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    Sun Far Restaurant

    3.2 (12 reviews)
    InexpensiveChinese

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    2 years ago

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    7 years ago

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    Photo of Vincent A.
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    6 years ago

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    4 years ago

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    8 years ago

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    4 years ago

    I order Sun Far frequently and the food is amazing! the rice is one of the best rice i've had

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    11 years ago

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    14 years ago

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    Photo of Robert A.
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    9 years ago

    Good food. One of the better Chinese Restaurants in the area. Everyone always enjoys.

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    Photo of Mark L.
    10
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    11 years ago

    Can't believe they charge $1 extra to brown the rice in roast pork fried Rice what a rip off

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    10 years ago

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    8 years ago

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    Double Ai - Chicken teriyaki (served with miso soup or salad)

    Double Ai

    (381 reviews)

    $$

    Double Ai is one of the most reliable places in the area when it comes to Asian cuisine. I have…read morebeen here many times and am yet to be disappointed. My personal favorite is the Ten Ingredient Noodle Soup, which always manages to fill me up. I also recently tried the General tso chicken which was coated in a delicious sauce. Overall a great family run business with kind owners, tasty eats, and a beautiful view.

    One of the worst restaurant experiences I've ever had…read more Let me start by saying this is no longer a BYOB restaurant, despite giving every impression that it still is. There is no clear notice that they now have a liquor license, yet they charge a $10 corkage fee per bottle--or require one drink per person to waive the fee. This feels misleading from the start. After a long and frustrating discussion with our waitress--who couldn't clearly explain the policy--a man (who never identified himself as a manager or in any official role) came over. Even after more back-and-forth, the policy remained unclear until we were told definitively: one drink per person to waive the cork fee. By that point, we had already purchased a drink. We decided to stay, as we've dined here many times before without issues. Unfortunately, things only got worse. We specifically asked for our appetizers and entrees to be timed separately. Instead, our main courses arrived while we were still halfway through our appetizers. Then came the biggest issue: the beef teriyaki. The meat was inedible--extremely undercooked, with a bloody taste and raw interior. We immediately stopped eating and called the waitress over. She told us, quite confidently, that it was filet mignon. It absolutely was not. We asked to speak again with the same gentleman. When questioned, he immediately contradicted her and said it was not filet mignon--but then admitted he didn't know what cut of meat it actually was. He went to the kitchen and came back still unable to identify it, only saying it was "beef." At that point, offering us ice cream as compensation felt almost insulting. We asked for the dish to be removed from the bill. Instead, the waitress returned with three cups of vanilla ice cream--and the charge for the dish was still on the bill. We paid and left, including a 20% tip for the waitress, as the issues seemed more systemic than entirely her fault. Be advised: this is not a BYOB restaurant anymore, and based on this experience, I would strongly recommend proceeding with caution.

    Sun Far Restaurant - chinese - Updated May 2026

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