We have visited Surfs Up for over 30 years and it use to be a place we looked forward to visiting…read morewhen in town. Its so disappointing how downhill this place has gone. The restaurant itself is dirty and in need of many repairs. The lettuce in the subs was brown and wilted and disgusting, barely any meat, half of our sandwich was bread because it was cut wrong. The pizza was cold, floppy and old. In addition, 2 subs and 3 slices of pizza was close to $60! This didn't include the $13 for 2 fountain sodas from a machine that was half broke. And 2 CUPS of water. Sadly, we won't return and we don't recommend and Surfs Up will have to remain a memory for us. I wouldn't eat here u less you want gross subs, old pizza and a disgusting dining area.

Love the size of the steak n cheese and it was very tasty, reminded me of the good old days of a…read moresteak n cheese from the carry out. The pizza was ok. Service was great, everyone was very friendly. Not much seating space however seating is also offered on second level, but I think it's a good place for pick up to go.

Delicious sandwiches here at Moe's. A nice menu and good food. A hidden gem in a small strip mall.read more

The food is phenomenal, the smoothiea are refreshing, and the staff are so kind and accommodating…read more The store is clean and nice to eat inside. I am very excited to come back. Thank you so much!

Located just off the boardwalk a short walk off the beach you'll find a non assuming breakfast and…read morebakery spot. Inside you'll most likely find a busy front entrance area. Including a small sauce bar, coolers, a creamer station and packed coolers filled with various drinks to buy as well as a bakery display case. Offering a wide selection of breakfast sandwiches that you can mostly get on white wheat or bagel. They also have a wide selection of coffee options that is sure to impress even the snobbiest of coffee drinkers. This spot is not one to miss if you're in the area and a looking for a good quick breakfast and a good coffee and I for one will be making a return trip as soon as possible.

Homemade Baked Goods with Limitless Options and Endless Flavor!!…read more Beach Break Bakrie is a local legend of Bethany Beach!! With a line of patrons ready to order and a patio full of happy customers enjoying their plunder! With tons of fresh baked goods every morning and cafe options for made-to-order sandwiches, the Bakrie is THE breakfast spot at Bethany Beach. We love their muffins... and don't be fooled by the display case... lining the side counter is the premier item that you'll need to wake up early and secure before it sells out... the Apple Crisp Muffin. With a brown sugar and butter topping that flakes and crisps with every bite and large slices of apple perfectly baked down inside the batter! We have tried other muffins and loved them all. This time I ordered a Blueberry Muffin and Cranberry/Orange Muffin. Wake up early. Walk down. Enjoy some tasty baked goods before your beach day!

My day trip to Rehobath landed me to this Italian market which was recommended by my friends sister…read moreJudy. I was overwhelmed with all the delicious choices. I purchased some fresh pasta and the bolognese sauce. Both were superb. I also purchased the sesame roll and got a variety of sweets (cookies, biscotti, and chocolate moose). The staff greeted you with a smile and were very helpful in making choices. Difebo's reminded me of my trips to Italy. I can't wait to go back.

Had my first experience here and wow! Amazing staff and love their system. Wonderful cheese…read moreselection, fresh farm eggs and thick bacon in the market. I ordered their turkey and cucumber sand with a side of shrimp salad. Sooo good! And also purchased the olive oil, lemon cupcake, spectacular! I will definitely be back in. I've already told several of my friends about this place that will be staying here at Airbnb.

There's a review here that says that this place in on the corner. The one on the corner is…read moretechnically DB's Fries. You know they are both the same owner or at least the same franchise even though slightly different names and a slight different array of offerings. This location at the inside area of the same plaza has seating and more seafood. They use quality bread for their oyster po-boy and and use slightly different ingredients compared to the po-boy at DB-Fries. I forget what the ingredients were at both places- you can investigate yourself, lol. I just wanted good food and to stay out of the slight rain on this particular day. The fries are fresh and well done. Better than Thrashers imo and not a line. Looking back, I probably should've gotten the lobster roll here and the po-boy at Henlopen instead because at Henlopen, it's a combination of seafood instead. Nonetheless, the seafood here was fresh and if it's not a bad day and love seafood, you probably can't really make a wrong choice Staff here is friendly.

This was a mind blowing experience no extra sauces needed! Butter and lobster simple but extremely…read moreflavorful. I could go back for every meal if the lobster roll tasted like that every time. The coleslaw had what I believe to be horseradish or something in it that set it aside from all the other local ones. It was super tasty. The fries were decent but nothing special just all around good fries (maybe the need a special sauce for those to set them off). Service was short and to the point and not much of a vibe or ambiance for a snack shack style.

Surfin' Betty's Burger Bar is an absolute hot spot for Bethany Beach... and any other local beach…read moregoer that desires AMAZING food!! On our annual Bethany Beach vacation, we searched for the latest restaurant openings and Surfin' Betty's looked like a place worth trying... WOW- IT CERTAINLY IS!! The menu is mind numbingly good!!! We had such a hard time picking our meals because everything sounds amazing from the burgers to the fried chicken sandwiches to the wings to the hot dogs. The abundant toppings, the clever names, and the clear passion for food jumps off the page!!! Maybe it's called Surfin' Betty's because you will keep Surfin and Surfin through the menu on a tidal wave of salivation!!!! We did an online order for takeout. Modifications were simple and the entire ordering process was a breeze. The restaurant is down Garfield Pkwy inland, but only a few minutes from Bethany Beach. The parking lot is jam packed as a few good restaurants are all in the same plazas. But patience is a virtue and spots open up! FYI it's a good thing if a popular place is popular... just remember that! The food pickup was even simpler. Clearly tagged and bagged.. even with a Bag 1 of 2 to ensure that I grabbed both. The order had hand written notes on each container to even make handing it out so easy with an order for a large family. THIS FOOD was THE BEST that we ate all week at Bethany Beach!!! Unanimous decision from the entire family! Highlights - Jam Good Bacon Burger - with two smash patties crisped and greasy, a gooey bacon jam, and applewood bacon that was utter perfection, this burger is still in my dreams!!! Pittsburgh Dawg - my hometown represented 7 hours away, I had to order it! The beef link with creamy coleslaw and crispy French fries all held by a buttery Texas Toast - I hate to say it .... But Primanti's should take notes Sweet Thai Chicken Wings - crispy wings with the tastiest sauce ever. Perfect balance of sweetness, savory, and spice!!! I'd eat Sweet Thai as a salad dressing or use it as a toothpaste - I loved it!! The restaurant itself was super well decorated too. This location has been through new occupants for the past few vacations, but I no doubt will see Surfin Betty's next year and for years to come!!

I was looking for a good burger place in Delaware when I saw the high reviews for Surfin Betty's…read moreBurger Bar and I decided to give it a try. With that known, I found it to be a bit overrated. To begin, I ordered the mozzarella moons for an appetizer and they were excellent. The breading was crispy and the cheese was fresh with a great pull. These were easily the best part of the meal. After that, I ordered the Jam Good Bacon Burger with fries and the results were mediocre. To explain, the burger was overcooked and the meat was bland. Similarly, the bacon jam was over the top sweet and just didn't work well with the burger. On the other hand, the bun was fresh and had nice flavor. But, it was still a below average burger. On the contrary, the fries were pretty good. To intricate, the fries were thin, crispy, and tasted hand-cut. To finalize, Surfin Betty's offers mediocre burgers, but the fries and mozzarella moons are worth your time.

No photos because we devoured our fries too quickly. French fries taste like real potato. They…read moreoffer salt, Old Bay Seasoning, and malt vinegar as well as ketchup packets. It's a walk up counter, so we could stop for a snack despite having our pup in tow. Recommendation: get your fries in a bag, sprinkling in the Seasoning or salt, shake, and enjoy.

Service here is usually pretty quick for a spot on the corner in the smack dab middle of town. The…read morefood here also isn't anything to complain about - it is consistent with what it gives you. In my recent trip here I went with the buffalo tenders and fries. Only reason they lost a point was due to my fries being kind of bland today and there being so many. That many fries isn't an issue the quality of them was to clarify.

Having frequented this location under its previous name, 99 Sea Level, I wanted to summarize our…read moreinitial two experiences under the restaurant's new management and rebranding. Our first visit took place on Mother's Day around 4:00 PM. Because brunch was still being served and dinner didn't begin until 4:15 PM, I booked a table for two, and we passed the time at the bar. We caught some live music while I enjoyed a $16 Maker's Mark Manhattan before settling the bar tab. Once dinner service opened at 4:15 PM, we were seated inside at table 45 to escape a breezy outdoor deck. It turned out to be the debut day for their new menu. I ordered another $16 Maker's Mark Manhattan and the $36 seafood stew--a rich combination of fish, clams, shrimp, fennel, pepper, onion, Spanish chorizo, and tomato seafood broth accompanied by grilled bread. It was a generous portion, so I brought the remaining stew home to enjoy later that evening. To conclude the meal, I tried the Lucky 7 porter from Evolution Craft Brewing Company ($7), which featured dark dried fruit and sweet toffee tones balanced by notes of chocolate, coffee, and smoke. Our server, Brendan V., did an excellent job caring for us and demonstrated great knowledge of the new menu, even while managing a large outdoor table with five children. Our total bill for that evening came to $114, excluding gratuity. We returned on Memorial Day for a second dinner, this time in a group of five that included family and a friend visiting from Scottsdale, AZ. Since the outdoor fire tables were completely full, we secured a table on the left side of the restaurant. I began with a spicy mango margarita for $14, which featured tequila, mango, lime, agave, jalapeno, and a tajin rim, and opted for the $36 seafood stew once again. Unfortunately, the cocktails were inconsistent this time; I ordered a Maker's Mark Manhattan up, but it tasted like watered-down bourbon. When a second Manhattan tasted exactly the same, I decided to cancel the order. Nevertheless, our server Nadine K. provided excellent service throughout the evening, and our bill came out to $92 before gratuity. Ultimately, we all agreed that we would gladly visit again.

I know the restaurant industry is difficult, and I am usually not one to write bad reviews, but…read morethis one is justified. Don't be lured by the great ocean views. This is still a hotel restaurant, and a mediocre one at best. The good . . . great views of the Atlantic and decent drinks. The bad . . . just about everything else. I'll preface this by saying that I was not going to write a review despite the underwhelming experience, but after the final straw, I simply can't resist. We started with a round of cocktails that were attractive and well mixed. The night was off to a good start. Unfortunately, it was downhill from there. Appetizers were fried cauliflower and calamari. Entrees were crabcakes, a Caesar salad topped with a crabcake, seafood bucatini, and seafood stew. Service was indifferent at best. Server did not offer any specials until asked and did not know how to handle problems (see below). The appetizers came out and were fine. The cauliflower was fried, but not as crispy as a really good fried cauliflower. The chipotle aioli had a nice flavor. Calamari was well fried, but the sauce was overly salty. Then came the entrees. The seafood bucatini was the highlight in that it was perfectly acceptable. For $52, I expect a meaty crabcake with lots of jumbo lump. This crabcake was loaded with filler. As for the caesar salad, the menu says it comes with "Shaved parmesan, anchovies, croutons, house made caesar dressing." But the salad came out with no croutons. When we asked the server, he said they ran out of croutons and he needed to bring the manager over to offer a solution (which turned out to be sunflower seeds, smashed cashews, and leftover bread from the kitchen - when we said we'll take them, the server said we may be charged for keeping all three). Lettuce was also the top of the romaine, which was mushy and needed the non-existent croutons to save it. Then there's the seafood stew. The bowl came out with no spoon and no bread (and no plate for shells, but I guess that's not a necessity). They brought a spoon when asked, but said it doesn't come with bread, and we would need to order bread if we wanted it. Seemed odd, but okay. The broth was ridiculously salty and borderline inedible. We paid and left feeling like it was fine, but we probably won't return on future visits to Bethany. Then we checked the menu to see what it said about the seafood stew. Sure enough, it is supposed to come with "grilled bread." Perhaps they ran out of it with the croutons, but to say we would need to order it separately reflects a lack of knowledge of the menu, complete indifference, blatant lying, or all of the above. Beyond that, the pop music was far too loud for a restaurant that wants to be a decent restaurant. The view was nice, but I feel like I just threw my money into the ocean.