad Rooster multiple times, and every time I've been there I've always been pleasantly…read moresurprised! The menu is huge, which I don't always like but because Mad Rooster does a good job with everything they serve, they can pull it off. I've tried a few different dishes and have liked them a lot. This weekend, I got the bacon, egg and cheese bagel with an upgraded side of sweet potato fries. The scrambled eggs were loaded onto the bagel, but not so much so that I didn't know where to start. I loved the melted cheese on top. Mad Rooster doesn't take reservations, but you can join the waitlist from afar by going to their website. You'll get a text notification confirming that you joined, and right before your table is ready, you'll get a text saying "you've been removed from the waitlist". Don't be alarmed! This doesn't mean you've lost your spot in line, it means you're almost ready to be seated. The place is always super busy (green flag!) so make sure you get on that wait list unless you're willing to wait 45+ minutes on a weekend morning.

My absolute favorite eggs benedict and hashbrowns of all time! They have such a great selection of…read morebreakfast food including incredible stuffed hashbrowns, which you can even sub in for regular hashbrowns. Their monkey bread is an absolute must and you have to include the "crunk it" sauce. As for atmosphere the restaurant is relatively large with a few seats at the bar top.

Did you know that Blue's Egg serves a fish fry on Fridays during Lent? Until last week I didn't…read moreknow that either. Their website has a popup on the home page saying it comes with fried haddock, potato pancakes, applesauce, and rye bread, but the popup doesn't list the price and it isn't available through the online ordering function. I ended up calling in an order to go, substituting wheat bread for the rye, and also added a piece of lemon ginger coffee cake. The lemon ginger coffee cake tasted fine, but man was it dry. Like Sahara Desert dry. Maybe this was an anomaly and their other baked goods are better, but I'd be hesitant to try them based on this coffee cake. Even though the website says the side is potato pancakes with applesauce, my fish fry came with fries. They ended up being the best part of the meal, which I certainly wasn't expecting. Still, I was disappointed cause I prefer potato pancakes and was given their inclusion as an expectation. The wheat bread itself was ok, but the butter was oddly unsalted. The fish, of which there was three pieces, was battered with a hint of beer, but like the butter for the bread there was no salt to speak of in the batter. As much as I didn't enjoy the unsalted butter for the bread, not having salt in the batter for the fish managed to be more unpleasant. Maybe Blue's Egg should just stick with serving breakfast items instead of adding something temporary that they clearly aren't pros at.

We were happy to find parking super close to the front door and then dismayed to find out we had a…read more45 minute wait time with nowhere to sit or stand without being in the way of servers. We got lucky and had bar seats open up after about 5 minutes which allowed us to grab cocktails and relax. After a bit we ordered some Brussel sprouts as an appetitizer and before they could show up our table opened up. My wife chose the 2 piece cod fry with chips while I opted for the perch fry with fries. Everything was spectacular. The bartenders were jumping around each other to keep people happy at the bar and the rest of the staff get people's bellies filled with food. If you go keep in mind there are no reservations and will probably be a wait, but they will take great care of you and serve you some awesome fish!

I was heading to the Downer Theater after work for a movie on Friday night and of course wanted a…read morefish fry beforehand. I surprisingly don't have many options in my "MKE - Fish Fry" collection that are near downtown, but Swinging Door Exchange was one of them. I was pressed for time, so I placed a to go order rather than dining in. I got the combo fish fry (two pieces of cod, two pieces of perch, and three fried shrimp) with potato pancakes. I was also very easily talked into the half rack rib appetizer. The ribs were good, even though I prefer sauce that's more sweet and smokey. Their sauce was on the tangy side with a tease of spice that really only became noticeable when the majority of the half rack was gone. If I were in the mood for ribs as my main meal, I'd consider getting theirs as an entree. The two potato pancakes weren't homemade; instead, they were premade hash brown patties that some other restaurants also serve with their fish frys. These were perfectly acceptable in lieu of homemade pancakes. The cod tasted great, but the breading didn't hold up very well. Either the fish itself was too wet or the two block walk back to my car allowed for condensation to wreck it or possibly both. The perch was not yellow lake perch but probably something like pike perch. Even though both kinds of fish and the shrimp were all good sized portions, $29 feels like a lot. I wouldn't say no to it, though, if I were dining in next time and avoid the extra cost of their takeout fee. Shout-out to the bartenders working that night. The bar area was absolutely packed, but both of the ones I talked to about placing my order were friendly and helpful even with being super busy.

Cafe at the plaza is one of my favorite breakfast spots in Milwaukee. From the old school diner…read morefeel if you sit inside around the grill, to a beautiful patio in the summer. Always great service and a quick table available! I'm a self-proclaimed Bloody Mary connoisseur and their cute little chaser is a plus!

When diner food is done well, there's nothing better! café at the plaza has several options --…read moretable seating, a seasonal courtyard/ patio, and counter seating. Everything on the menu sounded delicious but I eventually went with classic eggs Benedict with a side of hash browns and an earl gray tea. It was so unexpected that the tea wasn't a tea bag -- it was real tea steeped in a glass pot. The eggs were perfectly poached and their house-made Hollandaise sauce had great consistency and wasn't too lemony. The hash browns, as many Yelpers have noted, were very crispy and not greasy. The service was quick and friendly. I only wish that they were open a bit later on in the day -- sometimes I don't get a lunch break until 2:00 depending on what happens at the office.