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    Sunrise Grill

    4.1 (346 reviews)
    InexpensiveAmerican, Pancakes, Mexican
    Open 7:00 am - 1:00 pm
    Updated 2 months ago

    Order Sunrise Grill Takeout or Delivery

    Sunrise Grill Photos

    Business Info

    SUNRISE GRILL ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Good for kids
    Outdoor seating

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    Recommended Reviews - Sunrise Grill

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    Rebecca P.

    Hot chocolate was da best!!!! Service was friendly. Breakfast was dang yummy! More than made up for the awful hotel breakfast. Pleasant and peaceful dining experience with local art on the walls. Do yourself a favor, come here!

    Nutella French toast
    Wayne G.

    We had a new waitress Nicole and she did a good job. The food was very slow, and my hamburger was burnt to a crisp. It looked like the cook put cheese on top and forgot about it for a while. It was 55 minutes after we ordered a burger and French toast before we received our food. First time visiting and might be the last, too slow and poor food quality.

    Coffee bar
    Jennifer D.

    We decided to give it a try based on recommendations. The wait was about 15 minutes on a Sunday, and then another 30-45 to get our food- not sure if they were having staffing issues in kitchen? Food was excellent as were portion sizes, service was friendly and was a home town vibe inside. Overall would visit again!

    Fiesta omelet with home fries and wheat toast
    Robert W.

    This was the first time eating here. There was a 30 minute wait but I expected it. The seating area was comfortable and spacious. The service staff were very pleasant and attentive The food was very tasty, the breakfast blend coffee had a heavy bitter taste but not awful. I will definitely come again to try some of the other menu items.

    a plate of food on a table
    Chelsea R.

    Sunrise grill is my number one stop for breakfast/ brunch in Boone. We came here a lot when my husband was finishing school so now I make it a point to stop in when we are in the area. This was the best end to a kind weekend in Boone and I can't wait for my return already. Everything I've had from sunrise has been delicious! They always have some great specials too.

    Holy Cow Plate
    Ally K.

    A great little breakfast spot! Nothing fancy, just dang good food. Service was friendly and efficient. The specialty Pumpkin Pancakes were incredible as was the Honeynut Latte! The gravy was delicious too. Will definitely return on future trips to the area!

    Irish Benedict
    Erick S.

    The wait was worth it, arrived early on a Saturday for some great breakfast. We arrived around 0830 and promptly greeted and onto the waitlist, the hostess took my number and was sent a text and a call after 20 minutes. Our waitress Kate was awesome super friendly and had recommendations. There were plenty of options and I chose the Irish Eggs Benedict. Corned Beef Hash with perfectly poached eggs and Hollandaise sauce. I would have liked a bit more corned beef as the "key" ingredient it should have been more focal point.. The ambiance was cool with a great vibe, a great local find. Don't be afraid of the wait.. Happy Dining.

    Ultimate Benedict (mushroom gravy)
    Joyce M.

    Traveling thru town and decided to stop here for breakfast. Glad we did! Had the Ultimate Benedict. Good portion size. Good flavor. So good I couldn't wait to take a good pic so you get to see my empty plate. Had the mocha peanut butter latte too. Yum yum. Also want to add that I like whatever texting app they use for waiting in line to get seated.

    Main dining area
    Ben S.

    I went in earlier this morning and the place was about half full around 10am (Thursday). A guy named 'Karen' :) started asking for a manager because his family's food was taking too long. They finally got their food as I ordered biscuits and (vegan) gravy and a dark roast coffee. About ten minutes later, the waitress came back and apologized, saying they did not have the gravy. Another table had some type of Benedict, so I ordered that and asked for whatever veggie option they had and hash browns, extra crispy. Another 15 minutes went by and she brought Benedict Florentine and regular hash browns, neither of which were very hot. When she brought the bill it was $28+ I tipped $5 and was getting ready to leave and double check the receipt and they had charged me for both the biscuits and gravy and the eggs bennie. It took another 10 minutes for her to get a manager to remove the biscuit & gravy charge. Quite a long morning just trying to stop in for a quick breakfast. Locals (which I am one) love this place but today was less than stellar so it will be a while before I go back.

    Country steak (not on menu) can ask for it
    A D.

    Great service, nice atmosphere, love how they don't undercook ur bacons, everything was nice and crispy...

    105 special

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    5 years ago

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    1 year ago

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    3 years ago

    Delicious. Do yourself a favor and get the Flankenstein. Coffee a bit bitter but their espresso drinks are yummy.

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    2 years ago

    Great breakfast spot. I am not an egg eater and they were able to sub them out. Everything was delicious.

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    2 years ago

    Not worth all the hype. Service was ok food was ok needs updating. Asked for napkins never took any. Not what we expected at all.

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    2 years ago

    Best casual breakfast place in Boone. Amazing veggie omelet and home fries. I almost skipped the review to keep it a secret.

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    3 years ago

    Great food and great service! Went for my birthday last year and someone paid for my meal Always just a good place to go!

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    Page 2 of 9

    Ask the Community - Sunrise Grill

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    Boone Bagelry - Bagelicious with egg, bacon, ham, and Swiss cheese on a wonderfully soft and chewy pumpernickel bagel. Mmmm.

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    On our annual trip to Blowing Rock in May, we had to visit Speckled Trout twice. We love their…read morelow-carb options combined with their custom crafted cocktails, this place is a must-visit for every trip to Blowing Rock. Their cocktails are crafted with homemade syrups, and change seasonally. I had the Garden in Tibet--a delicious drink with gin, Prosecco, sugar snap pea syrup (!), green elixir syrup, elderflower liquor, and lemon. You'd think this could be a too-sweet drink, but it was PERFECT. My husband had the Which Damascus the first time, with rye whiskey, cherry basil syrup, hickory syrup, Amaro Montenegro, Tiki bitters, Peychaud bitters, and orange. He enjoyed it, but I thought it was definitely too sweet. He had a Garden in Tibet on our second visit, and preferred the Tibet to the Damascus drink. We love their unique smoked trout deviled eggs as an appetizer. This dish has two eggs filled with smoked trout, and three filled with a deviled egg mixture. The accompanying house hot sauce is so good! For our entrees, we both had hickory-smoked trout on the first visit Mine was definitely saltier than his. We had three sides--collard greens, smoked Gouda grits (our favorite), and corn, hominy, yellow squash & chile hash (so fresh and delicious!). On our second visit, I had the almond and cornmeal-crusted trout with the smoked Gouda grits, and my husband tried their fried chicken sandwich with slaw. He absolutely loved the sandwich--the chicken was thick, juicy, and very tender. He'll definitely get the sandwich again. Service is always good at Speckled Trout, and I love that we can pay with ApplePay at the table via the Toast handheld. We can't wait to return.

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