I had a good experience at Kuwada (Rancho Cucamonga). My family and I ordered about 12 dishes on…read moreour visit. The selection felt limited (mostly rolls, nigiri, and appetizers). The rolls came very saucy, and most plates had an aesthetic appearance. Personally, if I were to ever revisit this location, I'd only order the garlic noodles w/ shrimp & the nigiri. For this review, I will focus on the Lobster Tail Roll ($36), Gyoza ($14), and Monaka Ice Cream ($7). I arrived at Kuwada (Rancho Cucamonga) on Sunday (around 12:50PM). Parking is very easy. The lot is HUGE. I had a reservation for 1PM, but a reservation felt superfluous since the restaurant was VERY empty. Throughout the entire dining experience, I only noticed one other group arrive. Staff is the HIGHLIGHT! Staff (receipt says JoJo) was the MAIN superstar. JoJo charmed the table; JoJo maintained a professional, kind demeanor; and JoJo worked very hard. JoJo gave excellent recommendations, and JoJo maintained a friendly, bright smile throughout our visit. Regarding food, it felt inconsistent. The food in the beginning was plated elegantly and carefully. However, as time progressed, it felt like the kitchen was beginning to rush despite the lack of customers. Food arrived very slowly, and later plates looked a little splattered and untidy. Thankfully, most of the food was very good. It's a journey of texture, fresh ingredients, and light & bright flavors. The Lobster Tail Roll ($36) had fried lobster bits, asparagus, avocado, masago, eel sauce, and mayo. It tasted like a vegetable roll at times. The Gyoza ($14 - 6 Piece) was panfried with seasoned pork and vegetables. Tasty!! And the Monaka Ice Cream ($7) is tiny with Macaroon Shell and a small scoop of Green Tea Ice Cream. All in all, these dishes didn't feel special, but they were prepared well enough. On ambiance, Kuwada (Rancho Cucamonga) is very attractive. The location is dimly lit, very clean, and spacious. However, the music is awkward at times. There were moments where light, lovely music was playing... only for random yelling music to briefly appear... to then suddenly be replaced with a country-style song. It all felt surreal. I don't think it was intended, but I think their music playlist was accidentally switched to the wrong track. Overall, Kuwada (Rancho Cucamonga) is an interesting experience. Honestly, the only reason this review is "5 Stars" is because our waitress was EXEMPLARY. Although the ambiance and cooking staff was lackluster, the front of house is MAGIC. This is a not bad, pricey place. 4.5 out of 5

My bestie and I had the best time here! I had been wanting to try this place forever!!!…read more I made reservations online for us, and as things turned out, we were going to be about 15 minutes late for our reservation. I called to let them know and they were completely understanding! When we arrived, we were greeted and seated promptly. Waters were brought to the table quickly as well. The decor in this place is amazing! They were also playing really good music! We started with the combination carpaccio which was perfect because we each got to try the tuna, salmon and yellowtail. It was delicious! Then we ordered the Surf & Turf roll which is spicy crab and coconut shrimp, topped with seared Wagyu, truffle oil yuzu, and eel sauce--absolutely incredible! Next was the Kuwada roll which is crab, avocado and tempura flakes, topped with baked lobster, eel sauce, and masago. The presentation on this one was extraordinary--and the flavor was amazing! Finally we finished with the Shrimp Lover Roll which is crab shrimp tempura and cucumber, topped with shrimp, avocado, spicy mayo, and eel sauce--another winner! Jojo did an excellent job serving and clearing plates, as well as keeping our water filled! This place is a treasure and I can't wait to go back!

Huge bowls of pho! My boyfriend picked me up from an early flight at Ontario Airport, and Bone &…read moreBroth was open right at 10 AM luckily. We ordered two bowls of the Pho Dac Biet & Ontario Combination Appetizer plate. Everything was out pretty speedy to the table! The soup hit just right for a morning meal. The portions here are VERY GENEROUS. It had plenty of tasty meat and lots of noodles (cooked a bit al-dente for my taste, but it's different for everyone). I think my boyfriend and I could've honestly shared one bowl and be satisfied. It was not a bad price either for a huge bowl. I might be biased since I love huge portions for an affordable price, but I thought it was a delicious bowl. The appetizers were solid, I would've liked a bit more portion as the egg rolls and shrimp rolls were a skinny. If I lived closer I would probably frequent this place a lot more, but this will probably be the place I go to when I fly out of ONT. Way better than other spots that I've tried in the IE so far.

The pho is best. And won't feel thirsty afterwords. So that means they do use real meat broth, not…read morepowdered fake flavor.

Crispy pork cutlet. Ramen had good flavor and ample noodles. Fast friendly service and nice decor…read more Didn't have the ice cream promotion today, but willing to accommodate another day

It was our first time to dine there. Only 2 tables were…read moreoccupied by other group. The gentleman showed us a menu and took our orders. Sorry, we didn't order drinks so he served glasses of water. The glasses were not sweating, but ice in them. We ordered 2 different ramens and a egg fried rice. Tonkotsu Ramen broth was nice, not made by instant soup powder. Toppings looks great, too. Kuro (Black) ramen with popcorn chicken looks good. Popcorn chicken was served separately with ramen. Volumewise, it had a lot of chicken. Only one thing that I can tell was noodles. Tonkotsu Ramen supposed to come with thin noodles, not yellow egg noodles. The server told us that they have only one kind of noodle. I also noticed that there was no black or white pepper on the tables. I tried finding a pepper on other tables, but not. Egg fried rice had just egg and corns with rices. I understand that it clearly said Egg fried rice, but it should cooked with green onions at least? Maybe we should try Miso ramen (usually served with yellow egg noodles) and House Special fried rice instead.

The food and service at this place was amazing the staff was friendly and always attentive also!read more

My parents, my daughter, and I were craving sushi but didn't feel like going out, so we started…read morelooking for a place that delivered and came across Omokase. We placed our order through Grubhub, and I have to say we were impressed! When the food arrived, it honestly felt like it had just been served to our table at a restaurant. Everything was packaged perfectly and still fresh. I was a little hesitant about ordering the lobster roll since it's usually warm, but I asked for it on the side and they followed the request exactly. Everything we ordered was so good! The salmon was fresh, the teriyaki chicken was a generous portion, and the shrimp tempura roll was delicious. My parents ordered a couple of rolls and other items I don't remember the names of, but they were all super tasty. We'll definitely be ordering from here again!

I really liked the AYCE here! I honestly wasn't expecting the quality of the fish to be as good as…read moreit was, but it definitely exceeded my expectations. Everything tasted fresh, and I liked that I could try a good variety without having to commit to just one or two rolls. For AYCE, I also think the price is pretty affordable for everything you're getting. You can order a good amount and try different things, so I definitely felt like it was worth the price. Overall, I had a really good experience and would actually come back here again. If you're craving sushi and want AYCE without sacrificing too much on the quality of the fish, I think this is a pretty solid spot!

I was surprised by the quality of the sushi and fish to rice ratio at Sushi Martini! I didn't…read moreexpect to do AYCE but went for it anyways since I was in the area with my friend group. The space doesn't remind me of a sushi restaurant and more of a sports bar, but the space was playing the World Cup and was fit for the occasion. Their AYCE is a great price ($39.99), excluding their premium sushi rolls. Since I refrain from ordering rolls at an AYCE, this part didn't bother me much. We maxed out all the limited items, which was very generous, however, I wasn't sure of how many rounds were available, or how many pieces total were going to be included in the limited items, so we ended up with a LOT of nigiri. Our service was great, but spotty at several times. I loved all the nigiri items, especially the peppered salmon, ikura, and halibut. I'd pass on the red clam nigiri, and the fried appetizers as they were big portions but very filling! Delicious melt in your mouth pieces of yellowtail and salmon were the highlights for me. My friends enjoyed their unagi, and our friend's daughter enjoyed all the cooked items. Overall, I could say I understand the appeal of the restaurant!

Took my sister there for her birthday.. We felt like absolute royalty... Food was delicious, and…read morethe staff incredibly acomodating...

Ive been here many times and i have never been disappointed. Christie was our server this time and…read moreshe is so kind and helpful too. She made sure we were okay and answered our questions on the meats.A+ on her knowledge and service!

Walked in on a busy Sunday for lunch with my girl friends and ordered the 10 course omakase which…read morewas very affordable and worth it for how delicious and fresh the fish were. They seemed very busy with takeout orders and lunch rush but still made sure to get to us, we were in no rush since we were catching up. Peter was our chef and we had an amazing time. He was very attentative and friendly, ensuring we liked the fish we just ate and explaining about the origins of the fish. Would definitely like to return in the near future

Shokunin | Visited 6/29/26…read more - Food: The fish was super fresh, I appreciate that the flavor profile was simple! I find that sometimes places will overcompensate with adding different touches when it's not necessary. I would have liked if the course ended with tomago since thats what I am used to at more traditional places. We received complimentary cheesecake at the end one matcha and one yuzu. If you had to pick, I would definitely opt for the Matcha! - Ambiance: The vibe was casual, I felt like they welcomed you as you are. No need to dress up, the focus is on the food. I did appreciate the chef made people waitlist so his attention could focused on my party of 4, this was a nice touch. - Service: We love the two chefs that were there, they explained each fish and put on a show when they brought out the smoke!! The waitress was amazing and hilarious she always made sure that the sake didn't stop coming! I would like to note that making a reservation is 100% the way to go so you don't get turned away and so the chefs are prepared for you. Also come earlier when we arrived at 8, they were out of blue crab.